Used Pizza Dough for sale (922)

Condition: new, overall weight: 65 kg, Stainless steel dispenser for pizza and other doughs, with built-in stainless steel container, more than 5 pieces available Rcjdpfx Aker Uimwsijh With a capacity of 30 kg, with a dosage of 50-800 gr, tare weight: 84 kg, With portion counter. Dosing with a tolerance of +/- 10%: 50/90 - 80/130 - 120/180 - 170/230 - 220/300 grams with safety switch on kettle lid. Size: 510*830*660mm 400V voltage, 1KW power VIDEO: On youtube

Condition: used, functionality: fully functional, machine/vehicle number: 0409113, total width: 1,009 mm, total length: 902 mm, total height: 678 mm, empty load weight: 165 kg, input voltage: 380 V, Range: Trégor Tradition Dough weight range: 50 to 1,450 g Capacity: up to 1,800 pieces/hour Baguette capacity: 1,500 pieces/hour Serial number: 04/09/113 Rollers: 1 pre-lamination + 2 lamination Adjustments: 2 selector knobs with 36 positions Belts: woven wool on a synthetic base Belt thickness: 7 mm Side walls: 12 mm food-grade aluminum Folding safety guard Removable scrapers by unclipping Removal of both belts: approx. 33 min Rcodsz Ehwcopfx Akijh Power: 0.55 kW Power supply: 380 V Frequency: 50/60 Hz Current: 1.75 A at 380 V Dimensions: 1009 x 902 x 678 mm Weight: 165 kg General description This used MERAND Trégor Tradition dough sheeter, from the previous Mécapâte generation, is designed for laminating, rounding, and shaping dough in professional bakeries. Its vertical design allows for working with a documented range of 50 to 1,450 g, with a capacity that can reach 1,800 pieces/hour depending on the weight and type of dough. The shaping process uses three rollers, including one Alvéo+ pre-lamination roller and two lamination rollers. The dough is then elongated between two belts moving in opposite directions. This configuration is particularly suitable for preparing baguettes, short loaves, half-baguettes, and various other bakery products as intended by the manufacturer. Key advantages: Dough weight range from 50 to 1,450 g Capacity up to 1,800 pieces/hour depending on the dough Three rollers for pre-lamination and lamination Lamination and elongation adjustments on 36 positions

Condition: excellent (used), - Serial number: A3075005 - Manual or semi-automatic lowering - Belt width 600 mm - Belt length 1200 mm - 2 folding belts - Forward / reverse control Rcodpfewxwmlex Akish - Emergency stop - On mobile wheels - Voltage: 400V

Condition: excellent (used), - Brand: SEEWER RONDO - Model: Motostar 3000 SFM859H - Serial number: B8161306 - Dimensions: 5900x1400x1600 mm - Roller diameter: 146 mm - Roller length: 850 mm Rcjdswxwl Iepfx Akieh - Roller opening: 0.5 – 65 mm - Roller speed: variable, 50–100 m/min. - Roller reduction: motorized, 30 automatic programs - Feed belt speed: 50 to 100% of roller speed - Discharge belt speed: 90 to 100% of roller speed - Guard opening: max. 125 mm - Material: stainless steel - Electric control system - Direction of rotation control - Automatic winder - Year of manufacture: 1998 - Made in Switzerland - Overhauled equipment: the equipment is prepared upon order; pick-up and return times are agreed at that moment (please request the price after overhaul)

Condition: excellent (used), Year of construction: 2001, 390 USED WP Parta Dough Divider. Year of manufacture: 2001. TECHNICAL DATA: - Hopper capacity: 120 kg - Power: 1.1 kW EXTERNAL DIMENSIONS (in cm): - Height: 165, - Width: 130, - Length: 145. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. Rcsdpfozac Ucsx Akijh The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, Year of construction: 2009, Dough dividing machine, Benier Doughmaster Year of manufacture: 2009 Number of chambers: 5 Weight range: approx. 170 to 840 g Hourly output: approx. 8000 pieces Siemens Touch Control Motorized weight adjustment Redpfxjz A Sduo Akijch

