Used Diosna Diosna Spa 240 E Mixer With Bottom Dis. for sale (74,974)

Condition: reconditioned (used), The Diosna SPA 240 E mixer with bottom discharge has a maximum flour content of 150 kg per batch. In addition, this mixer with bottom discharge is equipped with a digital control panel, wall and bottom scraper and discharge and conveyor belt. Hnsdpfxehx Eclj Abkeu

Year of construction: 2022, condition: used, Dough mixing system, spiral mixer Diosna WH 240 E Premium Hygienic Design Available from mid-January 2026 Components: 2x Diosna WH 240 E spiral mixers with bottom discharge 1x Hopper with star roller dosing system for processing residual dough and conveyor system 1x Tilting lifter HK 300 1x Dough trough with transport / dough handling system 1x Control cabinet Incl. safety fencing Technical data: Year of manufacture: 2022 Dough capacity: 1,800 kg/h (≥ TA 154, ≤ TA 180) Maximum capacity in dough per batch: 240 kg Maximum capacity in flour per batch: 150 kg Number of batches: 7.50 batches/h Cycle time / auxiliary time: 8 / 1 min Maximum mixing time per mixer: 11 min Charging time into mixer: 4 min PLC control with touch panel and 19" display With frequency converter for dough trough and spiral (speeds adjustable) With temperature sensor Machine cladding glass bead blasted and reduced to a minimum Hsdpez A Smiofx Abkjnu Mixer designed for wet cleaning in the low-pressure range (IP65) System description The specified mixing system consists of two HygienicDesign spiral mixers, a dough trough with a transport device, an automatic scrap dough feeding system including weighing, and a tilting device with a discharging function. The ingredients can be added to the mixing bowl via filling nozzles on the mixer lid. The scrap dough is added via corresponding filling hoppers with pneumatic lids. Manual additions can also be added via these hoppers. The discharge of the dough into the dough trough is carried out via the electrically controlled bowl opening. The DIOSNA HygienicDesign spiral mixer is operated and controlled with a PLC control including a touch panel.

Condition: used, Year of construction: 2014, for sale Machine types + quantity: - 1 unit: Linear transport system for 14 stations, type: LT-14-270 (original from sp280) - 1 unit: Automatic loading station - 1 unit: New infeed station - 1 unit: Double spiral mixer + power box, type: W240A, no.: 7402-978 - 1 unit: Dough return station - 1 unit: Lift-tilt unit, type: HK1200 - 2 units: 2 mixing bowls, type: W240A - The frames and platforms for this line - 1 unit: 1 weighing hopper - 1 unit: 1 screw feeder - Power box - The small parts you need for the line Inspecting the line is possible on-site. If you have any questions or comments, please do not hesitate to contact us. Hsdpennz Hwjfx Abkonu The seller will carefully load all goods into the container/truck. The buyer will be responsible for arranging the transportation. Sincerely, Leo Holland

Condition: used, Year of construction: 2009, functionality: fully functional, input voltage: 400 V, year of last overhaul: 2025, total length: 4,000 mm, total width: 2,000 mm, total height: 2,000 mm, input frequency: 50 Hz, control cabinet length: 400 mm, control cabinet height: 800 mm, Fully operational and currently in production. Machine can be inspected and tested with dough. 6 removable bowls included. The mixer is located in Romania, Arad County, Pâncota, at Nicola SABB Bakery, where it can be seen in operation. Hsdjx Ta U Uspfx Abksnu More details are available by phone or WhatsApp. Videos of the mixer in operation can also be provided upon request. Main Features • Mixing capacity: up to approx. 300 kg dough / 180–190 kg flour • Type: Double-spiral mixer with 6 removable bowls • Digital control panel with program management • Two mixing speeds: slow and fast • Manufactured in Germany (DIOSNA – Dierks & Söhne GmbH) • Very quiet and stable, equipped with safety cover sensor and automatic stop • Power supply: 400 V / 50 Hz / three-phase • Total power: 49 kW • Year of manufacture: 2009 Technical Condition Fully operational and currently in use for bread and bakery production. Owned and operated by our bakery since new (2009).

