Bongard baghouse plant line

Bongard

Year of construction: 2010, condition: used, machine/vehicle number: 15604095, Used Bongard BFC 600x800 professional proofing cabinet, designed for bakeries, pastry shops, and laboratories seeking a reliable solution for controlled proofing and fermentation management. Capacity suitable for 600x800 mm trolleys: this model allows the use of 2 trolleys in the 600 x 800 mm format, ideal for organizing a regular production cycle in a bakery. Proofing function with integrated heating: heating power of 2 kW, providing stable and uniform proofing for bread dough and viennoiseries. Cold management / controlled fermentation: 2.32 kW cooling with R404A refrigerant, allowing for fermentation delay and better production organization. Bedpfjzyryysx Afmslp Professional power supply: 400 V three-phase – 50 Hz – 6 A connection, with a connected electrical power of 2.20 kW. Robust and well-regarded model: proofing cabinet from Bongard, a renowned manufacturer of professional bakery equipment. Technical identification: model BFC 600x800, plate reference 4CE12CH 4PC, serial number 15604095. Year of manufacture: 2010. Ambient operating temperature: up to 32 °C. Condition: used equipment, available according to the condition visible in the photos and on the technical label. Recommended applications: proofing of breads, viennoiseries, leavened doughs, and fermentation management in artisan bakeries or professional laboratories.

Condition: reconditioned (used), Year of construction: 2011, functionality: fully functional, The subject of this offer is a compact Mini Rex Futura bun dividing and rounding machine, characterized by high performance and a wide weight range while maintaining high dough processing quality. DEVICE DESCRIPTION Mini Rex Futura bun dividing and rounding machine, year 2011. Manual dough loading into the hopper. 2-row operation. Manual removal of products from the discharge conveyor. Performance: 33 cycles/min; 3960 pieces/hour. Bledpfx Afey Angqemep Weight range: L: 25g – 75g; H: 70g – 140g. Control panel. Dough types: wheat, wholemeal, yeast-leavened, doughnuts. One-person operation. Machine dimensions (h x l x w): 1800 x 1770 x 650. Availability: overhaul completed, the machine is ready for collection. Contact us, and we will send you a price offer and more details.

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance Blsdjwr T Edspfx Afmsp - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), Year of construction: 2017, 468 USED Bongard square roll divider mod. Diwimach AGDP. EXTERNAL DIMENSIONS (in cm): - W: 75 - L: 90 - H: 115 (after opening 188) TECHNICAL DATA: - year of production: 2017 - power: 1.8 kW - power supply: 400V 50Hz Bledpfx Afezqg Rbemjp - weight: 380 kg - dough capacity: 4-20 kg - standard division: 20 pieces - capacity: approx. 900–1250 pieces/h The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Year of construction: 2025, condition: new, functionality: fully functional, POTATO KNIFE PEELING LINE 500KG/H: ROOT PEELER RP800 The Vegetable & Root Washer/Polisher is designed for effective cleaning and optional peeling of root vegetables like potatoes, carrots, and ginger. With durable soft or hard brushes, it can polish or peel raw produce efficiently. The machine features a sleek, rust-resistant stainless-steel design, high cleaning volume, low energy consumption, and user-friendly, continuous operation. Its long-lasting nylon cord brush rollers ensure durability and wear resistance. CONVEYOR AND KNIFE PEELING MACHINE CKP500 The Potato Washing and Peeling Machine with Washing Elevator is designed to streamline potato processing in production lines. The washing elevator lifts and soaks the potatoes, softening and cleaning the surface soil. Once ready, it automatically feeds them into the peeler, where the potatoes are efficiently washed and peeled. This automated process ensures continuous operation, reduces manual work, and prepares potatoes quickly for the next stage of production. Soaking Elevator SO2400-S The Prewashing Machine SO2400-S with Elevator is a durable, industrial solution for efficiently pre-cleaning root vegetables like potatoes. It streamlines the first washing stage and uses an integrated elevator to automatically transfer cleaned potatoes to the next step, saving time, reducing handling, and minimizing the risk of bruising or contamination. SORTING CONVEYOR VST2700 The sorting and conveying machine handles materials after cutting and peeling, with two-sided stations for manual inspection. Workers can remove any pieces with Bledjx Ex Dlspfx Afmop unclean skin for reprocessing. Built from durable 304 stainless steel, it resists impact and corrosion, and its adjustable speed allows the conveyor to be tailored for different materials.

