Used Meat processing machines for sale (1,391)

Condition: used, Year of construction: 2004, Functionality: fully functional, The LASKA WMW 1680 mixer is a versatile, high-performance piece of equipment, ideal for food industries seeking to optimize the quality of their products. Thanks to its unique design with an angular feed screw and work screw, it guarantees homogeneous mixing and precise grinding without heating up or damaging the material. In fact, this configuration ensures clean cut lines, preserving the texture and quality of the final product. What's more, this mixer is suitable for a wide range of products, such as sausages, soups, sauces, fish, cheeses and even animal feeds. What's more, its 800-liter tank with rotating paddle enables large volumes to be processed, making it ideal for large-scale production. What's more, CO2 injection ensures cleaner, more efficient production, while preserving product qualities. By integrating the LASKA WMW 1680 mixer into your production line, you benefit from a reliable, durable solution that meets the high demands of the food industry. With its optimized performance, it ensures consistent, high-quality results. Technical specifications : Manufacturer: LASKA Type: WMW 1680 PPE 1BA Year of manufacture: 2004 Europe bin elevator. Cslsu H Aaroriq T Dorb CO2 injection. 800-litre mixing tank with rotating paddle. Grinding head: 160 m Direct mixer output option. Voltage: 3 * 400 V / 50 Hz. Current: 76

Condition: excellent (used), Functionality: fully functional, total length: 1,300 mm, total width: 1,100 mm, total height: 1,100 mm, Bowl cutter Crjlriqjv S Iwps T Deb Brand Kilia, bowl Dimensions: 1300 mm x 1100 mm x 1100 mm.

Condition: new, Year of construction: 2024, Functionality: fully functional, total length: 4,100 mm, total width: 2,900 mm, total height: 2,100 mm, warranty duration: 12 months, overall weight: 1,090 kg, input voltage: 400 V, power: 5 kW (6.80 HP), compressed air connection: 8 bar, Equipment: documentation/manual, We present a cutting-edge automatic system designed for the production of premium mini salami sticks without casing. This technology enables the creation of fish, meat, or pet food sticks with a shelf life of up to 6 months, using advanced drying methods akin to traditional cured kabanosy. This system is manufactured in Ukraine, carries European certification, and is available through our dealers in Poland, Lithuania, and the UK. New. Warranty from 12 months Automated system for producing salami Sticks without casing or beer fish strips. This system is designed to produce meat sticks, fish sticks, and pet treats. It includes a high-power sausage filler powered by gears (meat pump), featuring an open 200-liter hopper with an internal mixer to ensure uniform delivery of meat to the pump chamber, and hydraulic meat loading. The meat is pressurized and fed to a distributing head, where it forms 24 lines of 10mm simultaneously. By changing nozzles, it can also produce 4mm thick meat strips, like Jerky. Beneath the nozzles, a stainless steel tray up to 500mm wide passes along the conveyor; the system automatically applies and cuts the meat to preset lengths (from 90mm to 900mm) using an automatic pneumatic knife. The cut length is adjustable by the operator on an LCD display. Crslrsp S Nv Ijiq T Deb The tray is manually fed onto the conveyor. Once filled with meat sticks or strips, it moves to the end of the conveyor, where another operator retrieves the tray and places it in an empty spot on the trolley that we produce. The trolley, designed with 30 rows each accommodating two trays, conforms to the standard external dimensions of a smoking cart. It then proceeds to a drying chamber for 12-20 hours, where moisture is removed at temperatures of +20°C to +35°C through condensation using a refrigeration unit and a heat pump. The generated heat during moisture removal is recycled back into the chamber. The drying chamber operates at 5 kW/h. We also offer a solution with robotic tray handling, requiring only one operator to load the meat into the hopper and swap filled trays on the trolley for empty ones. Starter Option: For new entrants into this segment, we recommend starting with our budget-friendly RK50U model, allowing you to produce this innovative product with minimal investment. Upgrade later through our trade-in program to the fully automated system. Visit us at IFFS 2025, Frankfurt, Germany to see the system in action.

