Used Portion for sale (233)

Condition: excellent (used), Year of construction: 2019, functionality: fully functional, total width: 1,420 mm, total length: 1,830 mm, total height: 2,500 mm, empty load weight: 900 kg, Offered here is a used WK04 scale from KMK. Possible weighing range: 400g - 25kg Iasdpfjx R Umtox Aalep Suitable for potatoes, onions, and beetroot Year of manufacture: 2019 Videos can be sent via WhatsApp upon request. Manufacturer details: WK04 Scale (Partial Portion Weigher) - Machine built from sandblasted and double powder-coated steel - Combination weigher with 4 weighing hoppers - 11-liter capacity per weighing hopper - For package sizes from 400g to 2500g, target weight is achieved in a single discharge - For 2.5kg to 15kg, target weight is achieved in two discharges - From 15kg upwards, target weight is achieved in three or four discharges - Package sizes from 0.4kg to 30kg - Independent feeding with vibratory plates - Vibration intensity of the feed adjustable via potentiometer in the control cabinet - Integrated cross conveyor with extra soft, curved carriers - Cross conveyor runs only after release by the packaging machine or, during manual packing, upon footswitch signal - For optimal product handling and adjustment to package size, the cross conveyor speed can be set using a frequency converter - Service platform with ladder - Product-contacting parts made of stainless steel - Optimal weighing achieved by easily adjusting multiple parameters relevant for filling the weighing hoppers (filling time, refill, tolerance, etc.) - Creation of up to 40 programs for different products, weights, tolerances, and outputs - Simple program management and operation via touchscreen monitor - Mitsubishi PLC - Fill level sensor for controlling the feed conveyor - 5 heavy-duty height-adjustable support feet - Can be interfaced with common packaging machines

Condition: excellent (used), Year of construction: 2000, functionality: fully functional, Handtmann VF80 Vacuum Filler/Vacuum Filling Machine Iaodpfoycl Rfjx Aalop Manufacturer: Handtmann Model: VF80 Year of manufacture: 2000 Power supply: 400 V 50 Hz Power: 4kW Digital display: Yes Dimensions: 830 × 700 × 1600 mm The Handtmann VF80 vacuum filling machine is an efficient and robust device used in the food industry, particularly in meat product manufacturing. Thanks to its stainless steel construction and digital control panel, it ensures precise and hygienic portioning and filling of products. The VF80 model is capable of an output of up to approximately 3,000 kg/h and can handle a wide range of portion sizes, making it a suitable tool for medium-sized production facilities.

Condition: excellent (used), functionality: fully functional, Dispenser/Dosing Unit made of stainless steel Overall dimensions: 1600 x 600 x 1900 mm Included equipment: Iasdpfxoycl Iws Aaljp 4 pneumatic dosing heads Height-adjustable base The dosing unit is designed for precise dispensing of products in production processes. Equipped with four pneumatic dosing heads, it enables simultaneous portioning of several product streams, significantly increasing the efficiency and repeatability of dosing operations in processing lines. The device is mounted on a height-adjustable base, facilitating adaptation to various types of workplaces and integration with other machines in packaging or filling processes. The pneumatic dispensers operate using air pressure, allowing for precise and hygienic dosing of products with different consistencies, commonly used in the food, cosmetic, or chemical industries.

Condition: excellent (used), Year of construction: 2014, functionality: fully functional, Turbo D252P Dispenser/Dosing Machine with 2 Cups Brand: Turbo Model: D252P Year of manufacture: 2014 Dimensions: 650 × 950 × 1350 mm Iaodpfxoycl E Ns Aalep Included equipment: Various accessories and spare parts Machine mounted on and supplied with 3 transport trolleys The Turbo D252P stainless steel dosing machine with two dispensing cups is a versatile device designed for precise filling and portioning of liquid or semi-liquid products in an industrial environment. The two dosing cups allow simultaneous handling of more portions, increasing production efficiency. The machine comes with additional accessories and practical transport trolleys, making relocation and workplace organization within the facility easier.

