Used Meat Slicer for sale (1,938)

Year of construction: 2017, condition: good (used), Scharfen meat slicer Model: V330 Stainless, ideal for slicing ham, cheese and other fresh meats, 1Ph, 330mm diameter blade, (four in stock from 2016 - 2018) Djdpfx Aefx Ng Sjaxswb

Condition: new, Manual slicer for prosciutto and other permanent cured meat products Dwodpozd Dxvsfx Aaxsb Maximum cutting width 250 mm Maximum product height 180 mm The possibility of adjusting the height of the stand Hand wheel to blade ratio 1:3

Condition: excellent (used), GEA MegaSlicer for cooked meats. In lovely condition. With outfeed conveyor not shown in photos. Dwodpfxex Ni H Es Aaxjb

Condition: like new (used), Grote 613-VS2 slicer in beautiful, near new condition. Conveyor and a few parts have been lost so will be replaced with brand new units from Grote. Dwsdpfxomqk Ubo Aaxob

Condition: excellent (used), Year of construction: 2016, operating hours: 9,001,700 h, functionality: fully functional, machine/vehicle number: N/A, PACE MEAT BONING LINE FOR BUTCHERY OPERATION. DOUBLE SIDED PACE BUTCHERY CONVEYOR LINE EXTENDING TO A TRIMMING AND PACKING LINE APPROX LENGTH 28m. SPACE FOR 16 BUTCHERS 8 PER SIDE WITH CENTRAL BONE REMOVAL CONVEYOR . SPACE FOR BANDSAW AND DERINDER MACHINES WITHIN THE PROCESS. Dodpfxsy Uk A Sj Aaxswb VARIABLE SPEED CONVEYOR TO DICTATE PACE SPEED OF LINE .

Condition: excellent (used), Year of construction: 2002, functionality: fully functional, Technical Specifications: Manufacturer: Thompson Meat Machinery. Model: 4200 M/M single-shaft mixer grinder. Serial Number: TMG.4200.259. Date of manufacture: 2002. Output capacity - up to 4,000 kg/h (depending on product). Hopper capacity - 390 litres. Mix capacity - up to 200 kg. Head size - #56. Supplied with various hole plates and other spare parts. Motors: Voltage (V): 415 V (for all motors). Frequency (Hz): 50 Hz (for all motors). Dwsdpfx Aszuzl Uoaxeb Total Ampage: 35.8 A.

Condition: used, The Treif Puma CE-F is a professional industrial meat slicing machine designed for high-volume meat processing operations. With a cutting performance of up to 400 cuts per minute, it delivers fast, accurate, and consistent portioning of various meat products. The machine is suitable for processing fresh, chilled, and slightly frozen products down to -4°C. Its robust construction and powerful drive system ensure reliable operation, high productivity, and excellent cutting precision. Technical Specifications: Manufacturer: Treif Model: Puma CE-F Type: Industrial Meat Slicer Dwjdpfozd E Swjx Aaxjb Cutting Capacity: Up to 400 cuts per minute Product Temperature: Down to -4°C Power Supply: 230/400 V, 50 Hz, 3 Phase Power Rating: 3.4 kW Current Consumption: 16 A Chamber Dimensions: 235 x 220 mm Machine Dimensions: 1870 x 880 x 1450 mm Weight: 285 kg Application: Slicing and portioning meat, steaks, chops, pork belly, and other food product

Condition: used, Year of construction: 1997, functionality: fully functional, Manufacturer: DIXIE UNION Packaging Systems (Germany) Model: UNI-SLICER Construction: Stainless steel, suitable for food processing environments. Dwsdjzkmkuspfx Aaxjb Control system: Digital operator panel with membrane keypad and display, indicating programmable slicing parameters. Infeed: A wide conveyor belt feeds product into the slicing chamber. Slicing head: The large circular housing at the front likely contains a high-speed rotary knife. Discharge: The stainless steel collection chute/bin below the cutting area receives the sliced product. Side controls: A local control station with pushbuttons for operating and adjusting the machine. This type of machine is typically used to slice products such as: Bacon Ham Sausages Cheese Cooked meat products Other block- or log-shaped food products, depending on the knife and feed setup.

