Used Sausage Stuffer for sale (138)

Condition: excellent (used), Year of construction: 2002, functionality: fully functional, Handtmann VF 622 Vacuum Filling Machine with Grinder Manufacturer: Albert Handtmann Maschinenfabrik GmbH & Co. KG Model: VF 622 Year of manufacture: 2002 Power: 9.0 kW Voltage: 3×400 V / 50 Hz Bjdpsxq N Agofx Alcslh Current: 13 A The Handtmann VF 622 vacuum filling machine is a reliable solution for filling and portioning meat products and other food masses. Equipped with a vacuum system, it ensures high dosing accuracy and excellent de-aeration of stuffing, improving the quality of the final product. The unit features an integrated grinder (meat mincer), which allows meat to be ground directly during the filling process, increasing productivity and reducing processing time.

Condition: excellent (used), functionality: fully functional, Vacuum stuffer Bsdpjv S Iu Uefx Alcolh Brand Frey Model KONTI-E120 Power 5.1kW Voltage 400V 50Hz

Condition: excellent (used), functionality: fully functional, Vemag sausage production line (Stuffer, portion cutter, hanger) Vacuum stuffer with loading Vemag brand Bsdpfx Alev Ucgkscolh Model HP 7E Year of production 2008 Power 10kW Voltage 400-460V 15A 50/60Hz Portion cutter Vemag brand Model LPG 208 Year of production 2011 Power 6kW Voltage 400-460V 9A 50/60Hz Hanger Vemag brand Model AH 204 Year of production 2011 Power 1.5kW Voltage 400-460V 3.5A 50/60Hz

Condition: excellent (used), Year of construction: 2021, Universal device for grouping sausages and fully automatic loading them onto trays. Brand VEMAG Model SK5909, 712 Grouping connector Brand Vemag Model SK5909 Year of production: 2021 Blodpfev A Rc Asx Alceh Power 1.5kW Voltage 400-460V 1A 50/60Hz Weight 635kg Dimensions 3300x2000x1500mm Indexing conveyor Brand Vemag Model 712 Year of production: 2021 Power 1.9kW Voltage 400-460V 2.7A 50/60Hz Dimensions 1700x5000x1000mm

Condition: excellent (used), Year of construction: 2011, Handtmann HVF 660S Vacuum Filler Manufacturer: Albert Handtmann Maschinenfabrik GmbH & Co. KG Model: HVF 660S Serial Number: 29385 Code: 147 Year of Manufacture: 2011 Power Supply: 400 V, 3 phases, 50 Hz Bjdoxl Hb Aspfx Alcslh Rated Power: 24 kW Current: 34.6 A Dimensions: 1300 mm x 1600 mm x 2500 mm Construction: stainless steel The Handtmann HVF 660S vacuum filler is an advanced machine designed for precise filling and portioning of meat blends and other food products. Equipped with a vacuum system, it ensures excellent deaeration of the mass, resulting in high product quality, uniform texture, and extended shelf life.

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, Vacuum Filler Vemag HP 20E Vacuum Filler Brand Vemag Model HP20E Year of production 2011 Power 20kW Voltage 400-460V 37A 3~50/60Hz Bledpfxewim Umj Alceh

Condition: excellent (used), functionality: fully functional, Handtmann VF 830, AL-System 228-01, 242-16 Vacuum Filler with AL Hanging and Linking System Vacuum filler VF 830 with AL-System 228-01 for linking/hanging as well as hanging unit 242-16. The set is designed for fully automated production of meat products, particularly sausages in natural, collagen, and artificial casings. These machines deliver high portioning accuracy, productivity, and reliability in continuous operation. 1. Handtmann VF 830 Vacuum Filler Manufacturer: Handtmann Model: VF 830 Serial number: 38725 Year of manufacture: 2016 Power: 6.0 kW Power supply: 200–260 V / 17.3 A 380–440 V / 9.1 A 480–575 V / 7.2 A Frequency: 50/60 Hz The VF 830 is a high-quality vacuum filler designed for the precise dosing of meat mixtures and other food masses. It ensures consistent portioning and a high degree of product repeatability. 2. AL-System – Handtmann AL-System 228-01 Manufacturer: Handtmann Model: 228-01 Code: 40287 Serial number: 16800980 Year of manufacture: 2017 Power: 5.5 kW Power supply: 400 V / 3~ Current: 8.3 A Frequency: 50 Hz Weight: 655 kg Blsdpfexyrczsx Alcjh The AL (Automatic Line) system handles automatic twisting, separating, and portioning of sausages in a process integrated with the vacuum filler. It provides high performance and precision in linking, and supports operation with various casing types. 3. Hanging Unit – Aufhängeeinheit 242-16 Manufacturer: Handtmann Model: 242-16 Code: 38774 Serial number: 10903245 Year of manufacture: 2016 The 242-16 hanging unit enables automatic hanging of sausage loops onto rods in the production line. It ensures reliable, high-speed operation and full integration with the AL system.

