Heads for line

Rondo Polyline

Condition: ready for operation (used), Year of construction: 2019, Rondo Doge Polyline make up pastry line year of build 2019 overall length 830cm conveyor belt width 64cm microprocessor control system touchpanel 99 program memory slots belt speed 0.5 – 8 m/min cutting station foot control Dwedjzgcgwopfx Abqjb flour duster water drip device guillotine compact panning machine year of build 2022 several cutting knives

Condition: like new (used), Thermo Scientific metal detector Model: Apex 500 Dwsdpfxofiud Eo Abqeb Stainless frame, elevates from 300mm to 950mm, pneumatic blow reject with reject bin, 450mm x 160mm, belt dimensions 3300mm x 320mm, 3Ph, mobile

Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow. Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates. However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards. Technical specifications: Belt width: approximately 600 mm for dough pieces of various sizes Speed: up to 12 m/min to manage production peaks Adjustable thickness: from 1 to 30 mm for various recipes Dwedjwdvtuspfx Abqjb Hourly capacity: approximately 1 t/h depending on the dough used Stainless steel structure: easy hygiene and reduced maintenance vz6n1BFZ

Condition: refurbished (used), Technical data Metal base, Control cabinet, Control panel, Siemens brand, Dwedpst Ibgrsfx Abqjb The operator can see all necessary information on the touch screen, Long service life, Can be synchronized with all packaging machines, works in line with carton packaging machines, with bag applicators and/or vertical packaging machine (VFFS), Product contact parts are made of stainless steel or food grade plastic, Available with 2, 4, 6 and 8 channels. Each channel is equipped with a backlash-free eccentric drive, Simple operation.