Used Pasteurizers for sale (147)

Condition: new, Pasteurizer with tube heat exchanger Csdpeb Nudkefx Abbjhf Nominal capacity 1,500 l/h (80°C pasteurisation temp., 10°C inlet temp. juice) Thermal rating approx. 140 kW Electrical rating 1.8 kW Electrical connection 230V 50Hz (1 phase) Electrical protection 16 A Dimensions: Length 1,715 mm Width 900 mm Height 1,900 mm Weight (heating circuit drained) 500 kg Weight (heating circuit filled) 600 kg Gas consumption liquid gas approx. 11 kg/h Gas consumption natural gas approx. 15 m³/h Max. exhaust temperature: 210°C Noise level (LW, A) 83 dB

Year of construction: 2015, operating hours: 200 h, condition: refurbished (used), functionality: fully functional, VORAN LINE TO JUICE READY TO OPERATE FOR SEASON At least 2000KG/HOUR ; ~1500L/HOUR -VORAN EBP 820 BELT PRESS -VORAN LC WASHER AND SHREDDER -2x VORAN PASTURIZER PA500 ELECTIR -2x VORAN FILLER Chjdpfema Skuex Abbsf The full new price of the line was EUR 100.000 in 2015. Today's price on a line like this is EUR +200 000 Conveyor belt: The conveyor belt transports the cleaned fruits within the line, facilitating smooth and efficient material handling during the production process. Crusher: Our crusher device precisely and efficiently grinds the fruits, preparing them for pressing in the press machine. The uniform grinding ensures maximum juice extraction and high-quality fruit juice production. Press machine: The EBP 820 press machine is a key component of this production line. This machine applies precise pressing technology, gently extracting the juice from the fruits, resulting in delicious and nutritious fruit juice. 2 pasteurization machines: The pasteurization machines apply heat treatment to regulate the temperature of the fruit juice, preserving its quality and extending its shelf life. The two pasteurization machines allow for continuous operation and efficient heat treatment. 2 filling machines: The filling machines allow for easy and efficient packaging of the produced fruit juice. This machine ensures quick and accurate filling into the chosen packaging units. Fully refurbished in 2015 and since then used a maximum of 20 hours. We are selling as we are using a bigger machine now

Year of construction: 2015, condition: ready for operation (used), functionality: fully functional, MOBILE FRUIT PROCESSING & DRYING PRODUCTION LINE – RARELY USED, COMPLETE SET Are you looking to expand your fruit processing operations with a complete and mobile solution? We are offering a rarely used, high-quality fruit processing and drying production line, including a fully adapted container. The entire system is mobile, allowing quick installation and easy relocation according to your needs. This package provides everything you need for efficient fruit juice and dried fruit production – from washing and pressing to pasteurizing, filling, and drying. 🔹 Key Highlights: Mobility: All components, including container-based drying line, can be relocated easily. Condition: Rarely used, meticulously maintained, ready for immediate operation. Pricing: Complete fruit processing line: €40,000 Fruit drying line with mobile container: €30,000 🍏 Fruit Processing Line Specifications: 1)Pallet Tilter WB400 For pallets: 1200x1000x800 mm Load capacity: 400 kg Stainless steel, simple operation 2)Fruit Crusher with Washer & Conveyor MD2000 Hopper capacity: 100 kg Processing capacity: 2000 kg/hour (continuous) Adjustable crushing fineness Stainless steel construction 3)Belt Press for Fruit PL500 Capacity: up to 800 kg/hour (continuous) Continuous juice extraction, modern method Stainless steel Csdpfow N Ri Hex Abbjhf 4)Transfer Tank FN800 Capacity: 800 l/hour Fully automatic pumping to storage tanks Stainless steel 5)Outfeed Belt Conveyor VND3 Dimensions: 3050 × 500 mm Mobile, adjustable Stainless steel 6)Flow Pasteurizer PP250 Capacity: 250 l/hour Automatic temperature & flow control Easy to clean Stainless steel 7)Bag-in-Box Filler BB600 Semi-automatic operation Capacity: up to 600 units/hour Stainless steel 🍎 Fruit Drying Line with Container -Professional Dehydrators with stainless steel trays -High drying capacity suitable for various fruits -Integrated Container: Insulated, ventilated, and equipped for mobile operation -Ready-to-use drying line, plug & play -Price: €30,000 📩 Contact us today via Email or WhatsApp to schedule a viewing or request more details!

