Used Cream Cooker for sale (331)

Year of construction: 2014, condition: used, functionality: fully functional, This is a 100-liter cooking pot from the premium manufacturer MKN, type Optima 850. The pot is a double-jacketed pot with a separate, integrated, and low-maintenance steam generation system VAPRO for fast heating times and low energy and water consumption, as well as high efficiency. The VAPRO rapid steam system ensures short heating times. In addition, the unit has automatic monitoring and replenishment of the operating water, which keeps it constantly ready for use. The unit has undergone a major inspection in our in-house workshop and is fully functional. The list price is €17,920 net / €21,324.80 gross. Our price is €2,852.94 net / €3,395 gross. You will receive an invoice with VAT shown. Our used equipment service for you: • 6-month warranty on all electrical parts, limited to the replacement of defective parts, excluding installation and removal costs. • High-quality branded equipment at fair prices. • Professional overhaul / inspection & expert cleaning. • Checked & fully functional - or your money back. • Flexible shipping or self-collection options. • Competent advice - before and after purchase. Ljdpfx Aljzfhmts Iehh • Provision of operating manuals, connection diagrams & spare parts. • Inspection according to DGUV V3 standard. Technical data: • W x D x H: approx. 800 x 850 x 700 mm • Inner pot: diameter 630 mm, 397 mm deep • Power connection: V: 400 / kW: 21 • Year of manufacture: 2014 • Serial number: 14201533 • Type: 2022804S • Nominal capacity: 130 liters • Usable filling volume: 100 liters Electrical equipment: Device switch, power selection switch, temperature controller, safety temperature limiter, indicator lights, tubular heating element, pilot heating element, contactor, water solenoid valve, level regulator with level electrode, pressure regulator, electrical fixed connection IPX6 Condition: Used, major inspection completed, fully functional Additional information: • Inner pot made entirely of extremely corrosion-resistant chromium-nickel steel (1.4404) • Double-jacketed pot with separate, integrated, and maintenance-free steam generation system VAPRO for fast heating times and low energy and water consumption, as well as high efficiency • Fast heating times and low energy and water consumption, as well as high efficiency. • Short heating times thanks to the VAPRO rapid steam system. • Standard equipment with 3 cooking levels (gentle simmering, medium and strong boiling). • Thermostatic temperature control. • Automatic monitoring and replenishment of the operating water, ensuring constant readiness for use. • Standard equipment with double-walled hinged lid and mixing tap. • Drainage via safety drain valve to the front. Shipping: • Delivery or self-collection by arrangement. • Worldwide shipping on request. • Shipping to islands or mountain stations only by arrangement. Subject to changes and errors. Do you have any questions, would you like advice or would you like to see something on site? You can reach us by telephone during our opening hours: Monday - Friday 09:00 - 13:00 and 14:00 - 17:00. Sales are only made subject to our general terms and conditions (AGB).

Condition: used, - Dimensions: 600x700x787 mm - Year: 2005 - Serial No.: 204T - Variable low temperature program +60/90°C - Water inlet pressure: 1.7–3.4 bar - Steam pressure: 1 bar - This is a very healthy cooking method. A fast, healthy, economical, and simple cooking process. - High-pressure steam cooking offers the chef excellent portion control for steaming, braising, blanching, and cooking. - Cooking chamber: 1 - Voltage: 400V Lhedpfx Asw Em U Sel Ish - Power: 18.2 kW

Condition: used, Type Combi 12110 TF continuous grilling line all stainless steel bottom contact grilling + hot air suitable for steam injection belt width 1.100 mm net length 11.000 mm underplate max. 260°C air temperature max. 280°C dimensions (l x w x h) : ± 13.500 x 1.700 x 2.400 mm independent platen – air temperature and steam control Lhodpjzaatvefx Al Ieh adjustable speed PLC control Siemens frequency (new hard- and software, frequency inverters) With new Teflon belt suitable for thermic oil heating (± 600 kW) with belt wash system

