Used Baked Goods for sale (18,749)

Condition: used, Bakery Oven with 4 floors and a fermentation chamber Dimensions: 115x120x200cm Electric power: 42kW Capacity: 2 trays x 60x80cm Rbedpeuuairefx Acvjw

Condition: excellent (used), Year of construction: 2010, 153 USED PWSB Bakery Oven, Wood-Fired, Pellet-Fired. Year of manufacture: 2010. TECHNICAL DATA: - Number of chambers: 3, - Ceramic-lined baking chamber, - 6 pellet burners (2 per baking chamber). EXTERNAL DIMENSIONS (in cm) - Width: 300, - Depth: 400 (including burners) - Height: 290, Pellet hopper: - Capacity: approx. 8-10 tons, - Height: 700, - Diameter: 270 cm. CHAMBER DIMENSIONS (in cm) - Width: 180, - Depth: 200. Rbsdpfx Acoxfkx Esvew We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Year of construction: 2012, condition: good (used), 902 USED Bakery deck oven Miwe Ideal 18 m2. EXTERNAL DIMENSIONS (in cm): - width 220 Rjdpfx Ast D Rcbscvebw - length 326 + 70 hood - height 256 BAKING CHAMBER DIMENSIONS (in cm): - width 183 - length 210 EQUIPMENT: - used gas or oil burner (can also be new) year of production: 2012 We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: good (used), 177 USED Winkler Columbus Batch Oven. TECHNICAL DATA: - Number of shelves: 5 - Baking area: 10 m² - Gas burner EXTERNAL DIMENSIONS (in cm): - Width: 152 cm, - Length: 281 cm, - Height: 236 cm. CHAMBER DIMENSIONS (in cm): - Width: 120 cm, - Depth: 160 cm. We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Rjdpoxp Daksfx Acvobw ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, Year of construction: 2010, 212 USED WSB Wood-fired, Pellet-fired Bakery Oven. Year of manufacture: 2010. TECHNICAL DATA: - Number of chambers: 2, - Ceramic-lined baking chamber, - Pellet hopper: Capacity: approx. 300 L. EXTERNAL DIMENSIONS (in cm): - Width 300, - Depth 400 (including burners), Rsdjxqg Ndepfx Acvobw - Height 270. CHAMBER DIMENSIONS (in cm): - Width 180, - Depth 200. EQUIPMENT: - 4 pellet burners, 2 per baking chamber. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Year of construction: 2012, condition: good (used), 901 USED Bakery deck oven Miwe Ideal 18 m2. EXTERNAL DIMENSIONS (in cm): - width 220 - length 325 + 70 hood - height 266 + 5 chimneys BAKING CHAMBER DIMENSIONS (in cm): - width 183 - length 210 EQUIPMENT: Rbjdst D N Hfepfx Acvow - used gas or oil burner (can also be new) year of production: 2012 We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: good (used), 903 USED Bakery deck oven Miwe Ideal 15 m2. EXTERNAL DIMENSIONS (in cm): - width 255 - length 320 + 10 chimneys - height 234 BAKING CHAMBER DIMENSIONS (in cm): Rbodpfx Aet D Rhwscvsw - width 182 - length 207 EQUIPMENT: - used gas or oil burner (can also be new) We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: good (used), 777 USED Bakery rotary trolley oven Winkler Compact. EXTERNAL DIMENSIONS OF THE OVEN (in cm): - width 158 - length 160 - height 250 + 20 (drive) We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. Rbsdpfx Acetcuuwovsw 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, 061 USED WP Matador MD 150 deck bakery oven. The oven is functional, partially disassembled. EXTERNAL DIMENSIONS (in cm.): - W:245, - L: 333, - H: 232. Rodpfjv Rv R Usx Acvsbw CHAMBER DIMENSIONS (in cm.): - W:180, - L: 200. TECHNICAL DATE: - Number of chambers: 4 - baking area: 15 m2 We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Year of construction: 2025, condition: new, functionality: fully functional, Available models on GAS and Electrical power supply with different dimensions and capacities Perfect for artisanal bakeries, semi-industrial plants and retail stores The ideal solution for anyone looking for superior baking performance and maximum flexibility when working with different types of bread and pastries, regardless of shape, size or quantity. It burns perfectly at both full and partial loads. Innovative baking systems for perfect results BTT (Bottom to Top) baking system – air circulates from the bottom up, creating a floor oven effect for a unique baking quality. The result: a product that leaves customers breathless! DAF (Double Air Flow) – extremely even baking thanks to the double airflow that encompasses each product. Not available on model 4676. Ideal for: Cakes and pastries of low weight (e.g. 60–70 g Kaiser pastries, biscuits, sticks, tarals...) Fast baking cycles (less than 15 minutes) High racking (more than 18 levels) Narrow and long trays (e.g. 46×80 cm) OPT function – allows you to monitor the efficiency of the furnace operation in real time, helping in more rational use and energy savings Technical characteristics: Baking surface: 6.3 m2 (n°18T 46x76) Oven dimensions WxDxH: 123x171x251 Minimum room height: 270 cm Power GAS: 52 kw 44000 kcal/h Electrical power: 1.5 kW Weight: 1350 kg Max. Baking temperature: 300 °C Heating: electric or gas/light fuel oil Main switch located on the control panel Advanced control and management TOUCH electronic control "Ready to Bake" – the stove is always ready with lower consumption Rjdpfxewhdhuo Acvebw "Recovery Time" – the exact time to re-readiness Partial Load Management Password protection of recipes USB 2.0 for fast and secure data transfer. Effective steam management Speed Dry – faster steam ejection (70% faster), for crispier and more fragrant products Increased steam generator (standard equipment) – higher volume and better steam distribution Automatic steam damper Stainless steel exhaust – 900 rpm Energy efficiency and durability High-performance heat exchanger and firebox (in combustible versions) Double armored heaters (electric version) Two-layer high-density mineral wool insulation Rubber-silicone seal + stainless steel – long life and no steam leakage Thermo-reflective glass – saves energy Ergonomic vertical handle along the entire height of the door, with double locking system Raised stove bottom – additional thermal insulation Connection to a power limiter (only on electric models) Construction and ergonomics: Stainless steel front and hood Stainless steel floor with adjustable flaps for air regulation Rotary trolley unit with motor and mechanical overload protection Manual lifting mechanism Trolley access door 194.5 cm high (model 4676 off) Door with hinges on the right side Stainless steel access ramp, gentle inclination for easy insertion/removal of the trolley Flat inner surface – easy to clean Prepainted steel side panels Access to the main controls from the front Heavy Duty version (HD kit) – available for models 80100 and 80120 For intensive work over 8 hours a day and average temperatures above 250 °C – additional reinforcements for maximum durability.

