Used Portioner/Portioner for sale (222)

Condition: used, Year of construction: 2005, We offer the RISCO RS 503 vacuum stuffer with burger attachment— a professional set for large meat processing plants and ready-made meal producers. The machine is ideal for the production of burgers, cutlets, meatballs, minced meat products, and classic sausages, ensuring high efficiency, repeatable portion weight, and excellent stuffing structure. The RS 503 model (2005) is equipped with an advanced RS 70 linear grinder, which grinds the stuffing directly during filling. This system guarantees a uniform structure, better consistency, and higher total yield of the final product. The stuffer operates at a capacity of up to 6,500 kg/h, and the portioning speed reaches 700 portions per minute, which allows it to handle lines with very high production loads. The large 350 l hopper is designed to work with 200 l trolleys, and a special feeding system ensures continuous, even filling of the vane pump chambers – without voids or air intake. The burger attachment, mounted with the stuffer, forms uniform patties from the minced meat onto a conveyor belt, creating a complete line for the production of burgers ready for further heat treatment or packaging. The device is controlled by a panel that allows for easy setting of parameters: stuffing and grinding speed, grinder power, portion size, operating modes, and quick program changes. Thanks to high-performance servo drives, the RISCO RS 503 stuffer can be quickly connected to other devices, such as automatic clippers, dividers, formers, or packaging systems. Technical data: Manufacturer: RISCO Lrodpfeym A A Tex Ad Ajk Stuffer model: RS 503 Year of manufacture: 2005 Filling machine power supply: 400 V, 3 phases, 50 Hz Installed power: 14 kW Filling machine weight: approx. 1060 kg Filling capacity: up to 6,500 kg/h Portioning speed: up to 700 portions/min Hopper capacity: 350 l (for 200 l trolleys) Burger attachment power supply: 230 V The RISCO RS 503 vacuum filler with burger attachment is the ideal solution for manufacturers who want to combine high performance, precise portioning, and burger forming in one reliable set for large-scale food industry applications.

Condition: excellent (used), Year of construction: 2017, functionality: fully functional, Frey CLB CAN Portioning Machine for Minced Meat Manufacturer: Frey Maschinenbau GmbH Model: CLB CAN Machine number: CLB 1471527 Year of manufacture: 2017 Power supply: 230 V, 50/60 Hz Power: 0.50 kW Conveyor belt: plastic Belt width: (2×) 300 mm Working clearance: 300 × 70 mm Overall dimensions of main unit: 2050 × 700 × 1750 mm Included in the set: 2 portioning devices plastic conveyor belt belt width: 300 mm knife width: 235 mm Lrsdpfx Aeyah U Ujd Ask dimensions: 680 × 550 × 1730 mm 680 × 550 × 1470 mm The Frey CLB CAN portioning machine for minced meat is a modern and precise device designed for portioning various types of meat masses. Thanks to its compact design, it can be flexibly integrated into a production line and easily relocated between workstations. The machine ensures even and accurate portioning of products with differing consistencies, maintaining high portion repeatability. The plastic conveyor belt is easy to clean and meets the hygiene requirements of the food industry. The Frey CLB CAN portioning machine is ideal for the production of minced meat portions, burgers, or other formed meat products.

