Sigmar & Peerless Bakery Mixers

Sigmar & Peerless Q80 & Q60

Condition: good (used), Year of construction: 1982, functionality: fully functional, type of input current: three-phase, MCS Jigger High Temperature 144ºC. Type COMBY-JIGGER JP70. Year 1982. It underwent a complete renovation in 2002 Pressure: 3kg/cm2 Capacity: 9170 l Roller width 2,000 mm. Diameter of fabric 1100 mm. Diameter of rollers 324 mm. Additives tank. Duodsfqmx Tepfx Afnjn

Year of construction: 2008, condition: used, Bongard baguette line Dedpsc Utgwefx Afneun Bongard divider with double piston Bongard intermediate cabinet Bongard long moulder with table Connection: 16 Ah Hourly output: 1,600 pieces Top condition and ready for immediate use

Year of construction: 2026, condition: new, functionality: fully functional, machine/vehicle number: 2026, Lillnord fermentation retardant Maryline Model: KR 103-81 T Touch screen computer control Temperature range from max. -3°C to + 45°C Humidity from 60% to 90% RH for max. 30 trays 600 x 800 mm or 60 trays 600 x 400 mm Cooling unit ready to plug in above Coolant R 134A / cooling capacity 803 watts PID regulation of humidity and temperature Water connection 3/4 inch Duedpfx Aok Iti Nofnsn stainless steel version Connection 400V, 4000 Watt, 10A, 16A-CEE plug Dimensions: 810 x 1030 x 2290 mm, WxDxH New device Option: - Door with thermal window - CO2 vaporizer - FlexBaker with ready-fermented products - Aggregate external Lillnord service partners

Year of construction: 2011, condition: excellent (used), IWN Crusader Crate / Utensil / Tunnel Washer Year 2011 All Stainless steel Power wash and rinse system with digital adjustable temperature controller Chemical dosing facility for wash and rinse system Gas fired burner with reset facility Duedpfx Afogqutcenon Complete with extractor fan and ducting In excellent working condition, ready for use.

Condition: used, Year of construction: 2026, operating hours: 15 h, functionality: fully functional, machine/vehicle number: 204065, Used machine CNC cutter/plotter Cutting area in X and Y: 3,500 x 2,100 mm. Multifunctional CAM cutting system in CNC knife technology for 2D cutting of leather, fabric, technical textiles, foam and other flat, semi-flexible or rigid, non-metallic materials Dujdeif Ek Rspfx Afnen Equipment of the used machine • 1 cutting bridge and 1 multifunctional tool head The machine is sold with one driven circular knife, electric oscillating knife and one Milling Head + exhaust • Multifunctional tool head to hold max. 2 interchangeable tools • powerful vacuum blower for fixing the material • Standard equipped with gray conveyor table (Conveyor). Green-blue exchange conveyor possible (offers high contrast for dark materials) Can be extended with other tools (on request): • EOT electric oscillating blade • POT pneumatic oscillating knife • PRT rotating blade • UCT universal blade • KCT Kiss-Cut tool • CTT creasing tool • V-Cut angle-cut cutting blade • Punching tool for pinches or holes • Printer mark detection • Camera registration Easy-to-use function • Easy interchangeable cutting tools, "PLUG & CUT • Intuitive user interface • Easy blade change • Vacuum zones can be activated with a click Fast amortization • Low cost with high added value • Best material utilization through nest expert software modules (not included in equipment) • High velocity • Constant precision Data: • Short cutting times due to high positioning speed up to 90 m/min. • Repeatabiliy +/- 0.25 mm • Cuts single or multiple layers • Suitable for both single ply and multi ply or sheet goods and roll goods (can be extended with suitable unwinder) (Product photo as example) The machine is CE certified.

Condition: good (used), Glass laminating system Type: Vacuum glass laminating system HVD-G02 Vacuum glass laminating system Glass laminating system, with 2 heating devices TOOL TEMP Model type TT-138B, S/N 310-1877-1, 310-1877-2 Laminating area approx. 2,900 x 1,400 mm, with feed table, stainless steel Control cabinet, area approx. 2,600 x 1,250 mm Control tower PC, 17" LCD monitor ACER Model/type AL711, mouse, keyboard Duodpfx Asdkp D Hefnjn The system consists of the following main components: Vacuum chamber (chamber + lid) Pneumatic lid drive Transport roller conveyor Lifting device Heating plates Chamber frame Vacuum technology (pumping station, valves, lines, feedthroughs, measuring technology, etc.) Pressure water temperature control device (2 piece) Transport pallet Lifting frame Control with control panel Technical data: Step-by-step pumping via valves adjustable up to 0.01 mbar; Heating / cooling: time adjustable via control Heating temperature directly adjustable on the pressurized water temperature control device (max. 140

