Used Needle Bakery for sale (2,103)

Condition: like new (used), Fortuna divider for maximum 100gram pieces In good working condition for more information please sent an request Nodsumpkiopfx Aaaowf

Condition: like new (used), Seewer Rondo Doughroller In good working condition for more information please sent an request Nwedpfx Aaeumpt Dsasf

Condition: like new (used), Mondial Forni Stonefloor oven 120x150 year 2016 just used a few times Nsdpjwf Ix Ssfx Aaaowf

Condition: ready for operation (used), Hereby we offer a unique Italian ice cream machine from lady B trittico. Works on 220v normal plug connection and on water ideal to take with you on a trip or camping! The Bravo Lady B is a compact pasteurization and cooling machine, specially developed for smaller companies such as restaurants, bakeries or ice cream parlors. It combines two essential processes: 1. Pasteurization in the upper vertical vessel, with an adjustable temperature of +65°C or +85°C, depending on the desired pasteurization process. 2. Cooling in the lower horizontal cylinder, in which the mixture is quickly cooled to the desired temperature. A special feature is the patented system with which the hot mixture is transferred internally - without contact with the outside air - from the pasteurization vessel to the cooling cylinder. This guarantees maximum hygiene and enables efficient production. • Maximum filling quantity: up to 2 liters • Power supply: 230 volts, 3.2 kW • Connection system: ready to plug in • Cooling system: water cooling can be connected to a normal tap • Weight: 95 kg • Dimensions: 63 x 36 x 59 cm Maintenance and parts are still available from lobbia refrigeration technology Carpigiani Telme Taylor Kalte rudi Bravo trittico ice cream machines pasteurization pasteurization Nwedpfxowgw Tbe Aaaef

Condition: like new (used), Miwe Condo 60x80 with proofer underneath Nodpfxswycb Do Aaaowf

Condition: like new (used), Miwe Econo baking oven for 10 trays with proofer Nedpfx Aewyccbsaaowf

Condition: excellent (used), J4 tunnel oven from year 2012, disassembled and ready for shipment. For more information, please send an email. Njdpfx Aaow Elytoaewf

Condition: used, Year of construction: 2010, Used machine Nwjdpfoy E Avlsx Aaajf Year of manufacture: 2010 Features and technical data: Right-hand version 2 auxiliary tables are still in original packaging H&H / HARDO TH 1020-V46 BV DA (twin system) Maximum application width: 2,040 mm (2 × 1,020 mm) Design: Twin system, both machines can also be operated individually Application roller: reinforced version Application roller diameter: 46 mm Application roller knurling: 0.5 mm Bearings: reinforced roller bearings Bearing shells: hardened Scraper: pneumatically actuated, needle bearings Main bearing lubrication: routed externally, to be filled with a manual grease gun Container seal: adjustable and replaceable without removing the application unit Application speed control: via frequency converter Speed range: 3.2 – 19.3 m/min Control: potentiometer Display: digital speed display Pressure rollers: 2 pieces, silicone-coated Pressure roller length: 2,040 mm Pressure roller diameter: 159 mm Pressure roller actuation: pneumatic Automatic lowering of pressure rollers when drive motor is switched off Height adjustment for material clearance: electromechanically, manual inching mode Applicator unit stroke: 0 – 200 mm Conveying height: 925 mm (underside of material) Pressure roller drive: separate drive Motor: including motor mounting, fastening, and enclosure Additional application speed control: via separate frequency converter Additional speed range: 3.2 – 19.3 m/min Additional control: potentiometer Additional display: digital speed display Base frame: aluminium profile system Stands: 2 pieces, anodised aluminium plates Adjustable feet: adjustment range ±25 mm Material feed direction: right to left Heating control: programmable timer (daily and weekly program) Temperature control: electronic with digital actual value display Melt tank capacity: 2 × 25 litres Heating power: 2 × 8.0 kW Nominal power: 18.5 kW Control voltage: 24 V Nominal frequency: 50 Hz Operating voltage: 400 V Phases: 3 Fuse: 63 A Compressed air connection: < 8 bar Application: Melting and applying non-reactive hot-melt adhesives Weight: 1,560 kg Availability: short-term Location: Rhineland-Palatinate