Condition: excellent (used), functionality: fully functional, Handtmann VF616 Filling and Portioning Line with Loma Metal Detector and AL Line Complete Handtmann line for filling, portioning, linking, and hanging of meat products, equipped with a Loma metal detector and accessories for use with 200-liter meat trolleys. The set includes: 1. Handtmann vacuum filler with lift for 200 l trolleys Brand: Handtmann Model: VF616 Serial No.: 26190 Year of manufacture: 2009 Power supply: 400 V, 3 Ph, 50 Hz Current consumption: 17.3 A Power: 12.0 kW Lsdpfsxk T Iyjx Ad Ajrk Vacuum pump: Busch, type KC 0016 E Vacuum pump serial no.: V19220646 Performance: 19 m³/h Dimensions: 1900 × 1350 × 2120 mm 2. Stainless steel meat trolley Capacity: 200 liters 3. Loma pipeline metal detector with Handtmann linking attachment Brand: Loma Detector type: IQ² Serial No.: MHPLEU-36885 Date of manufacture: 21.10.2004 Power supply: 230 V, 1 Ph, 50 Hz Current consumption: 0.2 A Throughput diameter: Ø 55 mm Handtmann attachment type: 34-5 No.: 13059 Overall dimensions: 500 × 600 × 500 mm 4. Handtmann mobile linking and hanging line Linking machine: Brand: Handtmann Model: 216-21 No.: 1041 Year of manufacture: 2003 Power supply: 400 V, 3 Ph, 50 Hz Current consumption: 3.5 A Power: 2.5 kW Dimensions: 1500 × 700 × 1250 mm Hanging line: Brand: Handtmann Model: 220-16 No.: 1643 Year of manufacture: 2007 Dimensions: 2650 × 550 × 1300 mm The integrated Handtmann system with Loma metal detector is designed for the automatic filling, portioning, linking, and hanging of sausages. The system connects the VF616 vacuum filler with the IQ² metal detector and the linking and hanging module, delivering high efficiency and process precision.

Condition: excellent (used), functionality: fully functional, Handtmann VF616 Filling and Portioning Line with Loma Metal Detector, Linking and Hanging Units Complete Handtmann line for filling, portioning, linking, and hanging meat products, equipped with a Loma IQ² metal detector, linking attachment, and a full set of accessories for use with 200-liter meat trolleys. The set includes: Lrjdexq Rzdepfx Ad Ajk 1. Vacuum Filler with 200 L Trolley Lifter Brand: Handtmann Model: VF616 Serial No.: 21700 Year of Manufacture: 2006 Power Supply: 400 V, 3 phases, 50 Hz Current Consumption: 8.7 A Power: 6.0 kW Vacuum Pump: Busch KB 0016 D Pump Serial Number: 01039107 Performance: 16 m³/h Dimensions: 1900 × 1350 × 2120 mm 2. Stainless Steel Meat Trolley Capacity: 200 liters 3. Pipeline Metal Detector with Handtmann Linking Attachment Brand: Loma Detector Model: IQ² Serial Number: EPE40918-56881 Year of Manufacture: 2004 Power Supply: 230 V, 1 phase, 50 Hz Current Consumption: 0.2 A Aperture Diameter: Ø 55 mm Linking Attachment: Handtmann 34-5 Serial: 13324211 Overall Dimensions: 500 × 600 × 500 mm 4. Mobile Handtmann Linking and Hanging Line Linking Machine: Model: 216-21 Serial: 1405 Year of Manufacture: 2007 Power Supply: 400 V, 3 phases, 50 Hz Current Consumption: 3.6 A Power: 2.5 kW Dimensions: 1500 × 700 × 1250 mm Hanging Line: Model: 220-16 Serial: 1364 Year of Manufacture: 2004 Dimensions: 2600 × 500 × 1300 mm Additionally: crate with spare plastic hangers The integrated Handtmann VF616 system with Loma metal detector provides a complete solution for automatic filling, portioning, linking, and hanging of sausages and other meat products. The high-performance vacuum filler works in tandem with the linking and hanging modules, ensuring precise portioning and consistent segment lengths. The integrated Loma IQ² metal detector guarantees full quality control and product safety. All equipment is made entirely of stainless steel, designed for industrial use, and easy to clean and maintain.

Condition: excellent (used), Year of construction: 2005, functionality: fully functional, Vemag ROBBY vacuum stuffer with waterwheel type portioner Lredpowabitofx Ad Ajk Vacuum stuffer Manufacturer Vemag Maschinenbau GmbH Model ROBBY Year of manufacture 2005 Power: 5.4 kW Power supply: 220-240 V / 400-460 V / 575 V, 3-phase, 50/60 Hz Portioner Manufacturer Vemag Maschinenbau GmbH Type Waterwheel Function: Precise portioning by means of a water wheel system, which fills with the mass and transports it to the next stage of production. Each chamber has a precisely defined capacity, which guarantees a constant weight and volume of the portion. Vemag Robby is an efficient vacuum stuffer designed for precise dosing of meat masses and other food products. Thanks to the use of vacuum technology, it ensures precise portioning, minimizing air in the mass and improving the quality of the final product. Waterwheel is a machine that works with the Vemag Robby stuffer. It is used for precise portioning of the mass through the water wheel system. It ensures even shaping and dividing of the product, which makes it ideal for the production of sausages and other meat products. The combination of Vemag Robby and Waterwheel allows for the optimization of the production process, ensuring high precision and efficiency in the meat and food industry.

