Used Rotary, Electric, Shelf Oven 60/40 for sale (64,486)

Condition: ready for operation (used), Year of construction: 1995, functionality: fully functional, machine/vehicle number: 350 153 09 095, overall weight: 180 kg, input voltage: 400 V, We are offering this ready-to-use Meurer CMW/AL 60/40 angle welding machine, manufactured in 1995. Manufacturer: Meurer Model: CMW/AL 60/40 Year of manufacture: 1995 Welding current range: 60–400 A Open-circuit voltage: 60 V Mains voltage: 400 V Frequency: 50 Hz Duty cycle: 60% at 400 A Protection class: IP21 Knsdpfsz Ii Uzjx Ablec Weight: 180 kg If you have any questions or require further information, please do not hesitate to contact us by sending a message or calling us.

Condition: excellent (used), Year of construction: 2020, 503 USED Tagliavini Modular EMT 6/4060 electric deck oven. The oven features spiral-shaped heating elements at the front of the chamber, ensuring uniform baking throughout the entire baking chamber. The oven's power is adjustable and can be controlled as needed, directing more power to the top of the chamber, less to the bottom, or vice versa. This ensures baking at a constant temperature with appropriately adjusted power at the top and bottom of the chamber. Triack processors maintain a uniform temperature throughout the entire baking process, increasing oven efficiency while reducing operating costs. EXTERNAL DIMENSIONS (in cm): - W: 164 - L: 167 (207 with hood) - H: 208 (262 with extractor/fan) Knjdpezt S Eijfx Ablec INTERNAL DIMENSIONS OF THE BAKING CHAMBER (in cm): - W: 125 - L: 129 - H: 20 (3 lower), 24 (upper) TECHNICAL DATA: - year of production: 2020 - power supply: 400V 3+N~ 50Hz - power per chamber: 8.04 kW (average chamber consumption: approx. 3.25 kW/h) - weight: 1400 kg - chamber interior and front made of stainless steel - main door made of glass - door opens upwards - halogen lamp chamber EQUIPMENT: - 4 baking chambers with a stone plate for 6 baking trays 60x40 (total 24 baking trays 60x40) - extractor hood with fan - steam generator - base on wheels - "SMART TOUCH" touchscreen control panels with a programmer and memory for 250 baking recipes Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Year of construction: 2009, condition: excellent (used), 722 USED Spanish Thermopan trolley ovens, rotary 60/80. Suitable for the trays: 60x80 or 60x100. Year of production: 2009. EXTERNAL DIMENSIONS (in cm): - W: 225, - L: 175, - H: 267. Kjdpferqihyex Ablsnc EQUIPMENT: - 2 trolleys: 60x80 The USED device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN.

Condition: like new (used), Year of construction: 2021, machine/vehicle number: B440, functionality: fully functional, power: 7.5 kW (10.20 HP), input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, rotational speed (max.): 300 rpm, rotational speed (min.): 60 rpm, Equipment: CE marking, rotational speed infinitely variable, OMAC B440 3600 VX Hygienic Rotary Lobe Pump Unit – Fully ATEX Rated – 2021 Complete hygienic rotary lobe positive displacement pump unit by O.M.A.C. S.r.l. (Italy), professionally decommissioned from an INEOS manufacturing facility. Fully matched ATEX drivetrain — pump, gearbox and motor all Category 2G (Zone 1) rated, suitable for installation in hazardous area environments. Suitable for pharmaceutical, cosmetics, personal care, food, beverage and fine chemical applications. Ready to install. Pump: Manufacturer: O.M.A.C. S.r.l., Italy Model: B440 3600 VX Year: 2021 Wetted parts: AISI 316L stainless steel Connections: 4" (DN100) hygienic tri-clamp ATEX: II 2G Ex h T4 Gb Gearbox: Motovario HR 101M helical reducer Ratio: i = 4.88 Torque: 530 Nm ATEX dual-rated Knsdezmgdaepfx Abljc Motor: Cemp E3AB70 132M-4 — 7.5 kW 400V Δ / 690V Y, 1462 rpm ATEX: Ex db IIB T4 Gb IP55, IE3 efficiency Inverter-rated (S9 variable speed duty, PTC 120°C thermal protection) Pump shaft speed approx. 300 rpm at 50Hz (approx. 60–300 rpm range on inverter) Complete unit mounted on a stainless steel baseplate with forklift access. 3 identical units available — matched factory batch with consecutive serial numbers across pump, gearbox and motor. Price is per unit. Condition: New other. Excellent, clean condition throughout — see photos. Inspection welcome prior to purchase. Tracht Ltd specialise in hygienic process equipment for the food, beverage, cosmetics, pharmaceutical and chemical industries, with practical experience supporting both batch and continuous manufacturing environments. In addition to process vessels, Tracht Ltd supply and install stainless steel mixing vessels, Silverson high-shear mixers, hygienic lobe pumps, hygienic centrifugal pumps, access gantries, and provide full vessel installation and commissioning services. Whether replacing existing equipment or expanding production capacity, Tracht Ltd can specify, supply and install the right equipment for your application. Please contact us for further information or to discuss delivery and installation options.