Condition: ready for operation (used), Cooking Chamber Maurer AG SKK 3621 is a modern device for steaming meat after the smoking process. Designed to meet the highest standards in the food processing industry. As a product of the renowned Maurer AG, known for its innovative solutions in the field of steel construction and transport systems, the SKK 3621 combines advanced technology with reliability and efficiency. The steamer has been designed for maximum energy efficiency. Advanced control systems allow for precise adjustment of operating parameters, which translates into optimal energy consumption and reduced operating costs. The Maurer AG SKK 3621 meets the highest standards of quality and safety in steaming. The clear control panel and easy access to all components make daily operation and maintenance of the device simple and convenient. Crelriewcdwroq T Deb Use in the food industry The steamer is perfect for various segments of the food industry, such as: Meat processing: Ideal for the thermal processing of sausages and other meat products. Production of ready meals: Facilitates the preparation of a wide range of ready meals, ensuring uniform quality and taste of the products. Cooking Chamber Maurer AG SKK 3621 cooking kettle is synonymous with modernity, reliability and efficiency in the food industry. Thanks to its advanced technology, solid construction and ease of use, it is the perfect solution for companies looking for the highest quality equipment for thermal food processing. By choosing SKK 3621, you are investing in a product that will meet even the most demanding expectations. Manufacturer Maurer AG Type SKK 3621 Power 50.5kW Electricity 400V/ 50 Hz / 2.0 kW Production year 11/03 Number of trolleys 2 Cabinet dimensions height: 229 cm, width 140 cm, length: 232 cm Low pressure steam 80 kg/h Water consumption 30l/min High pressure steam 120°C

Condition: used, Functionality: fully functional, overall weight: 3,850 kg, input voltage: 380 V, power: 180 kW (244.73 HP), frequency: 50 Hz, The HLT 8000/600 cooking tunnel, manufactured by Koppens/GEA, is an ideal solution for companies in the food industry looking to improve the efficiency of their cooking process. Thanks to its advanced design, it enables even and precise cooking of large quantities of products, guaranteeing consistent quality. In fact, this cooking tunnel uses electrical energy to optimally heat products, while ensuring even heat distribution. Crelriqou Hkx Ae T Djb What's more, the HLT 8000/600 is particularly well-suited to continuous production. What's more, its robust, reliable design meets the high demands of the food industry while minimizing production downtime. What's more, it's easy and intuitive to use, enabling operators to get to grips with it quickly and reducing downtime due to adjustments. By integrating this baking tunnel into your production line, you optimize both baking quality and speed, guaranteeing consistent, homogeneous results. As a result, you can increase productivity while maintaining high standards of quality and safety. Technical specifications: Manufacturer: KOPPENS / GEA Model: HLT 8000/600 Energy: Electric Baking length: 8000 mm Baking width: 600 mm Weight : 3850 kg Current: 275 A Voltage: 380 V Frequency: 50 Hz Power: 180 kW

Condition: excellent (used), Functionality: fully functional, total length: 1,800 mm, total width: 800 mm, total height: 1,200 mm, Skinning machine/Machine for skinning and blanketing Brand Maja Crelriov S Iv Esq T Dsb Plastic tape Tape width: 370 mm Overall dimensions: 1800 mm x 800 mm x 1200 mm.