Condition: excellent (used), -Dimensions: 510x875x1400 mm -Serial number: 300758E -Condensation: Water -Refrigerant gas: 502 -Water-cooled compressor -Maximum gas pressure: 2000 KPa -Absorbed power: 2.55 kW -Maximum motor power: 1.90 kW -Protection: IP22 -Minimum water pressure: -Min: 200 (2 atm) -Max: 400 (4 atm) -Power: 5.60 kW -Voltage: 380 V Lhedewxu R Uopfx Al Ieh -Weight: 115 kg

Condition: excellent (used), - Dimensions: 518x760x1420mm Lhedpfx Alewxu Srj Ieh - Flavours: 2 and mixed - Output: 17-18L/h - Voltage: 220V - Power: 1.7KW - Net weight: 143kg

Condition: used, -Range: TRITTICO -Type: 204 Version -Water cooling -Serial No.: 3011049 -Production per cycle: Max 4 liters (2 to 4 kg of ice cream mix) -Hourly capacity: 20 to 30 Dkodcu Toxyh Ruji Enoh -Mix per cycle: 2 to 4 kg -Protection rating: IP 22 -Voltage: 380V -Power: 5 kW Lhjdexyh Rujpfx Al Ioh -Used Professional Ice Cream Machine Trittico 305 BRAVO: Discover the Art of Gourmet Creation The Used Professional Ice Cream Machine Trittico 305 BRAVO is much more than just an ice cream maker. It is a genuine gourmet creation tool, allowing you to produce a wide range of sweet treats, from smooth custards and refreshing sorbets to rich chocolate ganaches. Designed for professionals, this versatile machine meets all your needs in patisserie and frozen dessert making. -Trittico Exécutive Evo is the ultimate multifunctional machine, combining refined expertise and cutting-edge technology in one unit. -The laboratory you always dreamed of, in less than one square meter! Trittico® Exécutive Evo embodies the art of artisanal gelato making, high-end patisserie, international gastronomy, and chocolate work. It is equipped with an electronic control unit that automatically manages many standard programs and allows you to customize them with maximum flexibility, adapting to the specific requirements of every artisan. An indispensable assistant: precise, reliable, tireless, and consistent! FEATURES -The Ionic System® assesses the proper consistency and volume of the ice cream by detecting, via sensors placed in the freezing cylinder, the amount of crystallized water present in the mix. -Dual inverter for the upper tank and multi-speed agitator

Condition: excellent (used), -Dimensions (LxWxH): 350x650x800 mm -Water outlet Ø: 32 mm -Water inlet: 3/4'' (internal thread) -Water pressure: min 2 - max 6 bar -Max. water inlet temperature: 60 °C -Tank capacity: 20 litres -Water quality: soft water -Voltage: 400 V -Power: 6.1 kW -Frequency: 50 Hz -Sold without stand -Year of manufacture: 2019 Lodpfswyc Uqex Al Iehh -With automatic lifting

Condition: used, -Dimensions: 800x875x1400mm -Serial No.: 3215621 -Refrigerant Gas: 22R -Water-cooled compressor Lhjdpfxjxyh Igs Al Ish -Maximum gas pressure: 2000 KPa -Absorption resistance: 2.55 kW -Maximum motor power: 1.90 kW -Protection: IP22 -Class: N -Minimum/Maximum water pressure: 200 (2atm) - 400 (4atm) Min.KPa -Voltage: 380V -Power: 5.60 kW -Weight: 252kg Used Bravo Trittico 305 Professional Ice Cream Machine: Unleash Your Creative Craft The used Bravo Trittico 305 Professional Ice Cream Machine is much more than a simple ice cream maker. It is a true tool for creative artisans, enabling you to produce a wide range of sweet treats—from smooth custards and refreshing sorbets to rich chocolate ganaches. This versatile machine is engineered to handle all your patisserie and frozen dessert needs. -The Trittico Exécutive Evo is the ultimate multifunctional machine, bringing together high-end craftsmanship and advanced technology. -The workshop you’ve always dreamed of, contained in less than one square meter! The Trittico® Exécutive Evo embodies the art of artisan gelato, fine pastry, international gastronomy, and chocolate-making. It is equipped with an electronic control system that automatically manages numerous standard programs and allows for full customization according to each artisan’s needs. An indispensable collaborator: precise, reliable, tireless, and consistent! FEATURES: -Ionic System® evaluates the texture and volume of ice cream by detecting—the amount of crystallized water in the mixture, thanks to sensors positioned in the freezing cylinder. -Dual inverter for the upper tank and multi-speed agitator -Option to work with the Ionic System®: software-controlled speed guarantees the best results for ice cream and sorbet, as well as optimal mixing for pastry products. -Option to operate with adjustable extraction temperature -Multiple recipes for gelato, chocolate, and pastries Outstanding Versatility