Condition: like new (used), Year of construction: 2015, functionality: fully functional, machine/vehicle number: 13/15, Equipment: documentation/manual, DRYER FOR FRESH PASTA, FRUIT, NUTS ESC100 Dryer that allows the wrapping, pre-dressing and drying of short, long and stuffed pasta, as well as the drying of pasteurized pastes before a possible packaging. Capacity for drying cycle: 100 kg approx Panels injected with hot injected polyurethane foam, with high thermal stability, in white pre-painted sheet Electric heaters for air heating (1,2 Kw x 3 = 3,6 Kw) Cedpfotrd N Esx Abbohf 500 mm axial fan for forced air circulation (1 Kw approx.) Electrical panel with PLC board for setting and checking drying phases N ° 2 Butterfly valves controlled by Belimo electric actuator Probe for internal humidity control Instrumentation for checking drying and temperature times controlled by an EC-compliant electrical panel with programmable digital electronic card N ° 25 frames in fir wood 600 x 1200 mm, with polyester mesh and aluminum sealing bars N ° 1 Stainless steel trolley on wheels Technical data Voltage: 400 V – Three-phase Total power: about 5 Kw Dimensions Depth: 1000 mm (+ 300 mm above the door) Width: 1670 mm Height: 2260 mm (+ 400 mm humidity extractors)

Year of construction: 2005, condition: like new (used), DAIRY FOR THE PRODUCTION OF HARD AND SEMI-HARD CHEESE, as well as fresh cheese for the bakery industry We offer a complete dairy for processing milk into hard and semi-hard milk cheeses with high quality cheese production technology (such as Grana Padano–Italy), and the production of fresh cheese for the bakery industry. It was built in 2005 and equipped with the most modern stainless steel equipment for cheese production. It has its own heating, has a laboratory for product control, and within the factory there are offices, as well as a spare warehouse. Capacity: 1 batch of 5,000 L of milk can be processed within 3-4 hours 1 shift of 8 hours can process 10,000 L of milk with 4 workers Finished products based on monthly capacity: Chjdpjix N R Nsfx Abbjf Semi-hard and hard cheeses...up to 30 tons/month. Curd……………up to 10 tons/month. Fresh cheese……………up to 10 tons/month. Plant description……….see attached FLOOR PLAN: Reception, production, drying, packaging, brine, ripening... Maturation room with wooden shelves equipped with regulation humidity and temperature. There is also a bio-purifier of waste water. The equipment requires an area of 500 m2, height approx. 5 m. Boiler room 130 m2, 2 boilers, one gas and the other oil burner. Refrigerator approx. 50 m2, height 6 m, regime 2-8 °C Required electrical power: 50-60 kW List of technological equipment: 1. Milk flow meter with vent 2. Storage tank for fresh milk 3. Plant for thermalization of milk/plate pasteurizer 4. Separator-centrifugal purification and standardization of milk 5. Cylindrical container for receiving cream 6. Fermenters for the production of pure cheese culture 7. Cheese maker 8. Storage tank for thermally processed milk 9. Storage tank for whey 10. Prepress for cheese 11. Work table for filling cheese mass into moulds 12. Pneumatic presses for cheese 13. CIP-plant for circular machine washing 14. Brine 15. Wooden racks for ripening cheese 16. Moving platform for sorting and caring for cheese 17. Three-part washing basin/mould for cheese and cheese 18.SC-self-priming pump 19. CC-centrifugal pump 20. Tub for the production of fresh cheese 21. Packaging machine Milk intake: 2 tanks per 10,000 L Whey tank: 1 pc of 20,000 L CIP: 3 tanks of 1,000 L each Duplicators: 2 x 1,000 L Main boiler 5,000 L manual adjustment of parameters, Alfa Metal – HR Pasteurizer: Jedinstvo - HR - 5,000 L/h - approx. 20 years old. Separator: Alfa Laval - Sweden - 5,000 L/h - approx. 20 years old. Schulenburg tub 2,500 L Start of operation of the dairy: 2007-2008…….stopped production in 2016. Minor service required: inspection of equipment and lubrication There is technical documentation of the equipment Note: For sale only complete equipment. Transport approx. 5-6 x 40ft. More photos upon request !!