Condition: reconditioned (used), functionality: fully functional, Spiralmixer Diosna SPV 240 AF with 2 bowls Hodpfjx H Tr Hox Abksnu - 240kg dough, - after recondition With Diosna bowl lift

Condition: used, Diosna PSPV 240 ATP Premium stainless steel spiral mixer with 2 new bowls 240kg dough 2 speed frequency controlled digital control panel temperature measurement Hedpsukktyofx Abkonu scraper smooth surfaces and ground clearance for easy cleaning no colour coating standard tong lock compact design, ideal also for small and medium-sized businesses capacity in flour 150kg bowl contents 370 liter

Condition: refurbished (used), Diosna SPV 120 AD spiral mixer - machine for 120 kg of dough - 2 mixing bowls - machine after refurbishment - 2 timers - in perfect condition - scraper with dough temperature display Hsdpfxjztz Ugs Abkenu Price on request.

Condition: excellent (used), Year of construction: 2007, functionality: fully functional, DIOSNA V50 Pharma Universal Mixer / Granulator Year of manufacture 2007 | Double-jacketed for heating/cooling | ATEX | Siemens PLC Manufacturer: DIOSNA Dierks & Söhne GmbH Type: V50 Machine No.: 383-001 Year of manufacture: 2007 High-quality DIOSNA V50 Universal Mixer / Granulator in exceptionally good used condition. The product-contacting interior as well as the mixing and chopping tools are in very good condition and appear almost new. SPECIAL FEATURE – DOUBLE JACKET: The mixing container has a double-walled design and enables the heating or cooling of the mixing material. This allows the product to be temperature-controlled during the mixing or granulation process. Hsdpfx Abozxq U Hjkjnu Technical data: - Container volume: 52 l - Usable volume: 46 l - Machine weight: approx. 200 kg - Compressed air supply: 7–10 bar - Voltage supply: 3/PE 400 V / 50 Hz - Fuse rating: 25 A slow-blow Mixing tool: - One-piece 3-blade mixing tool - Runs close to the bottom - Frequency-controlled three-phase geared motor - Power: 4.0 kW - Max. synchronous speed: 495 rpm - Protection class drive: Ex II 2G / IP65 Chopper: - Located on the side in the container housing - One-piece 2-blade tool - Two-stage drive - 1,500 / 3,000 rpm - Power: 1.1 / 1.9 kW - Protection class drive: Ex II 2G/3D / IP66 Equipment: - Double-walled mixing container for heating/cooling - Fully hinged, dust-tight lid - Inspection flap with wiping device - Filter - 1.5" Tri-Clamp connection - Side product outlet with manually operated shut-off piston - Safety monitoring of lid and outlet - Air gap seals for mixer and chopper - Mobile stainless steel frame Control: - Siemens SIMATIC S7-200 PLC - Siemens TP177B touch panel - Manual and automatic operation - Recipe management - Multi-phase process control - Display of mixer speed, power, product temperature and chopper speed - Trend and alarm message display Particularly suitable for intensive mixing and homogenizing of powders, as well as for granulation and agglomeration processes. Original DIOSNA operating manual and control documentation available. Inspection and functional test possible by appointment at CYCRON GmbH in 4226 Breitenbach, Switzerland. Subject to prior sale and errors.

Year of construction: 2019, condition: used, functionality: fully functional, machine/vehicle number: 9300000000080823, We are offering this used Bertrand Puma spiral mixer, model SPI A 200, with 2 removable bowls, manufactured in 2019. Serial number: 930000080823 Date of manufacture: 06/2019 Weight: 1220 kg Voltage: 400 V Frequency: 50 Hz Current: 28.00 A Power: 10.10 kW If you have any questions or would like more information, please send us a message or call us. Hnodpfx Aoz D Ncwobksu

Condition: good (used), Diosna WV 240 A Premium wendel mixer. Direct from production where it was producing dough for a lamination line. (Complete line available for sale). 240 kg of dough (or 150 kg of flour) per batch. Stainless steel model. 2 identical machines available. Hnjdpszugrmefx Abkju