Condition: used, Year of construction: 2026, Dough divider Altuntas AD-2400 Standard version: 50 kg hopper with safety cover Rcsdpfx Ajz A Snmskieh Weight ranges: 100-600 g or 300-1700 g Weight adjustment via hand crank Metering piston made of food-safe plastic Hourly output: 2,400 pieces (for lower hourly output, an optional frequency converter must be ordered) Belt scraper at the discharge/end of the belt, runs in conjunction with the belt Felt belt with drag net Multi-directional swivel casters with locking mechanism Lubrication of the metering piston at the front and rear of the discharge --> Suitable for working with soft dough and prevents sticking at the dough discharge / This extends the service life of the machine Side doors with quick-release fastener Optional equipment: Large dough hopper (up to 250 kg depending on requirements) Hopper guard in cable design or retractable cover Automatic hopper lubrication Frequency converter (for adjustable belt speed) Motorized weight adjustment Touchscreen control Pneumatic dough scraper (for very soft/sticky or small dough pieces) Double-piece function Special requests upon request We will gladly advise you on configuring your new dough divider!

Condition: used, Year of construction: 1998, Dough sheeter, Seewer Rondo SSO 62 In bakery condition, refurbished Year of manufacture: 1998 Belt width 58 cm Fully automatic or manual operation Rcsdpfxsz A Spqe Akish Digital control

Condition: used, Year of construction: 1998, Cutting table Seewer Rondo SFT362.A23, fine pastry line. The robust construction made of stainless steel, used in the sheeting machines and cutting tables, guarantees a long service life. Condition: cleaned & inspected Total length approx. 360 cm Belt speed adjustable Includes various cutting rollers Year of manufacture: 1998 Four time-saving steps: 1. The dough is gently rolled out and wound onto the sheeting machine. 2. You place the dough strip onto the cutting table, where it is unwound again. Rcedpfx Ajz A Sn Tokijh 3. The dough strip is cut into the desired shape. 4. You fill and fold the pastries on the cutting table.

Condition: used, Year of construction: 1994, Dough divider and rounder WP Multimatic MUC 5 Year of manufacture: 1994 Condition: Dough dividing chamber refurbished, ready for immediate use Type: MUC 5, 5-row model Weight setting via handwheel Weight range: 30 to 90 g Includes 1 chamber drum, selection based on availability Capacity: 600 to 2000 pieces/hour per row (depending on dough type and weight) Rcjdpfx Akez A Shmjish Individual pistons can be locked for, for example, 4-row operation.

Condition: like new (used), Year of construction: 2023, functionality: fully functional, warranty duration: 6 months, total width: 620 mm, total length: 740 mm, total height: 1,960 mm, empty load weight: 75 kg, ejection height: 896 mm, overall weight: 75 kg, Dough Divider Manotrad TOP Model: SDB-20B Dough divider for traditional artisanal products For exceptional bread and pastry quality Robust dough divider for flexible use Pressing plate, cutting grid, and stamping grid are easily replaceable Rodpfxey Ik D As Akijch Manual dividing and shaping of the dough For both direct processing and long fermentation Pull-out holder for the dough tray Space-saving device No power connection required, maintenance-free Standard equipment: Includes: 1 cutting grid, 1 stamping grid, 1 dough tray, 1 flour container, 2 silicone mats With warranty Quality from a specialized company! Benefit from over 35 years of experience! Visit our large bakery machinery exhibition!

Condition: reconditioned (used), Year of construction: 2017, functionality: fully functional, machine/vehicle number: 300570120020, warranty duration: 6 months, total length: 3,000 mm, year of last overhaul: 2026, total width: 1,000 mm, total height: 2,800 mm, 5-lane machine for producing long-shaped products. The pre-proofing time is 12 minutes. Rodpfey N Ubhox Akiech Flexible, modular machine design, Machine configuration tailored to specific product requirements, Stainless steel construction, Compatible with a robot for loading trays, Variable production rates, Automated production process, Consistent product quality, Weight: 35–90 g, Capacity: max. 4,500 pieces/hour.