Condition: refurbished (used), Year of construction: 2019, functionality: fully functional, warranty duration: 6 months, total width: 1,395 mm, total length: 1,178 mm, total height: 1,612 mm, empty load weight: 620 kg, year of last overhaul: 2026, PARTA U DIREKT WP Haton Dough Divider The PARTA U DIREKT dough divider represents a new generation of machines developed by W&P HATON based on years of expertise. This universal dough divider is suitable for all types of dough, including wheat, mixed wheat, rye, stiff doughs (such as pizza), and soft doughs (such as baguette). An exceptionally precise, versatile machine with proven long-lasting reliability, it is ideal for handling almost all dough types and suitable for most bakeries. Key Features: - Interchangeable conveyor system allowing for direct depositing into trays - Gentle dough handling - High weight accuracy - Wide weight range: 110–1000 g - Robust drive system and dividing mechanism - Wide weight range - Tiltable hopper for easy cleaning - Easy access to all components for cleaning and maintenance - User-friendly operation Technical Data: - Portion weight range: 110–1000 g - Constant capacity: 1850 or 2100 pcs/h - Variable capacity: 925–3150 pcs/h - Installed electric power: 2.4 kW - Dimensions (L/W/H): 1395 x 1178 x 1612 mm - Net weight: 620 kg Iodoygw Idepfx Aaljap

Condition: good (used), Year of construction: 2017, operating hours: 1,246 h, functionality: fully functional, Offered is a piston filler by Frey K-2/30, year 2017, with new accessories, in good used and fully functional condition. The twisting gearbox has been newly refurbished. The casing holding device is not included in the price. The machine runs on 400 volts, is made entirely of stainless steel, features an LCD 3 controller, is programmable, with a 30-liter filling capacity, suitable for filling, portioning, and twisting. The machine has been workshop tested and is ready for immediate use. Dimensions (W/D/H): 60/70/115 cm. Iaedpew Tm E Eefx Aalep Further photos on request. Payment in cash or in advance! Sale only to businesses, no warranty, no guarantee.

Condition: ready for operation (used), Year of construction: 2017, functionality: fully functional, We offer a HEINEN Spiral Freezer industrial spiral freezer with an original Control Cabinet, manufactured in 2017. This modern device is designed for rapid freezing of food products – ideal for meat, poultry, fish, and bakery plants, as well as ready-made meal producers. The spiral freezer allows for high efficiency with a small footprint, thanks to a multi-level spiral conveyor belt. The HEINEN Spiral Freezer operates at 3×400 V, 50 Hz, with a rated current of 63 A. The advanced Control Cabinet allows for precise setting of freezing parameters, control of temperatures, belt speed, and product dwell time in the spiral tunnel. This makes it easy to adapt the process to different product ranges – from individual portions of meat or poultry fillets, through burgers, nuggets and fish, to bread, cakes and ready meals. The HEINEN spiral freezer ensures fast, even freezing, which translates into better product structure, less weight loss, and higher quality after thawing. The stainless steel construction facilitates cleaning and meets the hygiene requirements of the food industry. Technical data: Manufacturer: HEINEN Model/name: Spiral Freezer Type: Control Cabinet Year of manufacture: 2017 Power supply: 3×400 V, 50 Hz Rated current: 63 A Application: rapid freezing of meat, poultry, fish, bread, desserts, ready meals Belt width: 400 mm Number of levels: 18 Product entry height: 2900 mm Product exit height: 700 mm Width between levels: 65 mm Advantages of the HEINEN spiral freezer: Iodpeyibfvefx Aaloap High efficiency with a small footprint – the spiral belt allows for long freezing times in a small hall area. Repeatable freezing parameters – the precise Control Cabinet from 2017 guarantees a stable process. Flexibility of use – suitable for freezing a wide range of food products. Better product quality – rapid freezing reduces juice leakage and preserves structure and taste. Stainless steel construction – easy to clean, high hygiene and long service life in industrial use.

Condition: excellent (used), functionality: fully functional, REX RVF 760 Vacuum Filler with Loading System Manufacturer: REX Model: RVF 760 Power supply: 400 V 50 Hz Power: 11 kW Material: stainless steel Iasdpjyah Uhsfx Aaljp Digital display: yes Euronorm trolley lift: yes Hopper capacity: 350 l Inlet diameter: Ø 1000 mm Dimensions: 2200 × 1300 × 2000 mm The REX RVF 760 vacuum filler is an efficient and robust machine designed for industrial filling of meat masses and other food products. Equipped with a 350-liter hopper and a vacuum system, it ensures a uniform product texture, precise portioning, and high final product quality. The machine features a digital display for easy operation and parameter control, as well as a Euronorm trolley lift which significantly facilitates the loading process of raw materials. The stainless steel construction guarantees durability, hygiene, and ease of cleaning, making this device ideal for meat and food processing plants.

