Used Bmg for sale (184)
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Listing

2,160 km
Meat separator
Modernpack Sepamatic410 ST
Call
Condition: good (used), The Modernpack Sepamatic 410 ST separator is designed for the efficient separation of meat from sinews, cartilage, and bones while retaining the natural texture of the meat. This machine is particularly useful in food processing industries that require high standards of meat preparation, such as sausage production.
The separator operates by transporting unprocessed meat to a perforated drum via a flexible and wear-resistant polyurethane belt. The increasing pressure pushes soft meat through the drum’s perforations while retaining firmer parts like tendons and cartilage, which are removed by scrapers.
Machine equipped with inlet product sensor.
Efficiency: up to 800kg/h
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Drum perforation: 3mm
Power: 2.2kW
Dimensions: L: 1200 x W: 800 x H: 2000mm
Listing

2,160 km
Cooking chamber
MaurerAG SKK 3621
Call
Condition: ready for operation (used), Cooking Chamber Maurer AG SKK 3621 is a modern device for steaming meat after the smoking process. Designed to meet the highest standards in the food processing industry. As a product of the renowned Maurer AG, known for its innovative solutions in the field of steel construction and transport systems, the SKK 3621 combines advanced technology with reliability and efficiency.
The steamer has been designed for maximum energy efficiency. Advanced control systems allow for precise adjustment of operating parameters, which translates into optimal energy consumption and reduced operating costs.
The Maurer AG SKK 3621 meets the highest standards of quality and safety in steaming.
The clear control panel and easy access to all components make daily operation and maintenance of the device simple and convenient.
Use in the food industry
The steamer is perfect for various segments of the food industry, such as:
Meat processing: Ideal for the thermal processing of sausages and other meat products.
Production of ready meals: Facilitates the preparation of a wide range of ready meals, ensuring uniform quality and taste of the products.
Cooking Chamber Maurer AG SKK 3621 cooking kettle is synonymous with modernity, reliability and efficiency in the food industry. Thanks to its advanced technology, solid construction and ease of use, it is the perfect solution for companies looking for the highest quality equipment for thermal food processing. By choosing SKK 3621, you are investing in a product that will meet even the most demanding expectations.
Manufacturer
Maurer AG
Type
SKK 3621
Power
50.5kW
Electricity
400V/ 50 Hz / 2.0 kW
Production year
11/03
Number of trolleys
2
Cabinet dimensions
height: 229 cm, width 140 cm, length: 232 cm
Low pressure steam
80 kg/h
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Water consumption
30l/min
High pressure steam
120°C
Listing

2,160 km
Vacuum filler
VemagHP15E
Call
Condition: used, Year of construction: 2009, functionality: limited functionality, The Vemag HP15E is a highly efficient portioning machine, ideal for high-volume food production environments. Its robust 24 kW motor delivers enhanced performance, enabling faster processing and consistent portioning accuracy. The machine is versatile, offering an adjustable portion size range suitable for various food products. With a throughput capacity of up to 15,000 portions per hour, the HP15E is designed to meet demanding production needs. Its hygienic construction and modular design make it easy to clean and maintain, ensuring compliance with food safety regulations.
Technical Specifications:
Motor Power: 24 kW
Portion Size Range: 5g to 99,999g
Capacity: Up to 15,000 portions per hour
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Efficiency: 8,500 kg/h (depending on product and portion size)
Power Supply: 380V, 50 Hz
Weight: approx 1400 kg
Material: Stainless steel for hygiene and durability

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Listing

2,160 km
Vacuum filler
VemagHP10E
Call
Condition: ready for operation (used), Year of construction: 2010, The Vemag HP10E is a high-performance portioning machine designed for the food industry, offering precise and efficient operation for a wide range of products. Its powerful 14 kW motor ensures consistent throughput and high accuracy in portion sizes. The machine features an adjustable portioning range, making it versatile for different types of food products. With a capacity of up to 10,000 portions per hour, the HP10E helps maximize production efficiency. Its hygienic design and easy maintenance ensure compliance with food safety standards while minimizing downtime.
Technical Specifications:
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Motor Power: 14 kW
Portion Size Range: 5g to 99.999g
Capacity: Up to 10,000 portions per hour
Efficiency: 5,700 kg/h (depending on product and portion size)
Air Pressure: 55 bar
Power Supply: 380V, 50 Hz
Dimensions: 1,500 mm (L) x 500 mm (W) x 1,200 mm (H)
Weight: apprix 1200kg
Material: Stainless steel for hygiene and durability
Listing

