Used Rounders for sale (172)

Condition: good (used), Vemag Filler & Depositor Model Robot 500 Year 2016 Complete with guillotine Djdpfxjz Hl Uho Acyokw

Condition: used, functionality: unexamined, 1 x Benier conical rounding machine with outfeed conveyor. This is used in commercial and artisanal bakeries to shape and roll raw dough pieces into smooth, uniform balls after portioning. Dodpfx Ao Ahurmjcyskw Model - CO5. Serial/Order number - 2.0365 Electrical rating - 415 V / 50 hz / 3 phase. Rated power - 2.1 Amps. Condition - Needs basic control box, was running from mains electrical control panel.

Condition: used, Year of construction: 2016, operating hours: 5,000 h, functionality: fully functional, machine/vehicle number: -, overall weight: 1,000 kg, total length: 3,500 mm, total width: 500 mm, total height: 1,200 mm, input voltage: 400 V, type of input current: three-phase, cutting speed: 50 mm/min, The Oddy Novatek 2 Pocket Roll Plant with Pinner is used to automatically divide, round, shape, and mould raw bread dough into uniform rolls and buns at high speeds. It replaces the labor-intensive process of scaling and shaping dough by hand, making it a staple machine for small-to-medium commercial bakeries, wholesale bakers, and supermarket in-store bakeries. 1. Primary Functions: Dividing: It automatically cuts a bulk mass of dough into precise, equal weights without tearing the dough structure. Rounding: It rolls the divided dough portions into tight, consistent round dough balls (baps, dinner rolls). Pinning & Moulding: The integrated "pinner" section flattens and rolls the round dough pieces into elongated shapes (finger rolls, hot dog buns). Dedpsz Ad Dcjfx Acyskw 2. Specific Bakery Products It Creates: By changing the internal moulding drums or adjusting the pinner belts, bakeries use this machine to produce: Round items: Hamburger buns, traditional baps, dinner rolls, and slider buns. Elongated items: Hot dog rolls, finger rolls, bridge rolls, submarine rolls, and miniature baguettes/batards up to 230mm long. 3. Why Bakeries Use It (Key Benefits): Massive Labour Savings: It can produce up to 6,000 rolls per hour (100 rolls every minute), a volume that would require a large team of bakers to do manually. Cost Efficiency (Oil-Free System): Unlike traditional dividers that require expensive food-grade divider oil to keep dough from sticking, the Novatek uses a completely dry, oil-free process. This saves thousands of pounds annually in oil costs and makes cleanup much easier. Product Consistency: Every roll comes out exactly the same weight (from 10g up to 208g in 2-row mode) and the same shape, which ensures uniform baking times and presentation. Physical Dimensions & Spatial Footprint: Standard Operating Footprint: Typically occupies a width of 0.8 m to 1.2 m and a base chassis length of 1.5 m to 2.5 m. Extended Length with Integral Pinner: When configured with the long-bed outfeed pinner/moulder belt assembly, the total inline workspace length requires approximately 3.2 m to 3.8 m to clear the outfeed table. Operating Height: Roughly 1.6 m to 1.8 m to the top rim of the bulk dough feed hopper to facilitate ergonomic manual or conveyor loading. Total Net Weight: Approximately 950 kg to 1,200 kg depending on the configuration of heavy-duty plunger blocks, internal moulding drums, and chassis reinforcement. Operational & Production Capabilities. Throughput Capacity: Processes up to 50 dough pieces per minute per row. For a standard 2-pocket (2-lane) configuration, this delivers a maximum output of 6,000 pieces per hour. Hopper Capacity: Features a standard integrated bulk dough conveyor hopper that accommodates 55 kg of raw dough. Scaling Ranges: 2-Row Operation: Scales between 10 g and 208 g simultaneously across both lanes. 1-Row Operation: Reaches 208 g to 500 g utilising lane blanking and larger interchangeable plunger blocks. Pinner Capabilities: Accurately stretches and shapes rounded dough pieces into finger rolls, hot dog buns, or miniature batards up to a maximum length of 230 mm. Utility & Facility Requirements: Electrical Supply: Requires a standard industrial 3-phase 400V, 50Hz electrical hookup.

