Used Fermenter for sale (197)

Condition: used, Year of construction: 1999, operating hours: 105,000 h, functionality: fully functional, overall weight: 741 kg, total length: 1,940 mm, total width: 870 mm, total height: 1,300 mm, volume flow: 425 m³/h, operating pressure: 1 bar, final pressure: 1 bar, power: 18.5 kW (25.15 HP), input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, type of cooling: air, rotational speed (max.): 970 rpm, protection type (IP code): IP55, KSB KWP K 200-320 Pump Set, 18.5 kW – Complete Set, Documented 8 × KSB Centrifugal Pump KWP K 200-320 – Complete Industrial Unit, incl. Drive For sale are 8 identical, well-maintained industrial pump units from the renowned KSB KWP K 200-320 series. The units originate from a special order (KSB Pegnitz, order from 1999/2000) and were accepted and tested according to DIN 1944/III with customer acceptance. Sale of used KSB pump units (year of manufacture 1999, relatively low operating time of approx. 105,000 hours per unit) in as-is condition, without warranty or guarantee. Units have been dismantled; functional tests are possible upon request (without assurance of characteristics). Reference operation with identical units available. Sale preferably in packages; further units potentially available in the future (11 additional units). Spare parts and service obligations are excluded! Pump – KSB KWP K 200-320 Redpfx Akozp U Tusioch Manufacturer KSB Aktiengesellschaft, Pegnitz Type / Series KWP K 200-320 (Impeller pump, radially split volute casing pump) Works No. 5-N01-541905 (Serial numbers on request) Flow rate Q 425 m³/h (118 l/s) Head H 10.25 m Min. Flow Rate 89.9 m³/h Speed 970 rpm (constant) Pump power 14.7 kW Motor power 18.5 kW Efficiency 80.8% NPSH 2.20 m Operating pressure max. 10 bar Suction nozzle DN 200, axial Discharge nozzle DN 200, upwards Flange DIN 2532 PN 10 Impeller diameter 320 mm (Re-machining form A15, 3-blade) Bearing carrier P05AX Shaft seal Tandem-GLRD (non-pressurized quench), Type 4K M3 Materials Pump casing / Pressure cover / Impeller 9.4460 (stainless, abrasion-resistant) Shaft sleeve 1.4539 GLRD cover 1.4571 Shaft C 45 N Base plate GG (gray cast iron) Drive & Peripherals per Unit Electric motor VEM, IP55, IEC size 200L, 18.5 kW, 970 rpm, B3, 50 Hz, 400/690 V, Insulation F, 3 PT100 sensors Coupling Flender Eupex N-H / Size 140, Intermediate sleeve 180 mm Base plate ZN 24259-G-ISO, Size 9G, GG, 4×M24×320 stud bolts Quench tank incl. piping 1.4571, without fittings Coupling guard Steel Weights per Unit Pump 350 kg Motor 175 kg Base plate 200 kg Coupling + guard 16 kg Total 741 kg Available Documentation (per unit) • Acceptance / Test report of the initial commissioning EN 10204 / DIN 1944 Class III (5 measuring points) • Q-H curves (Curve No. K 95231) • Installation plan / Dimension table with nozzle connections • Installation drawing of the mechanical seal (Drawing No. 0W244223) • Piping plan quench tank • Operating and maintenance instructions Application area / Application notes The KWP K series is a proven process centrifugal pump for: • Wastewater treatment and sewage treatment plant process technology • Biogas plants and fermentation substrate conveying • Sugar factories, paper mills, food production • Biotechnological processes (algae suspensions, fermentation) • Cooling water circuits and process water conveying in the chemical industry Further important (sales) information can be found in the attached documents.

Year of construction: 2025, condition: new, The IPW 100 tank pasteurizer is ideal for pasteurizing packaged fruit preparations (such as jams and preserves), fermented products (such as vinegar and beer), and pickled fruits and vegetables. The packaging must be heat-resistant, for example, made of glass or a heat-resistant plastic bag. The exact temperature and duration of the heat treatment depend on the specific product. It is operated manually. The tank is not insulated. • Very user-friendly • Includes baskets for bottles and jars • Automatic temperature control • Made entirely of stainless steel (WNr. 1.4301) Rjdpfx Aov Srabokijch Technical information Capacity: 100 L/h Power requirement: 9 kW, 400 V, 16 A Material: WNr. 1.4301, AISI 304 stainless steel IP65 electrical control box Thermometers: 1 pc. Dimensions: Length: 1170 mm Width: 530 mm Height: 870 mm Weight: 75 kg