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, Complete beer canning line for beer (standard 330 and 500 ml can): 10 000 cans per hour (500ml), fully optimized and calibrated. Only 4 machine operators/workers in filling process. The offer includes: Depalletization, rinser, filles, seamer, RTG level inspection, dryer, carton machine, palletization, CIP, flas pasteurization Padovan, HGB,chiller, compressor etc. Chodpfx Abouq Sb Sobsf

Condition: new, Pasteurizer with tube heat exchanger Nominal capacity 600 l/h (80°C pasteurisation temp., 10°C inlet temp. juice) Thermal rating 55 kW Electrical rating 1.1 kW Electrical connection 230V 50Hz (1 phase) Electrical protection 16 A Cedpfjb Nuqysx Abbshf Dimensions: Length 1,400 mm Width 900 mm Height 1,850 mm Weight (heating circuit drained) 330 kg Weight (heating circuit filled) 430 kg Heating oil consumption approx. 6 litres/h Max. exhaust temperature 180°C Noise level (LW, A) 83 dB

Condition: like new (used), Year of construction: 2020, functionality: fully functional, INDIVIDUAL MODULES: 1. SEMI-AUTOMATIC DEPALLETIZER (model: Depal 512 – mini) for unloading glass bottles from pallets; requires one operator to place the pallet into the machine and remove the cardboard sheets inserted between the bottle layers. 2. UNIVERSAL RINSING MACHINE (model: IND-Wash 56 S2) for steam sanitizing and hot water rinsing of bottles prior to filling. 3. ROTARY FILLING MACHINE (model: IND-Dose 46 PO-12) for filling hot product into cylindrical glass bottles. Csdpfxew Hg Hqs Abbshf 4. CLOSING MACHINE FOR TWIST-OFF CAPS (model: IND-Close 12E) for vacuum sealing filled bottles using a steam-injection-induced vacuum system. 5. PASTEURIZATION AND COOLING TUNNEL (model: PT 42-9) for continuous pasteurization and subsequent cooling of the product. 6. VACUUM TESTING MACHINE (model: IND-Test 61) for detection and rejection of improperly sealed bottles. 7. DRYING MACHINE (model: IND-Blow 86) for removing residual moisture from the bottle surface prior to labeling. 8. LINEAR LABELLING MACHINE FOR SELF-ADHESIVE LABELS (model: IND-Lab 32B) with top (over cap) and side label application on cylindrical bottles. 9. AUTOMATIC GROUPING AND SHRINK-WRAPPING MACHINE WITH TRAY AND FILM (model: IND-pack 29 T) for packing bottles onto cardboard trays in various configurations according to bottle size. 10. SET OF FLAT TOP CHAIN CONVEYORS (model: IND-Trans 71) interconnecting the line modules, including covered conveyors between rinsing, filling, and closing sections.

Condition: new, Year of construction: 2024, The Mobile Fruit Processing Line is designed to conveniently accommodate all the machines necessary for juice production and a smooth work process. It contains: -Fruit and vegetable washer elevator mill MAXIMILL 3000 -Belt press POWERPRESS 1500 Chjdpfx Asq Nl Afobbsf -Transporter for leftover mash -Stainless steel tanks -Diesel pasteurizer -Semi-automatic Bag in Box filler -Juice filters -Sink with a stainless steel table Capacity: 1500 kg/h. Other available capacities: 400 kg/h, 800 kg/h, 1200 kg/h. Features: -The mobile juice line conveniently contains all the machines required for fruit processing & juice production. -Requires only 1 person to operate the whole line. -Mobility is the biggest advantage which eliminates costs for premises and provides the ability to change location. -The juice yield from apples is ~75 % . -All machines are interconnected and controlled automatically. -The mobile juice production unit includes a Bag in Box filler which fills the juice into both Bag in Box and Stand up Pouch packages. -The mobile juice line can be customized on client’s request. -The line is easy to operate and maintain. -The mobile fruit processing line is installed in a specially made trailer which can be easily opened for work and shut when needed. -The biggest advantage of our Mobile Fruit Processing Line is the ability to produce juice anywhere you like. This way the client avoids additional expenses for premises and gets the ability to change work location. Mobility is the key aspect here which provides the client with more possibilities, such as developing a juice pressing service business at various apple farms or different towns.

Condition: new, functionality: fully functional, Mettler Toledo Rainin Quickflow 4l Aspirator. Rainin QuickFlow Portable Aspirator. Ergonomic handle; 3 adapters fit Pasteur pipette, 1 or 8 universal-fit pipette tips. 4-liter bottle; quick-snap connectors, tubing. Variable speed. Non-contact liquid level sensor. Autoclavable, fits inside hood. Improved ergonomics: Switching to continuous mode on the QuickFlow handle eliminates the need to repeatedly press and hold the aspiration button. Guaranteed safety: The robust non-contact liquid level sensor prevents overflow. Simple, self-sealing snap connectors keep any contamination inside the bottle. Csdpeua Hatjfx Abbjhf Workflow flexibility: Single channel, 8-channel and glass Pasteur pipette adapters. From flasks to plates to tubes, QuickFlow adapts to your applications. Good working condition. Please check out our other listings as well.

Year of construction: 2007, condition: good (used), RECEPTION, PROCESSING & STORAGE OF RAW MILK This line consists of: Csdpfjn Nx Utsx Abbohf 1. Blower with digital counter with touch panel; exchanger for milk cooling type APV with associated pumps and installations capacity of 10 000 l/h; 2. Two raw milk storage tanks capacity of 17 500 l and one tank capacity of 10 000 l, with associated vent pipes and installations; 3. Pasteurizer type APV with associated vent pipes and armature; 4. Separator ALFALAVAL with associated vent pipes and armature; 5. Homogenizer type APV with associated armature; 6. Standardizer type APV with capacity of 10 000 l/h and every machine has its own electrical box; 7. Automatic central industrial washing with triple chamber, with capacity of 9 000 l with associated vent pipes and armature. (The whole process is automatic and also includes truck washing, it is managed from management cabin); 8. Process tank for yoghurt production with capacity of 8 000 l with refrigerator and adjoining pumps and armature; 9. Process tanks for cream: 2 x 1 500 l and 1 x 3 000 l, with associated pumps and armature; The equipment was installed in 2007 in the same period when the whole automatic management in the company has been done. All automation is SIEMENS. Equipment is in the top state. Process of production is stopped in December 2017.

Condition: new, Pasteurizer with tube heat exchanger Nominal capacity 2,000 l/h (80°C pasteurisation temp., 10°C inlet temp. juice) Thermal rating approx. 180 kW Electrical rating 1.8 kW Electrical connection 230V 50Hz (1 phase) Electrical protection 16 A Dimensions: Length 1,715 mm Width 900 mm Height 1,900 mm Weight (heating circuit drained) 500 kg Weight (heating circuit filled) 600 kg Heating oil consumption approx. 19 litres/h Max. exhaust temperature: 180°C Noise level (LW, A) 83 dB Cedob Nt T Tspfx Abbshf

Year of construction: 2024, condition: new, Pasteurizer-Filler Rocket is used for the pasteurization of juice and other liquid products and filling it to bottles or Bag in Box packaging. The machine has a built-in heating boiler. Inside of it there is a tubular heating spiral made from stainless steel. The liquid comes into the tubular spiral which is surrounded by hot water. The heat from the water heats up the liquid and eliminates the bacteria. If the boiler temperature rises more than set, an automatic temperature sensor turns off the heaters. Juice temperature is monitored manually. Csdpeq Nlz Tjfx Abbehf Capacity: 150 – 200 l/h Maximum heating temperature – 90 ºC. -A tubular spiral made of hygienic thin-walled stainless steel. -Spiral is integrated into the boiler which provides saving of space and prevention of heat loss when pumping the water into external heat exchanger. This saves the heating energy up to 15-20%. -Pasteurizer has an automatic water temperature control with a digital thermostat. -Safety sensors for dry run protection. Pasteurizer does not start until the water level is correct. -Easily interchangeable filling heads to Bag in Box or bottle. -Bag in Box filling table with scales for weight monitoring. -Bag in Box closing handle is moved by a spring – this ease the opening and closing process. -Automatic bottle filling – filling will stop when bottle is full. -Bottle filling table is adjustable according to bottle dimensions. -Manual juice temperature monitoring by digital thermometer. -Fast and easy cleaning.

Year of construction: 1999, condition: good (used), COMPLETE DAIRY - in full production function We offer for sale a complete dairy for the production of consumable, pasteurized milk, yogurt, kefir, cream and cheese (fresh and sliced cheese) Capacity: 15 – 20,000 L of milk/day Milk is packed in PVC bags of 1.0 L - capacity 2,400 pcs/h Yogurt is filled in: - large glasses 410 gr - capacity 3,000 pcs/h - small cups 180 gr - capacity 3,000 pcs/h - PET bottles 0.5 and 1.0 L - capacity 1,000 pcs/h Kefir is filled in PET bottles 05 and 1.0 L, capacity 1,000 pcs/h The cream is filled in: -bowls 1000 gr - capacity 3,000 pcs/h - large glasses 410 gr - capacity 3,000 pcs/h - small cups 180 gr - capacity 3,000 pcs/h Cheese is filled in: - buckets of 5 and 10 kg - fresh cheese -vacuum foil - fresh and white cheese slices 500-1,000 gr Equipment specification - manufacturers from Italy - Slovenia and Serbia Reception line Digital meter with foam remover, 2014 Tank horizontal (lactofreeze) 3,200 L cooling on freon - 3 pcs Tank vertical 3,000 L – 2 pcs Pasteurization line Pasteur (flow-through) with retainers 2,000 L Separator (self-cleaning) 2,000 L Homogenizer 2,000 L The equipment is adapted to the capacity and made to order Manufacturer Scremac Italy 2000 years. Fermentation line Duplicator 2,000 L – double wall insulated with planetary mixer 2010. Duplicator 1,000 L – double wall insulated with planetary mixer 2010. Filling lines Two-row automatic filling machine for filling cream into bowls Automatic filling machine for filling cream and yogurt per 410g, 2014. Automatic filler for filling yogurt and cream 180gr, year 2008. Filler - capper - dater - automatic packing tunnel Fills 1.0 L and 0.5 L bottles, 2016 Filling machine for milk and yogurt in PVC bags 2400 pcs/h. Original French manufacturer, older year. Videojet - automatic date marker, - 2 pcs Cheese tub insulated with HARFO 1,600 L, 2008. Triblender 500 L for the reconstruction of powdered milk, 2015. Vacuum cleaner for fresh and white cheese slices Ice water pool (STAINLESS STEEL VESSEL) 10,000 L, FREON cooling, manufactured by KOTA-Slovenia, year 2000. A new compressor has just been put on it. Chip for washing 3 x 2,000 L, automatic, year 2010. Semi-automatic PET bottle blower 1.0 and 0.5 L with Boge compressor, year 2010. Complete cooling system for cooling the warehouse of finished products, and the same is programmed for heating and cooling the fermetal chamber, year 2010. manufacturer KOTA-Slovenia, with 3 engines Mini (drive laboratory) Solid fuel boiler (wood) 250 kW Mono-pump All equipment is connected by pipe fittings and pumps for operation. The start of the dairy: 1999 The equipment is in full production function and can be seen in operation It is regularly serviced and maintained - the last service was performed 6 months ago Installed power 50 kW Solid fuel - wood - is used as energy Required hall size: 500 m2, height 4 m 16 workers work in the dairy The complete dairy is for sale, not in parts. Cjdpfjk I T Siox Abbohf

Condition: new, Pasteurizer with tube heat exchanger Nominal capacity 1,000 l/h (80°C pasteurisation temp., 10°C inlet temp. juice) Chodpfxjb Nudxo Abbjf Thermal rating approx. 90 kW Electrical rating 1.1 kW Electrical connection 230V 50Hz (1 phase) Electrical protection 16 A Dimensions: Length 1,400 mm Width 900 mm Height 1,850 mm Weight (heating circuit drained) 350 kg Weight (heating circuit filled) 450 kg Heating oil consumption approx. 10 litres/h Max. exhaust temperature 180°C Noise level (LW, A) 83 dB