2,160 km
Forming/frying/freezing
Alco/ShomakerComplete forming to freezing line
Call
Condition: excellent (used), Year of construction: 2020, Complete forming to freezing line
Excellent condition
Upgrade your food production with our comprehensive burger, nuggets, and patties production line! From forming to IQF freezing, this line covers all stages with top-tier equipment from ALCO, JBT, and Schomaker.
Watch to see our complete production line in action:
Forming Machine: ALCO / JBT AFM 400 PC
Breader: ALCO / JBT APN 400
Battering Machine: ALCO / JBT ASC 400
Meatballs Machine: Schomaker-tec BRU 600-488
Shuttle Conveyor: Schomaker (400 to 600 mm transfer)
Fryer: Schomaker
Oil Management System: Schomaker
Linear Oven: Schomaker
Shuttle Conveyor: Schomaker (600 mm to 400 mm transfer)
Spiral Freezer IQF: ALCO / JBT (without cooling equipment)
Key Features:
High efficiency and precision
Comprehensive solution from forming to freezing
Advanced technology ensuring product quality
Contact us for more information and inquiries:
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Discover more used machines
Listing

2,160 km
Former
FormaxNovaMax 660
Call
Condition: excellent (used), Year of construction: 2016, The NovaMax660 is the next generation of advanced slide-plate forming technology. This state-of-the-art servo driven system is suitable for forming a broad range of meat, poultry and non-meat products. It is commonly used by high volume processors forming popular products such as burger patties, pork sausage, chicken filets and chicken nuggets. The high throughput and reduced cost of ownership will assure a rapid return on your NovaMax660 investment.
Forming Style: Slide plate
Typical Throughput*: 9,000 lbs/hour | 4,082 kgs/hour
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Line Width: 660 mm
Speed: Standard speeds of 25-100 strokes/min (SX up to 120 strokes/min)
Feed hopper Capacity: 1,100 lbs | 500 kg
Listing

2,160 km
Injector / Tenderizer
RühleIR 56
Call
Condition: good (used), The Ruhle IR56 injector, equipped with a set of 56 needles and a corresponding number of incision blades, is designed for processing various types of meat – both with and without bones, including poultry, meat and fish. Thanks to the use of advanced microprocessor control technology, it is possible to precisely regulate all process parameters, resulting in uniformity and high quality of final products. The injector allows precise dosing of brine to each needle, which increases the efficiency and accuracy of the process.
Features:
– individual supply of brine to each needle separately, allowing for greater precision and efficiency of injection
– productivity of the machine up to 5,000kg/hour
– tenderizer – an additional bar with a system of incision knives
– independent cut-off of brine supply to individual needles preventing formation of so called brine deposits when a needle hits a bone
– integrated brine preparation station, the design of which excludes contact of used brine with fresh brine
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– 350mm wide feeding belt
– 200mm product clearance
The construction of the device together with the high-performance brine pump are made entirely of stainless steel
Power 7.5 kW
Power supply 400 V 50 Hz / 3N
L: x 1600 x W: 750 x H: 2020mm
Weight 750 kg
Listing

2,160 km
Bowl cutter
LASKAKU 200
Call
Condition: good (used), Used Laska KU200 bowl cutter is a high-performance machine designed for the food processing industry, offering a range of features that enhance its cutting and mixing capabilities. It is known for its high knife tip speed, which is among the highest in the industry, ensuring efficient and precise cutting.
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For ease of operation and efficiency in the processing line, the Laska KU200 includes an unloader wheel, which facilitates the easy emptying of the entire bowl, significantly reducing downtime between batches
The machine has a 200-liter bowl capacity and is equipped with a knife shaft that can reach speeds of 0-4800 RPM. The motor installed power is reported as 103 kW.
Total Dimensions:
Laska KU200: L: 3300 x W: 2300 x H: 2000mm
Electric cabinet: 1600 x 1200 x H: 600mm
Listing