Condition: excellent (used), Year of construction: 2022, operating hours: 819 h, functionality: fully functional, travel distance X-axis: 600 mm, travel distance Y-axis: 400 mm, travel distance Z-axis: 310 mm, total height: 2,150 mm, total length: 3,030 mm, total width: 2,687 mm, wire diameter (max.): 0.3 mm, overall weight: 3,500 kg, Wire EDM machine MV2400S Year of manufacture: 2022 Available immediately Kedpfxe Aaz I Dj Abljnc

Condition: used, Year of construction: 2014, Mitsubishi MV 2400 S wire EDM machine Knodpfx Ajzuvyajblec Year of manufacture: 2014, available from the end of August.

Condition: excellent (used), Year of construction: 2009, 567 USED DEBAG Helios 8060 C electric, deck, shop oven. EXTERNAL DIMENSIONS (in cm): - W: 92 - L: 147 - H: 204 INTERNAL DIMENSIONS OF BAKING CHAMBER (in cm): - W: 60 - L: 80 - H: 16 TECHNICAL DATA: - year of production: 2009 - power supply: 400V 50Hz - power per chamber: 6.8 kW EQUIPMENT: - hood - proofing chamber Paid options available: transport. Knjdez Ezcfjpfx Abljc The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Year of construction: 2025, condition: like new (used), functionality: fully functional, 12 months warranty, in-stock item, like new, additional images available upon request Knjdpfxsz Tf Ddj Abljc - with frame - TS version, pass-through cabinet with fully insulated stainless steel doors, locking mechanism to minimize contamination - e.g. for material transfer between cleanroom and non-cleanroom areas - Maximum temperature: 250 °C - Oven chamber volume: 161 liters - External dimensions (without frame): 745 x 1233 x 584 mm (W x H x D) - Oven chamber dimensions: 560 x 720 x 400 mm (W x H x D) - Adaptive, multifunctional digital PID microprocessor controller with high-resolution TFT color graphic display - Timer: Digital countdown timer with target time display, adjustable from 1 minute to 99 days - SetpointWAIT function: Process time starts only when the target temperature is reached - Calibration: Three freely selectable temperature values - Adjustable parameters: Temperature (Celsius or Fahrenheit), fan speed, exhaust flap position, program runtime - Additional adjustable parameters: Time zones, daylight saving time/standard time - Air turbine: Electronically controlled, adjustable in 10% increments, low noise - Fresh air: Addition of preheated fresh air through an electronically adjustable exhaust flap - Exhaust: Exhaust nozzle with throttle valve, electronically controlled - Maximum 8 inserts possible (only 2 included) - Maximum load per shelf: approx. 20 kg - Maximum device load: 210 kg - Power: 3200 W - Voltage: 230 V, 50/60 Hz - Oven weight: 125 kg + frame - Documentation, CE declaration The oven must not be used with solvent-containing materials. Oven, industrial oven, heating cabinet, heating oven, laboratory oven, drying oven, temperature oven, test cabinet, universal cabinet. Precise drying, heating, tempering, aging, burn-in, testing and curing in research, science, industry and quality assurance.