Condition: excellent (used), Year of construction: 2008, functionality: fully functional, total length: 900 mm, total width: 780 mm, total height: 1,500 mm, Sausage slicer Brand Inotec Model WT 99-S Machine number 007-182 Year of construction 2008 Power 2 kW Voltage 200/240/400/460 V, 2 Ph, 50/60 Hz, 12/10/6/5 A Clearance 30 mm x 60 mm Overall dimensions 900 mm x 780 mm x 1500 mm A device designed for precise and fast separation of sausages in natural, collagen or artificial casings. Thanks to the patented double sensor technology, it automatically detects the place of twist, which allows for precise cutting with a capacity of up to 1800 cuts per minute. The device handles sausages with a diameter of 10 to 50 mm. It is widely used in the meat industry for processing a variety of sausage products, including raw, cooked, fresh and smoked sausages. Blodpfowabm Sex Alcjh

Condition: excellent (used), functionality: fully functional, REX RVF 736 Vacuum Filler Manufacturer: REX Model: RVF 736 Machine number: 7361060529 Power supply: 400 V, 3 phase, 50 Hz Power: 15 kW Dimensions: 1130 × 1020 × 1790 mm Included equipment: Bodpfx Alsx E A Rvscolh - Stainless steel tool trolley Pallet with additional parts, including: - Complete wolf head for the filler - Offset gearbox - Rotary gearbox The REX RVF 736 vacuum filler is an efficient machine designed for industrial production of meat products, including fillings, sausages, and masses of various consistencies. Thanks to vacuum technology, it ensures uniform filling, excellent product texture, and precise portioning.

Condition: excellent (used), Year of construction: 2014, functionality: fully functional, Vacuum stuffer Brand Vemag Blsdpfxswf Alye Alcoh Model HP20E Year of production 2014 Power 23kW Voltage 400-460V 38A 3~50/60Hz

Condition: excellent (used), Year of construction: 2005, functionality: fully functional, Vemag ROBBY vacuum stuffer with waterwheel type portioner Vacuum stuffer Manufacturer Vemag Maschinenbau GmbH Model ROBBY Year of manufacture 2005 Power: 5.4 kW Power supply: 220-240 V / 400-460 V / 575 V, 3-phase, 50/60 Hz Portioner Manufacturer Vemag Maschinenbau GmbH Type Waterwheel Function: Precise portioning by means of a water wheel system, which fills with the mass and transports it to the next stage of production. Each chamber has a precisely defined capacity, which guarantees a constant weight and volume of the portion. Vemag Robby is an efficient vacuum stuffer designed for precise dosing of meat masses and other food products. Thanks to the use of vacuum technology, it ensures precise portioning, minimizing air in the mass and improving the quality of the final product. Waterwheel is a machine that works with the Vemag Robby stuffer. It is used for precise portioning of the mass through the water wheel system. It ensures even shaping and dividing of the product, which makes it ideal for the production of sausages and other meat products. The combination of Vemag Robby and Waterwheel allows for the optimization of the production process, ensuring high precision and efficiency in the meat and food industry. Bljdpfewabitjx Alceh

Year of construction: 2007, condition: excellent (used), 586 USED Boyens stuffer, gelling machine. Blsdpfek E Ttaex Alcjh EXTERNAL DIMENSIONS (in cm.) - W: 68, - L: 50, - H: 94. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, Height 1850 mm Width 800 mm Length 950 mm Bledpfx Aoxp E Ehelcsh Installed Power 3 kw Main material Stainlees Steel Hooper capacity 100 l

