Meat processing machine

Fessmann Cooking chamber

Year of construction: 2022, condition: new, 1 x Niro-Tech poultry cone deboning system (single-line) with cutting table. Features auto ejection of empty carcass at the end of the line. Speed – Variable, up to 700 birds / hour. Bsdpfohr Rp Djx Ammjdc Overall dimensions - 5000mm L x 900mm W x 1100mm H approx. Electrical supply - 400v, 50hz, 3 phase.

Year of construction: 2012, condition: reconditioned (used), Weighing range up to 3/6 kg – possible scale calibration with accuracy up to 3 or 6 kg. Operating direction: L→R Label application Bodpfxsxazaio Ammodc - Top – Stamp - Bottom – Belt Weight: Maximum load: 3 kg Minimum load: 10 g e = 0.5 g System version: 13.60 sp6 GT-12C terminal Gt-Softcontrol ver. 4.40 LDI decorative label dispenser Thermal transfer printing kit Color terminal with touchscreen GT-12C Weighing segment length: 540 mm Conveyor width: 300 mm Year of manufacture: 2012 / Refurbished: 2025 Device dimensions: 240 cm x 110 cm Print head width: up to 160 mm Main licenses (top): [+] SOFTCONTROL_1 [+] SCALE_CLASSES [+] CODE_PART_PRINT [+] EURO [+] LOADED_FONTS [+] SPEED_GLMI100 Slave (bottom labeler): [+] CODE_PART_PRIN The device comes with a 6-month warranty. Michał Frankiewicz 602129078

Condition: excellent (used), functionality: fully functional, For sale: High-performance open fryer, brand PITCO. Digital controls. Oil filtration system. Cold zone. Ability to set time and temperature for 8 products in each vat. Dimensions: 150 x 88 x 102 cm. Bedpfx Aeuphdaommedc

Condition: refurbished (used), Year of construction: 2010, functionality: fully functional, PolyClip FCA 160 Bedpfx Ajw Ryhusmmedc Year of manufacture: 2010 Machine is refurbished Double conveyor belt, GSA 20, filling tube swivel traverse for tubes 600mm long, front chassis with swivel castors, central lubrication, spread 36mm, overspread up to 80mm, automatic servo adjustment of clip pressure and displacement hole, incl. 1 die and 1 filling tube with brake; 1x connection cable for filling machine

Condition: ready for operation (used), functionality: fully functional, Ready slaughterhouse Complete slaughter line – the system integrates specialized machines at every stage – from animal reception and stunning, through scalding and organ removal, to final cutting, cooling, and packaging. The modular design ensures scalability, allowing for expansion or configuration adjustments as production needs evolve. Thanks to advanced automation and ergonomic solutions, the line minimizes manual labor while improving operator safety and work efficiency. This turnkey solution has been designed for reliable, high-performance operation in compliance with EU regulations, making it an ideal investment for modern meat processing plants.Wydajność linii: Line capacity: 80–120 pigs per hour Scalability: thanks to independent subsystems and automation The line includes the following elements: Bodpfxewu U Iro Ammsdc 1. Animal Receiving and Handling Location: animal scales, Office vestibule, Livestock Separation Equipment: Animal scales – accurate weighing of livestock (capacity: up to 120 pcs/hour) Hand and apron disinfection washers – ensure staff safety 2. Stunning and Bleeding Location: Loop washer, Unit feeder, Equipment: Electric stunner for pigs Bleeding conveyor Trays for blood collection Loop washer with lowering mechanism – capacity: 100-120 pcs/h 3. Parboiling and scalding Location: Parboiling and bristling Equipment: Parboiling tub Brushing machine (star) Automatic positioning system – 80-120 pcs/h 4. Preliminary Dissection and Evacuation of Organs Location: Intestine Separator, Stomach Emptying Table Equipment: Intestine and gastric cleansing lines Gastric centrifuge Blowing system – up to 120 pcs/hour 5. Dissection Proper Location: Dissection Equipment: Upper cutting line Inspector platforms Carcass conveyor Quality marking stations Aprons, disinfection equipment 6. Cooling and Separation Location: Separation cooler Equipment: Hanger system Overhead carts Palletizing and final weighing area 7. Cleaning, Waste and Packaging Location: Packaging and Waste area Equipment: Material separator Tray packer Pallet wrapper Advantages of complete pork slaughter line: Our complete pig slaughter line is designed to process up to 120 pigs per hour with optimal hygiene and efficiency. Each processing stage -from stunning to final packaging- is fully equipped with specialized machinery tailored to industry standards. The modular system allows for scalable expansion, enabling you to adapt production to your facility’s growth. Automation and ergonomic design minimize manual labor while maximizing throughput and operator safety. High-precision equipment ensures accurate weighing, clean cuts, and reliable internal organ handling. Multiple sanitation points and tool sterilization stations guarantee food safety and compliance with EU norms. This turnkey solution integrates cutting-edge technology to streamline meat processing from live animal intake to cold storage.

Condition: used, Electric heating 80kW Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper; Cleaning: foam cleaning Smoking material: wood chips Without after-burning system Installation dimensions of the machine in cm: Bedpfx Ast Up D Esmmedc Width: 450 Length:145 Height: 275

Condition: used, Height 1850 mm Width 800 mm Length 950 mm Installed Power 3 kw Bdsdpsxp E Ehefx Ammsc Main material Stainlees Steel Hooper capacity 100 l

Condition: new, Year of construction: 2026, functionality: fully functional, total length: 1,300 mm, total width: 1,830 mm, total height: 2,735 mm, warranty duration: 12 months, overall weight: 950 kg, input voltage: 380 V, power: 35.5 kW (48.27 HP), pressure: 4 bar, temperature: 110 °C, Universal machine for heat treatment of all kind of meat products and fish. Heating can be realized by electricity, vapor or gas. Air circulation system provides processes steadiness and operates with two speeds 1450/2850 min-. Smoking generator can be installed to the left or to the right. Valve pneumatic control. Chamber is controlled by ADITEC. Control unit measures and control chamber and sausage temperature, humidity, delta t, processing time. 100 programs can be saved by 10 steps. Following sensors are used: Pt 100. Software for visual control is offered as an option. Chamber is equipped with a system for automatic washing. Bdjdpfxowp I Axe Ammec Each module is equipped with its own heating and circulation which ensure processes steadiness and processing time reduction.

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, input voltage: 400 V, input current: 12 A, input frequency: 50 Hz, Vacuum Filler Vemag Brand DP6 Model Bedpfxev H Rmio Ammsdc Year of Manufacture 2015 Power 6.5kW Voltage 400-460V 3~50/60Hz 12A Durable vacuum filler with rotary vane pump for small and large-scale production Lifting and tilting device available Graphic display with touch screen Filling capacity up to 2700 kg/h Portion weight from 1 g to 99,999 g Vacuum system with a power of 16 m² Ideal filling machine for any VEMAG casing holding device and FSL210 and FSL211

Condition: used, Clipping machine Manufacturer: Poly Clip Model: FCA 3462 Bedpfx Aeui Ihqommjdc Production capacity: 90 cycles/min Voltage: 400V (3+N, 50Hz) Electric power: 3kW Compressed air: 0.5 – 0.7 MPa Maximum closing diameter: 120 mm Dimensions: 1580x1440x2050mm Weight: 595 kg