2,160 km
Separator
Beehive ProvisurRSDD-04AU-V28
Call
Condition: good (used), The RSDD-04AU-V28 Beehive Separator is a high-capacity machine designed for deboning applications. It features a twin-screw rotary design that is known for delivering premium product texture. This machine can handle a wide range of raw products, offering versatility in its operation. The separator is constructed from stainless steel, making it resistant to acid.
Equipped with 1/2mm drum
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Capacity: 450-1,600 kg/h *Actual capacity will depend on application
Dual motor
Twin feed-screw pump
Mechanical variable speed pump
Total dimensions: L: 2250 x W: 900 x H: 1550 mm
Listing

2,160 km
Meat flattener
N/N650
Call
Condition: excellent (used), functionality: fully functional, A meat flattener with a 650mm belt width is designed to tenderize and flatten meat products for uniform thickness, improving cooking consistency and yield. It's commonly used in poultry, beef, and pork processing.
✅ Key Features:
Adjustable flattening rollers to achieve desired thickness.
Continuous belt system for high-speed production.
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Gentle flattening process preserves meat structure and texture.
Stainless steel construction for hygiene and easy cleaning.
Conveyor width of 650mm allows for high-capacity processing.
Can be integrated into production lines with portioning and forming machines.
🔧 Technical Data:
Belt Width: 650 mm
Processing Speed: Up to 30 meters per minute (adjustable).
Flattening Thickness: Adjustable from 3 mm to 30 mm.
Power Supply: 400V, 50Hz, 3-phase (varies by model).
Material: Stainless steel (AISI 304) for food safety.
This type of meat flattener is ideal for schnitzels, chicken fillets, beef steaks, or burger patties, ensuring uniform cooking, improved texture, and better portion control.
Listing

2,160 km
Brine mixing station
Inject StarCLB-800
Call
Condition: not inspected (used), Year of construction: 2010, functionality: limited functionality, Featuring a robust design and ISC-B20 touch screen control, our CLB-800 brine mixing station is jacket cooled and efficiently mixes up to 800 liters of brine. Operators simply add ingredients to the hopper, which are then pumped into the brine mixing tank via the machine’s water line. The tank continues to fill with the amount of water necessary to create the ideal mixture. The final blend is continuously circulated throughout the tank.
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- Stainless steel construction
- 800-liter capacity
- ISC-B20 touch screen computer control stores up to 99 product programs
- Double jacketed cooling
- Hermetically sealed cooling aggregate with glycol
- Electronic temperature control
- Filling hopper for additives
- Drain valve enables easy unloading or brine may be pumped to dedicated lines
- Glass gauge for fluid level measuring
Listing

2,160 km
Vacuum mixer with cooling
AlcoAMP 3000V
Call
Condition: good (used), The Alco AMP 3000 V vacuum mixer with cooling option is a sophisticated piece of equipment designed to deliver optimal mixing performance for a wide variety of products, including meat mixes, gourmet products, and mixed vegetables. Its features ensure thorough and homogeneous mixing, making it particularly suitable for applications requiring high hygiene standards.
Two horizontal, parallel mixing shafts with a geometry tailored to the product, ensuring efficient mixing even for sensitive products.
In set with standing platform and mobile loading for 200l meat bins.
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Type: Vacuum mixer with cooling
Capacity: 3000l
Shaft: collision-free
Power: 26kW
Total dimensions:
Mixer: L: 3700 x W: 1700 x H: 2900mm
Standing platform: L: 2100 x W: 800 x H: 2400mm
Mobile lift: L: 1450 x W: 1300 x H: 3400mm
Listing