Year of construction: 2024, condition: new, The liquid comes into the tubular spiral surrounded by hot water which is heated by three electrical heating elements. The heat from the water heats up the liquid and eliminates the bacteria. Available outputs: 300 L/h, 500 L/h The pasteurizer is suitable to heat various liquids, including viscous liquids: juice, puree, wine, broth, milk and other. The maximum heating temperature of electric pasteurizer is 90 º C (194 °F). Chedpfjizbcnsx Abbof Juice comes into the tubular spiral which is surrounded by hot water. Tubular spiral is made of stainless steel. The boiler has an integrated spiral. This provides saving of space and also prevention of heat loss when pumping the water into external heat exchanger. As a result, this technology saves the heating energy up to 15-20 %. The heating power is 30 kW. Electric pasteurizer has a touch-screen panel with digital thermostat which provides an automatic water temperature control. Automatic regulation of liquid temperature ensures an easy way to change the filling temperature on digital display. The pasteurizer is fast and easy to clean. It can be washed by CIP cleaning together with our Bag in Box fillers. Machine has pivoting wheels. The pasteurizer is easy to clean and maintain. Electric pasteurizers work in perfect synergy with our Bag in Box fillers. They have a special connection between them which prevents liquid from overflowing and ensures easy work.

Year of construction: 2022, condition: used, functionality: fully functional, machine/vehicle number: 10038587, Pasteurizer PA500-RWT-Gas Used Chedpfx Abjtpcm Iebjf Subject to prior sale!

Year of construction: 2024, condition: new, functionality: fully functional, Belt press POWERPRESS 300 is designed for pressing fruit, berry and vegetable mash. Fruit mash is supplied on the belt which presses it against shafts. The obtained juice flows into a small collection tank under the press with filtration sieve on top. Then the external pump or juice collection tank with pump transfers the juice from the press to a desired storage tank or straight to ROCKET pasteurizer for further processing. The pressing process is continuous. Capacity: 300 kg/h The most cost-efficient belt press in the market! The most evolutionary feature of our Belt press POWERPRESS 300 is one huge pressing shaft, which lets the machine to maintain the longer pressing time (belt length is 4900 mm) and huge shaft dimensions squeezes the juice efficiently by saving the costs and space. The juice yield of apples using our belt press is ~65-75 %. The yield highly depends on freshness and variety of fruits. There is a filtration sieve integrated into the juice collection tank. Because of that the belt press 300 filtrates the juice even during the pressing stage providing cleaner and purer product. The belt press includes a high-pressure washer, which continuously washes the belt of the machine. Our belt washing system is simple, does not contain any engines or reducers, so it prolongs the use time and saves service costs. Adjustable fruit inlet lever lets fruit mash supply onto the shaft easily. Crushed fruit mash can be supplied from MAXIMILL or straight from a bucket or basket. After work, belt press should be manually washed with a water stream. A full washing process takes around 15 minutes. Washing is simple and all the parts of the belt press are easily removable without any tools. Chsdst Rft Uopfx Abbsf Belt tension is adjustable. The machine is made entirely of stainless steel and has adjustable feet. Easy to clean with no closed or inaccessible spaces, all parts are easy to assemble.

Condition: new, functionality: fully functional, For the gentle preservation of liquid foods with or without carbon dioxide in pre-filled bottles, jars, pouches, or cans. Depending on the type of container, 240–360 l/h can be pasteurized. A wide range of bottle shapes can be used (milk bottles, beer bottles, preserving jars, etc.). The desired product temperature and holding time can be electronically controlled between 0 and 99 minutes. The display is clear and easy to operate. Nominal heating capacity: 20,000 W (up to 360 l/h) Connected load: 20.15 kW Cedpfxjw Aw T To Abbshf Electrical connection: 400V 50Hz (3-phase, 16A) External dimensions: Length: 2214 mm Width: 870 mm Height (= working height): 1090 mm Water bath internal dimensions: Length: 1770 mm Width: 800 mm Maximum bottle height: 330 mm Empty weight: 220 kg Water capacity: approx. 345 l

Year of construction: 2024, condition: new, Machine fills packages fully automatically by pressing one button. Just insert a package into the filler and press START button – machine automatically removes the tap, vacuums the bag, fills it with liquid and closes the bag. The full filling process of 3 L bag takes ~7 seconds. Capacity – 300 pcs. of 3 L bags per hour. Csdoflrkuepfx Abbjhf - Bag in Box filler AUTOFLOW is extremely versatile. It is perfect for filling various liquids: from juice, wine, milk, broth, oil, to cream, coffee, ice cream, soap, motor oil, chemicals, etc. - Machine fills Bag in Box bags in sizes 1–30 L, Stand up Pouch packages in sizes 0,75–5 L. It is also possible to fill 220 L bags with a special filling gun. - Suitable for both hot and cold filling. - The filler can have optional interchangeable filling heads. This way with one filler you can fill bags with different closures, such as tap, milk tube, screw cap, simple cap, etc. - Laser safety mechanism protects limbs by automatically stopping & cancelling the filling process in case of an accident. - High-quality automatic filling head provides stable and smooth filling process. - The filler can have an optional detachable buffer tank for hot filling. It is mounted conveniently on the side of the machine for better inspection and easier washing process. The buffer tank also reduces liquid foaming during hot filling process. - The buffer tank has an integrated liquid level control inside for regulation of overspill and level in the tank. Buffer tank also comes with a connection to our pasteurizer. - Error of volume repeatability is just ± 0,5 %. - Filler comes with a touchscreen panel and multi-language menu. - Easily adjustable filling table allows to easily fill different volumes of Bag in Box & Stand up Pouch packages. - The filler is easy to clean after work with external and CIP cleaning. - Our Bag in Box fillers work in perfect synergy with our Pasteurizers HEAT 1000. They have a special connection between them which prevents liquid from overflowing and ensures easy work.

Condition: new, functionality: fully functional, Depending on the vessel shape, 120–240 l/h can be pasteurized. A wide range of bottle types can be utilized (milk bottles, beer bottles, preserving jars, and more). Chodew Aw R Eopfx Abbsf The desired product temperature and holding time can be set electronically from 0 to 99 minutes. The display is easy to read and user-friendly. Water capacity: ~230 l Weight: 185 kg (empty weight) Height: 1,090 mm (working height) Width: 705 mm Length: 1,880 mm Electrical protection: 16 A Electrical connection: 400V 50Hz (3-phase) Electrical power: 20.15 kW Nominal capacity: up to 240 l/h

Year of construction: 2024, condition: new, Diesel/gas pasteurizer pasteurizes various liquids before the filling process. The liquid comes into the tubular spiral which is surrounded by hot water. The heat from the water heats up the liquid and eliminates the bacteria. One of our highest machinery achievements is our energy-saving solution integrated into our pasteurizers. It saves the heating energy up to 15-20 % and results in incredibly low heating costs. Calculations show that it costs up to 2 Euro Cents to pasteurize 1 liter of liquid. Capacity per hour – 900-1250 L of 80 ºC (176 °F) heated juice. The pasteurizer is suitable to heat various liquids, including viscous liquids: juice, puree, wine, broth, milk and other. The maximum heating temperature of pasteurizer is 90 ºC (194 °F). Our pasteurizers are equipped with highest quality German diesel and gas burners GIERSCH. The heating power is 110 kW. Pasteurizers’ heating chambers are covered with special heat-insulating paint which preserves high temperature for a longer time and increases heating capacity. Diesel/gas pasteurizer has a digital thermostat which provides an automatic water temperature control. Chedsflq Sgopfx Abbof Automatic regulation of juice temperature ensures an easy way to change the filling temperature on digital display. The pasteurizer is fast and easy to clean. It can be washed by CIP cleaning together with our Bag in Box fillers. The boiler has an integrated spiral. This provides saving of space and also prevention of heat loss when pumping the water into external heat exchanger. As a result, this technology saves the heating energy up to 15-20%. Machine can use diesel or gas on client’s request. Diesel/gas pasteurizers work in perfect synergy with our Bag in Box fillers. They have a special connection between them which prevents liquid from overflowing and ensures easy work.