Condition: new, Capacity: up to 1800 pc/h Main motor power: 1 KW Power supply: 380 V, 50 Hz Dimensions of the machine in cm: Width: 120 Lenght: 80 Height: 175 Lrjdpeh A Rgrjfx Ad Aek Delivery time: after the advanced payment machine is ready for delivery

Condition: used, Year of construction: 2010, Marel / Townsend Revoportioner Type: TRP630 Ljdpfx Aowra I Esd Asrk Serial number: 10098176 Year of construction: 2012 Belt width: 630 mm Compressed air: 8 - 10 Bar, 200 Nm³/h Water: 2.5 - 3.5 Bar Power: 3 x 400V, 50Hz, 5kW Dimensions: 1850 x 1700 x 1700 mm Weight: 1000 kg Risco vacuum filler Type: RS505CP Serial number: C809047 Year of construction: 2010 Pump capacity: max 8000 kg/h Filling pressure: up to 40 Bar Hopper: 350 litres Power: 3 x 400V, 50Hz, 8kW Dimensions: 2100 x 1200 x 2250 mm Weight: 1010 kg With lifter for 200L tote bins

Condition: used, Year of construction: 1999, Cone Ice Cream Filler — Machine Description This industrial Cone Ice Cream Filler is a purpose-built, high-efficiency production machine engineered for automatic filling of pre-formed ice cream cones. Designed for use in commercial frozen dessert facilities, the system delivers precise, hygienic portioning and consistent presentation, even with soft-serve, artisan, or premium ice cream products. Constructed with robust, food-grade stainless steel and sanitary components, the machine supports continuous high-speed operation while ensuring optimal product handling. The precision dosing mechanism gently fills each cone to the exact weight or volume specification, minimizing giveaway and reducing waste. Featuring a smooth indexing conveyor and adjustable fill heads, this filler is ideal for both medium and large-scale production lines. Its design integrates easily into existing workflows and can be paired with complementary packaging equipment such as automated cone stackers, cooling tunnels, or wrappers. Key Features Lsdpfx Adeynr Dve Aork - Automatic cone handling — accepts cones from feeding system and indexes them into fill position - Accurate, low-shear dosing — fills each cone consistently while preserving ice cream texture - Adjustable fill depth & speed — easily adapts to different cone sizes and product types - Food-grade stainless construction — designed for hygiene, cleanability, and long service life - Modular integration — compatible with upstream and downstream automation - User-friendly controls — intuitive interface for quick changeovers and production adjustment This cone ice cream filler is ideal for manufacturers seeking reliable performance, high throughput, and consistent portion accuracy in commercial production of cone-style frozen desserts. Outlet Capacity : 4000 pcs per hour Filling: Main filler Granular: Available Sirup Filler: Available Paper top applicator: Available Drop off conveyor: Available Condition: Good Available: Immediately