Condition: used, Continuous vacuum filler for straight filling and portioning All in one 250 liter hopper with counter arm and reinforced scraper, tipping, and hopper lock Hopper inlet 100 mm diameter Ijdpex U Ea Sjfx Aaljap Integrated vacuum pump Integrated lift Standard double screw housing Machine dimensions in cm: 200 x 120 x 200

Condition: good (used), Year of construction: 2014, Vemag DP6 with loading Robust vacuum filling machines with rotary vane pump for small and medium-sized craft businesses Optional with lifting and tilting device Equipped with touch-sensitive graphic display Filling capacity of up to 2,700 kg per hour Portion weights from 1 to 99,999 g Ideal filling machine for all casing holding devices from VEMAG and the FSL210 and FSL211 Subject to errors and prior sale. All information is non-binding. The accuracy and freedom from errors of the information and prices contained are not guaranteed. A warranty and/or liability is excluded. Iodpfx Aov Hxmqjaleap The machine remains our property until full payment has been made.

Condition: used, Vacuum filler Manufacturer: Handtmann Model: VF 620 Efficiency: up to 6000kg/h Electric power: 8kW Voltage: 400V 50Hz 3N Filling pressure: up to 40bar Iodpfx Asui Rkcsaloap Portion range: 5-100.000 g Hopper capacity: 90/240 liters Dimensions: 1350x1950x2100mm Weight: 1400 kg

Condition: used, Applications The FCA 3463 automatic double clipper closes all plastic, fibrous, and collagen casings from a caliber of 40 to 120 mm, and is even larger in the case of special applications. This flexibility in the caliber range is achieved by rapid change of the clip sizes from 15 to 18 mm and of the voiding distance from 30 to 36 mm. For the loose filling, free from air, of formed products, an additional overspreading with a total voiding distance of 130 mm is available. Function and operation Iodpfx Aaeiwf D Delsap The FCA 3463 is connected mechanically and electrically to the stuffer. The voiding separator provides portions of precise weight, which are clipped as single sausages or rings. The highest safety standards are guaranteed with the two-handed trigger operation required to start the first clip. The automatic double-clipper is controlled electronically via a PLC and servo-frequency inverter. Product-specific can be saved and recalled in plain text. Operator and service level are clearly separated from one another with the service level being password protected. The holder for the standard casing brake is also suitable for use with the optional pneumatic casing brake. The machine can be swung on and off to allow casings to be reloaded. POWER 2,8 kW HEIGHT 2170 mm WIDTH 1575 mm LENGTH 1300 mm WEIGHT 625 kg

Condition: used, Vacuum filler Manufacturer: Handtmann Model: VF 628 Efficiency: up to 6000kg/h Electric power: 18kW Voltage: 400V 50Hz 3N Filling pressure: up to 72bar Portion range: 5-100.000 g Hopper capacity: 200 liters Ijdpjukfurjfx Aalsap Dimensions: 2200x1350x2100mm

Condition: like new (used), VF 200 vacuum filler All in one 240 liter hopper with counter arm and reinforced scraper, tipping, and hopper lock Filling pressure: up to 35 bar Portioning speed: up to 380 portions per minute Hopper inlet 100 mm diameter Integrated vacuum pump Integrated lift Program memory for 99 filling programs Portion weight: from 5 to 60.000 g Electric power: 7.5 KW Iaodpfx Aoxulh Hoaljp

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, Schröder Hamax 800 year of construction 2006. HAMAX 800 whole muscle stuffer is automatic filling of fresh (for example, as restructured meat) or cured meat parts/pieces of meat (for example, as raw and cooked cured meat) in artificial casings. The fundamental principle of the machine is based on a hydraulically driven piston that presses the meat into the casings. The HAMAX 800 whole muscle stuffer forms the technical requirement for increasing the efficiency in the production of sliced goods which are calibrated in length and thickness. In combination with an automated double clipping-machine, swift and efficient processing can be reached, which was previously very time-consuming for these products. The combination of the whole muscle stuffer and the integrated cutting system is the innovative factor. This affects the exact portioning of pork loins with tendon. 2x filling pipes including 95 mm & 125 mm. Iaedpfxexrnkfj Aalop Capacity up to 1200 kg / hour.

Condition: excellent (used), We offer the FREY KONTI-T250 filler – an efficient, industrial machine for stuffing sausages, frankfurters, cold cuts, and meat and vegetable stuffing. The device is designed for meat processing plants, butcher shops, and ready-made meal producers who require precise dosing, stable operation, and repeatable portion weights. The FREY stuffing machine is manufactured in Germany. The device is ready to use, ideal for integration into an existing production line or for operation as a stand-alone workstation. Technical data: Manufacturer: FREY Iasdpfeygk H Hox Aalop Type/model: KONTI-T250 Machine type: industrial stuffing machine Installed power: 11.7 kW Power supply: 400 V, 50 Hz Machine dimensions (L x W x H): 2100 mm x 1450 mm x 2000 mm Country of manufacture: Germany Condition: ready for operation Included: spare parts The FREY KONTI-T250 filling machine is an excellent choice for companies that want to increase stuffing efficiency, improve product quality and repeatability, and modernize their production line with a reliable, used machine from a reputable manufacturer.

Condition: like new (used), functionality: fully functional, TURBO D100P46 H086 ID.NO. 2920 Turbo filling machine mod D100P46 H 086 Perfect for portioning sauces, salads, soups etc. with very easy to use. Dimensions 115 x 60 cm H 170 cm. Isdpsv Iz I Hefx Aaljap

Year of construction: 2004, condition: refurbished (used), MAREL PORTIO 4003 S ID.NO. 2179 Marel TVM Portio 4003 S portioner for exact weight of meat details. Year of courage 2004 very little used since new! Dimensions 260 x 70 H 260 cm. Iedpfxshpz Eue Aaloap

Condition: good (used), Year of construction: 2008, functionality: fully functional, CARNITECH PIP80 ID.NO. 2752 Carnitech mod PIP 80 portioning conveyor with built-in weighing unit year mod 2008 perfect for portioning products to deep drawing machines. Belt width 50 cm height output 120 cm. Iedpfx Aoua Evgsalsap Dimensions 155 x 90 cm Height 148 cm.

Condition: new, functionality: fully functional, Offered for sale is a semi-moist pet treat production equipment set based on a twin-screw extruder, designed for continuous forming, portioning, and cooling of semi-moist products. The line has been dismantled and is ready for shipment. It was purchased from a supplier and not used in production, but the configuration is equivalent to machinery currently operating in active plants for semi-moist pet treat manufacturing. This system addresses the key process steps that define semi-moist product quality and handling: stable solids dosing into the extruder, controlled shaping and cutting, as well as staged cooling to stabilize texture and reduce sticking or deformation before packaging or further processing. The extruder is of twin-screw design and has achieved production capacities of up to 150 kg/h, depending on recipe and configuration. Product shaping is highly flexible and can be adapted to a variety of product formats; it is suitable for dental sticks, hearts, bones, sticks, strips, and other geometries depending on the die/forming set and cutter configuration. The configuration line has been used for high meat meal or grain-free semi-moist treats as well as vegetarian-type items; final product characteristics depend on recipe, moisture targets, and process parameters. Dry base components are supplied using a volumetric or mass-based dosing feeder, feeding directly into the extruder. This enables steady extrusion and consistent shaping. Downstream portioning is performed with a rotary knife cutter fitted with specialized inserts for clean cutting of semi-moist products. Cut length can start from approx. 5 mm and can be adjusted as required; achievable range depends on settings and the cutter head. The cutter head concept is flexible and can be adapted or redesigned depending on desired final product and surface finish for different shapes and recipes. After forming and cutting, product is conveyed through an initial cooling section with a fan, followed by a conveyor cooler for further stabilization. Cooling is based on ambient forced air, with cooling performance managed by conveyor speed (residence time) and airflow. This two-stage cooling process is optimal for semi-moist products, helping to prevent clumping, deformation, or marking during handling and transport. Iedpfoycfw Esx Aaljap A notable feature of this line is the mixing head at the extruder outlet, which supports improved mixing and temperature control and enables production of two-color treats (application dependent). The sale also includes the liquid handling package used in semi-moist processing—stainless steel pumps and tanks for water, fats/oils, glycerol, and other typical process fluids. All liquid handling components are stainless steel, meeting hygienic production standards.

Condition: excellent (used), Year of construction: 2011, We offer the GROTE S/A-530-2E slicer applicator, an advanced industrial machine for cutting and applying slices directly onto production lines. The device is ideal for meat, cheese, vegetable products, pizza, ready-made sandwiches and convenience food processing plants, where high efficiency, repeatable portion weight and precise stacking of slices in several tracks are required. The slicer allows for both cutting and application onto a conveyor belt as well as bulk cutting, adapting to various technological processes. The machine has been designed as a multi-track slicer/applicator, with the possibility of configuring the number of heads and tracks, the cutting zone, orientation (left- or right-handed version) and the support frame. Continuous product loading with gravity feeding and an optional low-level sensor reduces downtime and maintains high cutting quality. The hygienic design ensures quick and effective cleaning in accordance with food industry requirements. Technical data: Manufacturer: GROTE Model: S/A-530-2E Year: 2011 Machine type: slicer / applicator Product Size: up to 6” (152.4 mm) diameter Slicing Zone: 22”, 30” or 40” wide Slice Thickness: up to .5” (12.7 mm) standard Slicing Zone Widths: 22” (558.8 mm), 30″ (762 mm), or 40″ (1016 mm) Power supply: 200-575 VAC, 50/60 Hz, 3 Phase Ijdeycf Idopfx Aaloap Dimensions (L x W x H): 2100 x 1200 x 2000 mm Country of manufacture: USA Performance and features: Cutting and application or bulk cutting Up to 150 strokes per minute per track with cutting and application function Up to 120 strokes per minute per track with stack & shingle function (application/fanning of slices) Multi-head and multi-track configuration – can be adapted to specific lines and products Continuous gravity feeding of product, optionally with low level sensor Advantages of the GROTE S/A-530-2E Slicer/ Aplikator High performance and precision – up to 150 strokes/min/track, ideal for large production lines. Accurate positioning of slices – precise application directly onto the production belt in multiple tracks increases product repeatability and aesthetics. Flexible configuration – the height, frame orientation, number of heads and tracks, and cutting zone can be adjusted to suit the requirements of the plant. Simple operation – an intuitive touchscreen panel makes it easy to set cutting parameters and work programmes. Minimised downtime – continuous product loading and gravity feeding reduce changeover time and manual handling. Professional applications – ideal for slicing and applying slices in the production of pizzas, sandwiches, cold cuts, cheeses, vegetarian products and other convenience foods.

Condition: used, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Iaedpfx Aajw Ahg Rolop Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line.

Condition: reconditioned (used), Poly-Clip FCA 3430 Automatic Clipper Iaodpfxjx Hkm Io Aalsp Brand: Poly-Clip Model: FCA 3430 Type: Automatic Clipper After complete overhaul The PolyClip FCA 3430 is an automatic clipper distinguished as a reliable and high-quality tool for clipping various casings, handling sizes from 24-60 mm and up to 90 mm for plastic types. This device is compatible with various portioning stuffers. The FCA 3430 can perform up to 200 cycles per minute. It is operated via a control panel. The durable stainless steel construction extends the machine's service life.

Condition: excellent (used), Year of construction: 2010, functionality: fully functional, Vemag LPG208 Sausage Linking/Twisting Machine (linker) Manufacturer: Vemag Model: LPG208 Machine number: 2080203 Year of manufacture: 2010 Power supply: 400–460 V, 3 phases, 50–60 Hz Current consumption: 9 A Power: 6 kW Iedpjx E Drzsfx Aaloap Dimensions: 1550 × 800 × 1330 mm No guide belts included The Vemag LPG208 sausage linking machine is a highly efficient unit designed for automatic twisting and portioning of sausages in industrial applications. Thanks to its compact, mobile design and compatibility with Vemag fillers, it provides high operating flexibility at various production stations. The LPG208 model enables fast and precise production of sausage portions with consistent length, ensuring repeatable product quality and high production efficiency. Ideal for medium and large-scale meat processing plants.

Condition: excellent (used), functionality: fully functional, REX RVF 736 Vacuum Filler Manufacturer: REX Model: RVF 736 Machine number: 7361060529 Power supply: 400 V, 3 phase, 50 Hz Power: 15 kW Dimensions: 1130 × 1020 × 1790 mm Included equipment: - Stainless steel tool trolley Pallet with additional parts, including: - Complete wolf head for the filler - Offset gearbox - Rotary gearbox Iaodpex E A Rvjfx Aalsp The REX RVF 736 vacuum filler is an efficient machine designed for industrial production of meat products, including fillings, sausages, and masses of various consistencies. Thanks to vacuum technology, it ensures uniform filling, excellent product texture, and precise portioning.