Condition: used, Year of construction: 2015, Travel range: X 600 mm Y 400 mm Z 400 mm Including coolant system Knjdpjz D Egrefx Ablec Water bath machine

Condition: used, functionality: unexamined, machine/vehicle number: 516027001604, Year of construction: 1998, operating hours: 12,578 h, Electric four-wheel forklift Still R 60-40, year of manufacture 1998, load capacity 4,000 kg. Kjdez A Un Njpfx Ablenc Factory number 516027001604, permissible total weight 10,610 kg, permissible rear axle load 3,500 kg, battery voltage 80 V. Operating hours 12,578 h. Equipment: driver protection roof, extended fork tines 2,000 mm. Location: Homburg (Saar), Germany. Viewing by appointment only. Price on request, net plus VAT, ex location; dismantling and loading by arrangement. All information without guarantee.

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Kjdpfx Abjwr T Edelonc Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: ready for operation (used), Schneider Electric XBTGT5330 10.4" Color Touch Panel SN:085960E0240371, the article was only used for test purposes, new condition, 100% functional, scope of delivery as per photos Kjdpfjpf Ar Rex Ablenc

Condition: excellent (used), 497 USED Shop oven, electric Miwe Aeromat AE 8.0604. EXTERNAL DIMENSIONS (in cm): Kedezrr Ubjpfx Abljnc - W: 90 - L: 100 - H: 191 TECHNICAL DATA: - 8 levels for 60x40 cm baking sheets - power supply: 400V 50Hz - power: 15,4 kW EQUIPMENT: - steaming Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: used, Euro Classic range – Inox finish Electrical power 400 V three-phase Power supply 3N~ 50/60 Hz Maximum power 9.5 kW Average hourly consumption 4.5 kW/h Capacity 9 pizzas Ø 30 cm Tray capacity 2 x 600 x 400 mm Chamber 930 x 930 x 170 mm Maximum temperature 450 °C Independent digital regulation for dome / hearth Dome, hearth, walls, and bottom made of refractory material Heating elements inserted into the stone Counterbalanced door with lower swing Panoramic glass window Protected internal halogen lighting External dimensions 1320 x 1260 x 400 mm Net weight 200 kg Stackable up to 3 chambers Knodpjzx Dztjfx Abljc General description The Italforni Euro Classic EC9-I professional electric pizza oven features a 930 x 930 x 170 mm chamber that can bake up to 9 pizzas with a diameter of 30 cm simultaneously or accommodate 2 trays of 600 x 400 mm. It reaches 450 °C and benefits from independent electronic digital regulation for the dome and the hearth. What makes this model stand out Its chamber is entirely made of high-density refractory material: dome, hearth, side walls, and bottom. This design promotes insulation, thermal homogeneity, and temperature recovery, as advertised for this model. The armored “hy•pe” heating elements are inserted directly into the stone to limit energy loss. Key advantages Capacity of 9 pizzas Ø 30 cm Independent dome / hearth regulation Entirely refractory chamber Maximum temperature of 450 °C Counterbalanced door with panoramic window Protected internal halogen lighting Stackable up to 3 chambers, and a smoke extraction module is possible.

Condition: used, -Dimensions: 1210x780x1060mm -F9 40/60 -Serial number: 136 -Year: 2012 -For trays: 400x600 -Temperature: 250°C -9 shelves -Voltage: 400V -Power: 1.9kW Ksdpey H Iw Defx Ablonc -Weight: 173kg -Refurbished equipment: The equipment is prepared upon order; delivery and return times are agreed at that point (please request the price after refurbishment) -Oven operates via heated air circulated by powerful fans, ensuring rapid heat-up and very fast baking -Temperature adjustable from 100 to 250°C -Heat-up time from 20°C to 200°C in 8 minutes -With or without steam for baking pastries, viennoiseries, baguettes, and bread as required -Stainless steel construction -Robust door and closure system -Washable and tool-free removable lock and latch -Control panel with electromechanical regulation

Condition: used, - Used CRISTAL FM 2 Rotary Gas Oven 600x800 - Dimensions (WxDxH): 1950x2760x2480 mm - 2 oven racks: 600x800 mm - Serial No.: 0008319 Knsdpfsyhfixjx Abljc - Year: 23-02-2002 - Baguette capacity (250g): 144 - Bread capacity (400g): 90 - Door opening (WxH): 800x1850 mm - Rack height: 1820 mm - Voltage: 380V - Electrical power: 4 kW - Heating power: 77 kW - Net weight: 1100 kg - Burner at the top - Sold with gas burner - Overhauled equipment: The equipment is serviced upon order; lead times for availability and return are agreed at that time (please request pricing after overhaul). Cristal Range: - Ovens in the Cristal range are rotary rack ovens designed for bakery and pastry applications. - The even circulation of hot air combined with the rotary motion of the rack ensures excellent baking quality and consistency for all production types: fresh, raw, frozen, and par-baked frozen. - Rapid heat-up makes this oven a flexible solution to optimize production according to sales cycles. Range Features: - The FM2 model accommodates 600x800 mm baking trays. - The heat exchanger in FM1 and FM2 ovens can be positioned at the rear, right, or left of the baking chamber. Performance, Responsiveness, and Versatility: - For gas and oil-fired versions, the heat exchanger is made of refractory stainless steel. Dksdsyhfixecu Ti Eneh - The design and materials of the exchanger ensure perfectly even baking across all levels of the rack. - Its specific section allows optimal heat exchange for outstanding performance and efficiency. - Air circulation inside the baking chamber is provided by three vertically aligned stainless-steel turbines, each 300 mm in diameter, located at the rear of the oven. - Air drawn in by the turbines is heated on contact with the exchanger and distributed evenly through the distribution slots in the baking chamber. - Operation of this oven is particularly straightforward, with no complex adjustments required (settings are factory pre-set).

Condition: refurbished (used), Year of construction: 2010, machine/vehicle number: SN214289, functionality: fully functional, Completely overhauled, electrical system renewed including conversion to thyristor technology, as well as installation of new controllers! -Maximum temperature 260°C -Capacity 9000 liters Knjdpfjyxl Epjx Abloc -Nabertherm controller P 300 (9 programs, each with 40 segments) -HAS (High-Accuracy System), a highly accurate system for temperature control and documentation -Double door -Internal dimensions W x D x H 1500 x 3000 x 2000 mm -External dimensions W x D x H 2400 x 3860 x 2830 mm -Temperature limit selector -Thermocouple type K -Signal column -Access ramp, oven with bottom insulation, high temperature uniformity -Circulation rate 18000 m³/h -Power 93 kW -Documentation, CE -Electrically tested and with current DGUV test report The oven is calibrated according to DIN 17052 as of February 2025. This standard ensures that the temperature throughout the oven chamber is within defined tolerances. Suitable for applications such as heat treatment of metals or in additive manufacturing (3D printing) when processes that comply with standards are required. Inspection can be arranged at our warehouse at any time. We offer new and used industrial ovens, which we can also modify and expand according to customer requirements. Oven, furnaces, drying oven, industrial oven, drying cabinet, heat treatment oven, heat chamber, convection oven, chamber oven, heating oven, chamber convection oven, tempering oven, annealing oven, hardening oven.