Condition: good (used), Year of construction: 2003, machine/vehicle number: 371, total length: 2,200 mm, total width: 1,250 mm, total height: 2,150 mm, input voltage: 400 V, power: 10 kW (13.60 HP), input frequency: 50 Hz, 1 x Weber high-speed slicer suitable for the industrial slicing of various products such as meats, sausage and cheese. Manufacturer - Weber Maschinenbau. Model - CCS-602. Serial number – 371. Date of manufacture - 2003. Djdpfx Aajzvx Dkoxewb Knife – 460mm diameter circular knife. Speed / output – up to 600 slices / minute. Maximum product length – 1,200mm long. Product cutting thickness – 0.1mm to 50mm (depending on product). Electrical requirements – 400 V / 50 hz / 3 phase. Power – 10 kW. Air (pneumatic) requirements – 10 bar. Overall dimensions – 2200mm long x 1250mm wide x 2150mm high.

Condition: ready for operation (used), functionality: fully functional, Fatosa Frozen Meat Slicer, Frozen Blok Cutter Dsdpfx Aaozmp Rpexjwb Sold on behalf of a customer – functioning machine, sold as is, without warranty, no returns.

Condition: ready for operation (used), functionality: fully functional, Industrial meat slicing machine for boneless meat The EBAKI 1 V horizontal slicer provides consistent cutting of boneless meats. It is particularly suitable for the poultry industry, but can also process pork, beef, turkey, or certain processed meats. This allows for obtaining multiple fillets or slices parallel to each other from a single piece of meat. This technology meets the needs of cutting workshops, meat processing companies, and manufacturers of processed products. Furthermore, horizontal cutting provides a more consistent thickness while improving the presentation of the finished product. Precise horizontal cutting The product moves between a lower conveyor belt and an upper conveyor belt. These two conveyors hold the meat in place as it passes through the cutting area. Then, the blades perform an alternating movement in opposite directions. This ensures that the product remains stable and the resulting fillets are consistent and parallel. This system also minimizes material loss during cutting. Consequently, it helps to better utilize the meat and standardize portions. Diverse applications The EBAKI range can perform horizontal slicing of chicken breasts, turkey, beef, pork, sausages, or bacon. The manufacturer also offers applications for cordon bleu, cooked chicken breasts, and certain extra-thin cuts. Thanks to this versatility, the machine can be integrated into various production lines. It can be used after the preparation or trimming of the meat. Then, the fillets can be transferred to a marinating, cooking, coating, packaging, or freezing line. Cleaning and production integration The EBAKI design provides easy access to the cutting elements and conveyors. In this range, guides and belts can be disassembled without tools to simplify cleaning and maintenance. The EBAKI horizontal slicer is therefore a suitable solution for companies seeking consistent cutting, better utilization of raw materials, and more homogeneous production. Technical specifications: Brand: EBAKI Model: 1 V Type: Horizontal slicer for boneless meat Year: 2022 Serial number: 22 234 12 20 Power: 1.5 kW Voltage: 400 V Power supply: 3 phases + neutral + ground Frequency: 50–60 Hz Current: 5 A Weight: 460 kg Dodpjzv N Rzsfx Aaxswb L4MFJ3V6

