Water cooler

Mondial Forni

Condition: excellent (used), Year of construction: 2009, 579 USED ARTEZEN SV 3 – Mondial Forni bread divider, supplied with a belt rounder. The units are offered as a complete set. DIVIDER EXTERNAL DIMENSIONS (in cm): - W: 55 (82 with hopper) - L: 223 - H: 177 - belt W: 29 ROUNDER EXTERNAL DIMENSIONS (in cm): - W: 70 - L: 185 Pjdpfx Akez Iktxoijgu - H: 145 TECHNICAL DATA: - year of manufacture: 2009 - power supply: 3+N+PE 400V 50Hz - weight range: 80–1780 g - 1- and 2-piston operation The price is the net price per set. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Year of construction: 2013, condition: excellent (used), functionality: fully functional, machine/vehicle number: A05, Mondomix - Minimondo A05 Buhler Model A 05. (2013) (previous used : food products) Capacity : 5 - 45 Litres/Hr. Density produit : Input: 1,0 kg/l - Output: 0,4-0,5 kg/l Jacketed stator System complete: Pgodjvv S Itepfx Akieu - Systèmes de dosage manuel et automatique de l'air System with airinjection manual and automatique - with stainless steel control cabinet - 2 stainless steel hoppers capacity 12,5 litres - indag inline mixer type DLM1 Last used in a Pilot Plant 220v 1 phase 50/60hz. 8 Bar.

Condition: used, Year of construction: 2005, Mondial Forni , Omega, bakery single pocket divider. Type: Omega; electric connection: 380 V; total dimension L: 650 mm; total dimension W: 2250 mm; H: 2000 mm; 650kg Description: heavy duty quality Price excluding tax and shipping costs. Pgjdpfx Akexuh Icsiou

Year of construction: 2025, condition: new, functionality: fully functional, Available models on GAS and Electrical power supply with different dimensions and capacities Perfect for artisanal bakeries, semi-industrial plants and retail stores The ideal solution for anyone looking for superior baking performance and maximum flexibility when working with different types of bread and pastries, regardless of shape, size or quantity. It burns perfectly at both full and partial loads. Innovative baking systems for perfect results BTT (Bottom to Top) baking system – air circulates from the bottom up, creating a floor oven effect for a unique baking quality. The result: a product that leaves customers breathless! DAF (Double Air Flow) – extremely even baking thanks to the double airflow that encompasses each product. Not available on model 4676. Ideal for: Cakes and pastries of low weight (e.g. 60–70 g Kaiser pastries, biscuits, sticks, tarals...) Fast baking cycles (less than 15 minutes) High racking (more than 18 levels) Narrow and long trays (e.g. 46×80 cm) OPT function – allows you to monitor the efficiency of the furnace operation in real time, helping in more rational use and energy savings Technical characteristics: Baking surface: 6.3 m2 (n°18T 46x76) Oven dimensions WxDxH: 123x171x251 Minimum room height: 270 cm Power GAS: 52 kw 44000 kcal/h Electrical power: 1.5 kW Weight: 1350 kg Max. Baking temperature: 300 °C Heating: electric or gas/light fuel oil Main switch located on the control panel Advanced control and management TOUCH electronic control "Ready to Bake" – the stove is always ready with lower consumption "Recovery Time" – the exact time to re-readiness Pgodpfx Akewhdhuoiou Partial Load Management Password protection of recipes USB 2.0 for fast and secure data transfer. Effective steam management Speed Dry – faster steam ejection (70% faster), for crispier and more fragrant products Increased steam generator (standard equipment) – higher volume and better steam distribution Automatic steam damper Stainless steel exhaust – 900 rpm Energy efficiency and durability High-performance heat exchanger and firebox (in combustible versions) Double armored heaters (electric version) Two-layer high-density mineral wool insulation Rubber-silicone seal + stainless steel – long life and no steam leakage Thermo-reflective glass – saves energy Ergonomic vertical handle along the entire height of the door, with double locking system Raised stove bottom – additional thermal insulation Connection to a power limiter (only on electric models) Construction and ergonomics: Stainless steel front and hood Stainless steel floor with adjustable flaps for air regulation Rotary trolley unit with motor and mechanical overload protection Manual lifting mechanism Trolley access door 194.5 cm high (model 4676 off) Door with hinges on the right side Stainless steel access ramp, gentle inclination for easy insertion/removal of the trolley Flat inner surface – easy to clean Prepainted steel side panels Access to the main controls from the front Heavy Duty version (HD kit) – available for models 80100 and 80120 For intensive work over 8 hours a day and average temperatures above 250 °C – additional reinforcements for maximum durability.