Condition: excellent (used), -Dimensions: 430x730x1565 mm -With pump -Hourly output: 40 L -Flavor: 1 -Voltage: 380 V / 50 Hz -Power: 1.6 kW -Condenser: air or water -Manufacture date: 17/7/2002 -Quality 828 -Serial number: IC 5879 -Software version: AESMD 36 Lhodpfxewxu Slo Al Ijh -Net weight: 200 kg

Year of construction: 2026, condition: new, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 08/2027, type of input current: three-phase, warranty duration: 12 months, machine/vehicle number: 2026, TOP Cream Cooker CK 120 Efficient operation for cooking and heating creams and masses Precise temperature control Digital timer, 2 speeds With handwheel for emptying or drain valve Machine is mobile with locking mechanism Only available from us, DGUV V3 certified Connection: 400V, 32A-CEE plug Dimensions: 1120 x 905 x 1830 mm (W x D x H) NEW machine & SAB inspected With warranty + spare parts service Options: Delivery service Leasing & rental service Lodpfx Ajv H Ti Tol Iehh Maintenance contract Service package Instruction and commissioning Visit our large bakery machine exhibition!

Condition: excellent (used), functionality: fully functional, input voltage: 230 V, input frequency: 50 Hz, DGUV certified until: 07/2027, type of input current: AC, TOP Sanomat Amigo Features: Manual dispensing via an extra-large, robust button on the outlet On/off switch for the device/cooling Simple technology Disinfection cleaning via a flushing process Accessories (tools, brushes, seals, and cleaning nozzle) Capacity: 1.5 liters Connection: 230V Dimensions: 228 x 315 x 422 mm (W x H x D) Lhjdpfx Aljxmq Uvj Ioh Used device, cleaned Come and visit us!

Condition: excellent (used), functionality: fully functional, Heidebrenner stool cooker gas burner Model: AKO 70 Gas burner 1 flg. stainless steel version with chassis for bottles of gas Nominal heat load 5.8 kW Lhjdpfx Alohq Hn To Ioh Dimensions: 410 x 410 x 850 mm, WxDxH Used device cleaned Come to our large bakery machine warehouse and find your machine!

Condition: like new (used), functionality: fully functional, type of input current: AC, total height: 2,100 mm, total length: 650 mm, total width: 750 mm, space requirement height: 2,100 mm, space requirement length: 650 mm, space requirement width: 750 mm, input voltage: 230 V, input frequency: 50 Hz, DGUV certified until: 07/2027, Equipment: documentation/manual, Cream cooler, Gram SKS 64 Gram model: SKS 64 CCG Stainless steel design For sheet metal 600 x 400 Digital temperature display from -5 to 12 °C Plug-in ready Forced-air cooling Lodpfjxmra Hjx Al Iehh Connection 230V Used unit, like new With warranty Quality from a specialist company! Benefit from over 35 years of experience! Options: Maintenance contract Service package Spare parts box for added safety Delivery service Installation and commissioning Visit our large showroom!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, type of input current: three-phase, total length: 1,200 mm, total width: 1,300 mm, total height: 2,000 mm, overall weight: 385 kg, warranty duration: 12 months, product height (max.): 2,000 mm, product width (min.): 1,300 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 07/2027, NEW NEW Cream Cooker CK 200 NEW NEW Efficient operation for cooking and heating creams and mixtures. Precise temperature control up to a maximum of 150°C. 2 power levels. Digital timer. Tank capacity: 200 liters. Volume: 22 min - 160 max. liters. Stainless steel construction. Hand crank for tilting. Thermal oil boiler heating. Machine is mobile with locking mechanism. DGUV V3 tested – available only from us. Lhjdpev H Tkdofx Al Ijh With drain valve. Connection: 400V, 18 kW, 32A-CEE plug. Dimensions: 1300 x 1200 x 2000 mm (W x D x H). NEW machine & SAB tested. With warranty + spare parts service. Optional: Leasing & rental service. Touch panel LCD. More powerful heating. Maintenance contract. Service package +. Training & commissioning. We have a large selection of bakery machines in stock!