2,160 km
Filling, detecting and clippinng line
Risco/Sesotec/JBT
Call
Condition: ready for operation (used), Year of construction: 2019, operating hours: 1,500 h, functionality: fully functional, Complete filling, detecting and clipping line
1. Risco RS401 Vacuum Filler
Continuous vacuum filling system with high efficiency.
Suitable for sausage production and various meat processing applications.
Ensures precise portioning and minimal product waste.
Can be integrated with other processing equipment like clippers and depositors.
2. Sesotec Liquiscan VF+ Metal detector
Designed for liquid and pasty products in vacuum filling applications.
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Detects and removes metal contaminants to ensure product safety.
Compatible with vacuum fillers for seamless integration in production lines.
Features automatic rejection system for contaminated products.
3. TipperTie TT1815 Automatic Double Clipper
High-speed automatic double clipping system for sausages and other casing-based products.
Ensures secure and consistent closure of casings with aluminum clips.
Can handle various casing types, including natural and artificial.
User-friendly operation with quick changeover for different product sizes.
All machines from 2019, top condition!
Listing

2,160 km
Meat processing machine
SeydelmannAG160
Call
Condition: excellent (used), The Seydelmann AG160 angle grinder is a high-capacity industrial meat grinder known for its robust construction, efficiency, and versatility in processing a variety of meat products.
Equipped with a strong motor of 42kW power the AG160 delivers the solution for continuous, heavy-duty grinding operations, ensuring consistent throughput.
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In set with various cutting sets, allowing for different grinding sizes and textures. This versatility makes it suitable for a range of products, from fine emulsions to coarse grinds.
Equipped with integrated loading for 200l meat bins.
Throat diameter: 160mm
Power: 42kW
Hopper capacity: 400l
Total dimensions: L: 3000 x W: 2100 x H:2100mm
Listing

2,160 km
Vacuum filler
HandtmannVF620
Call
Condition: good (used), Year of construction: 2002, Handtmann is known for its high-quality food processing equipment, and their vacuum fillers are particularly appreciated for their precision, reliability, and durability. Model VF620 is designed to remove air effectively from the product, which helps in maintaining texture and integrity, especially important in products like sausages. Equipped with integrated loading for 200l meat bins.
This model can also be integrated into existing production line such as AL line or can be paired with other equipment such as twisting and casing holder device for a seamless operation.
Manufacturer: Handtmann
Model: VF620
Power: 8kW
Efficiency: up to 6000kg/h
Electric: 400V 50Hz 3N
Filling pressure: up to 40bar
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Portion range: 5-100.000 g
Hopper capacity: 90/240l
Dimensions: L: 1350 x W: 1950 x H: 2100mm
Weight: 1400kg
Listing

2,160 km
Metal detector
CEIATHS/PL63
Call
Condition: excellent (used), The CEIA THS/PL63 Series Pipeline Metal Detectors are designed to detect and reject metal contaminants in pumpable liquid and viscous products transported through pipelines.
High Sensitivity Detection: Capable of identifying magnetic, non-magnetic, and stainless steel contaminants, ensuring product purity.
Multi-Spectrum Technology: Optimizes sensitivity to all metal contaminants while minimizing product effect across a wide range of products.
Robust Construction: Built with stainless steel to IP65/66/69K protection levels and food-compatible plastic parts, facilitating easy sanitation and compliance with hygiene standards.
Automatic Learning and Tracking: Features an autolearn function that automatically sets maximum sensitivity in both dry and wet conditions, adapting to product variations during production.
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Compliance with Quality Standards: Meets HACCP and GMP criteria, with parts in contact with the product made from FDA-approved materials.
User-Friendly Interface: Equipped with an intuitive controls for easy operation and monitoring.
These features make the CEIA THS/PL63 Series suitable for applications in the food and pharmaceutical industries, including the inspection of cheese, soups, meats, preserves, and various pumpable products.
Pipe diameter: 100mm
Listing

