Karl Schnell processed cheese blending

Karl Schnell

Karl Schnell Processed Cheese Blending Line

Capacity: 5,000 kg per hour.

Complete Karl Schnell preparation/blending line, ideally suited for the preparation and blending of ingredients prior to the processed cheese melting process.
Designed for efficient processing of cheese blocks, butter, powders, and other dry ingredients.

The Karl Schnell grinder offers capacities of up to 5,000 kg/h, depending on the product.
The line can feed a processed cheese UHT system and/or multiple cookers, making it highly suitable for continuous industrial production.

Two heavy-duty ribbon blenders provide efficient and homogeneous mixing of all ingredients.
Large buffer tanks ensure controlled product flow.

Equipped with heavy-duty Waukesha pumps, load cells, recipe-controlled operation, CIP capability, and an integrated pigging system.

Designed for large-scale industrial use, offering high capacity, flexibility, and reliable ingredient preparation.

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Machinery:
- Processed Cheese Blending Line
1. Trolley Elevator
2. Grinder
3. Conveyor
4. Blender 1 – 1,500 kg with buffer
5. Blender 2 – 1,000 kg with buffer
6. Pigging system

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