TMCI PADOVAN 5x 100hl Fermentation and storage cellar (1985)

TMCI PADOVAN Gär- und Lagerkeller

Condition: used, Year of construction: 1994, Overview These 2 isobaric pressure tanks (150 hl each) manufactured by TMCI Padovan in 1994 originate from the wine industry and were previously used for sparkling wine production. Designed with a full cooling jacket and pressure resistance up to 6 bar, the tanks are suitable for fermentation, maturation, and storage of carbonated products, including beer, sparkling wine, and similar beverages. The tanks are constructed from carbon steel with an internal food-grade epoxy coating, representing a widely used technology before stainless steel tanks became the industry standard. They offer a cost-efficient alternative to stainless steel vessels, especially for operations with lower investment requirements. Each tank is fully insulated and equipped with a complete cooling jacket, allowing temperature-controlled processing. As with all epoxy-coated vessels, periodic renewal of the internal coating is required depending on usage and product conditions. TECHNICAL DATA - Manufacturer: TMCI Padovan - Year of Manufacture: 1994 - Quantity: 2 units Djdpfx Ahjy Hknxogjkp - Type: Isobaric pressure tank with full cooling jacket - Application: Fermentation, maturation, storage of carbonated beverages - Capacity: 150 hl per tank - Material: Base: Carbon steel Internal coating: Food-grade epoxy resin Insulation: Approx. 100 mm polyurethane with stainless steel cladding - Pressure Rating: 6 bar - Dimensions (per tank): Outer Diameter: approx. 2,400 mm Cylinder Height: approx. 4,000 mm

Condition: used, Year of construction: 2019, Overview  This isobaric can filling monoblock was manufactured in 2019 by Italy GAI. The GAI MLE 6661 CAN is designed for filling beverages into cans. The machine is already dismantled and stored and is available immediately. Technical data  - Capacity: up to 1,600 cph (33 cl); output up to 650 L/h - Formats: 33 cl standard, 33 cl sleek, 50 cl standard - Application: Can filling Dodpfx Aoyudacehgskp - Configuration: Linear monoblock with 6 rinsing valves, 6 filling valves, 1 single-head lid seamer, weight control with expeller, cans washing tunnel, lids storing columns - Lid format: CDL202 - Can diameter: 50 mm – 85 mm

Condition: used, Year of construction: 1992, Overview These 4 isobaric pressure tanks (200 hl each) manufactured by TMCI Padovan in 1992 originate from the wine industry and were previously used for sparkling wine production. With their full cooling jacket design and pressure rating of up to 6 bar, the tanks are suitable for fermentation, maturation, and storage of carbonated beverages, including beer, sparkling wine, and related products. The tanks are constructed from carbon steel with an internal food-grade epoxy coating, a technology widely used before stainless steel became the industry standard. They represent a cost-effective alternative to stainless steel tanks, particularly for producers seeking lower capital investment. Each tank is fully insulated and equipped with a complete cooling jacket, enabling controlled temperature processes. Due to the coating system, regular inspection and renewal of the epoxy lining is required, depending on usage and product type. Technical Data - Manufacturer: TMCI Padovan - Year of Manufacture: 1992 - Quantity: 4 units - Type: Isobaric pressure tank with full cooling jacket - Application: Fermentation, maturation, storage of carbonated beverages - Capacity: 200 hl per tank - Material: Base: Carbon steel Internal coating: Food-grade epoxy resin Insulation: Approx. 100 mm polyurethane with stainless steel cladding - Pressure Rating: 6 bar - Dimensions (per tank): Outer Diameter: approx. 2,200 mm Cylinder Height: approx. 7,000 mm Total Height: approx. 9,000 mm Dedpsy Hkl Djfx Ahgokp