Condition: excellent (used), Year of construction: 2016, functionality: fully functional, RÜHLE GFR 450 | Guillotine for frozen meat blocks / guillotine slicer Manufacturer: Rühle GmbH Model / Type: GFR 450 Serial number: 60010525 Year of manufacture: 2016 Power supply: 400 V / 50/60 Hz Power: 7.2 kW Rated current: 12.3 A Dimensions: 2270 x 710 x 1350 mm Estimated weight: approx. 400 kg Maximum block / portion size: 400 x 200 mm Cutting temperature of raw material: Up to -18 °C Dwsdpfszxudfsx Aaxob The RÜHLE GFR 450 is a professional, industrial guillotine for frozen meat, designed for the initial shredding and cutting of frozen meat blocks, fat blocks, cheese blocks, and other food raw materials without the need for prior thawing. The device efficiently cuts chilled and deep-frozen raw materials at temperatures as low as -18 °C, which helps maintain a continuous cooling chain, prevents leakage of cellular juice, and reduces the loss of raw material mass. The compact and extremely robust design of the GFR 450 model has been designed for continuous operation in the demanding environment of the food processing industry. The use of a powerful 7.2 kW drive, combined with a durable guillotine knife assembly, allows for quick and even shredding of blocks up to 400 x 200 mm into smaller portions, perfectly prepared for further processing in grinders, cutters, or mixers. The device is ideal for butcher shops, meat processing plants, fish processing plants, catering facilities, and the industrial production of ready-made meals.

Condition: excellent (used), Year of construction: 2008, functionality: fully functional, TREIF Falcon | High-performance constant-weight slicer with 3D scanning system and dynamic scale Manufacturer: TREIF Maschinenbau GmbH Model / Type: Falcon Serial number: 460004.61876.105766 Year of manufacture: 2008 Djdpjzxuaysfx Aaxewb Power supply: 3~ PE, 50/60 Hz, 380-480 V Rated power: 7.0 kW Overall dimensions: 3920 x 1130 x 1890 mm Weight: 780 kg Control: Programmable computer touch panel (PLC) Integrated equipment: Long inlet and outlet conveyor belts, integrated dynamic scale (constant-weight slicing) The TREIF Falcon is a professional, high-performance constant-weight slicer (industrial slicer) designed for precise portioning of fresh and chilled meat (with and without bones, e.g., pork loin, pork neck, beef, poultry), as well as processed meats and cheeses. The machine utilizes a precise scanning system and a dynamic control scale, which allows the PLC controller to continuously calculate the density and cross-section of the supplied product and adjust the cutting thickness so that each portion is placed in the packaging with the precisely defined target weight. Thanks to the use of extended conveyor belts (inlet and outlet), the line enables continuous feeding of raw material and smooth discharge of the sliced product directly to packaging machines (e.g., roll-fed thermoformers or tray sealers). The clear touch panel with an intuitive graphical user interface allows operators to quickly change slicing programs and parameterize recipes.

Condition: excellent (used), functionality: fully functional, WEBER SLC 901 | High-performance industrial slicer for processed meats and cheeses Manufacturer: Weber Maschinenbau GmbH Model / Type: SLC 901 Overall dimensions: 5380 x 1310 x 1970 mm Estimated weight: 1,800 kg Dedpfx Aezxt Ucjaxswb Integrated equipment: Check weigher and sorting/portioning conveyor belt The Weber SLC 901 industrial slicer for processed meats and cheeses is a high-performance slicer designed for continuous slicing and portioning of products in meat processing plants, food processing facilities, cheese dairies, and delicatessen shops. Weber-branded equipment has set standards for cutting precision, speed, and slicing efficiency in industrial food packaging lines for years. The line consists of a cutting module, an integrated dynamic weighing system, and sorting/stacking conveyor belts. This configuration enables precise control of the weight of each portion, eliminates underweight products, and automatically rejects or corrects slices before the packaging process in roll packaging machines (thermoformers) or tray sealers.

