Processing line for stone fruit.

Sraml destoner and puree processing line

Condition: good (used), Year of construction: 1975, Forming rolls R30/40/50/60/70/80/90/100 Under power good running order Documentation drawings availebel Max. workpiece: 3000Ø Maximum sheet thickness:12mm Max. dishing radius: R-300mm Min. product Ø: 300 Min. plate thickness: 2mm Min. dishing radius: 20mm Working speed: 0 - 5000mm/min. Power: 30kW Length: 5000mm Fodexcnabopfx Akkegd Width: 1600mm Height: 2800mm Weight: 6000kg

Condition: good (used), The machine used for washing fruit and olives is in good condition Fodpjvtf T Dsfx Akkogd

Year of construction: 2014, condition: like new (used), COOLING (DEEP FREEZING) HORIZONTAL TUNNEL (Instruction manual added) Liquid nitrogen deep-freezing of foodstuffs Model ZIP FREEZ SILVER LINE 2 Fgodpfx Akeyf Hliskjd type 90X12 Overall dimension in m: Lengh 10,30 Width 2,30 Height 1,81 Height in cleaning position 2,31 Deep-freezing chamber Lengh 8,70 m Effective width 1,20 m Height 0,25 m Surface in m2 10,44 Weight 3200 kg Made by SEPAR, France Was used for cooling of the hot filled desserts In complete with Associated Controls, Conveyor and Pipework

Condition: excellent (used), Year of construction: 2020, functionality: fully functional, For sale: (For more extensive technical data, see PDF) Fjdpfx Akswqz Nnokjgd Technical details of the machine: - Long-tube filling system with 40 filling valves and 8 KK plungers. - Pre-evacuation system to reduce oxygen intake. - Hygienic bottle table and stainless steel components for durability. - Mechanical adjustment range: 3,000 to 15,000 bottles/hour. - Performance range: 0.33l LN 3,000–13,500 bottles/hour, 0.5l NRW 3,000–12,000 bottles/hour. - Minimal oxygen intake: maximum 0.02 mg O2/l. - Conversion parts available for different bottle types (0.33l longneck, 0.33l Steini, 0.5l NRW). Advantages of the machine: The machine offers numerous advantages that enhance the quality of the filling process. - Gentle, product-friendly filling under CO2 atmosphere. - 50–60% less CO2 consumption compared to short tube filling systems. - High longevity thanks to reinforced drive components. - Hygienic design for easy cleaning. - Short changeover times. - Convertible to cans according to manufacturer specifications (conversion kit not included). Low operating hours: 3 days per week, 7 hours each; rarely operated for 4 days per week. Annual maintenance by the manufacturer. The machine is immediately available; it was only removed from production about 5 months ago. Original purchase price was approx. €330,000.

Condition: ready for operation (used), Diameter range: 50 mm - 108 mm Fgjdpfx Aotqmryokkjd Height range: 38 mm - 197 mm Production capacity: up to 500 c.p.m. No. of heads: 6

Condition: used, Year of construction: 1992, Technical details: max. temperature: 120 °C internal diameter: 980 mm internal length : 2580 mm external diameter: 1500 mm external diameter : 2740 mm wall strength: ca. 6,5 mm content: ca. 2000 l weight: 1425 kg Autoclave tank It is possible that this autoclave were built for the process of steam sterilization (according to operating parameters) The operating overpressure of +2 bar per room probably refers to the execution of the steam sterilization process, not to the pressure resistance of the container. - Permissible operating temperature 120 °C Fodpou Nz I Tofx Akksgd *