Condition: used, Year of construction: 2007, Used Filling Monoblock Cimec America The Used Filling Monoblock Cimec America model DPS 6/6/1C is an advanced isobaric bottling solution designed for the precise rinsing, filling, and capping of carbonated beverages. Engineered with industrial-grade stainless steel and based on a robust mechanical architecture, this monoblock is tailored for small to medium-sized beverage operations seeking reliability, hygiene, and consistent process control. This CIMEC monoblock integrates three essential stations into a compact, fully automatic system. The configuration includes a bottle rinsing unit, an isobaric filling carousel, and a crown capping station, all enclosed within stainless steel safety guards with transparent access doors for operational monitoring and safety compliance. Isobaric Filling Technology and Construction At the heart of the Used Filling Monoblock Cimec America is its isobaric filling carousel, specifically engineered for carbonated liquids such as beer, sparkling wine, kombucha, cider, and similar beverages requiring careful handling to preserve carbonation and minimize product loss. The filling station features stainless steel isobaric valves connected to a pressurized product tank, ensuring precise equalization between the internal bottle pressure and the product tank before the filling cycle begins. The isobaric filling method is characterized by maintaining a constant counter-pressure using CO₂ or other inert gases. This technology allows the product to enter the bottle under pressure, minimizing the formation of foam and the risk of de-gassing, which is critical for carbonated drinks. Filling is performed at a controlled rate, typically using a “level” principle where the filling valve shuts off when the liquid reaches a predefined height within the bottle, guided by dedicated overflow tubes. All product-contact surfaces are manufactured from high-quality AISI 304 stainless steel, ensuring full compliance with sanitary standards required in the food and beverage industry. The filling station is equipped with pressure gauges and safety valves, allowing for fine-tuned process adjustments and safeguarding both the operator and the product. The system accepts a range of bottle sizes from 0.22 liters up to 1.5 liters, providing operational flexibility for various production formats. Changeover between bottle sizes is managed manually, with adjustable guides and supports. The monoblock is configured for crown cap application (26 mm diameter), using a dedicated capping turret with mechanical sorting and feeding of the crowns. The design enables precise and secure sealing, vital for maintaining carbonation and product integrity. Automation, Utility Requirements, and Operational Safety Dkodpfx Ajw Hr Awehgop This Used Filling Monoblock Cimec America operates as a fully automated rotary triblock, requiring minimal manual intervention during normal production cycles. Mechanical synchronization ensures seamless bottle transfer between stations, supported by motor-driven conveyors and rotary starwheels for accurate positioning throughout rinsing, filling, and capping.

Condition: used, Year of construction: 2014, Overview This MONO-BLOCK bottle filling line was constructed by KOHEM (now CIMEC) in 2014. It operates perfectly and has been well-maintained. Currently, it is dismanteld and stored. The bottle-formats are 33 cl long neck, 75 cl ”champagne-style” and 375 cl champagne style. The capacity is 1000-1300 bph when doing 33 cl long necks. Equipped with pneumatic offloading solution. Machine list Labeling Machine (2014) Manufacturer: CDA Model: R1000 Filler Capper (2014) Manufacturer: Kohem (now Cimec) Model: RIS 8/1 - DPS Dkjdpfx Ahett Um Hogjp

Condition: used, Year of construction: 2006, The fully-automated carbonisation plant produces the CO2-amount of beer, beer mixing beverages, soft drinks, mineral water and wine in a continuous and high-precision way by precise controlled dosing of CO2. Capacity beer feed: 200 hl/h Capacity degassed water: 100 hl/h Capacity blended beer: 300 hl/h CO2-supply: 8 barg Power: 23 kW Current: 50 A Dkjdevcqlqepfx Ahgep Voltage: 400 V Frequency: 50 Hz Compressed air: 6 bar Length: 2790 mm Width: 1250 mm Height: 2440 mm Weight: 500 kg Operation / Control: fully automatic, electrical cabinet with control panel Material: stainless steel Features: Flange connection: Beer: DN80, degassed water: DN40, CO2: DN25, blended beer: DN65 Beer pump; carbonisation section; flow measurement; Anton Paar original wort, alcohol and CO2 measurement; pressure gauge; sampling taps; various other valves

Condition: good (used), - Year of construction: 1974/1997 - With tank pressureless 1250 l - Sterile filter, CO2 dosage - Output: up to 6000 l/h - Automatically controlled pump - Piping, with automatic valves, to fillingmachine and CIP - Pressure max. 6 bar Dkodpfemu Atxjx Ahgjp

Condition: used, Year of construction: 2015, Overview  This tank package was manufactured between 2015 and 2025 by Spanish manufacturers Inox GC and Magusa, as well as German company Linde AG. It includes multiple isobaric and atmospheric fermenters, an electric lifter and a hop torpedo for pressure dry hopping. Technical data & Scope of Delivery  - Isobaric Fermenter (Unit 1) | Inox GC | — | 2016 | 1,500 L; cylindro-conical; isobaric; double refrigeration jacket Dkodpfxjyb S Dvo Ahgep - Isobaric Fermenter (Unit 2) | Inox GC | — | 2016 | 1,500 L; cylindro-conical; isobaric; double refrigeration jacket - Isobaric Fermenter (Unit 3) | Inox GC | — | 2016 | 1,500 L; cylindro-conical; isobaric; double refrigeration jacket - Isobaric Fermenter | Inox GC | — | 2019 | 2,000 L; cylindro-conical; isobaric; dual glycol jacket - Isobaric Fermenter | Inox GC | — | 2021 | 3,000 L; cylindro-conical; isobaric; dual-wall cooling - Isobaric Fermenter | Inox GC | — | 2024 | 4,800 L; cylindro-conical; isobaric; Double jacket for glycol circulation; carbonation stone in the cone - Atmospheric Fermenter (Unit 1) | Magusa | — | 2015 | 1,300 L; atmospheric; double cooling jacket - Atmospheric Fermenter (Unit 2) | Magusa | — | 2015 | 1,300 L; atmospheric; double cooling jacket - Electric Lifter | Linde AG | L14 | — | Electric; 1,400–1,700 kg load capacity - Isobaric Hop Torpedo | Inox GC | — | 2025 | Approx. 50 L; vertical isobaric dry hopping vessel; new

Condition: like new (used), Year of construction: 2022, Reda STERILDOSE aseptic dosing unit Can be used as aseptic doser for dosing of any components into milk, juice and other beverages products Dkodpfx Aheyil A Sjgep Capacity: 3000 l/h New condition Dimensions LxWxH: 2650x1800x2230mm

Condition: used, machine/vehicle number: LC595, Used complete isobaric glass line for wine - 2000BPHTechnical Specifications & Performance DataThis used bottling line is configured for glass bottle handling and combines proven European packaging machinery for efficient beverage production. It integrates a filling machine, wirehooder, pasteurizer, case sealer, and auxiliary equipment to support end-to-end industrial packaging operations. Ideal for second hand acquisition, the line offers reliable performance with CE-marked components and a balanced mix of capacities for medium-scale beverage production.Containers: Designed for Glass bottle handlingKey equipment and models: cobert SUPREMA filling machine; ROBINO & GALANDRINO VITTORIA 83 wirehooder; RIVI Engineering mesh pasteurizer 1P; SIAT SM11-S case sealer; OMAC lobe pump; FACCIO G. cork orienterComponent years: 1986 (wirehooder), 1993 (pasteurizer), 2007 (case sealer), 2008 (cork orienter)Pasteurizer capacity indicator: Mesh area 6.5 m²Electrical data (case sealer): 380/415V, 50Hz, 3PH, 1.08A, 260WCompliance: CE markings on componentsAdvanced Automation & Control SystemsThe line is equipped with independent control panels per machine for flexible operation and maintenance. The SIAT SM11-S case sealer features three-phase power and fixed speed controls suited for consistent end-of-line sealing. Emergency stop controls and illuminated indicators are present on operator stations, supporting safe and efficient operation. Quick adjustments on the case sealer and dedicated orienting controls on the cork orienter streamline format setup.Power architecture: Three-phase systems on end-of-line case sealerHMI/controls: Dedicated operator panels on each machineSafety: Emergency stop devices and CE-compliant guardsProduction Line Integration CapabilitiesConfigured for inline operation, the equipment set provides a coherent flow from filling and closure application through thermal treatment and carton sealing. The wirehooder interfaces downstream of bottle closure for sparkling applications, while the pasteurizer integrates within the thermal treatment step. End-of-line case sealing allows seamless integration with upstream conveyors and pack handling.Inline integration between filling, closure application, pasteurization, and case handlingAuxiliary lobe pump supports product transfer and utility circulationCork orienter enhances closure logistics and line ergonomicsMachine Condition & Maintenance HistoryThe line comprises robust, industry-standard machinery known for long service life and maintainability. Components display CE compliance and typical operator safety features. Offered as a second hand configuration, it is presented as ready for operation subject to standard installation, commissioning, and routine checks according to manufacturer guidelines.Operational Performance & VersatilityDesigned for glass bottle beverage production, the equipment supports core processes including filling, wirehood application, thermal pasteurization, and secondary pack... Dkedpfx Aoyhb Ahjhgsp