Condition: excellent (used), Year of construction: 2005, 498 USED Shop oven, electric Miwe Aeromat AE 8.0604. EXTERNAL DIMENSIONS (in cm): - W: 90 - L: 100 - H: 190 TECHNICAL DATA: - year of production: 2005 - 8 levels for 60x40 cm baking sheets - power supply: 400V 50Hz - power: 15,4 kW EQUIPMENT: - steaming Paid options available: transport. Knedpfezrr Uzex Abloc The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 trolleys: 800x600 mm - Baguette capacity: minimum 360 - Refractory stone (heat accumulator) - Integrated heat recovery unit Ksdpfexxanpex Ablenc - Baking surface: 19.2 m² - TOUCHMATIC touch screen control - Voltage: 400V - Power: 4 kW - Burner: Gas - ALL-IN-ONE = Rotary rack oven with integrated heat recovery unit - No additional trades required for installation - No electrical consumption by the heat recovery unit, as it is 100% mechanical - No need to connect to BMS (Building Management System)/central heating, no buffer tanks to store hot water - Automatic adjustment with no need for control, monitoring, or complex programming - Truly maintenance-free heat recovery unit - Heat recovery on each burner operating cycle - Long service life equal to that of the oven’s heat exchanger - Primary energy consumption reduced by 20% (oil/gas) - Improved baking results due to faster achievement of target baking temperature after loading - Further primary energy savings thanks to shorter baking times - No downtimes (no reheating periods) for continuous baking - Heat remains where it is produced and needed: in the baking chamber, to bake your delicious products

Condition: excellent (used), Year of construction: 2019, functionality: fully functional, UNOX XECC-0513-EPR CHEFTOP MIND.Maps COMPACT PLUS | Electric convection-steam oven, 5x GN 1/1 Manufacturer: UNOX S.p.A. Model / Type: CHEFTOP MIND.Maps™ COMPACT PLUS XECC-0513-EPR Serial number: 2019E0037931 Year of manufacture: 2019 Power supply: 380–415 V 3N~ / 220–240 V 3~ / 50/60 Hz Power: 9.3 kW Overall / internal dimensions: 535 x 872 x 649 mm Chamber capacity: 5 trays / GN 1/1 racks (rack spacing: 67 mm) Net weight: 65 kg, gross weight: 80 kg Other parameters: Protection rating: IPX4 Water pressure: 150–600 kPa (1.5–6 bar) Certificates: CE, EAC, NSF Kjdpfx Aez Tdkpeblenc The professional UNOX CHEFTOP MIND.Maps™ COMPACT PLUS electric convection-steam oven (model XECC-0513-EPR) is a technologically advanced piece of catering equipment, designed for kitchens, restaurants, catering services, and delicatessens, where maximizing space efficiency without compromising performance is crucial. The COMPACT series stands out with its width of only 535 mm while maintaining full compatibility with GN 1/1 gastronorm containers. The device is controlled via an intuitive touchscreen panel with MIND.Maps™ technology, which allows for precise design and storage of custom thermal processing cycles. The oven is equipped with advanced chamber climate control systems: STEAM.Maxi™ (steam generation and precise humidification), DRY.Maxi™ (forced and rapid moisture removal for crispness), and AIR.Maxi™ (multi-point air circulation with auto-reverse, ensuring perfectly even baking on all 5 levels). The PLUS version designation guarantees the highest level of intelligent performance, supported by algorithms for automatic adjustment of baking parameters (ADAPTIVE.Cooking™). It is an ideal choice for continuous operation in roasting, frying, steaming, regeneration, and baking of meat and bakery products.

Condition: used, Year of construction: 2021, functionality: fully functional, input voltage: 400 V, - Did you know that energy costs can be reduced by up to 40%? - The thermal oil circulates evenly through the heating radiators at temperatures up to 300°C. The heat is distributed gently and consistently over the products. - Control: PLC touchscreen control panel (including Dutch language option) with memory for 199 automatic baking programs, each with 5 phases. Knjdpfxjz Imk Hs Ablsc - Advantages: Energy-efficient, very quiet in operation, precise temperature control, and prevents products from drying out. - Heating: Connection to a central thermal oil system (no separate gas burner or flue gas system required in the bakery). - Trolley capacity: Suitable for 1 or 2 trolleys/carts (standard trolley sizes such as 600 x 800 mm or 600 x 1000 mm). - Extremely suitable for medium-sized to large bakeries. - Heating power: approx. 80 kW - Electrical connection power: approx. 4.6 kW - Electrical connection: 400V three-phase power - Control voltage: 230V - Heating: Oil-fired