Condition: excellent (used), functionality: fully functional, total height: 2,175 mm, total length: 13,670 mm, total width: 2,050 mm, The CES CO2 cryogenic tunnel is a high-performance solution for rapid product freezing in industrial environments. Thanks to its use of carbon dioxide, this tunnel provides rapid, efficient cooling, ensuring that food quality and properties are preserved. In fact, it is designed to guarantee uniform freezing while reducing moisture loss. What's more, the CO2 CES cryogenic tunnel stands out for its ability to handle large volumes of product, making it an ideal choice for large-scale operations. What's more, it offers flexibility of use, adapting to a variety of product types while ensuring a continuous workflow. Thanks to its cutting-edge technology, it enhances productivity while reducing energy costs, optimizing freezing processes in the food industry. In short, this machine represents a reliable and efficient solution to the demands of industries requiring rapid freezing, while guaranteeing rigorous compliance with quality and safety standards. Fodpfx Akeu Iu U Dekjgd Technical specifications Cooling Dimensions: 13670 x 2050 x 2175 mm (L x W x H) Usable dimensions: 11960 x 1201 (L x W)

Year of construction: 2026, condition: new, IWR 2000D - The fruit washer with mill for fruits and vegetables is made entirely of high-quality stainless steel and is equipped with a sorting grate, a washing tank, and a conveyor belt. The fruits are immersed in water and, after pre-washing, transported via the conveyor belt where they are thoroughly cleaned with fresh water. Afterwards, the cleaned fruits enter the mill, where they are processed to the desired mash consistency using the selected sieve. The washing system is also equipped with a dosing attachment for pack presses. Technical Information • Nominal capacity: 1500 kg/h • Power requirement: 3 kW, 400 V, 16 A • Material: WNr. 1.4301, AISI 304 stainless steel • Washing tank water capacity: 120 L per batch • Water consumption: 12 L/min • Water connection: 3/4” quick coupling • Electric control cabinet with IP65 protection rating • Swiveling Rätz mill Fgjdstu Ikcspfx Akksd • Equipped with rollable wheels • Easy to clean • Through the frequency converter, the conveyor capacity can be easily adjusted Dimensions: Length: 3250 mm Width: 840 mm Height: 2270 mm Weight: 160 kg

Condition: used, Year of construction: 2018, Overview  This vacuum evaporator was manufactured in 2018 by Italian manufacturer REDA. The machine is designed for gentle concentration of musts, juices, and other liquid products at low temperatures to preserve aromas and product quality. It is almost new and offered for sale as it was intended for a project that did not proceed. The system features an automated, CIP‑ready design. Technical data  - Capacity: 100 L/h evaporation capacity at +22/+24 °C - Application: Concentration of musts, juices, and liquid products - Operating modes: Recirculation mode or direct concentration mode - Max. concentration: 55–70 °Brix - Daily output: 2,400 L evaporated / 24,000 L enriched to 10% - Utilities: - Electrical supply: 25 kW, 380 V / 3Ph / 50 Hz + PE - Water: +12/+18 °C (low consumption) Fgodpfx Akjykrdbekod - Compressed air: 6–8 bar - Connections: DN40 DIN, 50 mm hoses - Control system: PLC automation, IP65 control cabinet, digital temperature indicators Scope of Delivery  - Vacuum evaporator | REDA | CM100 | 2018 | Complete AISI stainless-steel construction - Evaporation chamber | Stainless steel, full inspection access - Heat exchanger | AISI 316L tubular exchanger - Vacuum pump | Liquid-ring system with cooling recirculation - Refrigeration group | Heating 75,000 kcal/h, cooling 60,000 frig/h, 2 × 12.5 HP Copeland compressors - Pumps | Stainless-steel centrifugal and mono volumetric discharge pump - Vapor condenser | Stainless-steel surface condenser - Instrumentation & tanks | Flowmeters, cold and hot water stainless-steel accumulation tanks

Condition: ready for operation (used), Compressor Bitzer Type: 60-70.2 Volume: 219.1 m3/h Cooling capacity: 143 kW at -5°C/40°C, 118 kW at -10°C/40°C, 77 kW at -20°C/40°C R404A Fgsdpfx Aksh Dht Dskod Pieces in stock: 3 Reference number: S 75 Condition: Used in good condition We have a lot of refrigeration equipment. Chillers, compressors, coolers, condensers, chillers, cold rooms, refrigeration and gastronomic furniture as well as machines and devices for restaurants and meat processing. See our other auctions or call us, not everything is machineseeker.