Used Multi Deck Oven for sale (16,144)

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 24 months, input voltage: 400 V, DGUV certified until: 12/2027, total length: 1,275 mm, total width: 1,555 mm, input frequency: 50 Hz, power: 8 kW (10.88 HP), NEW NEW Backetage NEW NEW Model Forno 446 Modular deck oven for trays 4 x 40/60 - 2 x 60/80 Programmable control with night start Baking chamber size: 1250x800x210 mm (WxDxH) Stainless steel construction Temperature up to max. 300°C Only with us: DGUV V3 tested Connection: 400V, 8 kW, 16A-CEE plug Dimensions: 1555 x 1275 x 470 mm (WxDxH per deck) Weight 240 kg (per deck) Brand new item & SAB tested with warranty + spare parts service Water connection 3/4 inch, water drain DN 40 Option: Leasing & rental service Exhaust hood Mobile base frame with tray rack Maintenance contract Iajdpfetnbiwox Ag Uel E-box Service package Delivery service Instruction & commissioning by master baker Many more TOP ovens in stock!

Condition: new, -Overall dimensions (W x D x H): 1300 x 2750 x 2668 mm -Chamber dimensions (W x D): 820 x 1650 mm -Number of decks: 4 -Number of doors: 1 door of 820 mm per deck -Left-hand control panel -Right-hand door handle -Baking surface: 5.45 m² -Electrical power: 27 kW -Weight: 2200 kg -Maximum baking temperature: 300°C -DIGITAL control panel with 99 programmable settings (optional: TOUCH SCREEN) -Energy control: BI-TEMPERATURE with 2 independent probes and separate crown/base temperature management -Steam: equipped with independent steam devices positioned under each deck and steam evacuation system Isdpfx Asw H R Uleg Uoal Ideally suited for baking bread and pastry products, the 4-deck 82 electric deck oven is designed to deliver outstanding performance in a compact format. With a door width of 820 mm, this oven is perfect for areas with limited space or restricted access. Key Features - Maximum Baking Temperature: Up to 300°C, ideal for a wide range of bakery and pastry products. Ndeyow H R Ule Tdxugea - Control Panel: Digital, with 99 programmable settings and multi-stage analog control, equipped with a weekly timer for automatic startups (Touch Screen option available). - Energy Control: Dual-temperature with two independent probes and separate deck/base temperature management for precise baking control. - Exterior Finish: Stainless steel for maximum durability and hygiene. - Baking Slabs: Combination of refractory gravel and cement with metal reinforcement for uniform baking. - Steam: Independent steam devices positioned beneath each deck and steam evacuation system. Why Choose the 4-Deck 82 Electric Deck Oven This electric deck oven is the ideal solution for bakers and pastry chefs looking to maximize production while minimizing footprint. Its innovative design and extensive features ensure perfect baking results every time. The listing was translated automatically. Translation errors are possible.

Year of construction: 2021, condition: excellent (used), functionality: fully functional, Bongard deck oven Orion (electric), type 602/4.160 (approx. 8 m²), year of manufacture end of 2021, has only been used for approx. 3.5 years, incl. loader / loading table (manually height-adjustable, for left and right), 4 decks 120 x 160 cm, each with approx. 18 cm interior height or approx. 23 cm for the top oven, with Bongard "Intuitive" computer control of the current design. Electrical connected load: approx. 52 kW / 100 A 380 / 400 V. Including steam function for excellent baking results. Dimensions: Outside: approx. 188 cm width + 2 x 10 cm for loader (left and right), depth: approx. 265 cm, height: approx. 225 cm + 35 cm for steam fan, total weight: approx. 2.5 tonnes Space under loader in top position: approx. 190 to 215 cm The oven was professionally installed and commissioned by the local authorised dealer at the end of 2021. Sufficient space and a large door opening of approx. 190 x 220 cm are available for dismantling. This can be reached at ground level by van / lorry. The loader and the outer panelling including insulation must be removed during dismantling, the oven core can remain in one piece. In any case, the stove should be carefully dismantled by a specialist and the dismantling should also be documented by labelling, photos, etc., ideally by the person who will later reassemble and commission the oven. This must be organised by the buyer. The original documents, drawings etc. are available. We will be happy to send you technical data sheets and further photos. The new price was over 60,000 EUR net. Iedpfx Ajxzr Duog Uoal