Condition: excellent (used), Trenn-Fix Machine for separating sausages – designed for quick and precise cutting of sausages after cooking or packaging. The device guarantees high efficiency and consistent cutting quality, making it an indispensable piece of equipment for meat processing plants. Technical data: Model: Trenn-Fix Manufacturer: Heinrich GmbH Stuttgart Power supply: 220V, 50Hz Construction: stainless steel – easy to clean and compliant with sanitary standards ✅ Advantages: Fast and accurate separation of sausages – minimizes product damage Compact design – easy integration into the production line Simple operation and maintenance Durable German construction – reliability and long service life Machine ready for operation – ideal for meat processing plants and sausage manufacturers. Bledpewtgr Hjfx Alcjh

Condition: reconditioned (used), Year of construction: 2015, functionality: fully functional, 🛠️ Technical Data Manufacturer/Model Inotec WT 99-S Year of production 2015 Power supply 2 kW, 400 V 3N 50 Hz (available for 200/240/400/460 V, 50/60 Hz) Bedpfx Aloww Iamscolh Weight Approx. 290–305 kg Dimensions (L×W×H) Approx. 900×720×1520 mm to 900×780×1500 mm Cutting speed Up to 1,800 cuts/min Sausage diameter range 10 – 50 mm Feeding belt speed Adjustable: 0.25 – 2.1 m/s Construction Fully stainless steel Type Single-lane sausage separator Casing types supported Natural, collagen, and artificial casings Additional features Patented dual-sensor technology for twist detection Precise separation of very short sausages (down to 10 mm spacing) Manual belt width adjustment (depending on version) Compact, hygienic design with easy access for cleaning |

Condition: excellent (used), Year of construction: 2009, functionality: fully functional, We offer the VEMAG Filler HP10E vacuum filler from 2009 – a professional machine designed for stuffing, portioning, and continuous feeding of filling in meat and food processing plants. It is a high-performance machine for manufacturers of sausages, hot dogs, deli products, and convenience foods. The VEMAG HP10E model is equipped with a 250-liter hopper. Production capacity reaches up to 5,700 kg/hour. This is the solution for companies that want to increase their production speed while maintaining precise dosing and consistent product feeding. Its robust construction, automatic loading, and dimensions of 2400 x 1400 x 2150 mm make the machine suitable for use as a standalone unit or as part of a larger production line. Technical specifications: Manufacturer: VEMAG Model: Filler HP10E Machine type: vacuum filling machine Year of manufacture: 2009 Power: 14 kW Current: 21 A Power supply: 3~ 50/60 Hz Hopper capacity: 250 liters Production capacity: up to 5,700 kg/h Dimensions: length: 2,400 mm width: 1,400 mm height: 2,150 mm Key advantages of the VEMAG HP10E stuffer high output of up to 5,700 kg/h, 250 L hopper for working with large batches of stuffing, automatic loading, precise stuffing and portioning, even product feeding, robust construction for industrial use, Bledpfx Ajy Tmbnjlcsh ideal for the production of sausages, hot dogs, and other meat products.

Condition: excellent (used), Year of construction: 2012, We offer the VEMAG Filler Robby 2 vacuum stuffer from 2012 – a high-performance machine for stuffing and portioning meat fillings in meat and food processing plants. The Robby 2 model is a proven solution for manufacturers of sausages, deli products, meat fillings, and convenience foods. VEMAG Robby 2 performs well in processes requiring precise product mass feeding and consistent product quality. This machine is designed for daily production work and is valued for its robust construction and practical application in modern food processing. Thanks to electrical specifications adapted for industrial use, the device can be successfully used as part of a production line or as a standalone stuffing station. Technical specifications: Manufacturer: VEMAG Model: Robby 2 Year: 2012 Power: 7.6 kW Filling capacity: up to 3,000 kg/h Capacity: up to 650 portions per minute Hopper capacity: 230 liters Portioning range: 5 to 60,000 grams SCCR: 5 kA rms Voltage: 220–240 V / 400–460 V / 575 V Current: 11 A E-Diagram: 137 890 002e Weight: 740 kg Machine dimensions: L: 2000 mm, W: 1300 mm, H: 1820 mm Advantages of the VEMAG Robby 2 stuffer precise stuffing and portioning of filling, suitable for the production of sausages and meat products, stable operation in industrial conditions, trusted VEMAG brand, Bodpfx Aloy N Sgbecjlh ideal for facilities looking for a used, reliable stuffer.