Condition: used, Year of construction: 2004, The Tortica Ice Group Family Tub Ice Cream Filler is a high-performance, purpose-built packaging solution engineered for efficient filling of family-size ice cream tubs and multi-serving containers. Designed for artisan creameries and industrial ice cream manufacturers alike, this machine combines precision dosing with gentle product handling to preserve texture and reduce waste. Built with robust stainless-steel construction and hygienic food-grade components, the Tortica filler ensures consistent portion control and maximum uptime. Its intuitive controls and flexible filling range make it ideal for a wide variety of frozen desserts — including ice cream, gelato, sorbet, frozen yogurt, and premium specialty blends. Key Features: - Accurate volumetric or servo dosing for consistent product weight and minimal giveaway - Adjustable fill heights and speeds to accommodate tubs from small family sizes to larger multi-serve formats - Hygienic design with easy-clean sanitary surfaces, CIP compatible components, and sealed guarding - User-friendly interface for quick changeovers and reduced operator training time - Heavy-duty construction suited for continuous production environments - Smooth, low-shear filling preserves ice cream structure and reduces air entrainment - Optional integrations for lid placement, sealing, date coding, and packing conveyors Whether you’re scaling up production or upgrading your existing line, the Tortica Ice Group Family Tub Filler delivers dependable performance, precise filling accuracy, and the flexibility to support product innovation and seasonal variety offerings. Cup size: 200 x 100 mm (LxW) Granular application: Available Main filling: Available Cap Closing: Available Stations: Cup Dispenser > Filler > Granular Filler > Lid Closing > Outlet Conveyor Condition: Good Available: Immediately Lrsdpfx Asynr Axod Aok

Year of construction: 2010, condition: good (used), Food Tools 5AFCE Cheese cutter Stainless, this ingredient reduction machine uses a wire grid to cut up to 40lb blocks of cheese or butter into smaller portions. Up to 120 products per hour, with a box of spare cutting wire, ideal for dairy facilities and bakeries Lodsy Ayb Tepfx Ad Aerk

Condition: used, 250 L. hopper Lsdpfxey D Ixco Ad Ajrk filling portioning control with twister and tube casing holder PLC control 7,9 kW 3 x 400V, 50 Hz dimensions (L x W x H): ± 2.100 x 1.300 x 3.100 mm + built-in loader for eurobins of 200 L

Condition: ready for operation (used), functionality: fully functional, The Tecno Fluss VM 5000, manufactured in 2003 and identified by serial number 913, is an ideal solution for automating the dispensing of liquid or semi-solid products. This versatile model facilitates the precise dosing of various creams, sauces, and pastes. Furthermore, its ergonomic design reduces manual intervention, thereby increasing production rates. Furthermore, the intuitive operation of the Tecno Fluss VM 5000 allows operators to easily adjust parameters, ensuring a consistent flow. Each portion remains uniform, even at high production rates. Furthermore, the use of stainless steel components enhances its robustness and simplifies maintenance. As a result, this machine helps reduce the risk of contamination while extending its lifespan. Furthermore, the robustness of this dispenser meets the rigorous standards of the food industry. In addition, its compact design facilitates its integration, whether in a confined space or within a complete production line. In short, the Tecno Fluss VM 5000 represents a strategic investment to improve dosing accuracy, increase productivity, and reduce operational costs. This ensures consistent quality and significant time savings in your manufacturing processes. Ljdswdv Ryopfx Ad Aerk Technical specifications: Adjustable production speed to accommodate high throughput Stainless steel construction to maintain optimal hygiene Intuitive control for simplified use Dosing system suitable for liquid and semi-solid products Estimated power: approximately 3 kW depending on configuration OWYSnISl

Condition: new, -Dimensions (LxWxH): 500x840x540 mm -Dough capacity: 50/280 kg -Dough portions: from 30 to 300 g -Voltage: 400 V -Power: 0.93 kW -Weight: 74 kg -Compact design, easy to use and clean. -Machine complies with CE standards. -Portioning of dough from 30 to 300 grams. -Portioning error: +/- 5 g from desired weight. -Operates by dough extrusion using a spiral tool. -Equipped with two adjustment systems: sensor and cone. -Entire machine built from stainless steel and aluminum for robustness and easy cleaning. -All parts in contact with the product are removable via handy handwheels and are easily washable without requiring maintenance. Ledpfx Adoxvxhis Ajrk -The outfeed hopper is easily removable for replacement of reduction sleeves. -All components are compliant with hygiene and safety standards. -Regular cleaning requires no special maintenance.

Condition: excellent (used), -Automatic divider for 10 rectangular portions -Automatic discharge belt -Slider kit underneath -Divider dimensions: 605x655x1095 mm -Model: SRA:10 -Bowl dimensions: 408x326x75 mm Lrodpfx Aswxmwtjd Ajk -Portion weight: 300 g to 1.6 kg -Bowl capacity: 16 kg -Hourly output: 900 pcs/h -Voltage: 400 V -Power: 1.5 kW -Refurbished equipment: the equipment is prepared upon order; collection and return times are agreed upon then (please request price after refurbishment). Weight: 205 kg

Condition: used, - Dimensions: 600x700x787 mm - Year: 2005 - Serial No.: 204T - Variable low temperature program +60/90°C Ledpfx Aew Em U Sed Aerk - Water inlet pressure: 1.7–3.4 bar - Steam pressure: 1 bar - This is a very healthy cooking method. A fast, healthy, economical, and simple cooking process. - High-pressure steam cooking offers the chef excellent portion control for steaming, braising, blanching, and cooking. - Cooking chamber: 1 - Voltage: 400V - Power: 18.2 kW

Condition: excellent (used), Year of construction: 2022, Type: Robby Serial number: 1390303 Year of construction: 2022 Pump capacity: max 2300 kg/hr Hopper: 105 litre Ljdpjx Sw Trofx Ad Asrk Vacuum pump: Busch 16 m³/h Power: 3 x 400V, 50Hz, 5kW Dimensions: 900 x 1200 x 1950 mm Weight: 425 kg Filling, portioning and linking Including 859 linker and DHV937 casing holder Only 52 running hours!

Condition: excellent (used), Year of construction: 2014, Marel TBL 3000 Target Batcher Marel’s TargetBatcher has long been known for its accuracy and weighting for fixed-weight packaging. With 7 high accuracy static scales, with 14 buffer containers, TargetBatcher selects the best product combination in just a fraction of a second, making it much easier for processors to process multiple small product batches where a quick change from one product to another is crucial. TargetBatcher is present in plants around the world and is used for a variety of products e.g. mackerel, haddock fillets, tuna steaks, tiger prawns in shell, hake slices, squid, cuttlefish and other products. This compact, compact weight is available in two variants: fresh and frozen products and specially glazed products. TargetBatcher is an easy way to reduce raw material loss, mainly by combining the pre-determination of the number of frozen or fresh products that should be in a package of a certain weight. Optionally, you can use Marela software that tracks machine operation in real time. The information collected from TargetBatcher is a complete overview of the activities that are part of the weighing process. TargetBatcher is accurate and effectively reduces raw material losses. It is a stable device that you can rely on and doesn’t need too much maintenance and is also easy to use. Model: Marel TBL-3000 Year: 2014 Lsdpfx Ajy Au Iusd Aerk Machine dimensions (LxWxH): 3.130x790x1.610 mm Machine weight: 330 kg. Power: 230/400V / 1kW / 50/60Hz Max. productdimensions (LxWxH): 280x170x120 mm Max. product weight: 3.000 g Capacity: 12-24 portion/min. Accurancy: 1g / 0,035 ounces

Condition: excellent (used), CRM Self-Stacking Burger Former An Innovative Solution for Efficient Burger Production The CRM Self-Stacking Burger Former is an intuitive and highly versatile machine designed to meet your food forming and portioning needs. Engineered for ease of use, this machine ensures consistent, high-quality results when producing stacked burgers. Lredpfx Aeyub Rxsd Aek Capable of processing a wide range of ingredients—including meat, fish, potato, vegetables, ethnic foods, butter, cheese, bakery products, pet food, and confectionery—the CRM Self-Stacking Burger Former offers flexibility in producing a variety of shapes and sizes to suit your specific product requirements.