Year of construction: 2017, condition: used, Professional rotary oven for bakery use, designed for the production of pastries and baked goods. The rotor is an oven with a rear burner and heat exchanger, which allows for a reduction in the overall dimensions of the unit. Balanced hot air, combined with the rotation of the rack and controlled steam injection, ensures consistent and even baking, promoting rise and imparting a full aroma to the product. Perfectly stable baking allows for the production of voluminous and soft bread of any shape and type. Manufacturer: MECH - MASZ Model: ROTOR 68 Tray size: 60 x 80 cm Baking area: 8.6 m2 Weight: 1450 kg Power supply: oil burner Year of manufacture: 2017 Kodpszt Ab Isfx Ablonc

Condition: used, Year of construction: 2012, 2012 MultiWeigh HDW 20-40-60 TWIN multihead weigher with 20 weigh hoppers – used 20-head multihead weigher in TWIN configuration, built for frozen meat. The MultiWeigh HDW 20-40-60 TWIN is a multihead weigher with twenty weigh hoppers, made by HD-Wiegetechnik in Wetzlar. Thanks to the TWIN configuration the machine can run as two weighers and discharge two portions at once, or use all twenty hoppers for one heavy portion. The range runs from 230 grams to 5 kilos per weighment, with a 5-gram scale interval. The machine was built for frozen meat (product range 0 to -15 °C): dimpled stainless steel contact parts the product does not stick to, a wash-down IP65 build and an IPC controller with colour touchscreen. Built in 2012, complete with dispersion cone, feed pans and accessories. It is in Emmeloord and can be viewed and tested with your product. Key features - Twenty weigh hoppers in TWIN configuration: two portions at once or one heavy portion - Weighing range 230 grams to 5 kilos, 5-gram scale interval - Built for frozen meat, product range 0 to -15 °C - Dimpled stainless steel contact parts, wash-down (IP65) - IPC controller with colour touchscreen and a programme per product - Complete with dispersion cone, feed pans and accessories Why a TWIN weigher For every weighment a multihead weigher picks the combination of hoppers that comes closest to the target weight. With twenty hoppers the controller has plenty of combinations to choose from, and in TWIN mode the machine splits them over two outlets. One weigher then feeds two packaging machines or two lanes. For large portions you run all twenty hoppers to a single outlet. That makes the machine suitable for small retail packs as well as foodservice portions of up to 5 kilos. Refurbishment if you want it Take the machine as it stands here, or let us go through it first in our own workshop: inspection, replacing wear parts, cleaning and testing with your product. Exactly what is done is agreed per customer. Located in Emmeloord, the Netherlands. Available immediately – price on request. More photos and full details on our website: [](/) Machine type: Multihead weigher, TWIN configuration Condition: Used Number of weigh hoppers: 20 Weighing range: 230 - 5,000 grams Scale interval: 5 g (dw) / 10 g (d), accuracy class X1 Product: Frozen meat, 0 to -15 °C Controls: IPC611-W1200 with colour touchscreen Kjdpez Hqzgjfx Abljnc Construction: Stainless steel, dimpled contact parts, IP65 Connection: 400 V, 50 Hz; compressed air 6 bar

Condition: excellent (used), Year of construction: 2018, 502 USED Shop oven, electric Miwe Backcombi. Ksdpfx Aozrt Tfeblonc The oven consists of two modules: Miwe Condo CO 0806 and Miwe Aeromat AE 4.0604. EXTERNAL DIMENSIONS (in cm): - W: 110 - L: 123 (145 with hood) - H: 225 TECHNICAL DATA: - year of production: 2018 - Miwe Condo: 2 baking chambers for 60x80 sheets, height 14cm - Miwe Aeromat: 4 levels for 60x40 sheets - power supply: 400V 50Hz - power: 20,4 kW EQUIPMENT: - hood - steaming Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: good (used), 381 USED MIWE Roll In 60/80 rotary cart oven. EXTERNAL DIMENSIONS (in cm): -W: 155, -D: 160 (with hood: 211) -H: 265. EQUIPMENT: - oil burner. Knedpfxsy S Riyj Ablec The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices