Deck oven

Miwe CO 5.1208

Condition: used, Year of construction: 2012, power: 24 kW (32.63 HP), number of chambers: 4, Professional MIWE Condo floor oven with multiple independently controllable baking levels. Equipped with stone baking surfaces, a steam function per level, and digital controls. Suitable for baking bread, rolls, pastries, and confectionery. Features a robust stainless steel construction and is known for its excellent baking results and reliability. Ideal for artisan bakeries, the food service industry, and production environments. Tedpezbr E Hofx Aa Iec

Condition: used, Cooling/freezing chamber -External dimensions: 3135 x 1385 x 2260 mm -Internal dimensions: 2970 x 1225 x 2100 mm -Plate thickness: 80 mm Tsdpjxqc Rkofx Aa Isc -Door clearance: 750 mm -Cooling/Freezing unit in set -Quantity in stock: 1 -The chamber is easy to assemble

Condition: used, Year of construction: 2007, WP Rollprofi compact slit roll baking system with integrated Multimatic c 5-row drum moulder for the production of: slit rolls, smooth round products, long-rolled rolls, double rolls. year of build 2007 variable hourly output, depending on the number of rows and shape of the products 4.680 pcs/h Pre-proofing time min. 12 min: 6 min. upstream of the long rolling station 6 minutes between long roller and cutting station weight range of 24 g to 85 g (depending on the number of rows and shape of the products) Manual pressure adjustment Automatic weight adjustment Adjustable moulding belt Interchangeable molding drum 1 chamber drum of your choice included Pneumatically driven cutting station Exhaust air ventilator for correction of the proofing cabinet climate Hanger drying Todpfx Aorzyc Ioa Ioc Cutting machine adjustable in height for the production of longitudinal cuts Long roller with height adjustment for pressure boards or top belt Variable depositing unit for proofing boards in 3 Euro sizes: 400 x 600/580 x 780/580 x 980 Siemens S7 touch screen control climate control pictures BEFORE reconditioning/cleaning

Condition: new, Dough rounder Dough rounders are devices that are used to shape the dough They are used in the bakery and confectionery industry They can be banded and spiral Tsdpfx Aasuuc Nzj Ijc The spiral rounder uses a spiral to shape the dough The machine shapes the dough thanks to the aluminum cone and aluminum sleeves around which it spirals The dough that comes from the dough compartment falls into the aluminum inlet groove All surfaces over which the dough moves are coated with Teflon Thanks to the system with flour and optional blowing of hot or cold air on the grooves, the dough does not stick to the drum Working range: 100 - 800 gr Dimensions: 950 x 950 x 1520 mm Weight: 175kg Electrical power: 1.1kW

Condition: good (used), Year of construction: 2010, Koenig G 2000 Roll Line - used Tedoyu Rt Aspfx Aa Ioc - year of manufacture: 2010 - Mini REx Futura divider - 2-row - weight range: 20–135 g - machine from production - checked and cleaned - collection from warehouse/shipping option available - price on request

Condition: refurbished (used), Kemper SP 75 L spiral mixer 120 kg dough suitable for all types of dough, thanks to the gentle kneading mobile with permanently installed bowl short kneading time due to large kneading area easy to use smooth surfaces, easy to clean large power reserves, convincing quality assurance Tjdpfew Ngz Sjx Aa Ijc capacity in flour 75kg bowl contents 180 liter

Condition: new, Year of construction: 2026, functionality: fully functional, warranty duration: 24 months, input voltage: 230 V, total length: 825 mm, total width: 520 mm, total height: 1,010 mm, tank capacity: 45 l, empty load weight: 145 kg, power: 2.2 kW (2.99 HP), New machine 24 months warranty Advantages: + Tested by our master baker and pastry chef with various doughs + Very robust construction, power transmission with belt drive + No high voltage required - operation with 230V possible! + With 4 feet and a permanently installed bowl Tsdpfxoivdy Io Aa Ioc + Mobile machine, on swivel wheels with parking brake + Short kneading times with excellent results + With reverse gear, for mixing the ingredients before the kneading process + 10 kneading speeds, for particularly gentle to intensive kneading + 2 timers, with switch-over and shut-off function + Ideally suited for smaller batches + Bowl, center rod and spiral made of stainless steel + Safety grille with shut-off function + Fast spare parts supply within 1-2 working days Technical data: - Flour capacity: 2 - 16 kg - Dough capacity: 3 - 24 kg - Bowl volume: approx. 45 liters - Motor power: 2.2 kW (kneading spiral & bowl drive) - RPM at 50Hz (level 1 - 10) spiral: 65 - 320 - RPM at 50Hz (level 1 - 10) bowl: 6.5 - 32 - Connection values: 230V - 1 phase - 50Hz - Dimensions in mm: 520 x 825 x 1010 (W x D x H) - Height when flour dust cover is open: 1310 mm - Height upper edge of bowl: 658 mm - Net weight: 145 kg

Condition: like new (used), Year of construction: 2014, functionality: fully functional, GHD Georg Hartmann Maschinenbau GmbH, SELECTRA 25, 2014, good condition. Capacity: Up to 3000 products /h Tedpfxsylurks Aa Iec Product dimensions: Length: 160 - 400 mm, Height: 50 - 150 mm Power input: 5 kW Air: 6,0 bar Ready to ship

Condition: good (used), The machine is designed for approx. 160 kg of dough and kneads it with timers in 2 different gears. Tjdpfevpagwox Aa Iec

Year of construction: 2013, condition: used, Used Riehle Conveyor Fryer, DLA600-3 Series Tsdpfxew Ngu Ss Aa Ioc The DLA 600 conveyor fryer is designed for continuous frying of products, ensuring consistent frying quality. Products are placed onto the loading belt and automatically conveyed into the frying tank. The conveyor belt then transports the product fully submerged throughout the length of the fryer tank up to the end. Submersion frying notably reduces frying times by up to 40%. The fryer can be used not only with oil; water, soups, sauces, marinades, syrups, etc. can also be used. Technical data: - Length: 2900 mm - Fryer tank length (frying zone): 2350 mm - Working width: 585 mm - Max product height: 55 mm - Maximum fat/oil volume: 260 L - Frying time in minutes: 55 sec – 11 min (depending on product type) - Power: 56 kW