Condition: good (used), Item: J-10505-Dairy Ice Cream plant Complete Ice Cream plant for diverse Ice Cream products, very nice condition. EU Capacity: - Tetra Pak Straight-line - Stick Bars. 5.000 pcs/h - Tetra Pak Comet, 5.000 pcs/h Plant consisting on: Pasteurization line Split system with capacity 1.000 l/h Tetra Pak Hoyer Frigus 600 Tekno Ice Frigus 600 - 3 pieces Lhsdpsiiyu Hsfx Al Ioh Ice Water pool Technofreeze CVT 30 Double Jacketed Tanks 1.000 L - 5 pieces Air Screw Compressor Gas Heating

Condition: excellent (used), functionality: fully functional, Item: AV-12120-Vertical-12000L Lsdpfjrnuhpox Al Ijhh Used Vertical Tanks, single-walled Dimensions: Diameter Ø 2600 mm, Total Height 4400 mm. Stainless steel tank – 4 pcs., identical Manhole at the top, conical top with ventilation, and conical bottom at 15 degrees with a 2” outlet. Scraping agitator with gear AISI 304

Year of construction: 2020, condition: excellent (used), functionality: fully functional, Heidebrenner stool stove Gas cooker Model: AKO 70 1-leaf gas burner Stainless steel version with chassis for bottles of gas Nominal heat load 3.8 kW Dimensions: 410 x 410 x 700 mm, WxDxH Used equipment cleaned Lodpfjgx T A Nsx Al Ishh Visit our large bakery machines warehouse!

Condition: used, The SEITAL SPX SE05X cream separator is a machine used primarily in dairy processing to separate cream from milk. Here are some key features and information that are commonly associated with cream separators like this model: - Separation Process: Cream separators work on the principle of centrifugal force to separate cream from milk based on their different densities. - Capacity: The SE05X typically features a specific capacity for processing milk per hour, which is essential for both small-scale dairy farms and larger dairy operations. - Material: Most cream separators are made of high-quality stainless steel to ensure hygiene, durability, and easy cleaning. - Efficiency: The design usually maximizes the separation efficiency, allowing for the extraction of cream with a high fat content while minimizing the fat content in the skimmed milk. - Ease of Use: These machines are designed for ease of operation, requiring minimal manual interaction once set up. - Applications: Beyond separating cream from milk, they can also be used for other applications in the dairy industry, including buttermilk separation and processing of other liquids. - Maintenance: Regular cleaning and maintenance are essential to ensure optimal performance and longevity of the machine. Manufacture: Seital Model: SE05X Capacity: 1200 L/h Lhjdsxzxuaopfx Al Ieh Cleaning: Manual Cleaning Tools: Included Manual Book: Included Base Frame: Included

Condition: used, Year of construction: 1999, Cone Ice Cream Filler — Machine Description This industrial Cone Ice Cream Filler is a purpose-built, high-efficiency production machine engineered for automatic filling of pre-formed ice cream cones. Designed for use in commercial frozen dessert facilities, the system delivers precise, hygienic portioning and consistent presentation, even with soft-serve, artisan, or premium ice cream products. Constructed with robust, food-grade stainless steel and sanitary components, the machine supports continuous high-speed operation while ensuring optimal product handling. The precision dosing mechanism gently fills each cone to the exact weight or volume specification, minimizing giveaway and reducing waste. Featuring a smooth indexing conveyor and adjustable fill heads, this filler is ideal for both medium and large-scale production lines. Its design integrates easily into existing workflows and can be paired with complementary packaging equipment such as automated cone stackers, cooling tunnels, or wrappers. Key Features - Automatic cone handling — accepts cones from feeding system and indexes them into fill position - Accurate, low-shear dosing — fills each cone consistently while preserving ice cream texture - Adjustable fill depth & speed — easily adapts to different cone sizes and product types - Food-grade stainless construction — designed for hygiene, cleanability, and long service life - Modular integration — compatible with upstream and downstream automation - User-friendly controls — intuitive interface for quick changeovers and production adjustment This cone ice cream filler is ideal for manufacturers seeking reliable performance, high throughput, and consistent portion accuracy in commercial production of cone-style frozen desserts. Outlet Capacity : 4000 pcs per hour Filling: Main filler Lhsdpfjynr Dvjx Al Ioh Granular: Available Sirup Filler: Available Paper top applicator: Available Drop off conveyor: Available Condition: Good Available: Immediately