Condition: good (used), Year of construction: 2009, functionality: unexamined, overall weight: 1,750 kg, total length: 3,000 mm, total width: 2,000 mm, total height: 1,900 mm, 1 x WP Haton 4-pocket dough divider. This is an industrial volumetric dough divider engineered to split massive batches of dough into accurate individual portions. Supplied with electrical cabinet, extensive spare parts kit, user manual and electrical drawings. Dkjdpfx Acj Ahqz Ssyjw Manufacturer - WP Haton BV. Model - B700. Serial number - HB010319. Date of manufacture - 2009 (Refurbished by WP Haton bv in 2016). Production capacity - 2,000 to 6,000 pieces / hour (500 to 1500 strokes / hour). Dough portion size range - 200g to 1000g (with fresh dough). Suitable dough types - Wheat, rye, multigrain, whole wheat, stiff pizza doughs, and soft French doughs. Electrical rating - 400 V / 50 hz / 3 phase. Dough divider overall dimensions - 3000mm wide (2000mm wide without either exit conveyor fitted) x 1800mm wide x 1900mm high (approximately). Electrical cabinet overall dimensions - 1100mm wide x 500mm deep x 1800mm high. Condition - Removed from factory fully working, needs new electrical cabling to/from electrical cabinet.

Condition: excellent (used), Year of construction: 2009, 579 USED ARTEZEN SV 3 – Mondial Forni bread divider, supplied with a belt rounder. The units are offered as a complete set. DIVIDER EXTERNAL DIMENSIONS (in cm): - W: 55 (82 with hopper) - L: 223 - H: 177 - belt W: 29 ROUNDER EXTERNAL DIMENSIONS (in cm): - W: 70 - L: 185 - H: 145 TECHNICAL DATA: Dkodpfxsz Iktxo Acyew - year of manufacture: 2009 - power supply: 3+N+PE 400V 50Hz - weight range: 80–1780 g - 1- and 2-piston operation The price is the net price per set. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, Year of construction: 2021, Dough divider and rounder König Grande Rex T3 Year of manufacture: 2021 Condition: cleaned & inspected Extended model of the Basic Rex for processing high dough weights Also suitable for pizza, baguettes and other products 3-row head machine Dkjdpoz A Sbmofx Acyew Max. hourly output up to 2160 pieces Plunger size SK 95 Weight range: 135 to 320 g

Condition: used, Year of construction: 2015, Dough divider and rounder, Fortuna Primus Pro 6 Year of manufacture: 2015 Condition: cleaned and inspected 6-row head machine Hopper volume: 40 kg Maximum hourly output: 9000 pieces Dkodpfx Acsz A Sf Eoyow Weight range: 40-100g Touchscreen control with recipe memory Equipped with scraper and pressure roller at the outlet Weight and shaping chamber height adjustment via hand crank Machine on rollers, movable with locking mechanism

Condition: used, Year of construction: 2012, Dough divider and rounder König Mini Rex Multi Dsdpfjz A Sh Tox Acyjkw Year of manufacture: 2012 Condition: cleaned & inspected, maintenance performed Roller hopper with a dough capacity of up to approx. 15 kg Removable components for easier cleaning Simple control via microcontroller on a touch panel Different weight ranges can be achieved by easily and safely replacing the weighing drum segments Single to four-row operation Maximum hourly output of 1200 – 4800 pieces per hour Extremely wide weight range: 8 – 330 g (different punch sizes required) Includes punch size SK58, weight range: 30-80g, 2-row Includes punch size AKG75, weight range: 85-140g, 2-row

Condition: used, Dough divider and rounder König Industrie Rex I 6 Djdpez A Sfrjfx Acyokw Condition: cleaned and inspected Includes dough hopper with lubrication, laterally adjustable with ladder Weight range: 30–100 g Max. hourly output: 18,000 pieces Siemens touch control with program memory Includes 1 chamber drum Includes 1 set for 4-row production, 1 set for 6-row production

Condition: good (used), functionality: fully functional, used dough divider rounder Record Erika Automat Classic Q2 30 tlg, checked, with moulding plates, for 30 pieces, weight range from 25 to 120 g, machine no. A110311, 1.5 kW, 3,8 A, 380 V, 50 Hz Dsdpoy I A Rnjfx Acyokw

Condition: reconditioned (used), Year of construction: 2017, functionality: fully functional, machine/vehicle number: 300570120020, warranty duration: 6 months, total length: 3,000 mm, year of last overhaul: 2026, total width: 1,000 mm, total height: 2,800 mm, 5-lane machine for producing long-shaped products. The pre-proofing time is 12 minutes. Flexible, modular machine design, Machine configuration tailored to specific product requirements, Stainless steel construction, Compatible with a robot for loading trays, Variable production rates, Automated production process, Consistent product quality, Weight: 35–90 g, Dkodpfxsy N Ubho Acyew Capacity: max. 4,500 pieces/hour.