Condition: new, PRICE: 2.900EUR Metzger hobby | Butcher hobby Machine type: Band saw  Kolbe 32 Set-top model  Complete stainless steel body and working table  Adjustable blade tensioner  Caver safety switch  Cover safety saw  Length is adjustable thanks to the standard joinery  System cutting thickness property  Maintenance-free compact design  Dimensions: 60 x 50 x 110 cm  Electrical power: 1.1 kW  Cutting height: 32 cm Bljdpoy Avglsfx Alcsh Disassembled neutral work table with bottom shelf The professional disassembled neutral work table with bottom shelf is designed for restaurants, bakeries, pizzerias, and all food service establishments requiring a stable and hygienic food preparation surface. It provides a practical and functional solution for professional kitchens with limited space. Features: Professional design Stainless steel construction Disassembled structure Bottom shelf for additional storage Robust and stable build Easy maintenance Technical specifications: Dimensions: 1800x600x850mm Sind Mixer Type: S70 Complete stainless steel  Hopper capacity 70 liter  Single working shaft  Rotation of shaft in both directions  Protection cover  Capacity: 25 kg  Electric power: 2.2 kW  Voltage: 220 V / 50 Hz  Installation dimensions of machine in cm:  Width: 78  Lenght: 61  Height: 74  Manual sausage stuffer Capacity: 7 liters Quality and reliable sausage stuffer It is intended for use in both households and butchers It is light and convenient to use, it takes up very little space The body of the filler, sides, screws, and nuts are made of stainless steel Dimensions: 310 × 310 × 775mm Weight: 13kg

Condition: excellent (used), Year of construction: 2013, functionality: fully functional, We offer the Frey Oscar 20 piston stuffer from 2013 – a compact and robust machine designed for the precise stuffing of sausages and fillings in meat processing plants, butcher shops, and small to medium-sized production facilities. This is a practical solution for the production of sausages, cold cuts, deli products, and other items requiring precise dosing and uniform filling. The Frey Oscar 20 model is equipped with a 0.75 kW motor and operates on a 400 V, 3-phase power supply. Thanks to its piston-based filling system, the machine ensures good process control, high portion repeatability, and convenient operation. This device is particularly valued where simplicity, reliability, and easy hygiene maintenance are key. The Frey Oscar 20 piston-type stuffing machine is suitable both as a standalone workstation and as an addition to an existing production line. Its robust construction and the Frey brand make it a good choice for companies looking for a used stuffing machine that will streamline production and maintain the high quality of the finished product. Technical specifications: Blodpfxsy Df R Ao Alcsh Manufacturer: Frey Model: Oscar 20 Machine type: piston-type stuffing machine Year of manufacture: 2013 Power: 0.75 kW Power supply: 400 V Phases: 3 Key advantages of the Frey Oscar 20 stuffing machine: precise stuffing, compact and practical design, stable operation with low power consumption, easy operation and cleaning, ideal for the production of sausages and meat products. Availability: 2 units

Condition: used, Year of construction: 2005, We offer the RISCO RS 503 vacuum stuffer with burger attachment— a professional set for large meat processing plants and ready-made meal producers. The machine is ideal for the production of burgers, cutlets, meatballs, minced meat products, and classic sausages, ensuring high efficiency, repeatable portion weight, and excellent stuffing structure. Blsdpfsym A A Tex Alcjh The RS 503 model (2005) is equipped with an advanced RS 70 linear grinder, which grinds the stuffing directly during filling. This system guarantees a uniform structure, better consistency, and higher total yield of the final product. The stuffer operates at a capacity of up to 6,500 kg/h, and the portioning speed reaches 700 portions per minute, which allows it to handle lines with very high production loads. The large 350 l hopper is designed to work with 200 l trolleys, and a special feeding system ensures continuous, even filling of the vane pump chambers – without voids or air intake. The burger attachment, mounted with the stuffer, forms uniform patties from the minced meat onto a conveyor belt, creating a complete line for the production of burgers ready for further heat treatment or packaging. The device is controlled by a panel that allows for easy setting of parameters: stuffing and grinding speed, grinder power, portion size, operating modes, and quick program changes. Thanks to high-performance servo drives, the RISCO RS 503 stuffer can be quickly connected to other devices, such as automatic clippers, dividers, formers, or packaging systems. Technical data: Manufacturer: RISCO Stuffer model: RS 503 Year of manufacture: 2005 Filling machine power supply: 400 V, 3 phases, 50 Hz Installed power: 14 kW Filling machine weight: approx. 1060 kg Filling capacity: up to 6,500 kg/h Portioning speed: up to 700 portions/min Hopper capacity: 350 l (for 200 l trolleys) Burger attachment power supply: 230 V The RISCO RS 503 vacuum filler with burger attachment is the ideal solution for manufacturers who want to combine high performance, precise portioning, and burger forming in one reliable set for large-scale food industry applications.