Condition: used, boneless meat, sausage, cheese, or fish 400V, 50 Hz/3/N/PE 32A approx. 10 kW compressed air connection values: min. pressure 4 bar cutting system sickle blade: max. speed at blade head WSK 2,000 min-1 Drive: feed, cup, portioning unit CCU: servo motors Drive power transmission: toothed belts Feed power transmission: precision ball screw drive Cutting thickness: 0.1 to 100 mm (depending on product and cutting capacity) product passage width: adjustable up to max. 380 mm product passage height: adjustable from 125 to max. 180 mm (optionally up to 200 mm) programming: dialogue via touch screen program memory locations: 100 2 sickle blades total dimensions (L x W x H): ± 3,000 x 1,600 x 2,700 mm + "Wibotec" single-pan weighing scale Type Continuous checkweigher 200 - Web 99T 355 -365 Web Module Length: approx. 485 mm Width: approx. 535 mm Weight: approx. 150 kg Power transmission of the drives: gears 9 g - 3750 g + Monosorting rocker Type CCR Length: approx. 450 mm Width: approx. 380 mm Weight: 250 kg Drive power transmission: toothed belts Motor type: asynchronous motors or servo drives, depending on the slicer type Dwjdpszvcrlefx Aaxsb + Conveyor belt Type CCE total dimensions (L x W x H): ± 4,100 x 960 x 1,500 mm drive power transmission: toothed belts motor type: asynchronous motors or servo drives

Condition: used, Molding line for filled products such as cordon bleu (fresh weight 100gr) The fresh weight per portion is ± 100 grams. The main components are 48 grams of ground meat 10 grams of processed cheese 10 grams of sausage or ham the rest is breadcrumbs consisting of: “Risco Brevetti” vacuum filler Type RS303 (filler-grinder) with loader for Eurobins with meat grinder heat (Filler-Grinder), Type RS 70 BJ 2010 filler-grinder opening 2 filling strips on top of each other of 90 x 5 mm + MasterSlice “Marel - Stork” Type 1511 Slicer for sausage or ham bars caliber 50 mm + “Karl Schnell” vacuum filler Type 596 P 10 SE Used to fill the processed cheese linked to the Masterfill + “Marel” MasterFill Type MTFU Takes the processed cheese from the Karl schnell vacuum filler and portion it + “Marel” MasterFormer Type TA1521 Using virtually no pressure, the MasterFormer system produces high quality filled and unfilled products with a handmade look and retention of structure and texture of meat mass. The MasterSlice and MasterFill modules allow solid, liquid and paste fillings to be added to the meat mass in the MasterFormer supply line. The MasterFormer offers a wide variety of end product possibilities with minimal waste of ingredients and maximum flexibility, including cordon bleu or steak haché. Features : · Ultra low-pressure forming, to retain structure and texture of meat mass · Fully automatic production of filled and unfilled products, with a handmade look · MasterSlice adds cut-to-measure slices of solid filling to the basic raw material Djdpfxjzzkz Eo Aaxjwb · MasterFill is used to add liquid or paste fillings · Minimal waste of ingredients · End products can be packed directly onto trays or, alternatively, are ready for further processing · Easy to operate and clean in good condition in good working order The machine is fully inspected and tested both mechanically and electrically. Parts showing visible wear will be preventively replaced in our workshop.

Condition: used, Year of construction: 2013, Twelve machines for food and meat processing are available, including four metal detectors, two derinding machines and one weigh-price labeler, one knife holder washing machine, one separator, one slicer, one meat band saw and one checkweigher. 1) Bizerba GS weigh-price labeler, version: automatic weighing instrument for individual weighing with price printing device. 2) Itec 22560-EL knife holder washing machine, year of manufacture: 2009, conveyor speed: approx. 2.6m/min, cleaning capacity: approx. 14knife holders/min, water tank volume: approx. 270l, max. cleaning water temperature: approx. 43°C, final rinse temperature: approx. 82°C. 3) 2 × Pulsotronic M-Pulse2 InFlex65 compact metal detectors, year of manufacture: 2013, suitable for metal detection in liquid and paste-like products, free product pipe diameter: approx. 57mm. 4) Pulsotronic M-Pulse 2 InFlex 65-3 metal detector, year of manufacture: 2018, suitable for filling machines as well as liquid and paste-like products, product pipe height: approx. 950mm-1250mm, free product pipe diameter: approx. 57mm. 5) Mettler Toledo Safeline metal detector. 6) Cri-Man SM300/50 separator for solid-liquid separation, design: screw press separator, screw speed: approx. 33rpm, screen opening: 0.5mm, throughput: approx. 37m³/h, machine weight: approx. 465kg. 7) Weber ASA 560 derinding machine, year of manufacture: 2003, working width: approx. 560mm. 8) Maja ESM/3550 derinding machine, year of manufacture: 2004, working width: approx. 554mm, cutting speed: approx. 22m/min, machine dimensions X/Y/Z: approx. 986mm/696mm/988mm, weight: approx. 170kg. 9) Bizerba VS 12 F slicer, blade diameter: 350mm, max. slice thickness: 24mm, max. round product diameter: approx. 270mm, max. rectangular product dimensions: approx. 315mm/245mm, blade speed: approx. 266rpm, machine dimensions X/Y/Z: approx. 860mm/770mm/480mm, weight: approx. 48kg. 10) Kolbe meat band saw. 11) Liebel LWS1400 checkweigher, weighing range: approx. 100g-6000g. An on-site inspection is possible. Dodpfx Aezwgiqjaxjwb