Condition: used, Year of construction: 2004, The Tortica Ice Group Family Tub Ice Cream Filler is a high-performance, purpose-built packaging solution engineered for efficient filling of family-size ice cream tubs and multi-serving containers. Designed for artisan creameries and industrial ice cream manufacturers alike, this machine combines precision dosing with gentle product handling to preserve texture and reduce waste. Built with robust stainless-steel construction and hygienic food-grade components, the Tortica filler ensures consistent portion control and maximum uptime. Its intuitive controls and flexible filling range make it ideal for a wide variety of frozen desserts — including ice cream, gelato, sorbet, frozen yogurt, and premium specialty blends. Key Features: - Accurate volumetric or servo dosing for consistent product weight and minimal giveaway - Adjustable fill heights and speeds to accommodate tubs from small family sizes to larger multi-serve formats - Hygienic design with easy-clean sanitary surfaces, CIP compatible components, and sealed guarding - User-friendly interface for quick changeovers and reduced operator training time - Heavy-duty construction suited for continuous production environments Lsdpfoynr Axex Al Iohh - Smooth, low-shear filling preserves ice cream structure and reduces air entrainment - Optional integrations for lid placement, sealing, date coding, and packing conveyors Whether you’re scaling up production or upgrading your existing line, the Tortica Ice Group Family Tub Filler delivers dependable performance, precise filling accuracy, and the flexibility to support product innovation and seasonal variety offerings. Cup size: 200 x 100 mm (LxW) Granular application: Available Main filling: Available Cap Closing: Available Stations: Cup Dispenser > Filler > Granular Filler > Lid Closing > Outlet Conveyor Condition: Good Available: Immediately