Condition: used, Year of construction: 1988, machine/vehicle number: 112 009 00, Na sprzedaż sprawna maszyna przemysłowa renomowanej niemieckiej marki Ramisch Kleinewefers GmbH (rok prod. 1988, nr fabryczny: 112 009 00). Rcodpfezz Iz Nsx Akioh W zestawie znajdują się dwa dodatkowe, duże wałki (cylindry) na zmianę/wymianę, co pozwala na dostosowanie maszyny do różnych procesów i materiałów. Stan techniczny: Maszyna w pełni sprawna, w dobrym stanie, gotowa do pracy. W zestawie: Kalander + 2 kompletne wałki wymienne (np. o innej twardości, strukturze lub powłoce). Zastosowanie: Przemysł tekstylny, wykończalnictwo tkanin, obróbka włóknin, gładzenie, prasowanie, embossing/tłoczenie lub przetwórstwo tworzyw sztucznych. Jakość: Solidna, ciężka, zachodnioniemiecka konstrukcja (Made in Western Germany).

Condition: excellent (used), 573 USED Dough processing line FRITSCH Easy Line. EQUIPMENT: - calibrator - cutting station + rollers - guillotine cutter EXTERNAL DIMENSIONS (in cm): - W: 115 - L: 800 - H: 210 TECHNICAL DATA: - power supply: 3x380V 50Hz The price is a net price. Paid options available: transport. Rsdez Su D Rspfx Akisch Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: new, Year of construction: 2024, input voltage: 380 V, total length: 1,870 mm, total width: 2,000 mm, total height: 1,940 mm, overall weight: 2,250 kg, number of chambers: 1, fuel type: hybrid, MRi Range – MRi130 Standard Rcsdozlg T Sspfx Akioh Energy source: wood + gas Total wood power: 35 kW Total gas power: 36 kW Natural gas consumption: 3.8 m³/h LPG consumption: 2.7 kg/h Gas connection: 3/4” G Capacity: 10 pizzas Ø30 cm Productivity: 170 pizzas/h Gas-heated rotating hearth Hearth with variable speed and direction Two independent burners Radiant atmospheric burners Burners designed by Morello Forni High refractory mass Insulation designed to minimize heat loss Dual manual/automatic mode Manual mode with flame modulator Inteltouch System touchscreen interface Analog, thermostatic controls (optional) Side firebox with door External ash collection drawer Sorrentino floors (upon request) External dimensions: 2000 × 1870 × 1940 mm Oven opening width: 650 mm Net weight: 2250 kg General overview The Morello Forni MRi130 Standard is a hybrid wood and gas rotating oven designed for pizza professionals seeking a powerful, consistent solution suitable for high-volume service. It can operate on wood alone, gas alone, or in a combined wood + gas mode, allowing you to adjust the cooking process according to the production rate, pizza style, and kitchen layout. With a capacity of 10 pizzas Ø30 cm and a stated production of 170 pizzas/h, this hybrid professional pizza oven is aimed at pizzerias, Italian restaurants, open kitchens, and catering establishments that need a wood/gas rotating oven capable of handling a high volume while maintaining uniform cooking.

Condition: used, Year of construction: 2002, conveyor belt width: 640 mm, Arm length: 130 cm Belt width: 64 cm Redpfx Akezcdncsisch We also offer other bakery machines and equipment – please contact us for more information.