Condition: ready for operation (used), functionality: fully functional, The Treif Lion Slicer is designed to meet the demands of production lines requiring fast, precise, and consistent slicing. Upon integration, it ensures uniform portions, which immediately enhances the visual quality and standardization of finished products. As such, it fits perfectly into industrial environments processing meat, value-added products, or preparations requiring controlled cutting. Thanks to its high-performance cutting system, the Treif Lion Slicer delivers consistent precision even at high throughputs. The machine maintains a constant thickness throughout the cycle, reducing waste and optimizing material yield. Consequently, it secures production while improving overall productivity. Additionally, its ability to handle various product types increases its versatility in the workshop. This machine also stands out due to its robust build designed for intensive use. At the same time, integration into an existing line is straightforward, particularly upstream of packaging or other processing steps. Maintenance is easy, reducing downtime and improving production availability. As a recent model, it represents a reliable investment for industrial operators. Finally, the Treif Lion Slicer directly helps stabilize throughput rates and ensures consistent quality. It thus forms part of an optimized production approach, where performance, precision, and repeatability are essential. Technical specifications: Model: Lion / EB Dwedpfx Aey D R Akjaxjb Year: 2024 Machine number: 035419.261411.154490 Power supply: 3~ PE – 400 V Frequency: 50 Hz Control voltage: 24 V Rated current: 16 A Current: 8.2 A Power: 3.4 / 4.62 kW Fuse: 16 A Weight: 350 / 1235 daN

Condition: reconditioned (used), Year of construction: 2007, functionality: fully functional, Technical Specifications Year of manufacture: 2007 Cutting rate: 350 cuts per minute (with a single-blade knife) Magazine (height x width): 160x264mm Cutting thickness: 1-30mm Power: 6 kW Dodpfx Ajzkm R Ioaxswb Weight: 950 kg Dimensions (length x width x height): 3380mm x 1100mm x 1500mm The machine has undergone a major overhaul and is ready for operation (new bearings and seals on the main gearbox). High-performance HOLAC Sect 28 CT slicer with loading and unloading conveyors. Capable of slicing fresh, frozen, and bone-in meat! – Continuous product loading thanks to the loading belt and pressure belts! – Various belt speeds and product thicknesses – Possible separation of cut pieces – Option for grouping cut pieces – Quick and easy disassembly for cleaning – easy to maintain hygiene – Option to use a double-blade knife to increase efficiency

Condition: used, Slicer Treif -Model: DIVIDER Orbital+ -Power: 7.5 kW -Year of manufacture: 2014 -Capacity: up to 1200 cuts/min -Max. slice thickness: 0.5–25 mm -Max. product length: 850 mm Dwodpfx Aszt Sdxjaxob -Belt width: 420 mm -Includes a knife sharpener -Knife sharpener model: HS DIVIDER ORBITAL -Outer dimensions of the sharpener: 580 x 640 x 400 mm -Sharpener year of manufacture: 2015 -Power supply: 380V 3Ph 50Hz -Suitable for slicing: meat, cheese, fish -Made of stainless steel -Outer dimensions: 3200 x 1200 x 2350 mm -Weight: 850 kg -Condition: Used in very good condition, ready to work