Year of construction: 2007, condition: good (used), machine/vehicle number: 53, Proving chamber for 8 carts, made Pietroberto, type PB-CF10T, year of manufacture 2007, series 53, made in Italy. Fermentation chamber volume 12.02 sq. meter ▪ Power: 4kW ▪ Double heating element: 1.8 X 2 kW; ▪ Maximum temperature: 45°C ▪ Siemens fan motor 0,25 kW ▪ Maximum humidity: 90% ▪ With viewing windows at each door. ▪ The room has 4 doors on both sides ▪ With electromechanical switches ▪ With digital control ▪ With a protective barrier, with internal stainless steel walls inside and outside ▪Air conditioning unit and stainless steel fans ▪ Constant regulation of air temperature and humidity ▪ External dimensions: (LxWxH): 2,500 mm x 2,000 mm x 2,300 mm ▪ Internal dimensions (LxWxH): 3,250 mm x 1,850 mm x 2,000 mm ▪ Full aluminium camera structure and frame, just the structure! ▪ It requires an independent water source with a filter on the input phase. The proving chamber is correctly disassembled and correctly stacked, it also has an assembly sketch drawn up at the time of disassembly. Price Euro 2.400 + VAT, FCA Oradea/Romania NOTE: Please take note that this advertisement does not represent a binding offer from us to any interested parties, nor does it contain a request for you to make a binding offer to us. The advertisement is only as a starting point for future contract discussions between us. Rodpfom Uywasx Akioch Please get in touch with us if you're interested in the machine, without obligation using the contact information provided by us or the "Write message" feature, in each instance providing your phone number and email address. After that, we will be pleased to email you our terms and conditions of the sale along with an offer. Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare prealabila. We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Year of construction: 2025, condition: new, The IPW 200 tank pasteurizer is suitable for pasteurizing packaged fruit preparations (such as jams and preserves), fermented products (such as vinegar and beer), and pickled fruits and vegetables. The packaging must be heat-resistant, e.g., made of glass or a heat-resistant plastic bag. The exact heat treatment technology, temperature, and duration depend on the specific product. Operation is manual. The tank is not insulated. • Very user-friendly • Includes baskets for bottles and jars • Automatic temperature control • Made entirely of stainless steel (WNr. 1.4301) Technical information Capacity: 200 L/h Power requirement: 12 kW, 400 V, 20 A Material: WNr. 1.4301, AISI 304 stainless steel IP65 electrical control box Thermometers: 1 pc. Dimensions: Rcedev Srblspfx Akish Length: 1420 mm Width: 600 mm Height: 880 mm Weight: 130 kg

Condition: excellent (used), - Atmospheric pressure - Tanks for the fermentation and storage of wine or beer - Dome 400 mm made of AISI 304 stainless steel - Nitrogen connection with stainless steel 3/8" ball valve - Cleaning line with DIN 32 connection - AISI 316 stainless steel cleaning ball Ø 65 mm - Level indicator with return flow into the container - Sampling - Bottom conical 30° Redpfxerigczj Akioch - Residual drain Disc valve DIN 25 - Clear drain Disc valve DIN 25 - Bimetal thermometer made of stainless steel -20 °C/+80 °C with 200 mm long shaft - 3 adjustable feet in stainless steel - Dimensions: Ø 800 x 1950 mm (h) - High-gloss polished inside, marbled outside

Condition: used, Combined blower oven with two floors and a fermentation chamber Redpfxoutau Ss Akioch Dimensions: 90x150x210cm Electric power: 15kW Capacity: 4 trays x 60x40cm

Condition: used, Bakery oven with 4 levels and a fermentation chamber Manufacturer: Wiesheu External dimensions: 95x140x210cm Internal dimensions: 60x80cm Rodpfx Aksuualtsisch Capacity: 8 trays (2x4) Electric power: 4.85kW Voltage: 400V 50Hz