Condition: excellent (used), Bruton BIG T Dough divider Rcedpev Rgphjfx Akieh Stainless, screw fed, with guillotine, variable speed, belt is 1200mm x 200mm, blade width 130mm, Production Rate Examples:; 2oz (56gms); Single Formation; Up to 1,800 per hour; Twin Formation; Up to 3,600 per hour; 4oz (113gms); Single Formation; Up to 1,800 per hour; Twin Formation; Up to 3,600 per hour; 11b (256gms); Single Formation; Up to 1,200 per hour; 8in (203mm); Quiche; Up to 1,200 per hour, mobile, 3Ph

Condition: excellent (used), functionality: fully functional, Rondo comas HD 3000 pastry sheeter Rcedpfx Aet Twp Hekioh

Condition: like new (used), Generally overhauled machine Price: 3.500EUR Dough mixer Rjdpfjx N Eguex Akioch Manufacturer: Diosna With paddle Stainless steel bowl Volume: 80 liters Dimensions: 75x70x100cm Electric power: 2.5kW Voltage: 380V 50Hz

Condition: like new (used), Generally overhauled Rcsdpfsx N Ed Tex Akish Price: 5.500EUR Spiral dough mixer Capacity: 100 kg of flour 160/180 kg of dough Diosna Container volume: 260 liters Electrical power: 380V / 50Hz / 3N/PE Two timers Two speeds Rewind option Half cover with safety switch Wheels with brakes

Condition: excellent (used), Year of construction: 2006, 097 USED Dough divider WP type V-500. TECHNICAL DATA: - 2-chamber divider, Rjdpfxewrzk Is Akioch - range: 150 - 1200 g, - capacity: up to 3000 pcs/h The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: reconditioned (used), Year of construction: 1997, functionality: fully functional, machine/vehicle number: 0397 00 64, total width: 630 mm, total length: 1,000 mm, total height: 1,500 mm, year of last overhaul: 2026, warranty duration: 6 months, type of input current: three-phase, Merand CFS vertical dough sheeter A machine for rolling and shaping dough pieces. Dough piece weight: from 50 to 1450 grams. Rcsdez Ati Iopfx Akieh Capacity: up to 1500 dough pieces per hour, depending on the weight of the elongated dough piece. Dimensions (width x depth x height): 1000mm x 630mm x 1500mm. Two levers for adjusting the rolling and elongation, High precision adjustment, Consistent adjustment over time, Dough pieces are stretched between 2 counter-rotating belts to enable a gentle but effective elongation method, Efficient and simple belt replacement (approx. 25 minutes), quick cleaning and maintenance, Motor speed: 880/min at 50 Hz, Length of the extended receiving belt: 830 mm. Warranty: 6 months warranty on parts – worldwide.

Condition: excellent (used), Bruton BIG T Dough divider Rcedev Rgtmjpfx Akijh Stainless, screw fed, with guillotine, variable speed, belt is 1200mm x 200mm, blade width 130mm, Production Rate Examples:; 2oz (56gms); Single Formation; Up to 1,800 per hour; Twin Formation; Up to 3,600 per hour; 4oz (113gms); Single Formation; Up to 1,800 per hour; Twin Formation; Up to 3,600 per hour; 11b (256gms); Single Formation; Up to 1,200 per hour; 8in (203mm); Quiche; Up to 1,200 per hour, mobile, 3Ph

Condition: used, Dough band system WP Kemper Quadro Relax S Rcodpfx Aez A R Sqekijh Modularly designed, high-performance roll production line for processing roll doughs with long pre-fermentation times. Head machine with dough strand former, 2 x flour dispenser, RelaxS roller system, SoftCut slicing knife, rounding station, and extendable and cleanable EasyPull conveyor belt. Products: square small baked goods (TA: max. 170) Weight range: 25 to 1000 g / piece (depending on the knife roller) Capacity: max. 800 kg dough/h Hourly output: max. 10,000 pieces/h (with 5-row operation) Working width: 800 mm Discharge device with extraction length max. 2000 mm Touch screen control

Condition: excellent (used), 525 USED Kemper SP 125 spiral mixer. TECHNICAL DATA: Redezwpm Espfx Akiech - Flour capacity: 125 kg - Dough capacity: 200 kg - 2 speeds - power supply: 400 V EXTERNAL DIMENSIONS (in cm): - W: 95, - L: 130, - H: 135. Paid options available: transport of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.