Condition: used, Functionality: fully functional, overall weight: 3,800 kg, The HLT 8000/600 cooking tunnel, manufactured by Koppens/GEA, is an ideal solution for companies in the food industry looking to improve the efficiency of their cooking process. Thanks to its advanced design, it enables even and precise cooking of large quantities of products, guaranteeing consistent quality. In fact, this cooking tunnel uses electrical energy to optimally heat products, while ensuring even heat distribution. What's more, the HLT 8000/600 is particularly well-suited to continuous production. What's more, its robust, reliable design meets the high demands of the food industry while minimizing production downtime. What's more, it's easy and intuitive to use, enabling operators to get to grips with it quickly and reducing downtime due to adjustments. By integrating this baking tunnel into your production line, you optimize both baking quality and speed, guaranteeing consistent, homogeneous results. As a result, you can increase productivity while maintaining high standards of quality and safety. Technical specifications: Manufacturer: KOPPENS / GEA Model: HLT 8000/600 Energy: Electric Baking length: 8000 mm Baking width: 600 mm Weight : 3850 kg Current: 275 A Voltage: 380 V Frequency: 50 Hz Crelriq Tsu Hivyo Djb Power: 180 kW

Condition: excellent (used), Functionality: fully functional, Vacuum stuffer Crolrisv S Iu Ujq T Dob Brand Frey Model KONTI-E120 Power 5.1kW Voltage 400V 50Hz

Condition: used, Functionality: fully functional, overall weight: 2,659 kg, frequency: 50 Hz, The Koppens BR 4500 600 fryer is the ideal solution for companies looking to improve their production efficiency. It guarantees consistent results and high quality frying. Thanks to its robust design, it can handle both small and large quantities of product, making it an asset for large production lines. What's more, the fryer features a precise control system that adjusts conveying speed according to specific needs. This makes it possible to adapt to different types of production while maintaining a constant level of oil, helping to improve product quality. More info: This fryer is easy to maintain and can be easily integrated into any production line. It also guarantees operator safety, while complying with the strictest hygiene standards. By using this equipment, companies can not only increase productivity, but also reduce raw material losses. This machine combines performance, durability and excellent yield, making it an essential choice for the food industry. Technical specifications: Type : BR 4500/600 Manufacturer: KOPPENS / GEA Power: 122 kW Voltage: 380 V. Frequency : 50 Hz. Cjlrou Hinioiq T Dsrb Weight : 2650 Kg. Amperage : 186.9 A Conveyor speed : 1.02 - 10.8 m/min. Maximum oil level (above conveyor) : 20 mm.

Condition: excellent (used), Functionality: fully functional, Vemag 806 manual filling head Connection with VEMAG HPE and Robot500 series fillers Manual filling head for portioning and filling delicate and liquid products Crjlriq Tev S Iqie Deb Precise and clean portioning, e.g. fruit fillings, puff pastry, all types of products, coconut macaroons, English muffins, almond cookies, creams, desserts and puddings.

Condition: used, Year of construction: 2004, Functionality: fully functional, overall weight: 4,000 kg, Discover the GEA-CFS SuperFry 5000/650, an industrial fryer specially designed for large-scale continuous frying operations. Its stainless steel design guarantees robustness and durability, making it ideal for demanding food production environments. Thanks to its automated conveyor, it efficiently handles large quantities of food, ensuring even, precise cooking of products. What's more, the SuperFry is equipped with advanced control and safety systems. It allows precise adjustment of passage speed, ranging from 1.2 to 15 m/min, and frying time, from 20 to 250 seconds. As a result, it offers exceptional flexibility to adapt to the specific needs of each production run. In addition, optimized sediment management and oil circulation contribute to superior end-product quality. In terms of technical features, the machine has a power rating of 313 kW and operates at 3 x 400V, 50Hz. Its minimum oil volume is around 1,009 liters, with an oil level 2 cm above the conveyor. Weighing in at 4,000 kg, it is also equipped with electric elevators, a circulation pump and a sediment removal system. Finally, the 16 A amperage requirement testifies to its energy efficiency. This makes the SuperFry 5000/650 the ideal solution for companies wishing to optimize their frying processes while guaranteeing impeccable food quality and safety. Technical specifications: Manufacturer: GEA-CFS Crjlrju Hhvfoiq T Deb Type: SuperFry 5000/650 All stainless steel Capacity: 3 x 400V, 50Hz Power rating: 313 kW Adjustable speed Min. oil volume at 2cm oil level above conveyor: ± 1.009 L Weight: 4,000 kg Amperage: 16 A Frying time: 20-250 sec Conveyor speed: 1.2-15 m/min Electric elevators, circulation pump, sediment removal