Year of construction: 2025, condition: new, SoloBaker's superb NEW BCS 201 vertical cake and pie slicer. Universal automatic knife slicer with a rotary table designed for slicing all kinds of cakes and pies. The solid construction, precise drive system, automatic cleaning, blades heating and adjustable cutting head speed give almost unlimited possibilities to adapt the device to the selected product. In combination with the affordable price and small dimensions, the slicer is a good and economical solution for small and large patisserie enterprises. Dimensions 130 x 110 x H 148cm. Power consumption 1,2 kw. Voltage: Single phase 230V 50Hz with voltage stabilizer. Required air connection 0.6-0.8 MPa and a flow rate of 200-300 l/min (depending on the cutting speed). Vertical automatic cake and pie slicer (cutting machine) with a rotary table designed for fast slicing of all types of cakes and pies without compromising their attractive appearance and structure into square and triangular portions. With the help of a PLC, the touchscreen allows easy setting of the parameters of the cut part (s) and the built-in microprocessor allows to store up to 20 cutting programs in memory. The cover of the machine is made of stainless steel. The 9L air tank is built into the machine at the front part. The double blades of the knives are made of food grade stainless steel and have a precise drive system and an automatic system for cleaning and heating the blades and an adjustable cutting speed allow the machine to cut various cakes and pies to an effective height 80 mm. Most important functions: - The double blade knife, vibrating in the opposite direction, makes cutting cakes smooth and clean. - Anti-slip rotary table (40x60cm) with a rectangular tray can be easily replaced by 2 round trays (diameter each 30 cm). - Slicing 2 round cakes at the same time. Dsdpfx Afehabdpenjun - Locking wheels make it easier to transport the machine to the desired location. - Induction system for heating the knife up to a temperature of 100°C ensures an even cut of hard glaze, chocolate and other similar surfaces. - High degree of accuracy of cutting parameters is achieved by means of two servomotors, which ensure precise operation of knives and table rotation. - Cake pieces are obtained with the same weight, shape and volume, which eliminates the need for additional control. - The speed of lowering and lifting the knife is set according to the characteristics of a particular product - this will allow you to achieve maximum productivity. - Electronic air pressure control ensures smooth and accurate machine operation. - High quality automatic knife cleaning system maintains the perfect appearance of the cut product and eliminates the need to wipe it by hand before each cutting. The cleaning system includes mechanical removal of product residues by a return slider (bar) and a stream of air into a special collection tank. - Residue collection containers eliminate the need for frequent cleaning of the machine and the surrounding work area.. - The machine makes up to 40 cuts per minute. - PLC & touchscreen Siemens. - Built-in voltage stabilizer for stable operation of the electronics and servomotors. CUTTING RANGE: Round cake/pie with a diameter of 15-30 cm - cut into triangles into 2/4/6/8/10/12/14 equal parts. Rectangular cake/pie up to 60 cm x 40 cm - cut into rectangular or triangular shapes. 1 Year Warranty

Condition: new, Year of construction: 2024, functionality: fully functional, New machine 24 months warranty Advantages: + tested by our master baker and confectioner with various doughs. + very solidly built, power transmission with belt drive + no heavy current necessary - operation with 230V possible! + with 4 feet and fixed boiler + mobile machine, on swivel wheels with parking brake + short kneading times with excellent result Dusdpfx Afsivdyyenjn + with reverse gear, for mixing the ingredients before the kneading process + 10 kneading speeds, for particularly gentle to intensive kneading + 2 timers, with change-over & automatic switch-off + Optimally suited for smallest batches + bowl, middle rod and spiral made of stainless steel + safety grid with automatic switch-off + fast spare parts supply within 1-2 working days Technical data: - Flour capacity: 1 - 8 kg - dough capacity: 1,5 - 12 kg - Boiler capacity: approx. 20 liters - Motor power: 1,3 kW (kneading spiral & bowl drive) - rpm at 50Hz (step 1 - 10) Spiral: 65 - 320 - rpm at 50Hz (stage 1 - 10) bowl: 6,5 - 32 - Connected load: 230V - 1Ph - 50Hz - Dimensions in mm: 505 x 700 x 870 (WxDxH) - Height when flour dust hood open: 1010 mm - Height top edge of boiler: 560 mm - Net weight: 105 kg

Condition: used, Diosna SP 160 AF spiral mixer with 2 bowls 160 kg dough kneading temperature controlled digital control panel Dodpfjixq Hyox Afneun suitable for all types of dough, thanks to the gentle kneading capacity in flour 100kg bowl contents 260 liter tool drive 5.5/11 KW bowl drive 0.66/1.3 KW hydraulic drive 1.1 KW

Condition: new, Year of construction: 2025, functionality: fully functional, New machine 24 months warranty Advantages: + tested by our master baker and confectioner with various doughs. + very solidly built, power transmission with belt drive + no heavy current necessary - operation with 230V possible! + with 4 feet and fixed boiler + mobile machine, on swivel wheels with parking brake + short kneading times with excellent result + with reverse gear, for mixing the ingredients before the kneading process + 10 kneading speeds, for particularly gentle to intensive kneading + 2 timers, with switch-over & automatic switch-off + Optimally suited for smaller batches + bowl, middle rod and spiral made of stainless steel + safety grid with automatic switch-off + fast spare parts supply within 1-2 working days Technical data: - Flour capacity: 2 - 16 kg - Dough capacity: 3 - 24 kg - Boiler capacity: approx. 45 liters - Motor power: 2,2 kW (kneading spiral & bowl drive) - rpm at 50Hz (step 1 - 10) Spiral: 65 - 320 - rpm at 50Hz (stage 1 - 10) bowl: 6,5 - 32 Dusdoivdy Ijpfx Afnjn - Connected load: 230V - 1Ph - 50Hz - Dimensions in mm: 520 x 825 x 1010 (WxDxH) - Height when flour dust hood open: 1310 mm - Height top edge of boiler: 658 mm - Net weight: 145 kg