2,160 km
Skin pack
CryovacVS26
Call
Year of construction: 2018, condition: excellent (used), functionality: fully functional, The Cryovac VS26 is a semi-automatic vacuum skin packaging machine designed for small to medium-scale operations. It utilizes Cryovac’s Darfresh® films to create high-quality, vacuum-sealed packages that extend product shelf life and enhance presentation. Key features of the VS26 include:
Packaging Speed: Capable of producing up to 15 packs per minute, depending on operator loading speed and product configuration.
Versatility: Accommodates a range of product sizes with maximum dimensions of 670 mm (length) x 470 mm (width) x 50/90 mm (height for standard/high chamber versions). Quick-change features allow for easy adaptation to different product formats.
Film Compatibility: Designed to work with Cryovac’s Darfresh® films, known for their high formability, sealability, barrier properties, and clarity. The system ensures easy film positioning and unwinding.
Product Quality: Produces packages with long shelf life, no vacuum loss, excellent skin effect, reduced drip loss, and optimal product visibility. The trays are made of printable, chlorine-free, and stiff film to meet various customer needs.
User-Friendly Design: Features ambidextrous conversion and a robust build that provides easy access for cleaning and maintenance. The machine is designed with ergonomics, safety, and hygiene in mind, meeting relevant European legislation.
Safety Features: Equipped with a two-start button control and interlocked guarding, providing a category 1, state-of-the-art safety system.
The VS26 is suitable for packaging various products, including fresh meat, poultry, seafood, processed meats, cheese, and ready meals. Its semi-automatic operation and flexibility make it an ideal choice for processors looking to produce high-quality vacuum skin packages without the need for high-volume automatic equipment.
Year of manufacture: 2018
One pallet of foil and new knife set included.
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Listing

2,160 km
Meat processing machine
PolyClipFCA 3463
Call
Condition: good (used), Used PolyClip FCA 3463 is an automatic food clipper used for closing plastic and collagen casings from calibers 40 to 120 mm. Caliber flexibility is achieved by quickly changing clip sizes from 15 to 18 mm and from 30 to 36 mm. Control of the device is achieved via a transparent touch screen. Robust stainless steel design ensures the ease of maintenance and maximum hygiene at work.
Equipped with automatic loop feeder.
Specifications:
Producer: Poly-Clip
Model: FCA 3463
Type: Automatic double clipping machine
Power: 2.8 kW
Dimensions: Length – 1300 mm, Width – 1575 mm, Height – 2170 mm
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Weight: 625 kg.
Listing

2,160 km
Automatic double clipper
PolyClipFCA 3430
Call
Condition: good (used), Year of construction: 2010, The PolyClip FCA 3430 is an automatic clipper, stands out as a dependable and high-quality tool for clipping a range of casings, accommodating sizes from 24-60mm and up to 90mm for plastic types. This device is compatible with various stuffers that have portioning capabilities.
The FCA 3430 can perform up to 200 cycles per minute. Its operation is managed through an intuitive, clear touch screen. The machine’s durable stainless steel construction contributes to its extended lifespan.
Specifications:
Manufacturer: Poly-Clip
Model: FCA 3430
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Dimensions: Height – 2015 mm, Width – 1445 mm, Length – 1200 mm
Weight: 570 kg
Power Supply: 400V 50Hz 3N
Efficiency: Capable of 200 cycles per minute.
Listing

2,160 km
Spiral Freezer
HeinenCompact Junior CT15
Call
Condition: good (used), Spiral freezer Heinen JUNIOR CT15
1. Productivity per hour: 300-500kg. (depends on lane occupancy).
2. Body:
- dimensions L/W/H - 5100mm/2440mm/2590mm (+ up to 200mm legs);
- PU panels, galvanized powder coated.
3. Direction of work: from bottom to top. 0°.
4. Work input/output:
- product entrance: height 800mm (legs included), length 1000mm;
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- product output: height 2490mm (legs included), length 350mm.
5. Conveyor belt:
- drive drum, number of coils: 15 pcs.;
- useful distance between coils: 60-65mm;
- stainless steel tape with a width of 508mm and a useful/working width of 400mm;
- total length 130m.
6. Evaporator parameters:
- cooling power: 66kW;
- surface area: 425m2;
- distance between slats: 2x20/2x12/10x8;
- evaporation temperature: -38°C;
- temperature in the chamber: -30°C;
- air flow: 29600m3/hour;
- defrosting: hot steam and water (14 m3/hour), outside air;
- inlet/liquid phase: 42.4mm/3.6mm;
- outlet/liquid-gas phase: 88.9mm/5.5mm;
- galvanized steel.
7. Fan: 2 units with a power of 3kW/unit.
8. Refrigeration plant parameters:
- required compressor/refrigeration power - 70kW;
- condensation temperature: +42°C;
- refrigerant: NH3 or R404a (R449a) with pump circulation system.
9. Electrical parameters:
- power 15kW;
- 400V/50Hz.
When working with freon, a pumping circulation system is used. It includes:
- vertical circulation receiver with lower emergency level, middle working level and upper
emergency level. All are monitored by Danfoss 38e level gauges;
- freon circulation pump HERMETIC-Pumpen, 11kW;
- main Danfoss valves with pilot valves: start regulator and pilot valve with constant pressure
next to it (for second temperature mode with evaporation temperature -23°C);
- oil return system from the circulation receiver to the compressors. It consists of a
thermoregulating valve, a regenerative heat exchanger and a thermostat.
Additional spare parts included in the price:
- 2 pcs. freon pumps;
- 1 piece. motor-reducer main drive;
- 1 piece. motor-reducer pulling belt;
- 2 pcs. ventilators.
Listing