Condition: used, Year of construction: 2005, functionality: fully functional, machine/vehicle number: 505004, total width: 970 mm, total length: 680 mm, total height: 700 mm, empty load weight: 250 kg, input voltage: 380 V, Manufactured: 08/2005 Power: 0.55 kW Power supply: 220/380 V three-phase 50 Hz Dough weight: 50 to 1200 g Production: 1200 pieces/hour External casing made of stainless steel Mechanical side adjustments Forming belts Output receiving table Emergency stop on the front panel Dimensions: 970x680x700 mm Weight: 250 kg Used SINMAG SM-380S dough sheeter Dkodpfx Acsz Eht Doyow The used SINMAG SM-380S dough sheeter is designed for professional dough shaping in bakeries. This unit, manufactured in August 2005, features a 3-cylinder system, mechanical adjustments, and felt conveyor belts. Its nameplate indicates a power of 0.55 kW and a 220/380 V three-phase 50 Hz power supply. The specific data for this machine is distinguished below from the characteristics derived from the European documentation for the range. Why this SINMAG SM-380S stands out The operation is based on the progressive rolling of the dough and then its elongation. The mechanical controls allow adjusting the passage through the cylinders according to the desired result. The documentation for this generation specifies that the right handle adjusts the spacing of the front cylinders, while the left handle adjusts the inclined cylinders to adapt the final length. This design allows bakers to work with different dough weights without complex electronic programming. The European documentation associated with this version states a range of 50 to 1,200 g and a shaping width of 750 mm. Key advantages 3 cylinders for rolling and shaping Mechanical adjustments for rolling and length Felt conveyor belts Stainless steel construction, as documented for the SM-380S version Extendable receiving table Emergency stop present on this unit Wide range of documented dough weights Detailed technical specifications

Condition: used, Year of construction: 1994, Dough divider and rounder WP Multimatic MUC 5 Year of manufacture: 1994 Djdoz A Shmopfx Acyskw Condition: Dough dividing chamber refurbished, ready for immediate use Type: MUC 5, 5-row model Weight setting via handwheel Weight range: 30 to 90 g Includes 1 chamber drum, selection based on availability Capacity: 600 to 2000 pieces/hour per row (depending on dough type and weight) Individual pistons can be locked for, for example, 4-row operation.

Condition: used, Year of construction: 2015, functionality: fully functional, input voltage: 400 V, Used baguette long moulder model FVF 800 Weight range approx. 50 – 1200 g Output/hour approx. 1,200 pieces - Stainless steel housing - Mobile undercarriage Dkodpfx Acey N S Dyoyow - Various new parts (bearings, drive shaft, main switch, new belts) - Technically inspected, cleaned Fully functional (Photos = sample model) All prices are net plus VAT, ex works Syke. Available at short notice (shipping possible at buyer's cost) Advance payment required with order We operate exclusively under our General Terms and Conditions. Subject to prior sale, technical modifications, and errors.

Condition: excellent (used), 605 USED Divider-rounder for buns, rolls W&P ROTOMAT. Dkedpfx Ao Agcycscysw The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: refurbished (used), Year of construction: 2005, functionality: fully functional, machine/vehicle number: H_591291, warranty duration: 6 months, total width: 970 mm, total length: 1,270 mm, total height: 1,565 mm, empty load weight: 365 kg, year of last overhaul: 2026, input voltage: 400 V, WP Haton CR59 AT Dkodpott Ap Eofx Acyew

Condition: used, Year of construction: 2026, Rotary molder Panemor PCR-STD Dedpfez A Sp Rsx Acyekw Year of manufacture: 2026 Condition: new Output rate: max. 2400 pieces per hour Weight range: 100-600 g Dough feed height: 770 mm Dough discharge height: 950 mm Air blower Integrated Mehler system

Condition: excellent (used), Used industrial moulding machine for traditional bread processing: round moulding and long moulding in one machine. Belt-type rounder and long moulder (Globus U), with 2 integrated flour dusters. Mobile on castors (easy to move in the bakery). Suitable for wheat dough as well as mixed doughs with rye content. Performance data: capacity of up to approx. 1,200 pieces/hour; dough piece weight: approx. 300–2,400 g. Dimensions: external measurements approx. 180 × 73 × 169 cm (W×D×H). Condition / Scope of delivery: Used machine, ready for operation (details/video/test upon arrangement). Additional accessories available. Inspection/trial run possible by appointment. Delivery available. Dkedpfxsx Tfllj Acyew

