Used Cake for sale (123)

Condition: excellent (used), Year of construction: 2006, Technical Data: Cupcake: 60 g – 28,000 pcs/h Mini cake: 220 g – 7,000 pcs/h Consisting of: Tonelli planetary mixer Capacity: 300 liters per batch incl. 2 mixing vessels and mixing tools Lifting/dumping device for 300-liter mixing vessels Oil spraying station for baking trays Automatic baking tray conveyor system Baking paper forming station for round and elongated shapes 2 Comas dosing stations for 30 – 100 g 1 sugar sprinkling station 2 Comas dosing stations for 150 – 500 g Tunnel oven Imaforni Working width: 1600 mm x 40 m length 1 conveyor system from oven to cooler Cooling system Imaforni 57 stations – 228 baking trays in cooling Cooling time: 25 min Baking tray transport from cooler to filling station 1 filling station for mini cakes with variable dosing 1 filling station for cupcakes with variable dosing 1 mini cake and cupcake removal station OPTIONAL (can be offered): Conveyor belt for removed products Single flow pack machine Multipack flow pack machine Ibodpfxjxhzmfo Aacoc Dismantling of the system is planned by the seller for the end of September. Due to the summer holidays in Italy, inspections can only be arranged from the beginning of September.

Year of construction: 2006, condition: used, NNP Traversing and rotating head food cutter Ibedeb Uai Sspfx Aacjc stainless construction cut up to 290mm diameter product head can index on a turntable and travel back and forth through 5 linear cut discs

Condition: like new (used), Year of construction: 2022, functionality: fully functional, warranty duration: 3 months, DGUV certified until: 09/2025, Semi-automatic cake cutting machine Krumbein Model: KSSM-V1.4D Program memory for 60 products For baking trays up to max. 800 x 600 mm Floor-standing machine in stainless steel design Water connection for knife cleaning Dimensions: 1420 x 1500 x 1700 mm (W x D x H) Connection: 400V, 16A CEE plug Used machine, in like-new condition Warranty limited to spare parts only Options: Maintenance contract Delivery service Service package Operator training and commissioning Ibsdswmwk Tjpfx Aacoc

Year of construction: 2014, condition: used, functionality: fully functional, machine/vehicle number: 4508-6389, On layout machine no10 Finger depositor not included (planned to stay) Included 2 planetary mixer MR150 and 3 mixer bowl lift Iedpfx Aoxl S Unjacobc

Condition: good (used), 982 USED Cake cutting machine. We have 2 machines: - year of manufacture: 2000, - year of manufacture: 2005 Ibedpfx Aaevrql Njcsc EXTERNAL DIMENSIONS (in cm.) - H: 154, - W: 105, - L: 90. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: ready for operation (used), Max. product dimensions: 600x400mm, max. product height: 55mm, length: 850mm, width: 1120mm, height: 1540mm, weight: 165kg. Ibsdpfenn Aausx Aacec

Year of construction: 2017, condition: used, GORRERI – Fully Automatic Sponge Cake & Swiss Roll Production Line – 500 kg/h Products & Capacities: - Small Layer Cakes – 14,000 pcs/h – 38×80×H25 mm - Mini Rolls – 9,600 pcs/h – ø30+35×80 mm - Swiss Rolls – 2,000 pcs/h – ø65+35×70×160 mm Included Machines & Modules: - Combined Pre-mixer & Turbo-mixer Unit (GMG500) - Water Chiller with Piping - Sponge Roll Dough Extruder (ERG600) - Tunnel Oven, Cyclothermic, 16 m × 0.6 m (Silver TC, 2 zones) - Cooling Conveyor with Wire Mesh Belt (NRG600 – 24 m) - Biscuit Working Conveyor (BLPG600 – 16 m) Ibodpfx Aexc E D Reacsc - Acceleration Conveyor (NAG600) - Longitudinal Cutter (TLG600) - Syrup Dosing Unit (DIBG600) - Jam Pump (PMG600) - Jam Extruder (EMG600) - Cream Dosing Unit (ECG600) - Layer Cake Overlapping Unit (GVG600) - Guillotine Cutter (TGVG600 – double vibrating blade) - Mini Roll Forming Device (AMRG04 – 4 lanes) - Swiss Roll Forming Device (ASRG02 – 2 lanes) - 180° Curve Conveyor - Electrical Control Cabinet with Control Panel - Chocolate Coating & Cooling: - Chocolate Tank 1,000 kg with Agitator, Pump, Heater & Filter - Enrobing Machine (ENROBMATIC600) - Cooling Tunnel (THERMOMATIC600 – 20 m, fully insulated, Frascold compressor) Connections & Requirements: - Power supply: 220V 1Ph + 380V 3Ph / 50Hz - Compressed air: 6 bar, dry & oil-free - Ambient conditions: +5°C to +32°C, 30–70% r. h., max. 2,000 m a.s.l.