2,160 km
Vacuum filler
HandtmannVF80B
Call
Condition: good (used), The Handtmann VF 80B stuffer stands out for its exceptional efficiency, boasting a filling rate as high as 3,000 kg/h. This makes it an excellent choice for industrial-scale production. Its versatile portioning capabilities allow it to accurately fill amounts ranging from a mere 5 – 100,000 grams and it can exert a filling pressure of up to 35 bar. A standard 100-liter meat bin lift complements the stuffer.
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In set with casing holder and twisting
Details:
Brand: Handtmann
Model Type: VF80B
Volume: 80 liters
Electrical Requirements: 400V 50Hz 3N
Power Consumption: 4.5 kW
Dimensions: L: 1650mm x W: 1050mm x H: 2100mm.
Trust Seal
Dealers certified through Machineseeker

Listing

2,160 km
Spiral oven
UnithermXSSO-12-1.1-8t-G
Call
Condition: excellent (used), Year of construction: 2016, functionality: fully functional, The Unitherm Micro Spiral Oven XSSO-12-1.1-8t-G is an advanced and compact cooking solution, perfectly engineered for the demands of the modern food processing industry. Designed to deliver consistent and high-quality cooking, roasting, and baking results, this gas-heated spiral oven is ideal for processing a variety of products, including meats, poultry, seafood, and other ready-to-eat meals.
Key Features and Specifications
Model: Micro Spiral Oven XSSO-12-1.1-8t-G
Serial Number: SPOV-CS32
Voltage Range: 380/415/480 V, 3 Phase, 50/60 Hz
Power Efficiency: 17/15/12.5 A
Heating Method: High-Efficiency Gas Heating
Spiral Configuration: 8 Floors with a Net Space Between Floors of 90 mm
Optimized Infeed and Outfeed: Infeed Height of 560 mm and Outfeed Height of 1450 mm
Durable Stainless Steel Belt: 300 mm Belt Width
Space-Saving Dimensions: Oven Dimensions of 3400 mm x 1900 mm x 2300 mm; Platform Dimensions of 4040 mm x 2350 mm x 150 mm
Advantages of the Micro Spiral Oven
Compact Yet Powerful: The Micro Spiral Oven is designed to maximize throughput within a minimal footprint, making it an excellent choice for facilities with limited space but high production demands.
Consistent Cooking Quality: Engineered for precision, the Micro Spiral Oven provides even heat distribution and optimized airflow, ensuring that every product is cooked to perfection—whether you’re processing meat, poultry, or seafood.
Energy Efficiency: This model’s gas heating system is designed to reduce energy consumption, resulting in lower operational costs without compromising cooking performance.
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Versatility in Application: Capable of handling a wide range of cooking processes, including roasting, baking, and browning, this oven is suitable for various food products, providing flexibility for diverse production needs.
Ease of Integration: The oven’s compact design and straightforward installation process make it easy to integrate into existing production lines, enhancing productivity without significant downtime.
By choosing the Unitherm Micro Spiral Oven XSSO-12-1.1-8t-G, you’re investing in a compact, energy-efficient, and versatile cooking solution that enhances product quality and operational efficiency. This oven is particularly well-suited for food processors looking to optimize their cooking capabilities in a space-efficient manner.
Listing