Year of construction: 2025, condition: new, functionality: fully functional, Available in different sizes and capacities. Domino is a professional floor stove designed to meet the needs of simple and versatile use. It is ideal for baking bread, desserts and pizzas in the tray. The Domino series is especially suitable for bakeries, pastry shops, pizzerias and hotels. Basic characteristics: Baking temperature up to 350°C Height of the working floor: 18 cm (optional: 25 cm) 3 power levels available: STANDARD, MAXIMUM and TRAY PIZZA (on some models at an additional cost) New design suitable for blending into the interior Number of stackable floors: from 1 to 4 Fydrofire® Fireclay Plates Fydrofire® floor slabs provide greater reliability and even heat distribution Standard on all models. Rsdpfx Aowhdpxecvjbw Control Panel & Software TOUCH electronic control "READY TO BAKE" function – the stove is ready for the set temperature with lower energy consumption "RECOVERY TIME" function – you always know how much time is left until the furnace is ready Access password management – guarantees consistency in baking by restricting access to recipes USB 2.0 port for fast and secure data transfer Energy Efficiency POWER MANAGEMENT: energy-saving mode for floors and steam generators, with 3 different modes according to the type of baking OPT display – shows the efficiency of the furnace use, enables conscious use and savings SLEEP function – to save during periods of inactivity Temperature control using two probes per floor Minimum insulation thickness: 100 mm Glass that reflects heat Steam generator (optional) with optimized performance and tuning from the panel Steam generator on/off button Automatic switching on and off by days and weeks Automatic shutdown in case of prolonged inactivity Display of time for conscious use of the stove Ready to connect to a power limiter device Construction Stainless steel front and hood Side panels made of prepainted sheet metal From the Squirrels, Squirrels, Squirrels Independent heater at each end of the floor Concrete and fireclay baking plate Lightweight aluminum frame for easy transport and installation Automatic control of the steam ejection damper Doors with upward opening – saves space Double Spring Doors Easy and quick cleaning of the glass without removing it Large stainless steel handle, insulated plastic handles for safe and ergonomic handling The internal dimensions of the floor correspond to the actual width of the opening Double lights per floor, with on/off switch Control panel on the right. Technical characteristics: Floor: 3 Floor entrance height: 18 cm Number of trays 60x40: 6 pieces per floor Floor dimensions width x depth: 124 x 122 cm Oven dimensions WxDxH: 163 x 161 x 241 cm Power: 13.6 kW per floor Weight: 185 kg one floor