Year of construction: 2025, operating hours: 220 h, condition: like new (used), functionality: fully functional, Machine Information: Year of manufacture: 02/2025 Capacity: 60kg Machine weight: 360kg Production capacity of tempered chocolate: 130kg/h Connection: 16A CEE plug Dimensions: Width 900mm, Depth 920mm, Height 1550mm Description: The tempering and enrobing machine model MAESTRIA60 is designed for tempering and coating all types of chocolate. Thanks to its compact dimensions, the MAESTRIA60 tempering and enrobing machine is particularly suitable for versatile use in confined spaces. Psdpfx Akew Ta Imsiegu Continuous tempering is achieved by means of a screw conveyor and a cooling unit, ensuring that the chocolate is always available at the correct temperature and ready to use. The machine features a heated dosing device, which is controlled via a pneumatic three-way valve, making it possible to dose bars, pralines, and other products directly into moulds. By equipping the machine with the appropriate enrobing attachment, all types of confectionery products can be coated (either partially or fully).

Year of construction: 2025, condition: new, functionality: fully functional, Available in different sizes and capacities. Domino is a professional floor stove designed to meet the needs of simple and versatile use. It is ideal for baking bread, desserts and pizzas in the tray. The Domino series is especially suitable for bakeries, pastry shops, pizzerias and hotels. Basic characteristics: Baking temperature up to 350°C Height of the working floor: 18 cm (optional: 25 cm) 3 power levels available: STANDARD, MAXIMUM and TRAY PIZZA (on some models at an additional cost) New design suitable for blending into the interior Number of stackable floors: from 1 to 4 Fydrofire® Fireclay Plates Fydrofire® floor slabs provide greater reliability and even heat distribution Standard on all models. Control Panel & Software TOUCH electronic control "READY TO BAKE" function – the stove is ready for the set temperature with lower energy consumption "RECOVERY TIME" function – you always know how much time is left until the furnace is ready Access password management – guarantees consistency in baking by restricting access to recipes USB 2.0 port for fast and secure data transfer Energy Efficiency POWER MANAGEMENT: energy-saving mode for floors and steam generators, with 3 different modes according to the type of baking Pgodpfowhdpxox Akieu OPT display – shows the efficiency of the furnace use, enables conscious use and savings SLEEP function – to save during periods of inactivity Temperature control using two probes per floor Minimum insulation thickness: 100 mm Glass that reflects heat Steam generator (optional) with optimized performance and tuning from the panel Steam generator on/off button Automatic switching on and off by days and weeks Automatic shutdown in case of prolonged inactivity Display of time for conscious use of the stove Ready to connect to a power limiter device Construction Stainless steel front and hood Side panels made of prepainted sheet metal From the Squirrels, Squirrels, Squirrels Independent heater at each end of the floor Concrete and fireclay baking plate Lightweight aluminum frame for easy transport and installation Automatic control of the steam ejection damper Doors with upward opening – saves space Double Spring Doors Easy and quick cleaning of the glass without removing it Large stainless steel handle, insulated plastic handles for safe and ergonomic handling The internal dimensions of the floor correspond to the actual width of the opening Double lights per floor, with on/off switch Control panel on the right. Technical characteristics: Floor: 3 Floor entrance height: 18 cm Number of trays 60x40: 6 pieces per floor Floor dimensions width x depth: 124 x 122 cm Oven dimensions WxDxH: 163 x 161 x 241 cm Power: 13.6 kW per floor Weight: 185 kg one floor

Condition: excellent (used), Year of construction: 2014, 727 USED rotary oven for 60x40 sheet metal, electric. Year of production: 2014 The oven consists of two parts: a rotary oven and a shelf oven - a chamber with a hert (stone) slab. 1. Rotary oven for 60x40 sheet metal, electric. EXTERNAL DIMENSIONS (in cm): - W: 100, - L: 120+23, - H: 230. Pgedpertqz Hofx Akiou TECHNICAL DATA: - Number of shelves, levels: 10. - Power: 16 kW - The oven has a steaming function. 2. Oven - baking chamber EXTERNAL DIMENSIONS (in cm): - W: 60, - L: 80, - H: 17. TECHNICAL DATA: power 12 kW + 6 kW (steaming) The USED device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN.