Condition: excellent (used), Year of construction: 2009, functionality: fully functional, power: 110 kW (149.56 HP), input frequency: 50 Hz, type of input current: three-phase, temperature: 280 °C, total length: 2,062 mm, total width: 2,251 mm, total height: 2,492 mm, overall weight: 1,830 kg, control type: CNC control, actuation type: mechanical, fuel type: hybrid, year of last overhaul: 2026, Equipment: CE marking, documentation/manual, Rotary oven, gas or oil-fired, 800 x 1000 mm: Bongard MG series Gas or oil-fired, depending on configuration Heating power: 110 kW Gas connection: 3/4" galvanized pipe Trolley: 800 × 1000 mm Trolley: 780 × 980 mm Maximum load: 200 kg 180 to 216 baguettes (250 g each) 18 levels for baguettes 108 to 135 loaves (400 g each) 15 levels for loaves Stainless steel baking chamber Rotating tray Pulsed steam injection Maximum temperature: 280 °C Power supply: 3N~400 V Electrical protection: 16 A Water pressure: 2.5 to 4 bar Water connection: 3/8" or 12/14 mm pipe Oil connection: 10/12 copper pipe Smoke exhaust: Ø 200 mm Opticom electronic control system as standard Dimensions: 2251 × 2062 × 2492 mm Depth with door open: 2774 mm Minimum door opening: 1020 mm Bodpfx Aszrvm Iefmolp Net weight: 1830 kg

Condition: like new (used), Almost as brand new Bongard Orion oven. This machine was only used for a few months in a London shop. Very rare opportunity to buy one in such nice condition and at such a good price. Bljdpfx Afjtu Nv Ujmop

Condition: not inspected (used), Konig eco twin 800 with rex classic ll head macine Blodpfx Afoxy Svbjmjp Ex bakery condition as is

Condition: excellent (used), -Dimensions: 1440x2700x2600mm -Chariot 600x800 -N°série:9300041424 -Modèle:E8.64 Blodpfewxmfwjx Afmjp -Année:06/2016 -Surface au sol: 2,71 m2 -Température max: 280°C -Passage de porte: 830 mm -Puissance de chauffe: 57kW -Tension:400V

Condition: excellent (used), - Brand: BONGARD - Type: 8.63E - External dimensions: 1430x1930x2220 mm - Support dimensions: 600x800 mm - Capacity: 150 baguettes - Electric Bljdpfx Afjwxmf Rsmjp - Power: 56 kW - Voltage: Three-phas

Condition: excellent (used), 1 x Revent 626 Rack oven. Blodpsv Iy Rmofx Afmsp

Condition: excellent (used), - Model: Oméga PREMIO 4 mouths - Brand: BONGARD - Dimensions (W x D x H): 1645 x 2301 x 3024 mm - Mouth size (W x D): 800 x 2000 mm - With integrated lifter - Front with stainless steel hood and electric heating elements - Glazing treated to reduce heat loss - Power: 33 kW - Voltage: 400 V 3-phase / 50 Hz - Weight: 1600 kg - Serial number: 14425532 Bjdpfx Afjwxmrqjmelp - Year of manufacture: 2009

Condition: used, -Serial no.: 5748994 -Year: 2001 -Model: GME97 -Slab size: 750x2222 mm Bodpfx Ajwxx Iwefmslp -2 electrical connections -6 gas connections -Number of decks: 4 -With loading elevator -Voltage: 400 V -Power: 15.10 kW -Weight: 5,200 kg -Refurbished equipment: The equipment is prepared upon order; pick-up and return times are agreed at that moment (please request the price after refurbishment)

Condition: good (used), Manufacturer: Främbs & Freudenberg Type: 2000-6000-2 Deck size 2.000 x 6.000 mm Number of decks: 2 Bsdpfxsg Snvbe Afmjlp Included: – Electrical Motor – Cardan Shaft – Springs Vibrating screen can be overhauled, sandblasted and painted.

Condition: excellent (used), 4 Fermentation tunnels composed of: - Serial No.: 930 fermentation tunnels: - Chamber type: BFC - Trolley dimensions: 600x800 - Number of trolleys per tunnel: 6 - External chamber width: 4,330 mm - External chamber depth: 5,350 mm - Usable chamber depth: 5,200 mm - Usable cell width: 1,000 mm - Door frame type: single door 1,000 mm Bledpfx Afswxymhjmjp - Evaporator side: Right - OPTICOM control - BFC electric connection: 400-440V / 3PH + N + PE / 50-60Hz - Tunnel chamber type: Yes