Condition: excellent (used), Functionality: fully functional, total length: 400 mm, total width: 330 mm, total height: 450 mm, Steaker/Delivery machine/Device for tenderizing and cutting into strips Crolrisv S Iploq T Dsb Brand Bizerba Model S111 Machine number: 1336725 Voltage 220/240 V, 50 Hz, 2.77 A Dimensions: 400 mm x 330 mm x 450 mm Two inserts

Condition: used, Functionality: fully functional, total length: 1,300 mm, total width: 700 mm, total height: 1,500 mm, overall weight: 160 kg, The GEA UM600 dumpling roller is an essential solution for food manufacturers wishing to guarantee uniform, standardized dumpling production. Designed to handle a wide range of products including meat, fish and poultry, as well as vegetarian options such as falafel and potatoes, this machine ensures exceptional consistency. Thanks to its stainless steel structure, it combines robustness and hygiene, two essential elements in production environments. What's more, the GEA UM600 stands out for its mobility, offering greater flexibility on the production line. It is also compatible with equipment such as the VM 400 corrugator, enabling seamless integration into different configurations. What's more, its ability to form pellets from 6 to 80 grams, combined with adjustable speed, meets a wide variety of production needs. All in all, this machine is a major asset for any company wishing to optimize the quality and consistency of its products. All stainless steel Meatball rolling machine Crolrsu E R Emjiq T Dsb Width 600 mm For forming meatballs from 6 to ± 80 g Suitable for in-line forming (VM 400) Adjustable speed Mobile Dimensions (L x W x H): ± 1,300 x 700 x 1,500 mm.

Condition: excellent (used), Year of construction: 2002, Functionality: fully functional, total length: 650 mm, total width: 550 mm, total height: 1,500 mm, Band saw for cutting meat and bones Brand MADO Model MKB 650 Year of production 2002 Cjlrsv S H I Tsiq T Derb Power supply 230/400V 50Hz Power 1.1 kW Dimensions 650x550x1500mm Speed 1450 rpm

Condition: used, Functionality: fully functional, total length: 2,750 mm, total width: 1,650 mm, total height: 2,630 mm, overall weight: 1,800 kg, The GEA Multi Former MLF 400 is a state-of-the-art machine designed to shape a wide range of food products with precision and efficiency. Thanks to its advanced technology, it guarantees fast, uniform production, ensuring high output while maintaining consistent product quality. In fact, this former is ideal for products such as dumplings, hamburgers and patties, with a flexibility that easily adapts to different types of raw materials. What's more, the GEA Multi Former MLF 400 is designed to maximize production efficiency, while minimizing material waste. Moreover, its intuitive, ergonomic operation makes it easy to get to grips with, reducing downtime. What's more, this machine is built to meet strict hygiene and safety standards, making it easy to maintain and guaranteeing clean, continuous production. In short, the GEA Multi Former MLF 400 is a reliable, high-performance solution for food companies seeking to optimize their manufacturing processes while ensuring consistent, high-quality results. Crelrisu E Rgkjq T Deb Technical specifications: Type: 400 MLF Hopper capacity: 320 L Maximum forming weight: 1.1 Kg. Maximum output: 65 cp/min. Belt speed from 1.5 to 15 m/min. Output height from 1015 to 1143 mm. Machine weight: 1800 Kg. Power: 23 kW. Air supply 6 bar, 300 L/min. Water supply: 4 bars. Noise level 84.5 db. Dimensions (L x W x H) : 2752 x 1652 x 2636 mm PLC programming.