Year of construction: 2013, condition: used, GEA Sour Cream Thermization Line Capacity: 1,500–2,000 l/h Year: 2013 Installed & Connected – Excellent Overall Condition Complete GEA Process Line We are offering a complete GEA Sour Cream Thermization Line originally designed for the thermal treatment of sour cream and fermented cream products. The line was installed in 2013 and remains installed and connected on site. It is available for inspection and can be offered complete with associated process equipment, automation, and technical documentation. The system was supplied as a complete GEA process line and includes a buffer tank, thermization skid, hot water circuit, CIP dosing system, pumps, valves, instrumentation, and fully automated process control. Main Application Originally designed for: • Sour Cream • Fermented Cream (25% fat) Potential Applications • Kefir • Cultured Buttermilk • Drinking Yogurt • Ayran • Cultured Dairy Beverages • Other fermented and viscous dairy products Process Capacity • Approx. 1,500–2,000 l/h Original Process Parameters • Product: Sour Cream / Fermented Cream (25% fat)• Maximum product viscosity: 230 cP • Feeding temperature: 15°C • Thermization temperature: 55–70°C • Outlet temperature: 20–50°C Scope of Supply 1. Sour Cream Buffer Tank 10,000 L Stainless Steel Insulated Tank • Approx. 10,000 litre capacity • Stainless steel construction • Insulated design • Agitator with 5.5 kW drive • CIP spray balls • Temperature and level instrumentation • Hygienic dairy execution • Complete with service platform and access ladder Manufacturer: • PRO-WAM Year: • 2013 2. GEA Thermization Skid GEA Ecoflex Plate Heat Exchanger System Complete thermization module including: • Regeneration section • Hot water heating section • Cooling section with ice water • Integrated hot water circuit • Stainless steel skid-mounted designMain features: • GEA Ecoflex plate heat exchanger • AISI 316 heat transfer plates • Maximum working pressure: 10 bar • Hygienic dairy construction • Fully integrated process control 3. Pumps & Process Equipment Product Pumps • Tuchenhagen TP centrifugal feed/CIP pump • Tuchenhagen VPSH positive displacement rotary lobe booster pump Process Equipment • Stainless steel process piping • Automated sanitary valves • Distribution valves • Butterfly valves • Temperature instrumentation • Pressure instrumentation • Auxiliary process equipment 4. Hot Water Circuit Complete hot water generation and control package including: • GEA Ecobraze brazed plate heat exchanger • Grundfos circulation pump • Samson steam control valve • Samson on/off valve • Spirax steam equipment • Expansion vessel with safety module • Temperature instrumentation• Pressure gauge 5. CIP Dosing System Integrated CIP dosing and cleaning section including: • Dosing pump • Suction lances with level sensors • Distribution valves • Water shut-off valve • Water reducing valve Designed for automated cleaning and sanitization of the process line. Lhedpfxezffzuo Al Ioh 6. Automation & Control Fully automated process control system including: • Siemens S7-315 PLC • Siemens MP277 10" HMI touch panel • Profibus / Ethernet communication • Automatic thermization control • Automatic CIP control • Alarm management • Process parameter monitoring • Data recording functionality • Festo pneumatic valve island • Stainless steel control cabinets Automation Level • Fully automatic production operation • Fully automatic CIP operation ...

Condition: used, Year of construction: 2014, machine/vehicle number: 3237006, Model: PRoGRILL 1175 TFEF Year: 2014 Lhodpfxsy Ib Tbs Al Ijh Serial number: 3237006 Stock number: 3066 Belt width: 1100 mm Cooking length: 10,000 mm Heating: thermal oil, 189 kW + electric, 128 kW Extraction: 1000 m³/h Steam: 3 - 7 Bar Compressed air: 6 Bar, 12 l/min Water: 15.4 l/min for belt washer Power supply: 3 x 400V, 50Hz, 168 kW Dimensions: 10,000 x 2,200 x 2,450 mm With central tilting belt Including welding trolley

Year of construction: 2026, condition: new, functionality: fully functional, total length: 780 mm, total width: 960 mm, total height: 1,630 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 06/2027, machine/vehicle number: 2026, NEW +++ NEW Cream Cooker CK 80 NEW +++ NEW Efficient operation for cooking and heating creams and masses precise temperature control digital timer, 2 speeds kettle volume 80 liters batch size 4 to 50 liters filling capacity stainless steel design with handwheel for emptying machine is mobile only with us: DGUV V3 tested connection: 400V, 32A CEE plug dimensions: 960 x 780 x 1630 mm (W x D x H) NEW machine, SAB inspected with warranty + spare parts service Optionally available: Leasing & rental service Touch panel LCD outlet valve DN50 stronger heating maintenance contract delivery service service package Ledpov H Ti Hsfx Al Iehh training & commissioning We offer a TOP selection of bakery machines!

Condition: excellent (used), functionality: fully functional, input voltage: 230 V, input frequency: 50 Hz, DGUV certified until: 06/2027, type of input current: AC, Whipped Cream Machine Mussana Whipped Cream Dispenser Tabletop unit with cooling Stainless steel construction For approx. 3–5 liters of raw cream With portioning device Connection 220V, ready to plug in Used equipment, cleaned Options: Delivery service Maintenance contract Service package Many more bakery machines in stock! Lodpjt U Uv Hsfx Al Ijhh

Condition: good (used), Item: A-7577 Cream tank 10.000 L Stainless steel Process Cream tank, double jacketed, insulated scrape agitator from top, CIP mounted at top. Lhodpfxeh E Dp As Al Ijh 3 adjustable legs, manhole at top. capacity 10.000 L. We can offer 2 pieces from stock.r diameter 2458 mm