Ball and cylinder forming machine

Vemag BallControl XXL

Condition: like new (used), Year of construction: 2017, functionality: fully functional, Vemag HP20E whit associated Vemag BC236 forming attachment. Complete line from 2017 and not used very much since new! Perfect for making Hamburgers, Meatballs, Chevachipi Etc. Kjdpfxoxrnq So Ablelt

Year of construction: 2020, condition: ready for operation (used), An autoclave Stock DFT including a Jumag steam system for the food industry is available. Batch trolley capacity: 2, process method: steam-water spraying, application: sterilization/pasteurization, gross volume: approx. 1550l, steam system: Jumag DG560, steam output: approx. 560kg/h. Including 6 batch trolleys. Documentation available. An on-site inspection is possible. Klodsyh Nvgopfx Ablet

Condition: excellent (used), Year of construction: 2006, operating hours: 1 h, functionality: fully functional, K+G Wetter VCM 120 STL Kedpfxoxpwc So Ablolt Condition like new, used only few times to try. The blades are never sharpened, in factory installed. Everything works. Machine length 2400 mm Machine width 2250 mm Machine height 1780 mm Machine weight 1650 kg Bowl Volume 120 liters

Condition: used, functionality: fully functional, total length: 2,750 mm, total width: 1,650 mm, total height: 2,630 mm, overall weight: 1,800 kg, The GEA Multi Former MLF 400 is a state-of-the-art machine designed to shape a wide range of food products with precision and efficiency. Thanks to its advanced technology, it guarantees fast, uniform production, ensuring high output while maintaining consistent product quality. In fact, this former is ideal for products such as dumplings, hamburgers and patties, with a flexibility that easily adapts to different types of raw materials. What's more, the GEA Multi Former MLF 400 is designed to maximize production efficiency, while minimizing material waste. Moreover, its intuitive, ergonomic operation makes it easy to get to grips with, reducing downtime. What's more, this machine is built to meet strict hygiene and safety standards, making it easy to maintain and guaranteeing clean, continuous production. In short, the GEA Multi Former MLF 400 is a reliable, high-performance solution for food companies seeking to optimize their manufacturing processes while ensuring consistent, high-quality results. Technical specifications: Type: 400 MLF Hopper capacity: 320 L Maximum forming weight: 1.1 Kg. Maximum output: 65 cp/min. Belt speed from 1.5 to 15 m/min. Output height from 1015 to 1143 mm. Machine weight: 1800 Kg. Power: 23 kW. Air supply 6 bar, 300 L/min. Water supply: 4 bars. Noise level 84.5 db. Dimensions (L x W x H) : 2752 x 1652 x 2636 mm PLC programming. Kjdpfsu E Rgkex Ablolt

Condition: like new (used), Forming machine Type VM 400 HD Forming plate width - 400 mm Output conveyor width - 400 mm Loading hopper volume - 70 liters Productivity approx. 30 tacts per minute Hydraulic movement of the forming tool Machine dimensions in cm: Width: 80,0 Length: 225,0 Height: 215,0 Installed power: 7,8 kW Voltage: 380 V, 50Hz Klsdpoumlfiefx Ablet Weight: 550 kg

Year of construction: 2014, condition: like new (used), COOLING (DEEP FREEZING) HORIZONTAL TUNNEL (Instruction manual added) Liquid nitrogen deep-freezing of foodstuffs Kljdpfx Absyf Hlieljt Model ZIP FREEZ SILVER LINE 2 type 90X12 Overall dimension in m: Lengh 10,30 Width 2,30 Height 1,81 Height in cleaning position 2,31 Deep-freezing chamber Lengh 8,70 m Effective width 1,20 m Height 0,25 m Surface in m2 10,44 Weight 3200 kg Made by SEPAR, France Was used for cooling of the hot filled desserts In complete with Associated Controls, Conveyor and Pipework

Year of construction: 2007, condition: new, functionality: fully functional, UNUSED Complete Potato Processing and Frying Line (2007), Installed But Never Commissioned Capacity: approx. 1,000 kg/hour This is a rare opportunity to purchase a complete European industrial line in near-new condition at a fraction of the replacement cost (>€1.5M). Key Features: - UNUSED – 0 operating hours - Installed but never put into production - Complete line: input → frying → cooling → packaging - High-quality European manufacturers - Immediate availability Main Equipment: - Blancher – Komen-Kuin (UNUSED) - Vibrators – Kiremko / Atraco (UNUSED) Kjdjy Axfkjpfx Abljlt - Frying Line – Florigo (UNUSED) - Conveyor Belt – Florigo (UNUSED) - Pre-Refrigeration – Ferguson (UNUSED) - Refrigerator & Control Panel – Ferguson (USED, included) - Packaging Machine – Campagnolo (UNUSED) - Boiler Station – Maxxtec (UNUSED) - Oil Tank – Florigo (UNUSED) - General Control Panel (UNUSED) Condition: The majority of equipment is UNUSED (0 hours). Installed but never commissioned. Location: Greece Availability: Immediate Inspection: Available Dismantling & loading support: Provided Note: Priority will be given to buyers interested in the full line. Serious inquiries only.

Condition: excellent (used), Vemag Sausage Production Line Vemag Vacuum Filler -Type: HP20E -Power: 23 kW -Operating Hours: 4174 -Year of Production: 2020 -With Loading -With Technical Documentation Klsdpox Rbdfefx Ablst -Condition: Used in very good condition, ready to work Precision Sausage Portioning, Joining, and Separating Device -Type: FSL 210 -Power: 7 kW -Capacity: Up to 800 Portions/Min -Year of Production: 2020 -Weight: 548 kg -Condition: Used in very good condition, ready to work Automatic Portioning Device -Type: MMP220 -Power: 1.5 kW -Portion Size: 100 - 3000 g -Year of Production: 2020 -Weight: 335 kg -Condition: Used in very good condition, ready to work

Condition: repair required (used), Year of construction: 2000, functionality: limited functionality, machine/vehicle number: 200031, pressure: 6 bar, total width: 1,200 mm, total length: 3,500 mm, total height: 2,200 mm, overall weight: 1,500 kg, operating pressure: 6 bar, pressure (max.): 8 bar, empty load weight: 1,350 kg, input voltage: 400 V, number of previous owners: 1, pressure dew point: 3 °C, reception height: 1,000 mm, type of input current: three-phase, construction width: 1,200 mm, Equipment: CE marking, documentation/manual, type plate available, The GALDI RG250 is an automatic filling machine designed for the food industry, specifically for filling pre-formed cartons with milk, cream, juices, and other liquid or semi-liquid products. The machine transports cartons from the magazine to the erecting unit, where they are opened, shaped, and heat-sealed at the bottom. After precise volumetric filling, the carton is closed and transferred for further packaging steps. The RG250 is a well-established industrial model known for its robust stainless-steel construction and hygienic design. This unit is partially functional and suitable for refurbishment, retrofit projects, or as a source of spare parts. Key advantages: - Designed for filling carton containers in dairy and beverage production - Hygienic, stainless-steel construction - Automated carton handling through erector and filling station Ksdpfxex Eiwaj Ablslt - Precise filling volume control - Suitable for milk, cream, juices, and similar liquid products Ideal for: Dairy plants, beverage producers, and food-processing companies looking for a cost-efficient solution to upgrade or rebuild their filling and packaging line.

Condition: ready for operation (used), Now available! Complete dumpling/knödel production line In very good condition. Production line capacity: 1,200 kg per hour For further specifications of this line, please see attachments. The line can be inspected in Stavenhagen, Germany. The installation is still fully operational and connected to power, making live demonstrations possible. The line is complete and starts with the storage of potato flakes. These are subsequently mixed in the correct ratio. The system can also process other raw materials, such as bread dough or alternative ingredients – for which an additional big bag station is available. Kodsx H Sapepfx Ablolt After mixing, the product is weighed and further blended before being conveyed to the Rheon forming machines. The Rheon machines form the product; if desired, an internal filling can also be applied. The product is then transferred to the breading drum and subsequently to the spiral freezer, where the exterior is hardened to guarantee good packability. After freezing, the product is weighed by a multihead weigher and packed in doypack pouches. It then passes through the pasteurization tunnel, ensuring a longer shelf life. The packaging is subsequently dried with an air blower. Finally, a weight and metal detection check is carried out before the products are automatically packed into cartons via a repacking machine. The boxes are then automatically palletized, after which the products are ready for transport. Multiple photos available (please contact us for further information).