Year of construction: 2007, condition: like new (used), Food Tools CS4AAC round cake slicer Serial: 3697 2007, semi auto cake cutting machine will portion a variety of frozen and chilled round products such as cheesecakes, cakes, pies, frozen pizzas and more, up to 150 products per hour, comes with two cutting inserts, mobile Ibedpfx Aeix I Hmjacjc

Condition: good (used), Year of construction: 1995, functionality: fully functional, machine/vehicle number: C 50 F, Used cake cutting machine. Ijdpowxly Tofx Aacebc - Year of manufacture: 1995, EXTERNAL DIMENSIONS (in cm) - H: 154, - W: 105, - D: 90.

Condition: excellent (used), functionality: fully functional, 230 V. Including IT workstation (consisting of: 1 computer, 1 monitor, keyboard and mouse), speed 3.4 sqm/h. Printing dimensions: 610 x 1000 x 4 mm. Isdpfxswvid Rj Aacobc

Condition: used, Used Crusher for Filter Cake / Lump Breaker Ibodpfsbpia Dex Aacec Drive: Lenze The crusher for filter cake or lump breaker consists of two horizontal rotating shafts.

Year of construction: 2025, condition: new, SoloBaker's superb NEW BCS 201 vertical cake and pie slicer. Universal automatic knife slicer with a rotary table designed for slicing all kinds of cakes and pies. The solid construction, precise drive system, automatic cleaning, blades heating and adjustable cutting head speed give almost unlimited possibilities to adapt the device to the selected product. In combination with the affordable price and small dimensions, the slicer is a good and economical solution for small and large patisserie enterprises. Dimensions 130 x 110 x H 148cm. Power consumption 1,2 kw. Voltage: Single phase 230V 50Hz with voltage stabilizer. Required air connection 0.6-0.8 MPa and a flow rate of 200-300 l/min (depending on the cutting speed). Vertical automatic cake and pie slicer (cutting machine) with a rotary table designed for fast slicing of all types of cakes and pies without compromising their attractive appearance and structure into square and triangular portions. With the help of a PLC, the touchscreen allows easy setting of the parameters of the cut part (s) and the built-in microprocessor allows to store up to 20 cutting programs in memory. The cover of the machine is made of stainless steel. The 9L air tank is built into the machine at the front part. The double blades of the knives are made of food grade stainless steel and have a precise drive system and an automatic system for cleaning and heating the blades and an adjustable cutting speed allow the machine to cut various cakes and pies to an effective height 80 mm. Most important functions: - The double blade knife, vibrating in the opposite direction, makes cutting cakes smooth and clean. - Anti-slip rotary table (40x60cm) with a rectangular tray can be easily replaced by 2 round trays (diameter each 30 cm). - Slicing 2 round cakes at the same time. - Locking wheels make it easier to transport the machine to the desired location. - Induction system for heating the knife up to a temperature of 100°C ensures an even cut of hard glaze, chocolate and other similar surfaces. - High degree of accuracy of cutting parameters is achieved by means of two servomotors, which ensure precise operation of knives and table rotation. - Cake pieces are obtained with the same weight, shape and volume, which eliminates the need for additional control. - The speed of lowering and lifting the knife is set according to the characteristics of a particular product - this will allow you to achieve maximum productivity. - Electronic air pressure control ensures smooth and accurate machine operation. - High quality automatic knife cleaning system maintains the perfect appearance of the cut product and eliminates the need to wipe it by hand before each cutting. The cleaning system includes mechanical removal of product residues by a return slider (bar) and a stream of air into a special collection tank. - Residue collection containers eliminate the need for frequent cleaning of the machine and the surrounding work area.. - The machine makes up to 40 cuts per minute. - PLC & touchscreen Siemens. - Built-in voltage stabilizer for stable operation of the electronics and servomotors. CUTTING RANGE: Iodpfx Aehabdpeacobc Round cake/pie with a diameter of 15-30 cm - cut into triangles into 2/4/6/8/10/12/14 equal parts. Rectangular cake/pie up to 60 cm x 40 cm - cut into rectangular or triangular shapes. 1 Year Warranty

Condition: like new (used), Year of construction: 2020, Laser-Italy, complete automatic cookie and cookie roll line 250-300 kg/h for: Small layer cakes, capacity: 19700 pieces/h, dimensions: 32x70xh23 mm Large layer cakes, capacity: 8900 pieces/h, dimensions: 48x100xh23 mm Mini rolls, capacity: 10300 pieces/h, dimensions: ø35x80 mm Sponge rolls, capacity 1190 pieces/h, dimensions: ø60x250 mm with 1 flow-wrapping machine 250-350 ppm (Syntegon-Germany) Includes: - PML200 premixing container for dough or batter - Turbomixer aeration unit TML500 - Water cooling unit complete with connecting pipes EXTR1000 sponge cake roller extruder - Sponge cake decorating unit before baking DECO1000 - Cyclothermic tunnel oven FCT 1.0 x 10 m - Cooling conveyor for sponge cakes TRPS1000 - Sponge cake workbench BLPS1000 - Longitudinal cutting device for sponge cakes GRTL1000 without tools - Cutting tools for cutting device for sponge cakes GRTL1000 - Syrup dispenser unit GDB1000 with gravity container - Jam or cream distribution unit GDMC1000 - Additional formats for cream distribution unit - Layer cake overlapping unit with plowshares GSLC1000 - Motorized rolling device for mini rolls GSMR1000 Iodpfx Asu Diq Sjacsbc - Motorized rolling device for sponge rolls GSSR1000 - Guillotine cutting machine for sponge cakes GDLV1000 - Control panel for forming section QELF - Combined premixer and turbo mixer unit GML500 - Water cooler and heating unit complete with connecting pipes Chocolate enrobing machine + internal decorator ENR1000 - Service tank 1000 kg for enrobing machine - Cooling tunnel TUNN 1.0 x 10.0 m - Automatic horizontal flow wrapping machine with nitrogen flushing (Syntegon) Year of construction: 2020 Running system, in very good condition On request, we can assist with dismantling, loading, transportation and commissioning of the system.

Year of construction: 2015, condition: excellent (used), Food Tools CS4AAC round cake slicer Serial: 5250 2015, semi auto cake cutting machine will portion a variety of frozen and chilled round products such as cheesecakes, cakes, pies, frozen pizzas and more, up to 150 products per hour, comes with two cutting inserts and spare blade, mobile Isdpjix I Hqjfx Aacsbc

Condition: good (used), Food Tools CS1000CE Automatic round cake cutter Serial: 3190 Ibjdowmdc Ajpfx Aacoc This cake slicer is capable of cutting a variety of frozen round products including cheesecakes, layer cakes, ice cream cakes, pies and more. The machine is best for bakeries producing 200 or more products per hour

Condition: good (used), Year of construction: 2015, Food Tools CS4AAC round cake slicer Isdpfx Aowmdb Seacobc Serial: 5253 2015, semi auto cake cutting machine will portion a variety of frozen and chilled round products such as cheesecakes, cakes, pies, frozen pizzas and more, up to 150 products per hour, comes with three cutting inserts and spare blade, mobile