Year of construction: 2026, condition: new, The ProFruit AUGERMILL 3000 is a compact fruit-processing machine that combines washing, vertical auger transport and milling in one space-efficient system. It is optimized for round fruit such as apples, pears and citrus. CAPACITY: Up to 3000 kg/h. Rodjz Ndulspfx Akioch OPERATING PRINCIPLE: Fruit is washed in a deep basin and then lifted gently by a vertical auger. Integrated fresh-water rinsing cleans the fruit during transport before it enters the 4 kW milling unit. The machine produces a uniform mash suitable for pressing, fermentation or further processing. FEATURES AND BENEFITS: • Washing, vertical transport and milling in one machine • Vertical auger arrangement reduces the required floor area • Integrated fresh-water rinsing • Consistent fruit-mash preparation • Control box with speed regulation • Adjustable leveling feet provide stable installation and space for cleaning underneath • Optional table extension for sorting crates before washing TECHNICAL SPECIFICATIONS: • Processing capacity: 3000 kg/h • Mill power: 4 kW • Suitable products: apples, pears, citrus and similar round fruit • Installation: adjustable leveling feet • Speed control: included control box HYGIENIC CONSTRUCTION AND CLEANING: The machine is manufactured from food-grade stainless steel. Easy-to-open housings and an interior without corners support rapid, thorough sanitation.

Condition: new, These Items are unused and boxed in original Packaging. Supplier Catalogue No. 52002567 The Mettler Toledo InPro 3253/120/PT1000 is a high‑performance in‑line pH sensor / electrode with some specific featuresA pre‑pressurized, liquid‑filled, low‑maintenance pH sensor. It has a built‑in PT1000 temperature sensor for temperature compensation. The sensor length (shaft) is 120 mm, which is relatively short, making it suitable for installations with limited insertion depth. It is sterilizable/autoclavable and optimized for steam sterilization or autoclaving cycles. That means it can withstand repeated sterilization without losing performance. Rcedpfx Akjxv Dv Eoioh Reference system: pre‑pressurized liquid electrolyte, with a ceramic diaphragm, and includes an Argenthal cartridge with a silver‑ion trap (for better performance in environments with sulfides etc.) It can handle pressures up to 4 bar gauge and works in the range 0 °C to 100 °C. It has process connection thread of Pg 13.5, and its connector is of “VP” type This sensor would be used in settings where real‑time, reliable pH measurement is needed under harsh or demanding conditions. Some examples: - Biopharmaceutical / biotechnology production, e.g. fermenters, bioreactors, where sterilisation (e.g. steam) is frequent and you need accurate pH control. - Hygienic food or beverage processing where cleaning and sanitisation/sterilisation are done in‑place (CIP / SIP). - Chemical processing, especially where pH may swing extreme and environment may be harsh (high/low pH, temperature, maybe some contaminants). - Water/wastewater treatment in situations needing durable, robust probe

Year of construction: 2026, condition: new, The fruit washer elevator mill is made from stainless steel. Firstly, the operator of the machine pours fruits and vegetables into the washing tub with clean water. Conveyor lifts the products up to the mill. During the lifting process, water nozzles spray the fruits and vegetables with clean water. The mill crushes the products after they reach the top of the conveyor. Finally, the fruit and vegetable mash comes out of mill. Capacity – 3000 kg/h. - The crushing head of the machine is round, so all the crushed mash goes directly out for further processing. This feature significantly helps when washing the head as there are no corners. - Our round shape technology is superior to other producers’, because a lot of fruit mash gets stuck in the corners of square-shaped heads for hours and can cause juice fermentation! - Machine has additional table in front of the basin for putting fruits or boxes on it. - V form washing basin helps fruits and vegetables move directly to the conveyor, therefore less fruit stay in the basin. Integrated water-spraying system provides additional washing when lifting the fruits up the conveyor. - Belt conveyor has a water drainage and speed regulation system. - Optional replaceable cutting graters/sieves are available for different fruits and berries. - The mill does not damage the fruit seed. - Powerful 4 kW crushing engine can crush various fruits, berries and vegetables – from soft raspberries to hard apples, beets, etc. - Machine is entirely made of stainless steel and easy to clean after using. Rcodpfx Asflpmkekijh