Condition: used, Year of construction: 2009, machine/vehicle number: Bongard Cervap 600/9.222, - Brand: Bongard - Model: Cervap 600 / 9 chambers - Type: fixed-deck oven - Technology: steam tube - Energy: gas or oil - Configuration: 3 decks - Number of lanes: 3 lanes - Lane width: 600 mm - Total number of chambers: 9 - Usable height per deck: 170 mm - Application: bakery - Application: pastry - Application: viennoiserie - Conduction baking - Radiant baking - Annular steam tubes - Refractory stainless steel hearth - Integrated steam generator per deck - Standard control: Ergocom - Optional control: Opticom - Baking surface 600/9.222: 12.10 m² Nwodpfx Aaoy Du I Djaof - Floor area 600/9.222: 8.40 m² - The Bongard Cervap (model 600/9.222) is the reference oven for traditional French bakeries, renowned for its exceptional robustness with 3 baking decks, each divided into 3 lanes, making a total of 9 chambers.

Condition: used, Year of construction: 2020, machine/vehicle number: LF 4.3.2, - Brand: Logiudice Forni - Model: Steam LF 4.3.2 - Catalogue reference: LF-432 - Type: steam deck oven - Technology: annular tube - Number of decks: 4 - Number of mouth openings: 12 - Doors per deck: 3 - Door width: 620 mm - Baking surface: 17.95 m² - Chamber dimensions: 1860 x 2410 mm - Chamber height: 200 mm - External dimensions: 2420 x 3830 x 2680 mm - Weight: approx. 12,000 kg - Thermal power: 120,000 kcal/h - Thermal power: 139 to 140 kW - Electrical power: 1.5 kW - Energy: gas, oil, or wood Nwjdpfxey Du Eij Aaaof - Origin: Italy - This Logiudice Forni oven (reference LF 4.3.2) is a professional Italian-made deck oven, designed for high-output artisanal bakeries.

Condition: used, machine/vehicle number: Bongard 10.16, functionality: fully functional, -10 outlets -This oven is a Bongard 10.16 deck oven, a true classic for artisanal bakeries -Type: deck oven with ring-shaped tubes -Energy: gas or oil -Baking surface: 10 m² -Useful height per deck: 200 mm -Number of decks: 5 Nwsdpfoy Duzwsx Aaajf -Doors: 600 mm, 2 doors per deck -Controls: panel on the right -Steam: high-performance steam generator heated by exhaust gases -Voltage: 400V

Condition: used, Year of construction: 2010, functionality: fully functional, - Brand: Bongard - Model: Cervap 600 / 9 doors - Technology: steam tube - Energy: gas or fuel oil - Configuration: 3 decks - Number of lanes: 3 lanes - Lane width: 600 mm - Total number of doors: 9 - Usable height per deck: 170 mm Nwjdpfxoy Duyae Aaajf - Application: bakery - Application: pastry - Application: viennoiserie - Baking by conduction - Baking by radiation - Annular steam tubes - Refractory stainless steel combustion chamber - Steam generator per deck - Standard control: Ergocom - This is a professional bakery oven from the French brand Bongard. It is a model from the Cervap range.

Condition: used, Year of construction: 2012, VapoReal model by Real Forni, equipped with 12 doors. 220 cm. Nodey Dt S Ijpfx Aaaswf

Condition: used, Dough sheeter Seewer Rondo Seewer AG Burgdorf/Switzerland Model no.: SFS 611 C Machine no.: C0A011108 Nwjdsyzz Huspfx Aaaef

Condition: used, Year of construction: 2015, Type: MHS Basic H 12mm Voltage: 230 Nodpfx Asyzzu Esaajwf

Condition: used, Model: H-600 Serial no: 11-122-116 Operating hours: 17,395 Voltage: 380 V, 50 Hz Nwedoyzzldjpfx Aaasf RPM: 1,425 Power: 1 HP Current: 4.0 A Phases: 3

Condition: used, Model: DIV D 20 Voltage: 380 V, 50 Hz Machine No.: 01 2854 Phases + PE: 3 Amps: 6.3 kW: 1.5 Nwsdpfeyzzkasx Aaajf Weight: 200 kg

Condition: new, 6 GN *1/1 bain marie + heated plate -Dimensions: 2335*1100*900 mm -Related options: Top and alcove decoration -Built-in element CCS3G -Built-in element PCV2G -Buffet stand with LED lighting Nsdsxwchvspfx Aaajwf -Glass

Condition: new, -Dimensions (A x B x C): 1610 x 1272 x 1392 mm -Max. dough piece weight: 700 g -Number of compartments: 31 -Part No.: 7309535 -Ball capacity per compartment: 8 -Total ball capacity: 248 -Power: 0.37 kW -Voltage: 400 V -Frequency: 50 Hz - 1.06 A -Weight: 380 kg The RP manual intermediate prover is a resting chamber for dough, loaded and unloaded manually, which allows the dough to relax for the necessary time after dividing and before final shaping. During resting time in the RP manual chamber, the dough balls ferment gently and gain some volume, which enables them to become more supple and easier to shape. Nwjdexv R Rcopfx Aaaef This chamber is specially designed for artisan bakers who want to optimally preserve their dough’s quality. Standard baskets can hold pieces up to 650 g. Optional germicidal treatment available for enhanced hygiene. DURABILITY: -Painted steel frame provides great rigidity to the chamber. An oversized chain is used for the 'large wheel' of the proving nests to extend the service life of the chamber. -Smooth gear operation ensures extremely quiet machine performance. VERSATILITY: -Equipped with electrical sockets for a moulder and divider, allowing for integrated workflows. -Manual left/right control button available, with a highly ergonomic hands-free control option. HYGIENE: -Proving nests made from polyester to prevent moisture buildup. Iedcvyqoxv R Rcsi Aobd -Optional integration of a germicidal lamp. The listing was translated automatically. Translation errors are possible.

Condition: used, Dimensions (L × W × H): 1310 × 1370 × 1206 mm Net weight: 250 kg Nsdpew Duayjfx Aaaswf Motor power: 0.25 kW Net weight: 250 kg Maximum dough piece capacity: 350 g: up to 231 pieces Robust and quiet for optimal user comfort Automatic search for the first trough saves time Maximum dough protection thanks to synthetic felt troughs Compact and easy to install, even in limited spaces Two trough sizes available (standard or large) to meet your needs Equipped with power outlets for connecting a moulder or divider Ndey Tdsw Duayoxugoa Ergonomic controls (right/left), simple to use Gear with bronze bushing: reduces friction and increases service life Manual loading and unloading for greater control

Condition: used, - Negative Refrigerator (Freezer) - Dimensions (WxDxH): 750x870x2210 mm -Serial No.: 23998 -Temperature:-20 °C -2 doors -Voltage: 230V -Refrigeration unit -Refrigeration power: 0.59 kW -Refrigerant type: HFC Nsy Tdxuewxynfegsda Heating element -Heating power: 0.5 kW -Voltage: 230 V / 2.5 A Nodpfx Aaowxynfsaswf -Weight: 230 kg -Year of manufacture: 1998

Condition: used, -Model: Regamat R92 -Manufacturer: Winkler -Serial No.: 52217 -5-row dough molding machine Ndey Tdxujwydabsgja -Ready for weighing: 35–85g -Voltage: 400V -Power: 2.8kW Nwedpfx Aewydabjaasf -Year: 2000

Condition: used, Emil Kemper SP 30 L Type: SP 30 L Nwodpoyzzfqofx Aaasf Dough capacity: Max. 50 kg Speed: right/left and 2 speeds Timers: 2 Voltage: 3x400 V AC Safety guard

Condition: used, Diosna spiral mixer SP40D Nwedpfxeyzzcvo Aaaof

Condition: excellent (used), -Dimensions: 1320x1120x1670 mm -The conveyor belt can hold 6 trays of 400x600 -Several models of sockets as well as standard and rotary rulers -Power: 2.5 kW -Voltage: 220 V Njdpfxewxym Us Aaaswf -Weight: 490 kg