Condition: like new (used), Grote 613-90 slicer Djdpfeizxfqjx Aaxjwb Serial: 1081458 stainless, variety of slicing applications including bulk slicing, stacking and shingling into portions, ideal for meat, cheese, vegetables, fruits and bread products, up to 90strokes per min, variable slice thickness 0.5mm - 12.7mm, cutting area 330mm x 152mm, with mesh outfeed, 1Ph

Condition: excellent (used), Weber MCS 902, CCA | Slicing Line – Slicer, Checkweigher, Discharge Conveyor Dwodpfx Aaoy Hl Hvoxsb Slicer Brand: Weber Model: MCS 902 Serial number: 1312 Power supply: 400 V / 50 Hz Power: 10 kW Dimensions: 2900 mm x 1400 mm x 2380 mm Checkweigher: Belt type: Plastic mesh Belt width: 360 mm Dimensions: 610 mm x 400 mm x 1020 mm Discharge conveyor Brand: Weber Model: CCA Serial number: 1312 Power supply: 400 V / 50 Hz Power: 7 kW Belt type: Plastic mesh Belt width: 295 mm Dimensions: 5350 mm x 1800 mm x 1700 mm The Weber MCS 902 industrial slicing line is a high-performance system designed for precise slicing of cold cuts, cheese, and meat products. The MCS 902 Slicer features advanced slicing technology, ensuring consistent slice thickness and minimizing raw material waste. The integrated checkweigher provides real-time portion weight monitoring for complete process control. The system is complemented by the CCA discharge conveyor, equipped with a hygienic mesh belt for smooth transfer of sliced product to subsequent packaging or processing stages.

Condition: good (used), Year of construction: 2011, Marel APS200 Portioner Slicer Year 2011 Dwedpfxsramivo Aaxob In excellent condition

Condition: excellent (used), Year of construction: 2015, Laska G530 Frozen Meat Cutter Dsdpfezwdudex Aaxswb LASKA frozen meat cutters are ideally suited for cutting deep-frozen meat and fat, as well as frozen fish, cheese, and vegetables. Frozen meat cutters are designed to cut complete blocks of deep-frozen material before this material is further processed in slicers or mincers. The frozen material to be cut is fed through a loading mechanism and typically dispatched into standard transport vehicles after cutting. Frozen blocks of meat are cut into slabs of adjustable thickness by a cutting beam that moves up and down, with an interchangeable cutting knife attached to it. These slabs can simultaneously be portioned into smaller pieces by using additional cross-cutting knives. The guillotine cutter can process material with a temperature as low as -25°C. Brand: Laska Type: G530 Year: 2015 Power: 400V / 50Hz / 5.5kW Temperature: -25°C Block cross-section max. (mm): 520×300 Cross-section (mm): 28 – 60 Capacity: Up to 5,000 kg/h Machine Dimensions (LxWxH): 2,400×1,100×1,850 mm Machine Weight: 1,000 kg.

Condition: used, Grasselli ST 200 Slicer / Strip Cutter The Grasselli ST 200 is a professional strip-cutting machine designed for efficient processing in the meat and food industries. This professional food processing machine is suitable for butcher shops, meat processing companies, food manufacturers, and industrial production lines. This compact, mobile cutting machine can effortlessly cut various types of meat, game, poultry, vegetarian products, and pet food into strips. The machine is equipped with an infeed conveyor that transports the product to the cutting roller. The cut product falls into an E2 crate positioned underneath the machine. This strip cutter is completely manufactured from stainless steel. Production capacity: 0.25 m/s Product size (W × H): 200 × 50 mm Working width: 200 mm Included cutting set: 10 mm Voltage: 400 V (3 + N, 50 Hz) Djdszyl Dlopfx Aaxswb Power: 0.37 kW Weight: 110 kg Year of manufacture: 2020 Dimensions (W × D × H): 1,120 × 480 × 1,020 mm