Year of construction: 2001, condition: ready for operation (used), functionality: fully functional, Debag Mondun 672 T deck oven on oil 7 decks runs on oil/diesel Iaeded N Th Topfx Ag Usl Especially suitable for baking bread With stainless steel exhaust hood Connection: 16 Ah

Condition: used, 161 USED Winkler Columbus deck ovens. We have 3 of these ovens. TECHNICAL DATA: - Baking area: 10 sq m - Gas burner. CHAMBER DIMENSIONS (in cm): - Width: 120 cm, Iaedpfjxl Ekcsx Ag Usl - Depth: 160 cm. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: new, Year of construction: 2025, Dimensions (L/W/H) 0x0x0 mm Weight 0 kg Iodpfev A E Rzox Ag Ujal Total power requirement 2,5 kw

Condition: excellent (used), functionality: fully functional, Model: Wachtel mini Piccolo 3 Electric deck oven with steam injection for 3 trays 600x400mm Baking chamber dimensions 600x400mm / 1 x 210, 2 x 135 mm high Isdpfx Asv N Ti Ssg Ueal DMS 3 control with night-start function Exhaust hood with fan Intermediate shelf for 3 trays 600x400mm Bottom shelf for 6 trays 600x400mm DGUV V3 safety-tested exclusively by us Connection: 400V, 18.6 kW, 3 x 16A CEE plug Dimensions: 970 x 950 x 2130 mm (W x D x H) 3/4 inch water connection Oven is mobile with heavy-duty locking casters Used oven, cleaned & SAB-tested With warranty and spare parts service Options: Water filter Pressure reducer Maintenance contract Training & commissioning Leasing & rental service Delivery service More baking ovens in stock!

Condition: excellent (used), -Type: M4FE Iaedpfx Agjwx I Umo Uel -Overall width: 1730 mm -Usable baking width: 1370 mm -Depth with hood: 1838 mm -With steam Lrey Tdxowx I Umeugjr -Baking surface per deck: 1.32 m² -Proofing chamber dimensions (WxDxH): 1730x1240x1000 mm -Proofing chamber weight: 300 kg -Proofing chamber temperature: 20/+40°C -Electrical power supply: 25.88 kW -Heat output: 25.08 kW -Voltage: 400 V three-phase -Frequency: 50 Hz -Oven weight: 899 kg -Year of manufacture: 2004

Condition: like new (used), Deck oven with 4 decks and proofing cabinet Manufacturer: Miwe Model: Condo CO 4.0806 2D With 4 shelves each 80x60cm max. temperature: 320°C Iajdpexulhyjfx Ag Uol Shelf entrance height:13cm With proofer With exhaust air bonnet and steam condenser Year of construction 2013 Power: 18.9kW Voltage: 400V / 50Hz External dimensions: 110x115x210cm

Condition: new, Year of construction: 2025, Dimensions (L/W/H) 0x0x0 mm Isdpfjv A E Rhsx Ag Ueal Weight 0 kg Total power requirement 2 kw

Condition: new, functionality: fully functional, Year of construction: 2025, total length: 1,000 mm, total width: 990 mm, power: 9 kW (12.24 HP), input frequency: 50 Hz, Equipment: CE marking, NEW NEW Bakery Deck Oven NEW NEW Model: Module 3-64 Modular deck oven with ceramic stone plate for trays 1 x 40/60 per deck Program control with night start Internal oven dimensions: 630x550x180 mm (W x D x H per deck) Stainless steel design Temperature up to max. 350°C DGUV V3 safety-tested exclusively by us Connection: 400V, 9 kW, 16A CEE plug Dimensions: 990 x 1000 x 440 mm (W x D x H per deck) New unit & SAB inspected with warranty & spare parts service Water connection: 3/4 inch, water drain DN 40 Options: - Leasing & rental service - Exhaust hood - Exhaust hood with condenser - Mobile base frame with tray rack Isdpfx Aotp D Svjg Ujal - Steam extractor / electric - Proofing cabinet - Pull-out loader - Manual loader - Maintenance contract - Delivery service - Commissioning & operational training with master baker More ovens in stock!

Condition: used, -Type: M4FE -Overall width: 1730 mm -Usable baking width: 1370 mm Lsyowxwddo Tdxugsrr -Depth with hood: 1838 mm -With steam -Baking surface per deck: 1.32 m² -Proofing chamber dimensions (WxDxH): 1730x1240x1000 mm -Proofing chamber weight: 300 kg -Proofing chamber temperature: 20/+40°C -Electrical power supply: 25.88 kW -Heat output: 25.08 kW Iodpfxowxwdde Ag Ujal -Voltage: 400 V three-phase -Frequency: 50 Hz -Oven weight: 899 kg -Year of manufacture: 2004

Condition: new, Year of construction: 2025, Dimensions (L/W/H) 0x0x0 mm Iedpfx Agjv A E Rne Usal Weight 0 kg Total power requirement 0 kw

Condition: new, Year of construction: 2025, functionality: fully functional, total width: 1,600 mm, input voltage: 400 V, input frequency: 50 Hz, warranty duration: 24 months, NEW NEW Deck Ovens NEW NEW Model Module 4-1208 Modular deck oven with ceramic stone plate for trays 2 x 60x80 / 4 x 60x40 per deck Programmable control with night start Interior oven size: 1230x900x180 mm, W x D x H per deck Stainless steel design Temperature up to max. 350°C DGUV V3 tested exclusively by us Connection: 400V, 34 kW, 4 x 32A-CEE plug Dimensions: 1600 x 1380 x 440 mm, W x D x H (per deck) New unit & SAB tested 24 months warranty + spare parts service Water connection 3/4 inch, water drain DN 40 Ijdpfsttry Rjx Ag Uoal Options: Leasing & rental service Exhaust hood Exhaust hood with condenser Mobile base frame with tray holder Steam/ electric Proofing cabinet Dough panning device Manual loader Service contract Delivery service Many more ovens in stock!

Condition: used, -Supplied with heated proofing chamber -Modular oven with 3 baking chambers Iasdpfx Aswxv Rvjg Ujl - NP:7367169 - Type: E-20 - Model: ST-02 - Internal dimensions (W x D): 1217x669 mm / deck - External dimensions (W x D): 1717x1073x315 mm / deck - Capacity: 3x (600x400 mm) / deck - Baking surface: 0.82 m² - Voltage: 3x 230/400 V / 21.6/11.7 A / 3 Ph - Power: 3x 7.8 kW - 50/60 Hz - Weight: 3x 168 kg - Serial number: 175.832 - Year of manufacture: 29-03-06 - Not equipped with steam generator -Heated proofing chamber - Type: E-02 + humidity - Model: ST-02 - Power: 1 KW - 50/60Hz - Voltage: 230V / 5A / 1Ph. - Serial number: 174.091 - Date of manufacture: 23/09/05 - Heated proofing chamber with stand for 6 slides for racks or dough trays 600x400 mm

Year of construction: 2025, condition: new, functionality: fully functional, NEW NEW Baking Decks NEW NEW Model: Modul 3-68 Modular deck oven with ceramic stone plate for trays 1 x 60x80 cm / 2 x 60x40 cm per deck Program control with night start Baking chamber dimensions: 630x900x180mm, W x D x H per deck Stainless steel construction Temperature up to max. 350°C Only with us: DGUV V3 tested Connection: 400V, 13.5 kW, 3 x 16A CEE plug Dimensions: 1000 x 1380 x 440 mm, W x D x H (per deck) Water connection 3/4 inch, water drain DN 40 New machine & SAB tested with warranty + spare parts service Option: Leasing & rental service Exhaust hood Exhaust hood with condenser Isdpfx Aetp D T Tjg Usal Mobile base frame with tray rack Steam pull / electric Proofing cabinet Withdrawer yManual loader Maintenance contract Training & commissioning More deck ovens in stock!

Condition: excellent (used), - Model: EE 5050 - Serial number: 415857 - Dimensions (LxWxH): 2380x3055 mm - Internal slab size: 1800x2000 mm Iodpfx Agswxmqtj Uoal - 15 openings, 5 levels - Power: 131 kW - Voltage: 230 - 400V / 50Hz - Thermal insulation between decks - Cast refractory stone plates, 22 mm thick - Year of manufacture: 2007

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 24 months, input voltage: 400 V, DGUV certified until: 12/2027, total length: 1,275 mm, total width: 985 mm, input frequency: 50 Hz, type of input current: three-phase, power: 5.4 kW (7.34 HP), NEW NEW Bakery Deck Oven NEW NEW Model Forno 246 Modular deck oven for trays 2 x 40/60 cm - 1 x 60/80 cm Programmable control with night-start function Baking chamber internal dimensions: 650 x 800 x 210 mm (W x D x H) Stainless steel construction Temperature up to max. 300°C Isdpfxetnbite Ag Ueal DGUV V3 safety tested exclusively by us Connection: 400V, 5.4 kW, 16A CEE plug Dimensions per deck: 985 x 1275 x 470 mm (W x D x H) Brand new machine, SAB certified 24 months warranty + spare parts service Water connection: 3/4 inch, drain: DN 40 Options: Leasing & rental service Exhaust hood Mobile base frame with tray rack Maintenance contract E-Box Service package Delivery service Installation & commissioning More top ovens in stock!

Condition: excellent (used), - Deck dimensions: 1875x2340x220mm - Baking surface: 6.3 m² - Integrated loader elevator - 3 decks, width 124 cm (6 openings, length 62 cm) - Baking depth: 170 cm - Deck height: H200 +200+250 mm Iaodpfx Ajwxmpvsg Uel - Refurbished equipment: the equipment is prepared upon ordering; pickup and return deadlines are agreed at that time (please request the price after refurbishment)

Condition: excellent (used), -Delivered with proofer with heating -Three-chamber modular oven - NP:7367169 - Type: E-20 - Model: ST-02 - Internal dimensions (WxD): 1217x669 mm / deck - External dimensions (WxD): 1717x1073x315 mm / deck - Capacity: 3x (600x400 mm) / deck - Baking surface: 0.82 m² - Voltage: 3x 230/400 V / 21.6/11.7 A / 3 Ph - Power: 3x 7.8 kW- 50/60 Hz - Weight: 3x 168 kg - Serial Number: 175.832 Iodpfowx I Uysx Ag Usal - Year of manufacture: 29-03-06 - Not equipped with steam -Proofer with heating - Type: E-02 + humidity - Model: ST-02 - Power: 1 kW - 50/60Hz - Voltage: 230V / 5A / 1Ph. - Serial number: 174.091 - Date of manufacture: 23/09/05 - Heated proofer with stand, 6 guides for trays or dough tubs 600x400 mm The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), - Model: Oméga PREMIO 4 mouths - Brand: BONGARD - Dimensions (W x D x H): 1645 x 2301 x 3024 mm - Mouth size (W x D): 800 x 2000 mm - With integrated lifter Iedpfswxmrqex Ag Usal - Front with stainless steel hood and electric heating elements - Glazing treated to reduce heat loss - Power: 33 kW - Voltage: 400 V 3-phase / 50 Hz - Weight: 1600 kg - Serial number: 14425532 - Year of manufacture: 2009

Condition: excellent (used), - Model: Opale - Reference: Y14D85 - Dimensions (LxDxH): 1530x2855x2250 mm - Track width: 850 mm - Slab thickness: 20 mm - Usable shelf depth: 2060 mm - Baking surface: 7 m2 - Net weight: 2200 kg - Clock with real-time display and - programmable baking start for 7 days (hours / minutes) - Quick start-up - Option to control lighting for each deck separately - Voltage: 400 V / 50 Hz - Connection power: 29 kW - Electrical power: 34 kW - Year of manufacture: 2012 - With integrated loader-lifter Ijdjwxmrkjpfx Ag Ueal

Condition: excellent (used), - Model electron 602- 3- 184 - Brand BONGARD -Dimensions (LxWxH): 2040 x 3460 x 2300 mm -Opening size (LxW): 602 x 1840 mm Iasdpfxowxmr Rs Ag Uel -With column elevator -Electrical connection power: 27 kW - Voltage: 380 V / 50 Hz - Year of manufacture: 2000 - Front with hood and stainless steel electric heating elements - Treated glazing to reduce heat loss

Condition: excellent (used), - Number of decks: 3 - Number of lanes: 2 - Mouth width: 620 mm - Slab length: 1800 mm - Oven dimensions (LxWxH): 1670x2740x2120 mm - Oven dimensions (LxH) with suspended loader: 1930x2200 mm Isdpfx Aewxmrwsg Ueal - Depth with column loader: 4700 mm - Depth with suspended loader: 5257 mm - Baking surface: 6.60 m2 - Installed power: 32 kW/h - With integrated loader lift

Condition: excellent (used), - Cooking chamber dimensions: 1200x2000 mm Iasdpfx Aswxmn Sog Uel - Refurbished equipment: The equipment is prepared upon order, collection and return deadlines are agreed at that time (please ask for the price after refurbishment).