Krones Linaflex Tunnel Pasteurizer (2013)

Krones Tunnelpasteur

Year of construction: 1985, condition: not inspected (used), PET-Filler, with 112 Filling valves, with 120 mm pitch, with 14-head screw capper make Alcoa für PCO 28 caps, already dismantled ex location for sale. Hnodpfx Ahjh Nq Tke How

Year of construction: 2020, condition: new, For crown capper ø26mm Hnodoclq Ufepfx Ah Hjw incl. sorting unit, for easy application of the crown capper onto the bottles. Stainless steel construction with mit synthetical sorting unit. capacity approx. 300- 500 B/h also available for ø29mm crowncaps

Condition: not inspected (used), Year of construction: 2002, travel distance X-axis: 400 mm, travel distance Y-axis: 300 mm, travel distance Z-axis: 220 mm, table width: 515 mm, table length: 640 mm, Wire EDM machine Chmer EDM Type: CD 305G X-path: 400 mm Y-path: 300 mm X-path: 220 mm bed: 515 x 640 mm Year of construction: 2002 Hours: 16333 Including documentation and parameters Hedpoqgcimsfx Ah Henw Dimensions: 245x200x203 cm LxWxH

Condition: used, machine/vehicle number: 0001210226, pattern table size: 236 x 460 mm working table size: 200 x 500 mm working area longitudinal: 300 mm working area cross: 160 mm spindle turning speed range: 1900 - 15000 rpm Hnjdpfsbv S Elox Ah How milling proportion: 1 : 1 105x165/1 : 5 44 x 80 mm space needed: 800 x 900 x 1250 mm weight: 340 kg

Condition: excellent (used), Wine tanks and for other liquid: - 2080 lit - 3110 lit - 4290 lit - 5150 lit - 7520 lit - 9390 lit - 10650 lit - 11750 lit - 12520 lit - 18020 lit Hodpfxstzz H Se Ah Hsnw

Condition: refurbished (used), Angelus can seamer model 60L Hnodotq Iukspfx Ah How

Condition: ready for operation (used), Year of construction: 2014, Number of decks: 1, total number of zones: 12, number of pairs of regenerative zones: 3, number of pasteurising zones: 5, number of separate cooling zones: 1, number of tunnel modules (without infeed and outfeed module): 12, pump side: right, belt load: 152.6 kg/m², max. belt load: 260kg/m², throughput capacity at 0.15l, 0.25l: 65,000 cans/h, with documentation, on-site inspection is possible. Hnjdpfx Ajrn Ta Ueh How

Condition: excellent (used), This system If designed to continuously cool veg products in glycol chilled water what was bought new by our customer to chill sachets of hot sauces and soups at 2500 KG per hour. Available separately or as a line with infeed and outfeed conveyors. Hodpfsh Uyg Nox Ah Hjnw

Condition: good (used), Used stainless steel agitator vessel with double jacket Item number: 10492 Final use: food Volume: approx. 1400 litres Type: Standing on 4 feet Material (wetted): 1.4301 stainless steel Design: With double jacket Manhole: 1250x420mm Hinged cover on both sides Base: Vaulted Top panel: Hinged lid Operating pressure according to type plate: ATM Tank dimensions: Outside diameter: 1460mm Cylinder height: 870mm total height: 2040mm total width: 1460mm height of the feet: 560mm materials: Interior: 1.4301 / AISI304 External parts: 1.4301 / AISI304 facilities: Double Jacket Nameplate: yes Outlet: 70mm Various connections Gratings Hnedpfx Aefiguuoh Hjw Agitator

Year of construction: 2024, condition: new, Bath pasteurizer option is the perfect solution for post fill pasteurization of your bottled or canned products. 97 units of standard 0.75 L bottles easily fits in 4 baskets.  Hnodpfxjrif Smj Ah Hew Our bath pasteurizers can be produced in two options: 1. Autonomous bath pasteurizer with electric heating elements and integrated control panel. 2. Bath pasteurizer as an option together with HEAT or ECOHEAT pasteurizers. Then water heating is done with our pasteurizer and the same control panel is used for controlling both devices. Features: Mounted on pivoting wheels. Insulated heating bath to save the energy and temperature. Can be used for glass bottles, jars, cans, any other heat resistant package. Works with different products, like juices, jams, marmalades, puree, sauces, etc. Automatic temperature and time control. Water overflow protection. Fast and easy loading and unloading of bottle trays. Entirely made of stainless steel. The bottles, cans, or jars are loaded into the trays and then trays are loaded into the bath. The desired pasteurization temperature and holding time settings can be set simply using the integrated control panel or on the HEAT or ECOHEAT pasteurizers. At a start of process, bottles or jars are placed into the bath, then water is filled into the bath until it reaches bottle neck. Then pasteurizer is connected, temperature (max 90 C⁰) and time is set. Then it starts to heat up the water inside the bath. When set temperature is reached, timer turns on and pasteurization is started. In the meantime, in the new set of trays filled bottles can be loaded for a faster exchange process. When timer ends, water out of the bath pasteurizer is released and bottles are unloaded. As the temperature is only measured in the bath, it is important to monitor the core temperature of your product to ensure that adequate pasteurization has been achieved.