Year of construction: 2026, condition: new, The fruit washer mill is made from stainless steel. Firstly, the operator of machine pours fruits and vegetables into the washing tub with clean water. Conveyor lifts the products up to the mill. During the lifting process, water nozzles spray the fruits and vegetables with clean water. The mill crushes the products after they reach the top of the conveyor. Finally, the fruit and vegetable mash comes out of mill. Capacity – 1000 kg/h. - The crushing head of the machine is round, so all the crushed mash goes directly out for further processing. This feature significantly helps when washing the head as there are no corners. - Our round shape technology is superior to other producers’, because a lot of fruit mash gets stuck in the corners of square-shaped heads for hours and can cause juice fermentation! - Machine has additional table in front of the basin for putting fruits or boxes on it. It facilitates the process of pouring the products into the basin. - V form washing basin helps fruits and vegetables move directly to the conveyor, therefore less fruit stay in the basin. Integrated water-spraying system provides additional washing when lifting the fruits up the conveyor. - Belt conveyor has a water drainage and speed regulation system. - The speed of the belt conveyor is adjustable in the control panel. - Optional replaceable cutting graters/sieves are available for different fruits and berries. - The mill does not damage the fruit seed. - Machine is easy to clean after using. - Powerful 2.2 kW crushing engine can crush various fruits, berries and vegetables – from soft raspberries to hard apples, beets, etc. Rcjdpfx Aeflpfbokioh - Machine is entirely made of stainless steel.

Year of construction: 2024, condition: new, functionality: fully functional, machine/vehicle number: AE150, Stainless Steel Food Mixing Machine: Intended for sauerkraut mixing with carrots, beets, salt, spices, also for salad, kimchi mixing etc. Rcedsd R Iwwspfx Akieh The drum is rotated by inverter motor 1.5kW, with adjustable speed. The machine is solidly constructed and has a massive structure, made entirely of stainless steel. Mixing blades are screwed, and it is possible to replace them with a different shape of mixing blades. General Features: Machine-made entirely from high-quality stainless steel. Can mix high acidity products as fermented foods; Volume 100 liters, in one load, can mix up to 100 kg of products; Gentle mixing, minimal product damage. Very good for sauerkraut mixing; Can be used for Musli mixing. For other product, please, contact us; Can be equipped with wheels with a fixation for easy transportation; Easy to clean, can be washed with low-pressure water; All food contact elements made of stainless steel; Inverter motor can be rotated from 0-60 turns per minute; Automatic product discharge; Various electrical connections and standards available on request;

Condition: used, Bakery Oven with 4 floors and a fermentation chamber Dimensions: 115x120x200cm Redpfjuuairjx Akisch Electric power: 42kW Capacity: 2 trays x 60x80cm

Year of construction: 2025, condition: new, functionality: fully functional, Memax T-Rest 350 Intermediate Chamber Available models:Memax T-Rest 260/350/460 The T-Rest Intermediate Dough Resting Chamber allows you to rest the fermented dough before shaping it. With the T-Rest's static constant rest function, you can get a stress-free dough. The chamber is made of a combination of stainless steel panels and windows made of transparent plexiglass. This chamber forms part of the bread production line, and its capacity and position are adapted to the rest of the line. Technical characteristics: Rcodpfx Aowhdbhjkieh Number of cups: 345 Number of spins: 115 Capacity: 2500 Weight range: from 70 - 1000 g Resting Time: 6.5 -13 minutes Power: 1.1 kW Weight: 650 kg External dimensions: width, depth, height: 109 x 257 x 265

Year of construction: 2026, condition: new, Pasteurizing bath is suitable for the heat treatment of packaged fruit preparations (jam, wafers, herbs) or fermented preparations (vinegar, beer) and pickles. The packaging must be heat resistant as a glass or heat resistant plastic bag. The heat treatment technology is characterized by warming and holding, accurate temperature values and heat retention time by the product being treated and the user needs to know that the equipment only warms the treatment water and keeps it at the set temperature. Specifications: - Performance: 400 L/cycle - Electric demands: 18 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 2500x1000x2000 mm - Weight: 300 kg - IP65 certified electronics Rcsdpfx Akofdzrnjijh - Heat exchanger: soft water - Thermometers: 1 pcs Automatic heat control, very easy to clean. With 4pcs feet. Requires minimal maintenance. Built-in electric hoist for basket lifting-moving.