Condition: excellent (used), Year of construction: 1994, Functionality: fully functional, total length: 2,200 mm, total width: 1,350 mm, total height: 1,950 mm, input voltage: 400 V, input frequency: 50 Hz, Meat grinder/grinder with loading Brand Kilia Model G 160 2000S Year of production 1994 Power 43kW Voltage 400V 50Hz Dimensions 2200x1350x1950mm Crolrijv S H Awsq T Deb Kilia G 160 2000S is a professional meat grinder, ideal for the food industry and meat processing plants. Thanks to its solid construction and high efficiency, it is irreplaceable.

Condition: used, Year of construction: 2006, Functionality: fully functional, The 4P Blue Cord Folder is the ideal solution for food manufacturers looking to automate and optimize their blue cord production. Thanks to its four lanes, this machine guarantees increased productivity while ensuring precise, consistent product handling. In fact, it is designed to meet the needs of both coating and breading lines, ensuring optimum efficiency in blue-cord processing. What's more, its simple operation enables seamless integration into existing production lines. Furthermore, this folding machine, manufactured by SAS NIJAL in 2006, stands out for its robustness and reliability, even as a second-hand machine. With its ability to handle several products simultaneously, it saves considerable time while maintaining consistent quality of finished products. Last but not least, the 4P Folder helps reduce production costs by limiting manual intervention, while increasing the overall output of the production line. In short, the 4P Blue Cord Folder is an indispensable tool for food processors wishing to combine performance and efficiency, while guaranteeing a high-quality product. Technical specifications: 4-track folder Crslriqsu E Rade T Dob Manufacturer: SAS NIJAL SAS NIJAL Date of manufacture: 2006 Accompanied by coating / breading lines

Condition: used, Year of construction: 1987, Functionality: fully functional, total length: 1,400 mm, total width: 600 mm, total height: 1,800 mm, input voltage: 380 V, frequency: 50 Hz, The Koppens ER 400 enrober is designed to improve efficiency and precision in food production processes, particularly for enrobing products such as meat, fish and other preparations. Thanks to its robust design, it guarantees uniform and homogeneous coating, delivering a high-quality finished product with every cycle. In fact, this machine adapts easily to different types of production, making coating fast and precise. What's more, the Koppens ER 400 coater stands out for its ability to offer total control over production speed, enabling parameters to be adjusted to suit specific needs. With an integrated liquid pump, it facilitates even coating application, reducing raw material losses while optimizing results. What's more, its compact design enables seamless integration into existing production lines, while offering flexibility for diverse product types. Finally, this enrober contributes to increased productivity by reducing manual intervention, thus ensuring greater reliability and efficiency in food processing operations. In short, the Koppens ER 400 coater is an indispensable solution for companies seeking to optimize their coating processes. Technical specifications: Power: 0.61 kW Frequency: 50 Hz Voltage: 380 V + 3 Ph Amperage: 3.2 A Weight: 135 Kg Cjlriq Tju E N Iyo Derb Belt width: 400 mm Mesh width: 5 mm Adjustable speed Liquid pump

Condition: used, Functionality: fully functional, total length: 2,040 mm, total width: 650 mm, total height: 2,040 mm, overall weight: 185 kg, frequency: 50 Hz, The Koppens PR 400 breading machine is ideal for food companies looking to optimize the breading of their products. Thanks to its robust design, this machine ensures even, uniform breading, guaranteeing consistent quality for every product processed. In fact, it is perfectly suited to fine breading, meeting the exacting requirements of meat, fish and other food processing industries. What's more, the Koppens PR 400 offers remarkable flexibility with its adjustable speed and working height, enabling parameters to be adjusted according to specific production needs. With its 400 mm wide belt, it facilitates the continuous processing of large quantities of product, increasing production line efficiency. What's more, its stainless steel design ensures long life and impeccable hygiene, which is essential in food environments. Finally, this breading machine is easy to integrate into existing production lines, offering a complete solution for optimizing the breading process while guaranteeing high-quality results. In short, the Koppens PR 400 is an essential choice for improving the productivity and quality of breaded products. Technical specifications: Manufacturer: Koppens B.V. Machine designed for breading products Suitable for fine breading Type: PR 400 Voltage: 380 V Three-phase Amperage: 3.1 A Frequency: 50 Hz Power rating: 0.96 kW Crjlrju E N Hvjiq T Deb Weight : 185 Kg Belt width: 400 mm Dimensions (L x W x H): 2040 x 650 x 2040 mm All stainless steel Adjustable speed Adjustable working height