Condition: new, new ! all stainless steel safety lid 2 mixing directions (manual or automatic) Blsdpjy Ur Dwsfx Alcoh tiltable CE-approved power : 2,2 kW overall dimensions (l x w x h) : ± 1.300 x 600 x 1.300 mm The Barmix 200 liter paddle mixer is an ideal machine for mixing all types of food products within the meat, poultry, fish, vegetables, dairy, cereal, confectionery, petfood and sandwich filling industry. Mixing for meat and vegetarian burgers, sausages, meatballs, coleslaw, potato salad and other wet salads, mash potato, vegetables fresh and frozen, cereals, raw petfood Also suitable for dry products, such as herbs, ingredients, powders, granules, nuts, grains, seeds, kernels, dried fruit, Granola, etc.

Condition: new, new ! all stainless steel 2 speeds 2 mixing directions 1,8 kW – 2,5 kW safety lid Suitable for loader with “Easy Connect” Easy clean Hinged safety gard CE-approved overall dimensions (l x w x h) : 1.676 x 830 x 1.428 mm (open lid: H: 1.985 mm) The Barmix 180 litre twin shaft paddle mixer is an ideal machine for mixing all types of food products within the meat, poultry, fish, vegetables, dairy, cereal, confectionery, petfood and sandwich filling industry. Bedpfxoy Tuq Dj Alcelh Mixing for meat and vegetarian burgers, sausages, meatballs, coleslaw, potato salad and other wet salads, mash potato, vegetables fresh and frozen, cereals, raw petfood the mixer is ideal for mixing many products that are free flowing and easy to move around. The Barmix 180 features a special paddle shaft arrangement with one slightly higher than the other to give a more effective and quality mix. The effective mixing action with high peripheral wing speed gives good protein extraction and uniformed distribution of spices, additives and liquids. Also the Barmix 180 Litre Mixer produces a gentle mixing action which reduces particulate destruction maintaining the product structure and its original quality.

Condition: new, new ! all stainless steel closed lid with seal Bljdpfoy Sz Iaex Alcsh 2 mixing directions (manual or automatic) tiltable CE-approved power : 2,2 kW overall dimensions (l x w x h) : ± 1.300 x 600 x 1.300 mm The Barmix 200 liter paddle mixer is an ideal machine for mixing all types of food products within the meat, poultry, fish, vegetables, dairy, cereal, confectionery, petfood and sandwich filling industry. Mixing for meat and vegetarian burgers, sausages, meatballs, coleslaw, potato salad and other wet salads, mash potato, vegetables fresh and frozen, cereals, raw petfood Also suitable for dry products, such as herbs, ingredients, powders, granules, nuts, grains, seeds, kernels, dried fruit, Granola, etc.

Condition: used, Meat without bone, sausages, cheese or fish. Max. deposit length: 1.000 mm Bljdpfoy Rl Eajx Alcsh Max. Diameter deposit: (l x w): 320 x 130 mm Max. slice thickness: 0,5 – 25 mm Max. number of slices per minute: max. 2.640 Min. product temperature: - 4°C overall dimensions (l x w x h) : ± 2.519 x 962 x 2.137 mm + Scale + Insert belt

Condition: used, continuous blanching / pasteurizing / cooking vessel or cooling plant Blodpoy Nx H Ijfx Alcsh shaftless spiral : perforated drum with welded screw (helix configuration) by which the products are gently transported through the water complete insulated closed system : energy saving by the insulation of the entire machine and the indirect steam heating net length ± 11 m width 3.100 mm all stainless steel adjustable speed variable dwell adjustment suitable for steam heated • connection 400 kg / h (5 bar) heat exchanger circulation pump with outfeed conveyor belt for unloading with elevating spiral screw for loading in good condition Applications : • Blanching of vegetables and potato products • Pasteurising and/or after-pasteurising of vacuum-packed products • Cooking of sausages in natural or artificial casings • Cooking of heads and tongues • Cooking of poultry • Continuous soup production