Year of construction: 2026, condition: new, Pasteurizing bath is suitable for the heat treatment of packaged fruit preparations (jam, wafers, herbs) or fermented preparations (vinegar, beer) and pickles. The packaging must be heat resistant as a glass or heat resistant plastic bag. The heat treatment technology is characterized by warming and holding, accurate temperature values and heat retention time by the product being treated and the user needs to know that the equipment only warms the treatment water and keeps it at the set temperature. Specifications: Rcsdpfxefdzqlo Akijh - Performance: 200 L/cycle - Electric demands: 12 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 500x1100x900 mm - Weight: 130 kg - IP65 certified electronics - Heat exchanger: soft water - Thermometers: 1 pcs Automatic heat control, very easy to clean. With 4pcs feet. It requires minimal maintenance.

Year of construction: 2024, condition: new, Stainless Steel Mixing Machine: Intended for sauerkraut mixing with carrots, beets, salt, spices, also for salad, kimchi, powders, noodles, rice Drum is rotated by inverter motor 2.2 kW, with adjustable speed. The machine is solidly constructed and has a massive structure, made entirely of stainless steel. Mixing blades are screwed, and it is possible to replace them with a different shape of mixing blades. General Features: • Machine made entirely from high-quality stainless steel. Can mix high acidity products as fermented foods; • Volume 600 liters, in one load, can mix up to 300 kg of products; • Gentle mixing, minimal product damage. Very good for Sauerkraut,powder mixing; • Can be used for Musli mixing. For other product, please, contact us; • Can be equipped with wheels with a fixation for easy transportation; • Easy to clean, can be washed with low-pressure water; • All food contact elements made of stainless steel; Rcjdpfx Asdv Ecwjkish • Inverter motor can be rotated from 0-60 turns per minute; • Automatic product discharge; • Separate control panel from the machine; • Various electrical connections and standards available on request;

Year of construction: 2026, condition: new, Pasteurizing bath is suitable for the heat treatment of packaged fruit preparations (jam, wafers, herbs) or fermented preparations (vinegar, beer) and pickles. The packaging must be heat resistant as a glass or heat resistant plastic bag. The heat treatment technology is characterized by warming and holding, accurate temperature values and heat retention time by the product being treated and the user needs to know that the equipment only warms the treatment water and keeps it at the set temperature. Specifications: - Performance: 100 L/cycle - Electric demands: 9 kW, 400 V, 32 A, triphase Rjdpfsd Aq Ifjx Akisch - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 500x1100x900 mm - Weight: 75 kg - IP65 certified electronics - Heat exchanger: soft water - Thermometers: 1 pcs - Automatic heat control, very easy to clean. - With 4pcs vibration-free feet. It requires minimal maintenance.

Condition: new, Year of construction: 2024, machine/vehicle number: AES80, The line serves for the preparation of shredded cabbage intended for fermentation and for salads. This line may include following machines and equipment: box pallet tipper, unloading table, semi-automatic cabbage core drilling machine, cabbage shredding machine, conveyor for shredded cabbage , salt/spices dispenser, grated carrot dispenser (or other products like beets, grated Rcodpfxjp E Elue Akijh paprika), additional functional conveyors for transportation.

Condition: new, Programmable digital control Steam function as option Optimal size for 400/800x600mm baking trays Rodeur Na Ijpfx Akiech Optionally with base-stand or fermentation cabinet Temperature range from 50°C to 400°C Turbo-mode with extra heater Ideal for medium size to bigger size bakeries Model: PB3M - 128 Dimension internal: 124 x 84 x 18 cm x 3 Dimension external: 166 x 104 x 210 cm Power: 3 x 13,3 kW, 3NAC I 400 V Proofer: 162 x 90 x 70 cm 40 x 80 cm (3x5) - 3 kW 230 V Weight: 722 kg

Condition: new, Pizza oven with two floors, hood, and fermentation chamber GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x194cm Internal dimensions: 105x70x15cm Rsdpfouu H Alox Akijch Electric power: 2 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 500 kg

Condition: new, Programmable digital control Steam function as option Optimal size for 400/800x600mm baking trays Optionally with base-stand or fermentation cabinet Temperature range from 50°C to 400°C Turbo-mode with extra heater Ideal for small to medium size bakeries Model: PB3M - 84 Dimension internal: 84 x 84 x 18 cm x 3 Dimension external: 126 x 104 x 210 cm Power: 3 x 7,5 kW, 3NAC I 400 V Proofer: 122 x 90 x 70 cm 40 x 80 cm (2x5) - 2 kW 230 V Weight: 546 kg Rcjdpfx Aour Nb Eekish