Condition: used, Functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia Type 1 vacuum churn is an essential piece of equipment for food industry professionals, particularly in meat processing. Thanks to its vacuum capacity, it enables brines to be better absorbed, guaranteeing tender, flavorful meats. In fact, this vacuum marinating process optimizes liquid penetration, improving product texture and quality. What's more, the Lutetia Type 1 churn is designed to handle up to 400 kg of meat and brine, making it the perfect choice for medium-sized productions. What's more, its compact design makes it easy to integrate into a variety of industrial installations, while guaranteeing maximum efficiency. What's more, its robust design ensures long-lasting operation, reducing maintenance requirements and boosting productivity. Celrieu E Ig Ioq T Dorb In short, the Lutetia Type 1 vacuum churn is a powerful tool for improving marinating and brewing processes in the food industry. Thanks to its features, it delivers consistent, homogeneous results, while guaranteeing superior quality of finished products. Technical specifications: Type 1 Lutetia meat churn Meat + brine capacity: 400 kg Overall dimensions (L x W x H): 2150 x 1230 x 1730 mm Weight: 800 kg Volume : 950 L Diameter : 972 mm

Condition: used, Functionality: fully functional, total length: 2,520 mm, total width: 1,200 mm, total height: 1,900 mm, overall weight: 1,000 kg, tank capacity: 1,650 l, The Lutetia T2 vacuum churn is a machine specially designed to optimize the meat marinating process in industrial environments. Thanks to its vacuum technology, it ensures better absorption of brines, guaranteeing a more tender texture and more intense flavors. In fact, the vacuum process enables marinades to penetrate deep into the meat fibers, improving the quality of the final product. What's more, the Lutetia T2 churn is perfectly suited to medium-sized productions, with a processing capacity of 800 to 1000 kg of meat and brine. What's more, its compact design makes it easy to integrate into different production environments, making it an ideal choice for companies looking to improve efficiency without sacrificing space. What's more, its robust, durable construction enables intensive use, while minimizing maintenance costs. In short, the Lutetia T2 vacuum tumbler offers a high-performance solution for companies wishing to optimize the quality of their meat products while maximizing productivity. Thanks to its efficiency, it guarantees consistent, reliable results to meet the demands of the sector. Technical specifications: Lutetia Type 2 vacuum meat churner Meat + brine capacity: 800 to 1000 kg Cjlou E Idysriq T Derb Overall length: 2520 mm Width: 1200 mm Diameter with tires: 1122 mm Height : 1900 mm Weight: 1000 kg Volume: 1650 L

Condition: used, Functionality: fully functional, total length: 2,650 mm, total width: 1,450 mm, total height: 2,020 mm, overall weight: 1,100 kg, tank capacity: 2,500 l, The Lutetia Type 3 vacuum churn is essential equipment for food industry professionals looking to optimize their meat marinating and stirring processes. Thanks to its vacuum design, it guarantees better absorption of marinades, thus improving meat texture and quality. In fact, this vacuum process ensures uniform penetration of liquids, guaranteeing consistent results in every production cycle. What's more, the Lutetia Type 3 churn is ideally suited to high-volume operations, with a capacity of up to 1500 kg of meat and brine. What's more, its compact, robust design enables easy integration into existing production environments, while offering exceptional durability. What's more, its simple, intuitive operation reduces downtime and boosts productivity. In short, the Lutetia Type 3 vacuum churn is an ideal solution for companies seeking to maximize yield while guaranteeing superior product quality. Thanks to its reliable performance, it optimizes meat production processes and guarantees consistent results. Technical specifications: Vacuum churn for meat. Cslrju Egpheiq T Dsrb Manufacturer: Lutetia Lutetia TYPE 3 Meat + brine capacity: 1400 to 1500 kg. 415 V + 50 Hz + 4 kW. Volume : 2500 L. Weight : 1100 Kg. Overall length : 2650 mm Width : 1450 mm Diameter with tires: 1340 mm Height: 2020 mm