Condition: excellent (used), Year of construction: 2018, operating hours: 5,000 h, functionality: fully functional, overall weight: 550 kg, input voltage: 400 V, type of input current: three-phase, year of last overhaul: 2026, The machine was used as a backup and has therefore not been used much recently. Weights: 60-160g, SK73. Maximum output: approx. 4,500 units/hour. Dodpozzahbefx Acyskw

Condition: ready for operation (used), Year of construction: 1998, WP CCR59 conical rounder in Kemper execution is suitable for many common dough types, such as wheat, wheat/rye, multigrain and whole wheat doughs. The dough pieces are being taken over by the rotating cone and shaped into round dough pieces by the specially shaped tracks. Because the tracks are mechanically processed, there is a very high precision between tracks and cone, which results in a minimum of dough crumbs year of build 1998 type M2 weight range 300-1700 gr. cold and hot air max cap. 5000 pcs/h cast iron cylinder/cone, teflonized aluminium tracks, in- and outside teflonized cone with top bearing Dedpfx Acjw Ic E Deyekw frame steel, nickel coated cover plates stainless steel, brushed undercarriage nickel steel with 4 castors, dowel pins and blocking operation control panel

Condition: used, functionality: fully functional, total width: 966 mm, total length: 1,184 mm, total height: 1,322 mm, empty load weight: 200 kg, input voltage: 380 V, Vertical forming machine Dough weight range: 50 to 1,200 g Maximum output: 1,200 pieces/hour 3 PETP rolling rollers Rolling adjustment via a lever Elongation adjustment via a lever Side controls on the right-hand side Lucoflex scraper blade Wool or synthetic elongation belt Quick belt change Emergency stop Mobile base with casters Power: 0.75 kW Dimensions: 966 x 1184 x 714/1322 h Weight: 200 kg Used JAC UNIC forming machine – 50 to 1200 g A vertical forming machine for dough processing The JAC UNIC is a vertical forming machine designed for professional bakers to laminate and elongate dough pieces. This configuration allows the various forming steps to be combined in a compact machine, suitable for the organization of a professional bakery. Dkedoz Eh Afepfx Acyjw The documentation for the UNIC range indicates a working range of 50 to 1,200 g. The machine uses 3 food-grade PETP rolling rollers to gradually prepare the dough before it passes through the elongation zone. This principle is particularly suitable for forming baguettes, long loaves, and various bread formats. Why this JAC UNIC stands out The main advantage of this forming machine lies in its vertical architecture and the separation of the rolling and elongation adjustments. The large side levers allow the operator to mechanically adjust the dough processing to suit the desired product. In the model presented, the controls are located on the right-hand side. The machine also has a front chute and rests on a mobile base equipped with casters. This arrangement facilitates its positioning in the bakery while maintaining direct access to the adjustments.

Condition: excellent (used), USED Benier bread rounder. We have 2 such machines. EXTERNAL DIMENSIONS (in cm): - W: 140 - L:100 - H:190 TECHNICAL DATA: - regulated gutters, - rounding weight range: 50-1500 g. Dodpfxegtikve Acyekw The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, input voltage: 400 V, total width: 100 mm, total length: 180 mm, overall weight: 450 kg, König Mini Rex Futura 4000, 2-row Dkedpfjz I Dnvjx Acysw small bread dough divider and rounder Drum and pistons SKG54-AKG70 Weight range: 25–140 grams Capacity adjustable from 1,500–4,000 pieces per hour Computer-controlled with 50 programs Year of manufacture: 2006 Machine is in good working order, operating video available!

Condition: refurbished (used), WP CR59 conical rounder is suitable for many common dough types, such as wheat, wheat/rye, multigrain and whole wheat doughs. The dough pieces are being taken over by the rotating cone and shaped into round dough pieces by the specially shaped tracks. Because the tracks are mechanically processed, there is a very high precision between tracks and cone, which results in a minimum of dough crumbs. hot air, heating weight range 400-1800 gr. max cap. 5000 pcs/h cast iron cylinder/cone, teflonized aluminium tracks, in- and outside teflonized cone with top bearing frame steel, nickel coated cover plates stainless steel, brushed undercarriage nickel steel with 4 castors, dowel pins and blocking Dedpfx Aezh H Izjcyskw operation control panel

Condition: excellent (used), 324 USED WP Conical Rounder. Dsdpfx Acsyrdpxsyekw EXTERNAL DIMENSIONS (in cm): - height 150, - width 110, - length 120. Paid options available: transport of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices