Used Bread Slicer for sale (522)

Condition: repair required (used), Year of construction: 2019, operating hours: 14,967 h, functionality: not functional, machine/vehicle number: 750090, total height: 1,885 mm, total width: 800 mm, total length: 1,240 mm, We are offering this Arburg freeformer 200-3X machine for processing thermosetting plastics, year of manufacture 2019, which requires repair. Description of fault: Extrusion unit 1 is functioning correctly. Extrusion unit 2 is defective (the Arburg service technician suspects a problem with the piezo element or piezo driver). The machine had problems starting up. However, after repeated restarts, it is now functional. Manufacturer: Arburg Model: freeformer 200-3X with dual material preparation Year of manufacture: 2019 Condition: in need of repair Category ID: 1208 Type ID: 1354 Machine type: Machine for thermosetting plastics Machine number: 750090 Air heat exchanger for active machine temperature control Fpjde Adprlopfx Aikjp Build chamber heating up to 120°C and temperature control for plasticization up to 300°C Equipment for inline material drying for material preparation 1 and 2 Data preparation software (slicer) incl. license If you have any questions or require further information, please do not hesitate to send us a message or call us.

Condition: ready for operation (used), functionality: fully functional, Industrial meat slicing machine for boneless meat The EBAKI 1 V horizontal slicer provides consistent cutting of boneless meats. It is particularly suitable for the poultry industry, but can also process pork, beef, turkey, or certain processed meats. This allows for obtaining multiple fillets or slices parallel to each other from a single piece of meat. This technology meets the needs of cutting workshops, meat processing companies, and manufacturers of processed products. Furthermore, horizontal cutting provides a more consistent thickness while improving the presentation of the finished product. Fodszv N Rzspfx Aikopp Precise horizontal cutting The product moves between a lower conveyor belt and an upper conveyor belt. These two conveyors hold the meat in place as it passes through the cutting area. Then, the blades perform an alternating movement in opposite directions. This ensures that the product remains stable and the resulting fillets are consistent and parallel. This system also minimizes material loss during cutting. Consequently, it helps to better utilize the meat and standardize portions. Diverse applications The EBAKI range can perform horizontal slicing of chicken breasts, turkey, beef, pork, sausages, or bacon. The manufacturer also offers applications for cordon bleu, cooked chicken breasts, and certain extra-thin cuts. Thanks to this versatility, the machine can be integrated into various production lines. It can be used after the preparation or trimming of the meat. Then, the fillets can be transferred to a marinating, cooking, coating, packaging, or freezing line. Cleaning and production integration The EBAKI design provides easy access to the cutting elements and conveyors. In this range, guides and belts can be disassembled without tools to simplify cleaning and maintenance. The EBAKI horizontal slicer is therefore a suitable solution for companies seeking consistent cutting, better utilization of raw materials, and more homogeneous production. Technical specifications: Brand: EBAKI Model: 1 V Type: Horizontal slicer for boneless meat Year: 2022 Serial number: 22 234 12 20 Power: 1.5 kW Voltage: 400 V Power supply: 3 phases + neutral + ground Frequency: 50–60 Hz Current: 5 A Weight: 460 kg L4MFJ3V6

Condition: excellent (used), Year of construction: 2015, Laska G530 Frozen Meat Cutter LASKA frozen meat cutters are ideally suited for cutting deep-frozen meat and fat, as well as frozen fish, cheese, and vegetables. Frozen meat cutters are designed to cut complete blocks of deep-frozen material before this material is further processed in slicers or mincers. The frozen material to be cut is fed through a loading mechanism and typically dispatched into standard transport vehicles after cutting. Frozen blocks of meat are cut into slabs of adjustable thickness by a cutting beam that moves up and down, with an interchangeable cutting knife attached to it. These slabs can simultaneously be portioned into smaller pieces by using additional cross-cutting knives. The guillotine cutter can process material with a temperature as low as -25°C. Fjdpfx Aiszwdudskspp Brand: Laska Type: G530 Year: 2015 Power: 400V / 50Hz / 5.5kW Temperature: -25°C Block cross-section max. (mm): 520×300 Cross-section (mm): 28 – 60 Capacity: Up to 5,000 kg/h Machine Dimensions (LxWxH): 2,400×1,100×1,850 mm Machine Weight: 1,000 kg.

Condition: excellent (used), Year of construction: 2022, 512 USED Debag Monsun GUV cooling-proofer, freezer chamber. INTERNAL DIMENSIONS (in cm): - W: 150 - L: 260 - H: 190 TECHNICAL DATA: - refrigerant: R449a - power supply: 400 V AC, 50 Hz, 3/N/PE Fedpszugi Sjfx Aikjpp - power: 9.8kW Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: used, Closes bags automatically in line Fjdpfsz Nc Uwjx Aikopp The Leximat ASM 60 takes over the neck of filled bags with guide belts, twists it together and closes it, with no operator needed at the machine. That makes it a good fit behind a weigher or filler for bread, vegetables, fruit or other bagged goods. The machine is built entirely in stainless steel with a guard over the closing section and is operated from a touchscreen. Servo drives control the movements. We did not find a rating plate with the year. Located in Emmeloord, the Netherlands. Immediately available, price on request. More photos and full specifications: / Type: Automatic bag closer (in line) Drive: Servo motors Controls: Touchscreen Construction: Stainless steel, with guard over the closing section

Condition: ready for operation (used), Year of construction: 2019, travel distance X-axis: 1,450 mm, travel distance Y-axis: 1,110 mm, travel distance Z-axis: 1,800 mm, number of axes: 3, This 3-axis MASSIVIT 1800 PRO was manufactured in 2019. It features a maximum printing volume of 1,450 × 1,110 × 1,800 mm and a maximum linear printing speed of 300 mm/s. The machine is available with either one or two printing heads, with the two-head configuration available at an additional cost. If you are looking to get high-quality large-scale 3D printing capabilities, consider the MASSIVIT 1800 PRO plastic 3D printer we have for sale. Contact us for further details. Fpjdpez Hdflofx Aikep • Printing technology: Gel Dispensing Printing (GDP) • Printing heads: Two machines available: one equipped with 1 printing head and the other with 2 printing heads. The machine with 2 printing heads is available at an additional cost. • Max build volume (X/Y/Z): 1,450 × 1,110 × 1,800 mm • Max linear printing speed: 300 mm/s • Z-axis printing speed: up to 350 mm/hour (specified for a 1 m diameter cylinder) • Layer thickness / resolution: 1.3 mm (Normal), 1.0 mm (Quality), 0.8 mm (High Resolution) • Special printing modes: Mega-Quality, Variable Resolution, Mold Mode • Supported materials: Dimengel 90 (all-purpose), Dimengel 100 (translucent), Dimengel 300 (transparent) • Material system: Single-material • Software: Integrated software incl. Massivit SMART Pro Slicer and Estimator Tool; advanced slicing algorithms; Mold Mode; Variable Resolution; Mega-Quality • Monitoring & automation: Automatic time-based cleaning; camera on printing head tip; remote monitoring; remote operation/support via computers, tablets, and phones • Current machine status: Two units available; being replaced by new machines. Replacement container ETA 29 Oct 2026; installations expected early November. Both units purged/drained and currently not in operation.

Condition: used, Year of construction: 2016, operating hours: 5,000 h, functionality: fully functional, machine/vehicle number: -, overall weight: 1,000 kg, total length: 3,500 mm, total width: 500 mm, total height: 1,200 mm, input voltage: 400 V, type of input current: three-phase, cutting speed: 50 mm/min, The Oddy Novatek 2 Pocket Roll Plant with Pinner is used to automatically divide, round, shape, and mould raw bread dough into uniform rolls and buns at high speeds. It replaces the labor-intensive process of scaling and shaping dough by hand, making it a staple machine for small-to-medium commercial bakeries, wholesale bakers, and supermarket in-store bakeries. 1. Primary Functions: Dividing: It automatically cuts a bulk mass of dough into precise, equal weights without tearing the dough structure. Rounding: It rolls the divided dough portions into tight, consistent round dough balls (baps, dinner rolls). Pinning & Moulding: The integrated "pinner" section flattens and rolls the round dough pieces into elongated shapes (finger rolls, hot dog buns). Fpsdjz Ad Dcopfx Aiksp 2. Specific Bakery Products It Creates: By changing the internal moulding drums or adjusting the pinner belts, bakeries use this machine to produce: Round items: Hamburger buns, traditional baps, dinner rolls, and slider buns. Elongated items: Hot dog rolls, finger rolls, bridge rolls, submarine rolls, and miniature baguettes/batards up to 230mm long. 3. Why Bakeries Use It (Key Benefits): Massive Labour Savings: It can produce up to 6,000 rolls per hour (100 rolls every minute), a volume that would require a large team of bakers to do manually. Cost Efficiency (Oil-Free System): Unlike traditional dividers that require expensive food-grade divider oil to keep dough from sticking, the Novatek uses a completely dry, oil-free process. This saves thousands of pounds annually in oil costs and makes cleanup much easier. Product Consistency: Every roll comes out exactly the same weight (from 10g up to 208g in 2-row mode) and the same shape, which ensures uniform baking times and presentation. Physical Dimensions & Spatial Footprint: Standard Operating Footprint: Typically occupies a width of 0.8 m to 1.2 m and a base chassis length of 1.5 m to 2.5 m. Extended Length with Integral Pinner: When configured with the long-bed outfeed pinner/moulder belt assembly, the total inline workspace length requires approximately 3.2 m to 3.8 m to clear the outfeed table. Operating Height: Roughly 1.6 m to 1.8 m to the top rim of the bulk dough feed hopper to facilitate ergonomic manual or conveyor loading. Total Net Weight: Approximately 950 kg to 1,200 kg depending on the configuration of heavy-duty plunger blocks, internal moulding drums, and chassis reinforcement. Operational & Production Capabilities. Throughput Capacity: Processes up to 50 dough pieces per minute per row. For a standard 2-pocket (2-lane) configuration, this delivers a maximum output of 6,000 pieces per hour. Hopper Capacity: Features a standard integrated bulk dough conveyor hopper that accommodates 55 kg of raw dough. Scaling Ranges: 2-Row Operation: Scales between 10 g and 208 g simultaneously across both lanes. 1-Row Operation: Reaches 208 g to 500 g utilising lane blanking and larger interchangeable plunger blocks. Pinner Capabilities: Accurately stretches and shapes rounded dough pieces into finger rolls, hot dog buns, or miniature batards up to a maximum length of 230 mm. Utility & Facility Requirements: Electrical Supply: Requires a standard industrial 3-phase 400V, 50Hz electrical hookup.

Condition: excellent (used), 585 USED Thermo-oil tunnel oven DAUB-KAAK. EXTERNAL DIMENSIONS (in cm): Fjdoz Rivljpfx Aikepp - W: 400 - L: 2500 - H: 300 + 100 (at the end) - working dimensions of the belt: width 2.4 m x length 20 m TECHNICAL DATA: - number of levels: 4 - baking area: approx. 190 m2 EQUIPMENT: - bread or roll feeder for the oven - unloading the oven - conveyors transporting bread after baking about 20 m - spraying with water before and after baking - without heating boiler and burner - without steam generator The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), Year of construction: 2013, Bread weighing machine. Fsdpfx Aisz Tc Sfskopp

Year of construction: 2001, condition: reconditioned (used), Nice Record Jaguar flow pack machine. Has come direct from a Bankrupt bakery where it was wrapping bread rolls at 66 pieces per minute. Complete with printer etc. Fsdjhg Uitjpfx Aikopp

Condition: good (used), Year of construction: 2004, Kemper Imperator 2 bread divider Fpjds Agf Swspfx Aikop - used - year of manufacture 2004 - computer control - weight range 40-1,600 g - technically sound - stainless steel housing - hopper with lubrication, capacity approx. 200 kg of dough - collection from warehouse / shipping option available - price upon request

Condition: excellent (used), Year of construction: 2019, 357 USED Refrigerator, proofer, freezer USK Ungemann, Viesmann. IMPORTANT: Can be placed outdoors under cover. TECHNICAL DATA: - Operating temperature range: -30°C to +20°C EXTERNAL DIMENSIONS (in cm): - height 281, - width 506, - length 275. INTERNAL DIMENSIONS (in cm): - height 200, - width 452, - length 234. The price is a net price. Fpsdpeyw Iz Rjfx Aikep Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: excellent (used), Year of construction: 2007, 358 USED Koma RDV Refrigerator, Proofing, and Freezer. IMPORTANT: Can be stored outdoors under cover. TECHNICAL DATA: - Operating temperature range: -12°C to +18°C EXTERNAL DIMENSIONS (in cm): Fpedpeyw Nccsfx Aikop - height 267, - width 257, - length 410. INTERNAL DIMENSIONS (in cm): - height 198, - width 210, - length 354. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: good (used), 313 USED Proofer, proofing/cooling chamber. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. Fpodpfx Aeyi U Dzjikep We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch Fpodswr T Edopfx Aikop - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: good (used), Year of construction: 2000, For Sale. König Industrie Rex Automatic bread roll line included: Lifting tipper - type: Herkules HK600/3000 Heading machine – model: Industrie Rex I – type: T 6/5/4 S-1/1-70 9 – year of construction: 2000 – with TRÖ pre-portioner with oil system – 6 rows (row reduction possible to 5 or 4 rows) long former scarifying unit stamp unit pre-proofing cabinet – model: KGV – type: RR610 SOHN-L-(B) 1035 – year of construction: 2000 Siemens S7 control. viewing is possible here on location! Transport in consultation. price: €60,000 EXW immediately available. If you have any questions or comments, please let us know. Fpedswtfkzjpfx Aikop Kind regards, Leo Holland