Condition: used, Year of construction: 2011, Functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia Type 1 is designed to provide an efficient solution for vacuum meat processing. With its generous capacity, it easily handles large quantities of meat and brine, ensuring a homogeneous, high-quality mixture. This model, manufactured in 2011, combines robustness and performance, making it an ideal choice for demanding industrial environments. This churn stands out not only for its ease of use, but also for its design adapted to a variety of food processing needs. Its practical design makes it easy to integrate into different production systems. What's more, the Lutetia Type 1 churn is equipped for efficient handling, contributing to a smooth, continuous workflow. What's more, this machine is designed to offer exceptional durability and reliable performance over the long term. To find out how the machine can improve your meat processing operations, visit our website. You'll find all the information you need to optimize your production processes. Colou Ecllsriq T Djrb Type 1 Lutetia meat churn Vacuum Year of manufacture: 2011 Meat + brine capacity: 400 kg Overall dimensions (L x W x H) : 2150 x 1230 x 1730 mm. Weight : 800 Kg Volume : 950 Litres Diameter : 972 mm Frequency : 50 Hz. Power: 3.1 kW.

Condition: used, Functionality: fully functional, total length: 3,280 mm, total width: 1,450 mm, total height: 2,000 mm, overall weight: 1,400 kg, tank capacity: 2,000 l, The Lutetia T4 vacuum churn is an essential tool for meat processors looking to optimize the quality and efficiency of their processes. Thanks to its high-performance vacuum system, this churn ensures even absorption of liquids, which improves the texture and flavor of finished products. In fact, it enables large quantities of meat to be marinated efficiently, guaranteeing consistent, high-quality results. What's more, the Lutetia Type 4 churn stands out for its robustness and ability to meet the demands of intensive production environments. With its high mixing capacity, it is ideally suited to large-scale production, while ensuring a smooth, fast workflow. What's more, it integrates easily into different production lines, offering great flexibility in terms of managing volumes and types of meat processed. In short, the Lutetia Type 4 churn is a reliable, high-performance solution for improving the productivity and quality of meat products, while guaranteeing optimum yields. Technical specifications: Lutetia Type 4 vacuum meat churn Meat + brine capacity: 1800 to 2000 kg Overall length: 3285 mm Width: 1450 mm Diameter with tires: 1340 mm Height : 2000 mm Weight: 1400 kg Celriq Tou D Enmj Dorb Volume : 3150 L

Condition: used, Year of construction: 1986, The Steriflow Barriquand 1351 Autoclave is an essential solution for sterilization and pasteurization in industrial environments. Thanks to its use of superheated water, it ensures maximum efficiency in preserving your food and pharmaceutical products. This model, dating from 1986, remains in excellent working order and continues to meet the high demands of modern production. What's more, this autoclave has six baskets, enabling it to handle large quantities. As a result, it is ideal for high-volume production requirements, while offering outstanding optimization of energy conservation. What's more, its Type B circuit guarantees reliable performance and consistent product processing. What's more, Steriflow, a renowned manufacturer of professional equipment, has designed this autoclave to offer not only exceptional durability, but also flexibility for a variety of processes. To find out how the Steriflow Barriquand 1351 Autoclave can improve your operations, visit our website. You'll find detailed information on its benefits and how it works. Cjlrisu Dimysq T Dorb