Condition: good (used), functionality: fully functional, Year of construction: 2007, operating hours: 1,153 h, DYNO-MILL KD 6 Agitator Bead Mill (2007) For sale is a DYNO-MILL KD 6 horizontal agitator bead mill, manufactured by Willy A. Bachofen AG (WAB). This machine is a premium Swiss-made unit designed for the continuous dispersion and wet-grinding of pumpable products, ranging from low to high viscosity. This unit was manufactured in 2007 and decommissioned in fully functional, running condition with no known faults. It is distinguished by its exceptionally low usage history, having logged only 1’153 operating hours. It comes equipped with a high-wear-resistant Silicon Carbide (SiSiC) inner cylinder and hardened stainless steel discs. It is sold as a complete bundle, including a peristaltic pump, a tool kit, the original electric cabinet and yttrium-stabilized zirconium balls (used). Highlights • Low Usage: Only 1'153 operating hours—internal mechanics are in excellent condition. • High-End configuration: Fitted with a ceramic Silicon Carbide (SiSiC) inner cylinder (6mm wall thickness) and hardened stainless steel discs for durability and contamination control. Sintered Silicon Carbide (SSiC) prevents product overheating significantly better than Zirconium or Steel liners. • Ready to Run: Sold as a complete package including the Electric Cabinet and a Peristaltic Product Pump. • Features the industry-standard WAB dynamic gap separator and pressure-balanced mechanical seal. • Voltage: Fitted with a modern Danfoss VLT frequency converter featuring wide-range input (380-480V, 50/60Hz), making the machine immediately compatible with both European (400V) and US (480V) power grids without modification Technical Specifications • Manufacturer: Willy A. Bachofen AG (WAB), Switzerland • Model: KD 6 • Grinding Chamber Volume: 6.0 Liters (Net volume ~5.7 Liters) • Throughput: approx. 50 – 200 kg/h (dependent on product/viscosity) • Main Drive: 11 kW Motor (440V / 60Hz rated) • Separation System: Dynamic gap separator (Tungsten Carbide rotor/stator) with adjustable gap width (0.15–1.0 mm) • Shaft Seal: Double mechanical seal (DGD) with integrated pressure rinsing circuit • Cooling: Forced water cooling jacket for the grinding cylinder • Weight: 695 kg 
 Scope of Delivery • Mill: DYNO-MILL KD 6 base unit • Grinding System: Silicon Carbide (SiSiC) Inner Cylinder & Hardened Stainless Steel Discs • Feed Pump: Peristaltic Pump included • Controls: Original Electric Cabinet included • Grinding Media: Ceramic Beads, Zirconia Partially Stabilized with Yttria, four sizes, each approx. 25Kg (0.4 - 0.6 mm / 0.8 - 1.0 mm / 1.2 - 1.4 mm / 1.6 - 1.8mm) • Documentation: Operating instructions and wiring diagrams Condition • Mechanical: Excellent, running condition with no known faults at the time of decommissioning. Pgedpfxjx Tdyze Akisu • Cosmetic: The machine is clean but shows minor cosmetic wear (see pictures for visual details) • Last application: Food Typical Applications • Ideal for fine particle size reduction in industries such as: • Paints, Inks, and Coatings • Agrochemicals and Chemicals • Life Sciences and Microbiology • Food and cosmetics We ship worldwide. If you are interested or have any questions, please get in touch! Can be inspected in Liestal, Switzerland.

Condition: used, Comprehensively tested, used Kemutec approximately 400 litre working capacity (product dependent) 316 stainless steel ribbon blender. Trough measures approximarely 1680mm Long x 580mm wide x 700mm deep. Has stainless steel single interupted ribbon driven by 5.5kw motor & gearbox. Unit includes stainless steel hinged lid with clamps. Includes bottom discharge valve. Pgodpfx Akeyma Dbjiju Specifications: Capacity: 400 L Construction Material: Stainless Steel Horsepower: 5.5 kW Jacket: No

Condition: used, Year of construction: 2014, two identical machines available, were in production until April 2025. Can be supplied with or without loading hoist for 200 litre tote bins. Machines were supplied new by Multivac UK and have come from a bakery where they were mixing fillings for pasties and sausage rolls. Pjdpfjwd Un Rjx Akiogu