Year of construction: 2024, condition: new, Bath pasteurizer option is the perfect solution for post fill pasteurization of your bottled or canned products. 97 units of standard 0.75 L bottles easily fits in 4 baskets.  Our bath pasteurizers can be produced in two options: 1. Autonomous bath pasteurizer with electric heating elements and integrated control panel. 2. Bath pasteurizer as an option together with HEAT or ECOHEAT pasteurizers. Then water heating is done with our pasteurizer and the same control panel is used for controlling both devices. Features: Mounted on pivoting wheels. Insulated heating bath to save the energy and temperature. Csdorif Smjpfx Abbohf Can be used for glass bottles, jars, cans, any other heat resistant package. Works with different products, like juices, jams, marmalades, puree, sauces, etc. Automatic temperature and time control. Water overflow protection. Fast and easy loading and unloading of bottle trays. Entirely made of stainless steel. The bottles, cans, or jars are loaded into the trays and then trays are loaded into the bath. The desired pasteurization temperature and holding time settings can be set simply using the integrated control panel or on the HEAT or ECOHEAT pasteurizers. At a start of process, bottles or jars are placed into the bath, then water is filled into the bath until it reaches bottle neck. Then pasteurizer is connected, temperature (max 90 C⁰) and time is set. Then it starts to heat up the water inside the bath. When set temperature is reached, timer turns on and pasteurization is started. In the meantime, in the new set of trays filled bottles can be loaded for a faster exchange process. When timer ends, water out of the bath pasteurizer is released and bottles are unloaded. As the temperature is only measured in the bath, it is important to monitor the core temperature of your product to ensure that adequate pasteurization has been achieved.

Year of construction: 2023, condition: new, Machine fills packages automatically. Just insert the bag or pouch into the Bag in Box filler and pull the handle. After the package is filled, return the filling handle into start position and cap the bag. Capacity – 250 pcs. of 3 L bags/h Perfect for filling various liquids: from juice, wine, milk to broth, oil, soap, etc. Fills Bag in Box bags in sizes 1–30 L, Stand up Pouch packages in sizes 0,75–5 L. Suitable for both hot and cold filling. Machine fills both Bag in Box and Stand up Pouch packages with a tap. The filler can have an optional detachable buffer tank for hot filling. It is mounted conveniently on the side of the machine for better inspection and easier washing process. The buffer tank also reduces liquid foaming during hot filling process. The buffer tank has an integrated liquid level control inside for regulation of overspill and level in the tank. Buffer tank also comes with a connection to our pasteurizer. Error of volume repeatability is just ± 0,5 %. The filler pre-vacuums the bags and pouches before filling. Comes with touchscreen panel and multi-language menu. Chedpfx Absflriujbsf Easy-to-adjust filling table allows easily fill different volumes of Bag in Box & Stand up Pouch packages. Working surface of the table consists of conveyor rollers which are easy to clean and help for the smooth slide of the bags and pouches. The filler is easy to clean after work with external and CIP cleaning. Our Bag in Box fillers work in perfect synergy with our Pasteurizers HEAT. They have a special connection between them which prevents liquid from overflowing and ensures easy work. We also offer fully automatic Bag in Box filler AUTOFLOW.

Year of construction: 2024, condition: new, Diesel/gas pasteurizer 500 heats up the liquid before the filling process. The liquid comes into the tubular spiral which is surrounded by hot water. The heat from the water heats up the liquid and eliminates the bacteria. One of our highest machinery achievements is our energy-saving solution integrated into our pasteurizers. It saves the heating energy up to 15-20 % and results in incredibly low heating costs. Calculations show that it costs up to 2 Euro Cents to pasteurize 1 liter of liquid. Cedpsflrk Ijfx Abbehf Capacity per hour – 400-600 L of 80 ºC (176 °F) heated juice. - The pasteurizer is suitable to heat various liquids, including viscous liquids: juice, puree, wine, broth, milk and other. - The maximum heating temperature of diesel pasteurizer is 90 ºC (194 °F). - Our pasteurizers are equipped with highest quality German diesel and gas burners GIERSCH. - The heating power is 53 kW. - Pasteurizers’ heating chambers are covered with special heat-insulating paint which preserves high temperature for a longer time and increases heating capacity. - Diesel/gas pasteurizer has a digital thermostat which provides an automatic water temperature control. - Automatic regulation of juice temperature ensures an easy way to change the filling temperature on digital display. - The pasteurizer is fast and easy to clean. It can be washed by CIP cleaning together with our Bag in Box fillers. - Machine can use diesel or gas on client’s request. - The boiler has an integrated spiral. This provides saving of space and also prevention of heat loss when pumping the water into external heat exchanger. As a result, this technology saves the heating energy up to 15-20%. - Diesel/gas pasteurizer has pivoting wheels. - Diesel/gas pasteurizers work in perfect synergy with our Bag in Box fillers. They have a special connection between them which prevents liquid from overflowing and ensures easy work.