Year of construction: 2017, condition: used, functionality: fully functional, This listing is for an SCC 61 WE combi-steamer in electric version by the premium manufacturer Rational, year of construction 2017. The combi-steamer is a device from the latest SCC series featuring triple glazing and LED lighting. The unit has been inspected in our in-house workshop and is fully operational. The stand shown in the photos is not included in the offer but can be purchased optionally. The RRP is €9,400 net. You will receive an invoice with VAT shown separately. Service: We are happy to assist you in arranging a certified Rational customer service provider. Looking for a specific Rational device model? Contact us—we have access to a wide range of used and new equipment. We are happy to advise you on all model types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic or Pro. Our used equipment service for you: - 6 months warranty on all electrical parts, limited to replacement of defective components, excluding labor costs for removal and installation - High-quality branded equipment at fair prices - Professional refurbishment/inspection & expert cleaning - Inspected & fully functional – or your money back - Flexible options for shipping or self-collection - Competent advice—before and after purchase - Provision of user manuals, wiring diagrams & spare parts - DGUV V3 inspection This combi-steamer accommodates 5x 400x600 mm baking trays. In automatic mode, the device independently detects the ideal cooking path, the size of the load, quantity loaded, and product-specific requirements for 7 applications (meat, fish, poultry, sides, egg dishes, baked goods, and finishing). Technical data: W x D x H: approx. 847 x 776 x 782 mm Minimum door opening for transport W x H: 845 x 850 mm Electrical connection: V: 400 / kW: 11 / Hz: 50/60 Capacity: 6 x 1/1 GN Weight: approx. 110 kg Serial number: E61SI17082609969 Year: 2017 Condition: used, inspected, fully functional Further details: - Three operating modes in combi-steam mode: Steam (30°C to 130°C), Hot air (30°C to 300°C), Combination (30°C to 300°C) - Care Control – self-cleaning - Core temperature probe - Hand shower with automatic retract - 8.5-inch color display and touchscreen - 5 programmable fan speeds Rodpjyxmxdefx Acvobw - Integrated, maintenance-free fat separator - Automatic start time preselection - 7 cleaning stages for unattended cleaning—even overnight - Humidification adjustable in 3 levels from 30°C to 260°C - 5 programmable proofing stages - USB interface - Seamless, tray-shaped hygienic cooking chamber with rounded corners - Halogen cooking chamber lighting Shipping: Delivery or self-collection by arrangement Worldwide shipping on request Shipping to islands or mountain locations only by arrangement Subject to change and errors. If you have questions, need advice, or would like to view an item on site, you can reach us by phone during our business hours: Monday–Friday 09:00–13:00 and 14:00–17:00. Sale is exclusively under our general terms and conditions (GTC).

