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PAPIERPESSE

Condition: refurbished (used), Head machine type konig rex fully recondition 4 rows 55-145gr weight range Ljdpfx Amjxtww Rjreac

Condition: good (used), More bakery machines. Price is for all pictured.. Lodpju U U Dcefx Amrsac

Condition: good (used), Agnelli Automatic sheeter Ledpfstu N A Tsx Amreac Stainless, Automatic sheeter and kneader, Produces pasta sheets, Up to 250Kgs per hour, Stainless 200Kg agitated hopper, 250mm sheets, variable speed, with spare belt, 3Ph

Condition: used, Year of construction: 2019, functionality: fully functional, Flexographic printing machine Rotary Print 260 from 2019, Tech-Wash 8 UV colours Manual colour registration Web guiding control Laodpfexrdb Hex Amrec One die-cutting station Web width: 250 mm Max. roll diameter on unwinder: 1000 mm Max. roll diameter on rewinder: 1000 mm Max. roll diameter (matrix) on rewinder: 500 mm Machine working speed up to 120 m/min depending on material type Units for web-turning, peel-off, lamination included Comes with 10 anilox rolls, 7 sets of printing cylinders, and 7 magnetic cylinders. Machine is 100% operational and in continuous use.

Year of construction: 2012, condition: excellent (used), 1 x Multivac R145 Thermoformer Ledsykugfjpfx Amroac Model: R145 Year: 2012 Tooling measurements in photos. Located in Northern Ireland

Condition: like new (used), Year of construction: 2007, functionality: limited functionality, Full stainless spiral. Currently Built up in storage. 410 Belt width Lsdpfx Ameurhv Ijrjac 2100 Drum diameter 3620 Overall width 5681 Infeed to discharge 135 Tier pitch 16 tiers Requires evaporator & control panel refurbishment

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, input voltage: 400 V, DGUV certified until: 06/2028, working width: 250 mm, conveyor belt width: 250 mm, type of input current: three-phase, total width: 300 mm, total length: 450 mm, total height: 270 mm, NEW +++ NEW Croissant Wrapping Machine NEW +++ NEW Top Model: Rondi Croissantroller Stainless steel construction Tabletop unit for efficient croissant production Easy to operate For unfilled croissants Output up to 700 pcs/hour DGUV V3 tested – only with us Connection: 400V, 16A-CEE plug Dimensions: 300 x 450 x 270 mm (D x W x H) NEW machine & SAB tested Comes with warranty & spare parts service Options: Delivery service Leasing & rental service Mobile table Maintenance contract Service package Spare parts box Laodstpl Urepfx Amrsc Many more bakery machines in stock!

Condition: as good as new (ex-display), Demo device with less than 20 operating hours // BEST CONDITION System: Optiv M 6.6.4 multi-sensor coordinate measuring machine with Dual Z technology Probes and sensors: - 10x CNC motor zoom with digital color camera and 12-segment LED ring light - HPsS-X1H Scanning Sensor with HH-A-T5 - HP-S-X1C/H stylus holder (1xM3) - M3 stylus kit for HP-S-X1C sensor - HR-X button rack for HP-S-X1C/H (3 ports, L=400) - Sensor calibration unit without calibration artifacts Lodpfoncfd Rjx Amrjac - Glass standard 25mm - Ring gauge 20mm Computers and software: - Measurement and evaluation software PC-DMIS CAD++ - Machine control unit BEST - Dell 27" monitor - work table Optional accessories: - Chromatic white light sensor (CWS) - CWS measuring head 3mm - Solara.MP12 - QA STAT 12 - O-QIS 12 Delivery, commissioning and other services on request If desired, the measuring device can be converted from OptiCheck3D V 5.0

Condition: good (used), Pancake machine with electrical control panel, outlet conveyor and 9 heating plates. Manufacture - S.A BALPE. Type - 9.P1.20. 380v. + N. 50Hz. Ledpfx Amjihh H Dsrjac 16kW. Diameter of heating plate - 20cm. Width of outlet conveyor - 20cm. Kapacitet ca. 50/min

Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow. Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates. However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards. Technical specifications: Belt width: approximately 600 mm for dough pieces of various sizes Speed: up to 12 m/min to manage production peaks Adjustable thickness: from 1 to 30 mm for various recipes Hourly capacity: approximately 1 t/h depending on the dough used Stainless steel structure: easy hygiene and reduced maintenance vz6n1BFZ Laedpfx Aswdvtuemroc