Condition: excellent (used), functionality: fully functional, Slicing line Schomaker brand Consisting of: 1. Feed belt Plastic belt Belt width: 90 mm Overall dimensions of the feed belt: 1800 mm x 850 mm x 1200 mm 2. Slicer Mesh belt Belt width: 250 mm Working width: 250 mm Fpsdpfx Aiswatwiekep Overall dimensions of the slicer: 1120 mm x 1500 mm x 1700 mm 3. Output belt Mesh belt Belt width: 250 mm Overall dimensions of the output belt: 2800 mm x 550 mm x 1200 mm

Condition: good (used), Year of construction: 2006, total length: 6,000 mm, total width: 1,950 mm, total height: 3,850 mm, overall weight: 5,000 kg, For Sale: Make: Mecatherm Model: BLOC HPII Included: - Mecatherm pre-proofing cabinet / pre-proofer (without infeed conveyor!) - control panel - tray supply and discharge conveyor - 90-degree curved conveyor for trays Fedpfjzx Er Hex Aikepp - Mecatherm spreading unit - documentation Conveyor width: 700 mm Spreading conveyor width at the pre-proofing cabinet outlet: 1000 mm 8 rows stacked on top of each other. Price includes careful dismantling and loading into the truck / container. It is possible to view the machine on site. It is currently still set up. If you have any questions or comments, please feel free to call or email us.

Condition: ready for operation (used), functionality: fully functional, Fatosa Frozen Meat Slicer, Frozen Blok Cutter Fpsdpfjzmp Rpjx Aikjp Sold on behalf of a customer – functioning machine, sold as is, without warranty, no returns.

Condition: excellent (used), 429 USED Garprofi Refrigerated Proofing Unit. Fpsdpjzi Urksfx Aikjp EXTERNAL DIMENSIONS (in cm): - W: 220, - L: 600. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: like new (used), Year of construction: 2020, 431 USED Wachtel Freezer, Cooler, and Proofer. Fpodpfx Aiezifpmokep The unit is new and unused. EQUIPMENT: 1. Wachtel Copro TL - Freezer, -25°C - 0°C. 2. Wachtel COOLING k - COOLER AND PROFER, from +2°C to 35°C. EXTERNAL DIMENSIONS (in cm): - Width 1000, - Depth 440, - Height 300. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: used, Molding line for filled products such as cordon bleu (fresh weight 100gr) The fresh weight per portion is ± 100 grams. The main components are 48 grams of ground meat 10 grams of processed cheese 10 grams of sausage or ham the rest is breadcrumbs Fpsdjzzkz Eepfx Aikjp consisting of: “Risco Brevetti” vacuum filler Type RS303 (filler-grinder) with loader for Eurobins with meat grinder heat (Filler-Grinder), Type RS 70 BJ 2010 filler-grinder opening 2 filling strips on top of each other of 90 x 5 mm + MasterSlice “Marel - Stork” Type 1511 Slicer for sausage or ham bars caliber 50 mm + “Karl Schnell” vacuum filler Type 596 P 10 SE Used to fill the processed cheese linked to the Masterfill + “Marel” MasterFill Type MTFU Takes the processed cheese from the Karl schnell vacuum filler and portion it + “Marel” MasterFormer Type TA1521 Using virtually no pressure, the MasterFormer system produces high quality filled and unfilled products with a handmade look and retention of structure and texture of meat mass. The MasterSlice and MasterFill modules allow solid, liquid and paste fillings to be added to the meat mass in the MasterFormer supply line. The MasterFormer offers a wide variety of end product possibilities with minimal waste of ingredients and maximum flexibility, including cordon bleu or steak haché. Features : · Ultra low-pressure forming, to retain structure and texture of meat mass · Fully automatic production of filled and unfilled products, with a handmade look · MasterSlice adds cut-to-measure slices of solid filling to the basic raw material · MasterFill is used to add liquid or paste fillings · Minimal waste of ingredients · End products can be packed directly onto trays or, alternatively, are ready for further processing · Easy to operate and clean in good condition in good working order The machine is fully inspected and tested both mechanically and electrically. Parts showing visible wear will be preventively replaced in our workshop.