Year of construction: 2017, condition: used, This listing is for an SCC 61 WE combi-steamer in electric version from the premium manufacturer Rational, year of manufacture 2017. The combi-steamer is from the latest SCC series, featuring triple glazing and LED lighting. The unit has been inspected in our in-house workshop and is fully operational. The pictured stand is not included in the offer but can be purchased optionally. These are sample images; original photos will follow shortly. The combi-steamer will be available from calendar week 14. The manufacturer’s suggested retail price is €9,400 net. Rbodpfx Ajyxmmhjcvjw You will receive an invoice with VAT shown separately. Service: We are happy to assist you in arranging service from a certified Rational customer support provider. Looking for a specific Rational model? Ask us! We have access to a large selection of used and new equipment. We offer advice on all Rational models, including SCC, CM, CMP, VCC, iVario, iCombi Classic, and Pro. Our used equipment service for you: - 6-month warranty on all electrical parts, limited to replacement of defective parts (excludes removal and installation costs) - High-quality branded appliances at fair prices - Professional refurbishment/inspection & expert cleaning - Tested & fully functional – or your money back - Flexible shipping or local pick-up options - Competent advice before and after your purchase - Provision of user manuals, wiring diagrams, and spare parts - DGUV V3 safety inspection performed This combi-steamer accommodates 5x 400x600mm baking trays. In automatic mode, the unit detects the ideal cooking path, load size, and product-specific requirements for 7 applications (meat, fish, poultry, side dishes, egg dishes, baked goods, and finishing). Technical data: Dimensions (W x D x H): approx. 847 x 776 x 782 mm Minimum doorway clearance for transport (W x H): 845 x 850 mm Power connection: V: 400 / kW: 11 / Hz: 50/60 Capacity: 6x 1/1 GN Weight: approx. 110 kg Serial number: E61SI17082610110 Year of manufacture: 2017 Condition: used, inspected, fully operational Further features: - Three operating modes in combi-steam: Steam (30°C to 130°C), Hot air (30°C to 300°C), and Combination (30°C to 300°C) - Care Control – automatic self-cleaning - Core temperature probe - Hand shower with automatic retraction - 8.5-inch color display with touchscreen - 5 programmable fan speeds - Integrated, maintenance-free grease separation system - Automatic start time preselection - 7 cleaning levels for unattended cleaning – including overnight - Humidity can be adjusted in 3 levels, from 30°C to 260°C - 5 programmable proofing stages - USB interface - Seamless, tub-shaped hygienic cooking chamber, rounded corners - Halogen cooking chamber lighting Shipping: Delivery or pick-up by arrangement Worldwide shipping on request Shipping to islands or mountain locations by prior arrangement only Subject to change and errors. Do you have questions, need advice, or would like to view the equipment on site? You can reach us by phone during our business hours: Monday to Friday, 09:00 - 13:00 and 14:00 - 17:00. Sale is subject exclusively to our general terms and conditions (AGB).

Year of construction: 2018, condition: used, functionality: fully functional, machine/vehicle number: E61SI18012641491, This offer is for an SCC 61 WE combi-steamer in electric version, manufactured by the premium brand Rational, year of manufacture 2018. The combi-steamer is a model from the latest SCC series, featuring triple glazing and LED lighting. The unit has undergone inspection in our in-house workshop and is fully functional. The stand shown in the pictures is not included in the offer but is available as an optional extra. RRP is €9,400 net. You will receive an invoice with VAT shown. Service: We are happy to assist you in arranging certified Rational customer service. Looking for a specific Rational device type? Contact us — we have access to a wide range of pre-owned and new equipment. We are happy to advise you on all device types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic, or Pro. Our used equipment service for you: - 6-month warranty on all electrical parts, limited to the replacement of defective parts (no labor costs for removal and installation) - High-quality branded equipment at fair prices - Professional refurbishment/inspection & expert cleaning - Tested & fully functional - Shipping or self-collection, flexibly selectable - Expert advice – before and after purchase - Provision of operating manuals, wiring diagrams & spare parts - Inspection according to DGUV V3 This combi-steamer accommodates 5x 400x600 mm trays. In automatic mode, the unit independently determines the ideal cooking path, load size, the amount of food, and specific requirements for 7 applications (meat, fish, poultry, side dishes, egg dishes, baked goods, and finishing). Technical specifications: - Dimensions (W x D x H): approx. 847 x 776 x 782 mm - Minimum door opening dimensions for transport (W x H): 860 x 860 mm - Power connection: 400 V / 11 kW / 50/60 Hz - Capacity: 6 x 1/1 GN - Weight: approx. 110 kg - Serial number: E61SI18012641491 - Year of manufacture: 2018 Condition: used, inspected, fully functional Additional features: - 3 operating modes in combi-steamer mode: steam (30°C to 130°C), convection (30°C to 300°C), and combination (30°C to 300°C) - Care Control - automatic self-cleaning - Core temperature probe - Hand shower with automatic retraction - 8.5" color display and touchscreen - 5 programmable fan speeds - Integrated, maintenance-free grease separation system - Automatic start time preselection - 7 cleaning stages for unattended cleaning — including overnight - 3-level steam setting adjustable from 30°C to 260°C - 5 programmable proving stages - USB interface - Seamless, pan-shaped hygienic cooking chamber with rounded corners - Halogen chamber lighting Rbedpfx Aceyu S N Sovow Shipping: - Delivery or self-collection by arrangement - Worldwide shipping on request - Shipping to islands or mountain stations only by arrangement Subject to change and errors. If you have any questions, require advice, or would like to view the unit in person, you can reach us by phone during our business hours: Monday-Friday 09:00–13:00 and 14:00–17:00. Sales are subject exclusively to our general terms and conditions (GTC).

Year of construction: 2026, condition: new, functionality: fully functional, machine/vehicle number: 2026, Lillnord fermentation breaker Maryline model FR 103-81 suitable for all dough pieces that are baked in sales! particularly good for dough pieces with long-term processing of up to 3-4 days 2 mm stainless steel pan with floor heating for 1 trolley with 600 x 800 mm or 2 trolleys with 600 x 400 mm TSC1902 computer/touch control Temperature range from max. -12°C to + 40°C Humidity up to 90% RH Cooling unit ready to plug in above Rjdpsin Eahefx Acvobw Refrigerant R 449A PID regulation of humidity and temperature Water connection 3/4 inch stainless steel version Connection 230V, 4500 Watt, 10A, 16A-CEE plug Dimensions: 810 x 1030 x 2365 mm, WxDxH New device 12 months of warranty Option: - Door with thermal window - CO2 vaporizer - Impact protection in stainless steel or PVC - FlexBaker with ready-fermented products - Aggregate external Come and take a look at our large warehouse of bakery machines

Year of construction: 2013, condition: used, functionality: fully functional, This is a Rational SCC 61 combi-steamer from the premium manufacturer Rational, in electric version. This combi-steamer comes equipped with a hanging rack featuring 6 slots. The unit has been completely overhauled in our in-house workshop and is fully operational. We offer the unit with a 6-month warranty on all electrical components. Please note: The stand depicted in the photos is not included in the offer but can be purchased separately if required. Service: We are happy to assist you in finding a certified Rational service partner. Looking for a specific Rational model? Ask us! We have access to an extensive selection of both used and new equipment. We offer expert advice on all model types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic or Pro. Our used equipment service includes: • 6 months warranty on electrical components, limited to replacement of faulty parts (excl. labor costs) • High-quality brand equipment at fair prices • Professional overhaul, inspection & expert cleaning • Tested & fully functional – or money back • Flexible shipping or collection • Competent advice before and after purchase • Provision of user manuals, wiring diagrams & spare parts • DGUV V3 electrical safety testing This combi-steamer accommodates 6 x 1/1 GN containers. In automatic mode, the unit independently detects the ideal cooking path, the size of the food, the loading quantity, and product-specific requirements for 7 applications (meat, fish, poultry, side dishes, egg dishes, baked goods, and finishing). Technical Data: • Dimensions (W x D x H): approx. 847 x 776 x 782 mm • Power connection: V: 400 / kW: 11.0 / Hz: 50/60 • Capacity: 6 x 1/1 GN • Weight: approx. 103 kg • Serial number: E61SH13122381466 • Year of manufacture: 2013 Condition: used, overhauled, fully operational Rjdpfx Aeyub Tascvebw Additional Information: • With CareControl self-cleaning system • In combi-steamer mode, 3 operating modes available: Steam (30°C to 130°C), Hot Air (30°C to 300°C), Combination (30°C to 300°C) • Core temperature probe • Hand shower with automatic recoil • 8.5-inch color display and touchscreen • 5 programmable fan speeds • Integrated, maintenance-free grease separation system • Automatic start time preselection • 7 cleaning levels for unattended cleaning – including overnight • 3-stage adjustable humidity injection (climate control) from 30°C to 260°C • 5 programmable proving stages • USB interface • Seamless, hygienic cooking chamber with rounded corners • Halogen cooking chamber lighting Shipping: • Delivery or collection by arrangement • Worldwide shipping on request • Shipping to islands or mountain stations only by special arrangement Subject to change and error. Do you have questions, need advice, or want to see the item in person? We're available by phone during our business hours: Monday-Friday 09:00-13:00 and 14:00-17:00. Sales are made exclusively according to our general terms and conditions (AGB).

Year of construction: 2024, condition: like new (used), functionality: fully functional, Cream cooker "Creamco" with 80 litre bowl, demonstration model (year of manufacture 2024) with warranty, almost as good as new, only used for demonstration purposes, for puddings, batters, creams, fillings, cooked and boiled items and much more, with multi-walled stainless steel container, easy (tool-free) removal of stirring tool including plastic scrapers, digital thermostat and timer. Rbjdpoyugb Nsfx Acvsw Mobile machine, made entirely of stainless steel, with triple wall for optimum heat insulation and even heat distribution, including side and bottom scrapers. Includes removable lid with separately closable filling opening. Also perfect for making or preparing sensitive products such as choux pastry, baking cream, chocolate, fondant, fruit jam, coatings, fillings, and similar products that require even heating and mixing/stirring. There are 2 stirring speeds to choose from, as well as stirring without heating, e.g. for pre-mixing ingredients or cooling. Manual or automatic operation via digital thermostat and timer. The kettle can be easily tilted using a crank handle to remove the product, even by more than 90 degrees, making cleaning relatively easy. AVAILABLE NOW! Technical data: Capacity: 80 litres, maximum filling quantity approx. 50 litres, recommended minimum filling quantity: approx. 7 - 10 litres, max. temperature: 150°C, thermal oil volume: 19.5 litres, heating power: 9 kW, agitator motor power: 0.6 kW / 0.8 kW (1st / 2nd speed), connection values: 400 V - 3Ph - 50Hz, approx. 10 kW, 32A CEE plug Dimensions: approx. 96 x 74 x 165 cm (W x D x H), filling height: approx. 127 cm, weight: approx. 160 kg

