Dough sheeter

Fritsch Rollfix 600

Condition: good (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, electrical fuse: 16 A, opening width: 30 mm, type of input current: three-phase, Fritsch Rollfix 3WK 600 sheeter for all types of dough for sheeting and lamination Rodpfozq Uw Asx Al Uocf roller width 600 mm roller gap 0.3 to 30 mm mobile dough sheeter with hand and foot control connection 400V, 16A CEE plug used machine

Condition: excellent (used), 163 USED Konig Eco Twin 800 Roll Line. TECHNICAL DATA: - Kaiser roll line - Sliced ​​roll line - Long roll line - Croissant output - Koenig Rex Classic II 6-row divider-rounder. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices Rcjdpexuqcvjfx Al Ujf

Condition: good (used), functionality: fully functional, conveyor belt width: 615 mm, total width: 1,550 mm, total length: 1,075 mm, total height: 1,195 mm, input voltage: 400 V, input frequency: 50 Hz, opening width: 30 mm, working width: 615 mm, space requirement height: 1,195 mm, space requirement length: 1,075 mm, space requirement width: 1,550 mm, type of input current: three-phase, Sheeting machine, combination model Fritsch Rollfix, Model: 3WK600 for all types of dough, for sheeting and lamination Extendable table on the left simple technology Pressure plate with manual adjustment / long roller at the bottom Mobile dough sheeter with manual and foot control Connection: 400V, 16A CEE plug Dimensions: 1550 x 1075 x 1195 mm (W x D x H) Used machine Rjdpfx Alex N Hfxj Ujcf Visit our large bakery machine exhibition!

Condition: reconditioned (used), functionality: fully functional, machine/vehicle number: 2026, total width: 750 mm, total length: 3,000 mm, total height: 1,700 mm, input frequency: 50 Hz, input current: 16 A, empty load weight: 350 kg, electrical fuse: 16 A, year of last overhaul: 2026, input voltage: 400 V, DGUV certified until: 06/2027, Equipment: chassis, TOP Band-Type Dough Rounder WP-Kemper SBR-2500 G Floor-standing band-type dough rounder Weight range: 500 to 5000g Adjustable and mobile base Robust technology Connection: 400V, 16A CEE plug Dimensions: 1700 x 750 x 3000 mm (H x W x D) Used machine, refurbished & SAB inspected With warranty + spare parts service Redpfeyagmvex Al Ujcf Optional: Maintenance contract Spare parts box Service package Delivery service Training & commissioning We have many other TOP bakery machines in stock!

Condition: used, Diosna SP 160 AF spiral mixer with 2 bowls 160 kg dough kneading temperature controlled digital control panel suitable for all types of dough, thanks to the gentle kneading Rjdpoptpxhefx Al Uecf capacity in flour 100kg bowl contents 260 liter tool drive 5.5/11 KW bowl drive 0.66/1.3 KW hydraulic drive 1.1 KW

Condition: excellent (used), functionality: fully functional, warranty duration: 3 months, usable tank capacity: 100 l, cooling capacity: 4 kW (5.44 HP), input voltage: 400 V, tank capacity: 100 l, total width: 640 mm, total length: 700 mm, total height: 1,250 mm, input frequency: 50 Hz, DGUV certified until: 09/2027, type of input current: three-phase, Sourdough – Quick – Fermenter Model: Hema BRSSF 100 with external LED control approx. 20 – 100 kg total rye flour with timer Stainless steel design Connection: 400V, 16A-CEE plug Dimensions: 640 x 700 x 1250 mm Used machine, cleaned with warranty + spare parts service Optional: Delivery service Maintenance contract Service package Instruction and commissioning Many other bakery machines in stock! Rsdpovdkt Rjfx Al Ujcf

Condition: reconditioned (used), functionality: fully functional, conveyor belt width: 615 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 07/2027, electrical fuse: 16 A, opening width: 30 mm, working width: 615 mm, type of input current: three-phase, Fritsch Rollfix 5/630 Comfort Dough Sheeter For all types of dough, for sheeting and laminating Manual operation Robust design Rjdoyw El Tepfx Al Uocf Stainless steel construction Mobile dough sheeter With hand and foot controls Connection: 400V, 16A CEE plug Used machine, refurbished Optional: Maintenance contract Spare parts box Service package Delivery service Training and commissioning

Condition: used, Professional dough laminator Seewer Rondo is a reliable solution for rolling and processing dough in bakery and pastry production. This machine ensures even and precise laminating, resulting in optimal texture and high-quality final products. Equipped with a foldable working table, the laminator offers space-saving functionality and flexibility during operation. Stainless steel construction ensures high hygiene standards, long service life and easy maintenance. A working speed of approximately 60 cm/s allows efficient and fast processing, making it suitable for intensive professional use. Technical specifications: Manufacturer: Seewer Rondo Machine type: Dough laminator Height: 1100 mm Rcodoy Nb Dpspfx Al Usf Width: 1150 mm Length: 2300 mm Working surface: Foldable table Material: Stainless steel Speed: approx. 60 cm/s

Condition: excellent (used), 1 x Revent 626 Rack oven. Rsdjv Iy Rmepfx Al Uecf

Condition: new, Year of construction: 2025, functionality: fully functional, We present a revolutionary burek-making machine that enhances production with automatic burek devices, bakery equipment, industrial burek technology, burek machines, and bakery tools—delivering perfectly baked burek every time. Evolutionary Machine – Burek Production Line! Advantages of the Burek Line or Machine: Rcjdpfx Aljwhcz To Ujf Process Automation: Reduces the need for manual labor, increasing efficiency and production speed. Consistent Quality: Ensures every burek is evenly baked and filled, delivering exceptional taste. Waste Reduction: Precise measurements and automation minimize material waste. Hygiene: Easy to clean and maintain, ensuring high hygiene standards. Increased Capacity: Allows for the production of larger quantities of burek in less time. Versatility: Capable of making various types of borek with a wide range of fillings. Cost-Effectiveness: Reduces production costs over time and enhances profitability. We proudly present the latest achievement in the world of gastronomy – a burek machine that will elevate your burek production to a whole new level! This innovative machine will transform the way you prepare and serve traditional burek. With an intuitive design and advanced features, our burek machine is created to simplify the production process while ensuring perfect quality and taste in every bite. Simply place the dough and filling of your choice, and the machine will do the rest. Thanks to precise technology and settings, every burek will be evenly baked, crispy on the outside, and juicy and flavorful on the inside. The result is absolute perfection in every bite. Our burek machine is also highly hygienic and easy to maintain. High-quality materials ensure the device's durability and reliability, while easy cleaning allows for a quick transition to the next batch of delicious burek. Don't waste time and energy on manual burek production. Enhance your burek-making process with our machine and satisfy the tastes of all your happy customers. Free yourself from heavy labor and enjoy creating the perfect burek with our revolutionary machine. Let your bakery become the epicenter of flavor and quality with a burek machine that sets new industry standards. Take advantage of this incredible technology and make your culinary dreams come true. Technical Specifications: Power: 3 + 6 kW (3 kW for the line, 6 kW for fat melting heaters) Line Length: 4.8 meters Production Capacity: Adjustable speed allows output from 40 to 120 kg/h Touch Panel Control Unit: Programmable for up to 100 recipes Applications: Perfect for pies, layered borek, and rolled borek Optional Additional Unit for Fillings and Toppings: €5,000 This machine is designed exclusively for the European market.