Condition: ready for operation (used), Year of construction: 1985, pressing force: 127 t, stroke length: 150 mm, number of axes: 3, This 4-axis BEYELER RT125x3600 was manufactured in 1985. It features a pressing force of 1250 kN and a bending length of 3600 mm, providing robust capabilities for various bending applications. The machine includes a CYBELEC DNC 7000 Graphic control unit for enhanced operation. If you are looking to get high-quality bending capabilities, consider the BEYELER RT125x3600 press brake we have for sale. Contact us for further details. • Distance between uprights: 3100 mm • Total width of beam: 3790 mm • Throat depth: 380 mm • Installation height: 1400 mm • Control unit: Cybelec DNC 7000 Graphic (CRT display) • Number of axes: 3 (Y1, Y2, X); R-axis manual • Foundation depth: 250 mm (underfloor table portion) • Total depth: 2100 mm (Short X) / 2600 mm (Long X) • Operational status: Machine currently in operation Lsdpfx Asyyl U Tod Aerk Additional equipment • Included tooling: Multi-segmented die bed and various top punch segments • Material supports: 2 removable support arms (orange) Technical Specification Bending Length 3600 mm

Year of construction: 2006, condition: excellent (used), Dispensing hot food products is normally associated with a number of health and safety risks. These risks are minimized with a fully automated dispensing system. The controls make sure that the operator avoids any direct contact with the 90°C hot product. The automatic bag-packing unit seals the bags once they are filled. Furthermore the need for lifting products over long distances is reduced since the ready packaged dishes are transported from the filling station to the operator via a small conveyer belt. This prevents inappropriate working positions. HOT-FILL DOS 3 ensures uniform portions. The quantity is controlled via the touch- screen display. The display also controls how quickly the product is to be dispensed allowing for flexibility in the workflow. The fully automated HOT-FILL DOS 3 sucks the product directly from the kettle and is fitted with a temperature alarm consistently ensuring the correct temperature of the product. Lsdpeh A Hbxjfx Ad Ajrk

Condition: excellent (used), Year of construction: 2020, Rex Cutting System RSS70 The Rex Cutting System RSS70 is a perfect as a stand alone cutting device equipped with a three edged sickle knife that separates the sausage as the twist section perfectly with no rip to the product. Made from stainless steel ensuring it can be easily cleaned, the REX RSS70 is a highly successful cutting performance machine using either natural or artificial sausage casing. Simple and easy to use large touch screen PLC. Specification Throughput : up to 1200 cuts/min Portion Lengths : Min 40mm Max 800mm Lrsdpfxjyq Nmaj Ad Aek Calibre Range : 14 to 40mm Weight 260kg Perfect with all types of sausage filling.

Condition: excellent (used), functionality: fully functional, machine/vehicle number: E3360111111, REF: MM6276 1 x Robot Coupe high-speed cutter / emulsifier. Ideal for procssing 20-100 portions, this machine is designed for the preparation of texture modified meals. All foods, whether raw or cooked, sweet or savoury, whether entrees or mains, dessert or cheese, can be processed to various texture levels. Supplied with Blixer Arm and Serrated blade. Technical specification ⚙️ ✅ Model - Blixer 30 5400W. Lsdpfx Adjxq Eppj Asrk ✅ Serial number - E336011111. ✅ Timer function - 0-15 minutes. ✅ Input voltage - 400 V / 50 hz / 3 phase. ✅ Power - 5.4 kW / 11.6 Amps.

Condition: used, Year of construction: 2017, machine/vehicle number: LC560, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Ljdpfx Adew Ahg Rj Aerk Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line. Laboratory and Accessories Alongside processing units, the Used Processing Line for Small Dairy Products 2000 L/h features a dedicated laboratory. Specifically, it houses analytical tools for quality control and milk analysis. Additionally, the line includes 300 plastic crates for storing and transporting yogurt cups. System Shutdown and Storage Finally, operators shut down the line in September 2023. Before dismantling, they cleaned ...

Condition: excellent (used), Marel Speedbatcher in lovely condition. Perfect for prawns, shellfish, small poultry portions, confectionary etc. Ljdeyivqcopfx Ad Asrk

Year of construction: 2007, condition: like new (used), Food Tools CS4AAC round cake slicer Serial: 3697 2007, semi auto cake cutting machine will portion a variety of frozen and chilled round products such as cheesecakes, cakes, pies, frozen pizzas and more, up to 150 products per hour, comes with two cutting inserts, mobile Lsdpfx Adeix I Hmo Asrk