Meatball and fish forming machine

Anko FMB60

Year of construction: 1998, condition: like new (used), functionality: fully functional, SERAP CRUST FLOW P Gusdpfx Ameumbyiouob ID.NO. 2797 Serap Crust flow P tunnel which allows complete crust freezing of delicate and soft foods, etc. such as extruded biscuits, pasta, mousses, ready meals, ice cream etc. Also suitable for freezing meat products before slicing.Dimensions 320 x 120 cm H 165 cm Bandwidth 40 cm

Condition: new, capacity up to 2 000 kg/h power 1,5 (2,0) kW (PS) electric outlet 400V 50Hz (3 phases) fuse 16 A dimensions: length 1 600 mm width 700 mm height 2 100 / 2 350 mm insertion resp. discharge height 800 mm weight 200 kg material 1.4301 / AISI 304 connections: connection for cleaning ½ “ inside connection for washing bath 2 “ outside fruit discharge height 1 545 mm Guodpfsb I Ubwjx Amuob suitable for pomaceous fruit

Condition: good (used), Year of construction: 2006, 1 x Italpast Pasta Cooler Model: RF 700 36 5A Year: 2006 Capable from 100kg to over 1000kgs per hour Gjdpovyz U Dsfx Amujub Located in Yorkshire, UK UKFM2-6645

Condition: excellent (used), Year of construction: 2018, Baader 588 Filleting Machine The BAADER 588 is a unique and user-friendly filleting machine for small and medium-sized whitefish – fresh or defrosted. The consistent running of fish through the machine guarantees a higher throughput. Centralized mechanical adjustments of cutting parameters allows for different species and precise cutting. The BAADER 588 produces fillets of outstanding quality – even from soft fish. It has been specifically designed to allow for easy and efficient cleaning and servicing. The BAADER 588 significantly reduces subsequent trim work downstream. B’Logic® is our dedicated software solution for performance monitoring and yield control. Benefits For fresh or defrosted raw material Continuous and stable operation Simple to use Precise cutting tools minimize ‘giveaway’ Technical Data Gsdpfjtu Uu Djx Amujub Working range (approx.) Cod: 400–2,500 g / 35–70 cm Haddock: 400–2,300 g / 35–65 cm Saithe: 400–2,000 g / 35–62 cm Hake: 160–800 g / 20–47 cm Alaska Pollack (h+g): 150–450 g Throughput Up to 35 fish/min. Up to 40 fish/min. (Alaska pollack) ‍ Features Simple operation and maintenance Rapid changeover for to different species Easy to access, maintain and clean Best fillet quality Active cutting tools Smooth surface as a result of reduced fillet stress during processing No gaping No blood spotting No black belly skin White membrane on Flexible Suitable for a wide range of species Fresh or defrosted raw material Small machine footprint Direct fillet transfer to BAADER 59 Skinner possible for consistent product flow Hygienic, open and flexible design Open design for easy access and supervision Open design allows for easy cleaning Quick and easy to remove conveyor belt system

Year of construction: 2000, condition: refurbished (used), The FKS-10CP suppository filling, cooling and sealing equipment for pre-formed moulded plastic packaging for suppositories. In the year 2019 the plant mechanically and electronically was completely overhauled is as new. Gsdpfx Aefc I Haemuoub Before delivery the plant is test-run using suppository, casings supplied by CP-Citopac GmbH More technical details you found in the Datasheet.

Condition: reconditioned (used), Year of construction: 2013, Thermocontainer used; overhauled showing signs of wear Type designation: C-720ü Technical data Interior: 610 x 810 x 1440 mm Outside: 735 x 955 x 1770 mm Weight: approx. 90 kg Content in litres: approx. 720 With slide-in bars for grids Features Locking in the middle of the door 2 lateral pull handles 1 folding handle in the door recess Trolley with castors 108 mm, PA, cold store safe Door-stay Inner tray with slide-in strips Angular corner supports with bend PE - sheets (2 mm thickness), light blue Gujdpjd Syhajfx Amujb Profiled deflector plates (3 sides) 2 rigid wheels, 2 mobile wheels, padlockable with padlock Loadable up to approx. 400 kg From company dissolution, REVISED Prices: net per piece plus the currently valid VAT. Fine cleaning is to be carried out by the buyer Auction consists of a container Colour sales depending on stock For time reasons, enquiries regarding this article can only be made to information of a telephone number can be answered. approx. 100 pcs. in stock Article is only offered for self collection. Do you wish a shipping, please contact us in advance by telephone

Condition: excellent (used), GT2 tray sealer with E-Seal option. In very nice condition. Gsdpfx Amjrm Tg Iousub

Condition: good (used), Agnelli Automatic sheeter Stainless, Automatic sheeter and kneader, Produces pasta sheets, Up to 250Kgs per hour, Stainless 200Kg agitated hopper, 250mm sheets, variable speed, with spare belt, 3Ph Gjdpfx Amstu N A Teujub

Year of construction: 2022, condition: new, Niro-tech RX-150 single shaft paddle mixer This RX-150 is made of stainless steel. The machine allows mixing in both directions. It is equipped with a single mixing shaft and moisture proof button control panel. Motor power 1.5 kW provides 5-48 rot. /min. The tank capacity is 150 liters, which allows filling it with 110 kg of meat. Unloading provided by tilting the drum to about 96 degrees. The mixer adapted to unloading directly to the standard buggies of 200 liters capacity. The dimensions of the machine: 1300 x 700 x 1600 (all in mm) Gusdpfx Amshqnppjueb

Condition: excellent (used), Year of construction: 2013, functionality: fully functional, total width: 6,100 mm, total length: 1,550 mm, total height: 2,350 mm, overall weight: 1,800 kg, warranty duration: 6 months, power: 3 kW (4.08 HP), input voltage: 400 V, Sarp Line for pasteurization of stuffed pasta - Hourly output from 250 to 400 kg. The line consists of the following units: 1) Pasteurizer feeding conveyor belts. 2) Pasteurizer model SPA610VD, electric power 1.2 kW, heat output 120400 cal/h (140 kW), belt width mm. 1000, pasteurization tank length mm. 6000, overall dimensions mm. 10163 x 1600 x 2210 (h), total weight Kg. 1000 3) Belt elevator model SNZ 4) Wrapper - Cooler model SIR4105-A 5) Complete electrical cabinet The line is constructed entirely of stainless steel and has the following features: - width of the belts mm. 1000 - pasteurization belt speed adjustable from 1 to 3.3 meters / minute - wrapping belt speed adjustable from 0.65 to 1.95 meters / minute - cooling belt speed adjustable from 0.43 to 1.3 meters / minute - pasteurization chamber temperature from 96 to 99° C - internal temperature of the wrapper from 65 to 70° C - internal temperature of the cooler +3° C - pasteurization time from 1'50" to 5'30" - wrapping time from 3'40" to 10'55" Gusdpfx Ameui Rixeueb - cooling time from 7'58" to 24' A steam generator suitable for this line is available but not included in the price listed. Electrical system 220 / 400 V - 3 phase - 50 / 60 Hz., fully serviced, guaranteed 1 year, CE and USDA compliant. 1 year warranty !!! WHY BUY FROM A DEALER ?!! BUY DIRECTLY FROM THE MANUFACTURER !!! For more information, contact Ostoni in Italy ! WE HAVE THE LARGEST ONLINE SELECTION OF MACHINES AND MOLDS FOR THE PRODUCTION OF RAVIOLI, TORTELLINI, CAPPELLETTI, TORTELLONI, GNOCCHI, PELMENI, PIEROGI, VARENIKI AND MANY OTHER PASTA SHAPES !!!