Year of construction: 2012, condition: used, functionality: fully functional, machine/vehicle number: 740-00.001, Oliebollen line – Doughnut frying system Opelka – MB1500 Voltage: 3x230 Volt Power: 12 KW Maximum capacity: 96 L With this machine, you can make all the products listed below: Berliner Pfannkuchen Fpjdpfx Aie Ad U Ufokjp Brezel Berliner Yeast donut Zopf (braided bread) Ausgezogene (long donut) Apfel-Berliner (apple-filled Berliner) Oliebollen (Dutch donuts) Beignet Vanillestange (vanilla stick) Long John Long John Quarkbällchen (quark balls) Spritzringe (ring-shaped fritters) Cake donut Schneeballen (snowballs) Rosinenbällchen (raisin balls) French Cruller Motchi Tulumba Churros Is your pastry not listed? Tell us more about your pastry.

Condition: used, TREIF Felix 100 CE – Professional Dicer / Universal Slicer The TREIF Felix 100 CE is a compact and high-performance cutting machine designed for professional food processing. This machine is ideal for dicing, strip cutting, and portioning meat, bacon, sausage, cheese, fish, and vegetables. Thanks to its semi-automatic feed system with frequency drive, the machine operates precisely, quickly, and reliably. The spacious cutting chamber allows for processing a wide range of products without the need for extensive pre-cutting. The robust stainless steel housing ensures high levels of hygiene and easy cleaning. Technical specifications: Model: TREIF Felix 100 CE Cutting chamber: 96 × 96 mm Fjdpjy R Aqyofx Aikspp Cutting length: approx. 0.5 – 32 mm Output: up to 0.8 t/h or approx. 500 kg/h Voltage: 220 V / 3 phase Material: Stainless steel Applications: Meat, poultry, fish, cheese, vegetables, and more Condition: used / good condition (adjust as needed) Advantages: Precise dicing and strip cutting High production capacity Easy operation Hygienic stainless steel design Compact construction Ideal for butcheries, commercial kitchens, and food processing companies The TREIF Felix 100 CE stands out for its reliability, durable construction, and professional cutting results.

Condition: used, The Bizerba A404 is a German-manufactured, fully automatic industrial slicer designed for high-precision, high-throughput slicing of cured meats, hams, sausages, salami, cheeses, and deli products into uniform, paper-thin or portioned slices. Engineered for industrial food processing facilities, large butcheries, supermarket deli departments, and food packaging centers, it maximizes productivity while minimizing manual intervention. The machine features a digital programmable control console with memory capacity for up to 99 recipes, enabling quick product changeovers and reliable repeatability across production runs. Equipped with a heavy-duty 330 mm circular blade running at approximately 266 rpm, it offers an electronically adjustable slice thickness from 0.5 to 12 mm and a carriage slicing speed of 30 to 55 strokes per minute. The integrated automatic feeding carriage and product deposition system support both neat vertical stacking (up to 90 mm high) and shingling (fanning), outputting perfectly portioned cuts ready for tray packing or direct counter display. Powered by a 3-phase 0.6 kW motor (230/400 V, 50 Hz), it handles products with lengths up to 400 mm. The machine weighs approximately 109 kg with outer dimensions of 1,050 × 800 × 680 mm (operational footprint: 1,190 × 860 × 810 mm), delivering a vibration-free, heavy-duty stainless and food-grade alloy construction that conforms to the highest hygiene and washdown standards. Technical Specifications: Manufacturer: Bizerba Model: A404 Country of Origin: Germany Machine Type: Fully automatic industrial meat and cheese slicer Blade Diameter: 330 mm Blade Rotation Speed: Approx. 266 rpm Slice Thickness Range: 0.5 – 12 mm (electronically adjustable) Slicing Speed: 30 – 55 strokes/min Fpedpfx Aie Ah Dthoksp Control Unit: Digital programmable (stores up to 99 programs) Product Feed & Stacking: Fully automatic (stacks up to 90 mm stack height, shingled layout) Round Product Capacity: Min. Ø 50 mm / Max. Ø 180 mm Rectangular Product Capacity: Min. 50 × 50 mm / Max. 175 × 240 mm Max. Product Length: 400 mm Motor Power: 0.6 kW Voltage & Frequency: 230 / 400 V, 50 Hz (3-phase) Machine Dimensions (LxWxH): 1,050 × 800 × 680 mm Operating Footprint: 1,190 × 860 × 810 mm Net Weight: Approx. 109 kg Application: Meat packing plants, charcuterie processing, high-volume butcher shops, pre-packaging lines, and food distribution hubs