2,160 km
Membrane skinner
MAJASRA 8000
Call
Condition: good (used), Maja SRA 8000 is an automatic membrane skinning machine designed for efficient processing of various meat cuts, including pork, beef, and veal. Its robust construction and advanced features make it a valuable asset in meat processing operations.
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Key Features:
Automatic Operation: The SRA 8000 is engineered for fully automatic skinning of predominantly flat meat sections, such as pork upper and lower bowls, cover pieces, hips, and shoulders, as well as various flat parts of beef and veal.
Integrated Reversing Mechanism: This feature allows for the removal of membranes on both sides of the meat sections, enhancing processing efficiency and product quality.
Adjustable Settings: The machine adapts to different levels of cuts and is user-friendly, even for unskilled personnel, ensuring consistent results across various meat types.
Construction and Mobility: Constructed primarily from stainless steel, the SRA 8000 is durable and easy to clean. Its mobile design, equipped with wheels, facilitates easy maneuvering and positioning within the production area.
Technical Specifications:
Working Width: 435 mm
Dimensions: Approximately 3000 mm (width) x 900 mm (depth) x 1400 mm (height)
Weight: Approximately 500 kg
Power Supply: 400V, 50Hz, 3-phase
Power Consumption: 0.75 kW
Blade Dimensions: 499 mm x 20 mm x 1 mm
Working Pressure: 6 bar
The Maja SRA 8000’s combination of automatic operation, adaptability, and robust construction makes it a reliable choice for meat processing facilities aiming to enhance efficiency and product quality.
Listing

2,160 km
Vacuum bowl cutter with cooking
CFS, GEA, Kramer + GrebeCMV 325V
Call
Condition: excellent (used), The CFS Krämer+Grebe 325-liter vacuum bowl cutter is a high-performance machine designed for efficient meat processing. Machine equipped with a cooking option.
Main features:
Bowl Capacity: 325 liters, suitable for medium to large-scale production.
Motor Power: 138 kW, providing robust performance for demanding processing tasks.
Cutter Blade Speed: Infinitely variable from 60 to 4,100 rpm, allowing precise control over the cutting process.
Mixing Speed: Stepless, with forward and reverse options, enabling thorough and adaptable mixing for diverse products.
Bowl Speed: Stepless control for optimized processing efficiency and flexibility.
Cutter Bowl Design: Equipped with a raised cutter rim to enhance safety and minimize spillage during high-speed operation.
Vacuum Functionality: Reduces air incorporation, improving product texture and extending shelf life.
Noise Protection: Includes an electro-hydraulic V2A noise protection cover for quieter operation.
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Loading and Ejector: Features an electro-hydraulic loading system and an electro-hydraulic product ejector, streamlining loading and discharge.
Knife System: Incorporates the GEA Top-Cut knife system with a quick-locking nut (Quick-Lock-Nut) for efficient knife head fastening.
Cooking Device: Equipped with a cooking device, allowing for integrated cooking processes within the cutter.
Construction: Made from durable stainless steel for longevity and hygiene.
Control Panel: Equipped with an analog control panel for straightforward operation and precise control over cutting, mixing, and bowl speeds.
Incl. Extra main motor (used, very good working condition), extra control panel and extra electric box with Lenze inverter (complete)
Listing

2,160 km
Slicer
FranzMST
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Condition: good (used), Franz MST 70/160/40 slicer is a specialized industrial meat slicer equipped with multiple blades, allowing for efficient and consistent slicing of meat products. The design suggests the capability to handle various types of products, maintaining uniform thickness across slices. It provides high efficiency, safety, and consistent results in slicing operations.
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Machine’s structure is made of stainless steel, ensuring durability and compliance with food safety standards. This material is also corrosion-resistant and easy to clean, which is essential in food processing environments.
The slicer has a simple control panel with start/stop buttons, ensuring ease of use and quick operation. This feature is practical for operators working in high-paced industrial environments.
The slicer has a straightforward product infeed design, making it easy to load and align products for slicing. This feature supports continuous operation with minimal manual adjustment.
Dimensions: 1050 x 600 x H 1300mm
Cutting chamber dimension: 400 x 200mm
Cutting width: 16mm
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