Condition: like new (used), Year of construction: 2022, functionality: fully functional, Selo SSB2000 Steamed cake donut line 2022, The SSB 2000 is designed for a continuous production of Steamed Cake donuts starting from the infeed of trays in a steam tunnel with continuous transport by conveyor belts. At the start of the SSB 2000, the baking trays are greased and filled with the dough and positioned on the conveyor belt which is taking over the filled baking trays for the transfer to the steam tunnel. The donut dough is steamed in a different time range, depending on recipe and product size. After the steaming process, the trays with the ready Steamed Cake Donuts are automatically depanned and transported, while in the Isdswg Equopfx Aacobc meantime the trays are re-filled and circulated without washing. The maximum capacity of the SSB 2000 is approximately 20.000 Steamed Cake donuts per hour. The maximum capacity of steamed mini cake donuts will be approximately 45.000 per hour. Never been used in production. With manuals / drawings / technical spec.

Condition: excellent (used), Double STDN pancake baking carousel system. Superb system designed for reliable high volume production of pancakes and crepes, blinis etc. Extremely hard to find on the used market. diameters can be adjusted from 30mm to 240mm and weights from 8g to 100g. New cost of this system is in excess of 500,000. We also have a continuous waffle manufacturing line for sale. Ibjdpfjxlra Rex Aacec

Year of construction: 2002, condition: used, Balpe SAS Isdpfx Aajb Uanqjcebc model: 9PL/20 serial: 88 Stainless, 9 electrically heated angled plate with, 200mm diameter, adjustable temperature.

Condition: good (used), Year of construction: 2013, Imperia & Monferrina C1 pasta/pancake machine Manufacturer: Imperia & Monferrina S.p.A. Model: C1 Serial number: L130211 Year of manufacture: 2013 Power supply: 220 V, 50 Hz Weight: 44 kg Iodpfx Aasxl Hiajcebc The Imperia & Monferrina C1 is a professional machine for the production of fresh pasta, intended for restaurants and artisanal producers. It enables fast and even rolling and shaping of dough into various types of pasta. The sturdy steel construction ensures durability, while the compact size allows for easy operation and cleaning.

Year of construction: 2023, condition: excellent (used), functionality: fully functional, This induction table was used for two years in a pancake restaurant and was stopped for private reasons. The machine is fully functional and we can also arrange transport. Length: 3600 mm Width: 900 mm Ijdew H N Svepfx Aacebc Height: 900 mm

Year of construction: 2008, condition: ready for operation (used), An Otto Heinrich rotating pancake machine is available. Capacity: 6, operating temperature: 300°C, output: 80 pancakes/h. Spare parts included. Ibodpfx Aetva D Dsacoc

Year of construction: 2022, condition: like new (used), machine/vehicle number: MULTIPAN 6, Pancake Carousel – MultiPan 6 | AS GOOD AS NEW | EXCELLENT CONDITION | ORIGINAL PRICE €25,000! 🔄 Professional pancake carousel by MultiPan – used for barely 2 years! ➡️ Asking price: €14,000 excl. VAT and transport (New price: €25,000 excl. VAT) This powerful MultiPan 6 is being sold due to a change in our hospitality concept. Ideal for food trucks, festivals, lunchrooms, or large-scale catering operations. 🔧 Specifications: Capacity: min. 170 double-sided pancakes per hour 6 pans with Ø 30 cm Carousel diameter: 135 cm Continuously adjustable rotation speed Rotates left and right Fully electronic (400V) Flexible temperature control per pan + infrared top heat Easy to clean (stainless steel food-contact surfaces – HACCP-compliant) Energy-efficient: heats only where needed Compact setup, simple installation Ibsdpfx Aaewixr Rscsc ℹ️ More info or viewing: 📞 Caspar Hermeler – 📍 Location: Steenwijk 💶 Price excl. VAT and transport

Condition: new, Scraper in PE - HD, color red, resistant to hot water, high density, rigid For process engineering in the field of filter presses. to remove the filter cake. Length: 410 mm Handle length: 210 mm Iedsd Eygpepfx Aacobc Width 125 mm

Condition: new, Product: Scraper in PE - LD Color: white, extra soft and very flexible Ibedpfxed Eykzs Aacoc Other: For process engineering in the field of filter presses. to remove the filter cake Length: 410 mm Handle length: 210 mm Width: 125 mm