Year of construction: 2015, condition: used, functionality: fully functional, machine/vehicle number: E22SH15072467031, This listing is for a Rational SCC 202 WE electric combi-steamer, manufactured by the premium brand Rational. This XXL-format combi-steamer offers capacity for 20 x 2/1 GN trays or 40 x 1/1 GN trays. The unit is from the year 2015 and has undergone a comprehensive inspection in our in-house workshop; it is fully operational. You will receive an invoice with VAT shown separately. Service: We are happy to assist you in finding a certified Rational service partner anywhere in Germany. Looking for a specific Rational model? Ask us! We have access to an extensive range of used and new equipment. We are pleased to advise you on all Rational model types, including SCC, CM, CMP, VCC, iVario, iCombi Classic, and Pro. Our used equipment service for you: • 6 months warranty on electrical parts, limited to replacement of defective parts without installation or removal costs • High-quality branded units at fair prices • Professional refurbishment, inspection, and expert cleaning • Flexible shipping or pickup options • Competent advice before and after purchase • Provision of operating manuals, connection diagrams, and spare parts • DGUV V3 safety inspection This combi-steamer accommodates 20 x 2/1 GN or 40 x 1/1 GN containers. In automatic mode, the oven automatically detects the ideal cooking path, load size, amount, and product-specific requirements for 7 applications (meat, fish, poultry, sides, egg dishes, baked goods, and finishing). Technical data: • W x D x H: approx. 1084 x 996 x 1782 mm • Minimum door opening for transport (W x H): 1145 x 1900 mm • Power supply: V: 400 / kW: 65.3 / Hz: 50/60 • Weight: approx. 351 kg • Serial number: E22SH15072467031 • Year of manufacture: 2015 Condition: Used, freshly inspected, fully functional Further specifications: • Three operating modes in combi-steamer mode: steam (30°C to 130°C), convection (30°C to 300°C), and combination (30°C to 300°C) • Core temperature probe • Retractable hand shower • 8.5" color display with touchscreen • 5 programmable fan speeds • Integrated, maintenance-free grease separation system • Automatic pre-selection of start time • 7 cleaning programs for unattended cleaning, including overnight • Adjustable humidity in 3 stages (30°C to 260°C) • 5 programmable proofing stages • USB interface • Seamless, hygienic cooking chamber design with rounded corners • Halogen chamber lighting • Meals per day: 300-500 Rodsym Dd Sepfx Acvjbw Shipping: • Delivery or pickup by arrangement • Worldwide shipping on request • Shipping to islands or mountain stations only by arrangement Do you have questions, need advice, or wish to view the unit on site? You can reach us by phone during our business hours: Monday-Friday 09:00–13:00 and 14:00–17:00. Sale only according to our General Terms and Conditions (AGB).

Condition: excellent (used), The Rational CombiMaster Plus CM 61 is a premium electric combi oven built for professional kitchens demanding performance, precision, and durability. Renowned for its reliability and control. This unit delivers consistent cooking results across steaming, roasting, baking, and combination modes, all within a compact and efficient footprint. Key Features Manufacturer: Rational Model: CombiMaster Plus CM 61 Type: 6-Grid Electric Combi Oven Capacity: 6 × 1/1 GN trays Construction: Full stainless-steel body and chamber Control type: Manual rotary dials with digital temperature and timer displays Cooking modes: Steaming (30°C – 130°C) Convection (30°C – 300°C) Combination (steam + convection) Integrated core temperature probe for accurate cooking control Rsdpfx Ajxph H Uscvobw Automatic cleaning and rinse system Double-glazed door with heat-reflective glass for energy efficiency Integrated drain and water inlet system Mounted on stainless-steel Rational stand with GN tray runners Specifications Power: Electric, 3-phase Tray capacity: 6 × 1/1 GN Temperature range: 30°C – 300°C Oven dimensions Height: 780 mm Width: 900 mm Depth: 770 mm Stand dimensions H: 700 mm W: 335 mm D: 285 mm Condition Used – good condition Fully tested and operational Clean stainless-steel finish inside and out Supplied with matching Rational stand Item does not come with documentation for sale within EU.

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 230 V, warranty duration: 12 months, DGUV certified until: 03/2027, type of input current: AC, total length: 440 mm, total width: 800 mm, total height: 470 mm, input frequency: 50 Hz, space requirement height: 470 mm, space requirement length: 440 mm, space requirement width: 800 mm, Slicing device for small baked goods Rbodpov N Tk Aefx Acvew Schneid - Leo with feed chute Tabletop device made of stainless steel Capacity up to approx. 2,000 rolls per hour Adjustable cutting height For slicing through baked goods Max. product size: 160 x 80 mm (W x H) Only from us: DGUV V3 tested Connection: 230V New device, SAB tested 12 months warranty + spare parts service Optional: Mobile table for LEO Service package Spare parts box Maintenance contract Instruction & commissioning More top bakery equipment in stock!

Condition: good (used), Year of construction: 1992, machine/vehicle number: 1213255, REF: MM6183 1 x Double D Food Engineering double rack industrial oven, including baking racks and chimney. Technical specification ⚙️ ✅ Manufacturer - Double D Food Engineering Ltd ✅ Burner model - n 2-4 ✅ Serial number -  1213255 ✅ Date of manufacture - 1992 ✅ Rating 500-000 General overview ℹ️ Designed for precision thermal processing, this oven delivers consistent and reliable results for a wide range of applications, including baking, roasting, drying, and cooking. This oven provides superior temperature control and uniform heat distribution, which is critical for product quality and safety. Key Features & Benefits 📋 ✅ Consistent Results: Ensures uniform cooking, baking, or drying for consistent product quality. ✅ High-Volume Capacity: Built to handle large production batches, significantly increasing efficiency and throughput. ✅ Precise Control: Offers accurate temperature and time control, allowing for fine-tuning of the cooking process. ✅ Hygienic Design: Constructed with materials and features that facilitate easy cleaning and meet food safety standards. Rsdpfx Acexb Alvjvsbw ✅ Versatile Applications: Suitable for a broad spectrum of food products, from baked goods and snacks to meats and ready meals.

Year of construction: 2026, condition: new, functionality: fully functional, machine/vehicle number: 2026, NEW NEW Streich-Hex NEW NEW Model: SH 1.6 Pneumatically operated spreading device Lightweight and easy to use For chilled, untreated butter on baked goods NEW device – tabletop stainless steel model Includes: 1 nozzle of your choice (width 20–30 mm) Optional: Rbjdpfx Aorkz Hnscvjw Delivery service Leasing & rental service - Butter container with attachments - Thread adapter - Piping nozzles 20/25/30/35/40/50 mm - Maintenance contract - Service package Training & commissioning More TOP bakery machines in stock!

Year of construction: 2026, condition: new, functionality: fully functional, machine/vehicle number: 2026, NEW NEW Bag/Packet Closing Machine NEW NEW Model: TK 18 Automatic and Manual function Clipband machine with date printing Stainless steel construction Rbodpsw S Slhefx Acvew Operable by one person Suitable for packing baked goods such as bread, sliced bread, rolls, croissants, etc., as well as other food and non-food products Connection: 230V Dimensions: 740 x 700 x 1050 mm Brand new machine with warranty and spare parts service Quality from a specialist workshop! Benefit from over 35 years of experience! Options: Clipband Maintenance contract Service package Delivery service Instruction & commissioning Visit our large showroom!

Year of construction: 2011, condition: good (used), functionality: fully functional, W&P GUV Fermentation Retarder Efficient work/work time management Shifting working hours from night to day The goods are ready for baking early in the morning Optimal utilization of oven capacity Improved dough quality Year of manufacture: 2011 Digital control Dimensions approx. 1900 x 3200 x H 2500 mm Equipped with HYGROMATIC humidity controller Item condition: Used Rbsdoqx Nw Aspfx Acvow Auction includes: 1x GUV fermentation retarder For connection to an external refrigeration unit (not included) Financing through our bank is also possible. komplett-konzept.leasingo.de Further bakery equipment - new and used - can be found in our shop! International shipping costs on request!

Condition: excellent (used), Year of construction: 2008, 355 USED WP Aroma Cooler, a device for rapid cooling of bread and baked goods. TECHNICAL DATA: - Cooling temperature to: -18°C EXTERNAL DIMENSIONS (in cm): - height 305, - width 130, - length 227. INTERNAL DIMENSIONS (in cm): Rbodpfxsywumms Acvjw - height 198, - width 78, - length 187. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.