Pastry line

Canol

Condition: used, -Total length: approx. 3,500 mm -Conveyor belt width: 650 mm -Output: 4,000 to 5,000 croissants per hour, depending on piece weight (30–40 g per piece) -Maximum dough thickness: 15 mm -Belt speed: adjustable between 30 and 150 mm/s -Serial number: A-5487 -Electrical power: 1.7 kW Ppodpewxyk Tsfx Ampsr -Voltage: 400 V / 50 Hz -Year of manufacture: 2006

Condition: used, Year of construction: 2002, Konig GS 2000 USA-K2-GB2 compact plant for round stamped, folded, stamped and long rolled products Konig Mini Rex 4000 head machine SK58-AK70 weight range 25-118 gr Pedewa Tn Uspfx Ampopr year of build 2002 prover with 145 useable swings, max. weight of each dough piece: approx. 100g max. hourly capacity with prover operation: 2000-2500 pieces, continually adjustable capacity without prover operation, Mini Rex Futura: 1800-4000 pieces, continually adjustable proving time approx. 8 min., with 145 swings and a capacity of 2000 pieces/hour stamping device with easily changeable stamping tools integrated forming station with pre-pressure roller, drag belt, lower and upper belt with continually adjustable speed for 2-row operation, cross separation max.180 mm

Condition: used, Composed of: 1) Dough storage hopper Mod. 'STAR' 2) Conveyor L=500 Mod. 'TRL' 3) Dough extruder Mod. 'RON 1/480' 4) Conveyor L=700 Mod. 'MCI 690' 5) Dough flouring unit L=700 Mod. 'B/M 700L' 6) Multi-roller unit Mod. 'MUL 700' 7) Conveyor L=700 Mod. 'MCI 690' 8) Fat extruder Mod. 'EG-7-E' 9) Overlapping conveyor belts Mod. 'NPP/200' 10) Conveyor L=700 Mod. 'MCI 690' Year of manufacture 2006 Psdpfx Amjwxwiaepopr

Condition: repair required (used), 616 USED Canol line for the production of: hamburgers, hot dogs, pizzas, hot dogs, lavash, pinsa, ciabatta. It has the appropriate equipment for the above-mentioned products. The machine requires renovation. EXTERNAL DIMENSIONS (in cm): - L: 970, - W: 100 - H: 193. EQUIPMENT: - sprinkling flour under the dough - cutting station - rolling station, pressing (connecting doughs) - grain sprinkling station - guillotine with different cookie patterns to cut out - scrap removal station - sheet stacking station The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Ppjdpfxsncfgde Amper Dqz0Jh Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), power: 505 kW (686.61 HP), fuel type: diesel, color: yellow, Year of construction: 2009, operating hours: 17,863 h, Year of manufacture: 2009 Drive: Wheel CE marking: yes Technical condition: very good Visual condition: very good Price: On request Ppsdpfx Aeuu Dipjmpsr

Condition: ready for operation (used), Year of construction: 2012, Canol make up pastry line Canolino 5.2 highly specified make-up line for the production of puff pastry, yeast dough and Danish pastry. This Canol Canolino 5.2 is equipped with an independent dough calibrator, ensuring precise dough thickness and consistent product quality. Reliable industrial line suitable for a wide range of bakery products. year of build 2012 length overall: 678 cm  conveyor belt width: 650 mm Ppedpfx Asyhdpkempsr  independent dough calibrator V/4F volumetric dosing machine with 4 dosing nozzles cutting station guillotine cutting knives, folding shoes etc. PLC control with touchscreen mobile execution on wheels pictures BEFORE cleaning

Condition: repair required (used), Year of construction: 1992, functionality: limited functionality, Machine for producing hollow canolini tubes. The machine is operational. It requires saw blade replacement and a general overhaul. Ppsdpfxjwxl Hyo Ampor

Condition: like new (used), Gea CFS Koppens Thermal oil fryer BR 3500/600 Suitable for thermal oil heating; Pedpfx Aekvni Aompspr Net belt length: 3.500 mm Net belt width: 600 mm Machine dimensions (LxWxH): 6.000x900x1.600 mm Machine weight: 750 kg. Capacity: 250 kg/h in 600 liter oil

Year of construction: 1998, condition: like new (used), functionality: fully functional, SERAP CRUST FLOW P Podpfjumbyiox Ampspr ID.NO. 2797 Serap Crust flow P tunnel which allows complete crust freezing of delicate and soft foods, etc. such as extruded biscuits, pasta, mousses, ready meals, ice cream etc. Also suitable for freezing meat products before slicing.Dimensions 320 x 120 cm H 165 cm Bandwidth 40 cm

Condition: good (used), Loypack One shot chocolate depositor Pjdemqm E Uopfx Ampspr Stainless one shot moulding machine, 100Kg twin hopper, moulds are loaded into a denester, adjustable temp control, variable speed, heated water tank, comes with over 300 different moulds for making neopolitans, 3Ph