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, 1 x N&N Nadratowski / Orbmix twin-shaft mixer grinder with tote bin tipper/column loader. Supplied with various hole plates. Suitable for a variety of products including meat, poultry, fish, vegetables, petfood, sandwich fillings, etc. Manufacturer - N&N Nadratowski. Model - MG-450/160. Date of manufacture - 2011. Mixing capacity - 450 litres (approx 350 litres of product). Output - up to 2,000 kg/h, depending on product. Electric supply - 400 V / 50 hz / 3 phase. Power - 24 kW. Weight - 1530 kg (mixer grinder) and 282 kg (column loader). Previous use - for mixing and grinding a poultry and vegetable mixed product. Hnodpfowplc Aox Abkeu

Condition: used, Year of construction: 2015, Diosna RS 32 E planetary mixer Year of manufacture: 2015 Condition: cleaned & inspected Hnsdpfez A Srrjx Abksu Stepless electronic speed control Electric switchover from mixing to whipping Bowl illumination Includes 4 tools (see pictures) Includes 3 stainless steel bowls (small, medium, large) Includes 1 bowl scraper

Condition: reconditioned (used), Diosna SP 160 AD Spiral Mixer with 2 bowls - 2 timers, 2 speeds - 160 kg dough capacity - after refurbishment - 2 acid-resistant stainless steel bowls - perfect condition - possibility of part exchange with another machine Hnjdpfx Absw Hm Aleksu

Year of construction: 2000, condition: used, Spiral mixer Diosna W 240 A Hnedpfx Aez A Sapebkju Condition: cleaned, serviced, and inspected Capacity for dough: 240 kg Capacity for flour: 150 kg Bowl volume: 370 l Gentle dough kneading at a lower temperature Suitable for all types of dough Scraper device with temperature sensor PT100 Digital control Includes 2 dough trough trolleys

Condition: excellent (used), Year of construction: 2022, operating hours: 1,000 h, functionality: fully functional, machine/vehicle number: SN210551, overall weight: 14,000 kg, type of input current: AC, input voltage: 400 V, power: 400 kW (543.85 HP), Equipment: type plate available, A MIXACO heating/cooling mixer is a combined system consisting of a heating mixer and a downstream cooling mixer, specifically designed for the processing of powders, granules, and compounds (e.g., PVC dry blends, WPC, or masterbatches). Technical specifications – summary (details can be found in the documents): Hot mixer: • Volume: 3500 liters – Usable volume: 2500 liters • Tip speed: 5-50 m/s • Made of duplex steel – 1.4462 stainless steel • Power drive with 400 kW FC controlled • Vacuum up to 150 mbar abs. Cold mixer: • Volume: 9000 liters – Usable volume: 7650 liters • Tip speed: 3.5 – 7 m/s • Made of 1.4541 stainless steel • Power drive with 90 kW FC controlled The operating principle is divided into two physically and apparatus-wise separate process phases: 1. The heating mixer phase (heating and homogenizing) • Mechanical friction: In the heating mixer, a modular mixing tool rotates at a high circumferential speed (approx. 10–40 m/s). The intense flow and vortex formation (mixing vortex) causes the particles of the mixture to rub intensely against each other. • Heating: This mechanical friction generates the necessary thermal energy directly in the product, quickly and evenly heating the material to the desired target temperature (sometimes exceeding 100 °C). Hnjdpfx Abjz Iww Rskju • Recipe component addition: At the same time, all recipe components, such as additives, dyes, or liquids, are perfectly homogeneously distributed. An integrated aspiration system also ensures the dehumidification of the mixture. 2. The transfer • Once the target temperature defined in the process program is reached, a contoured, dead-space-free outlet opens on the heating mixer. • The hot, homogeneous mixture is transferred with minimal residue and quickly to the cooling mixer, which is located directly below or next to it. The heating mixer is then immediately available for the next batch. 3. The cooling mixer phase (gentle cooling) • Heat exchange: In the cooling mixer (available in vertical or horizontal design), the hot material is passed over cooled surfaces. • Water cooling: A targeted cooling water circuit in the double jacket (bottom and side walls) efficiently removes thermal energy from the dry blend. • Agglomeration prevention: A slow, material-friendly stirring mechanism keeps the mixture in motion until the final storage temperature is reached. This prevents caking (compaction) due to residual heat before the material is transferred to silos or further processing. Summary created with AI. The units can be inspected in operation in the Netherlands. The system for sale was used in the R&D center of UBQ for development purposes. This explains the very good condition for the low number of production hours. We also have a steel structure available for the setup. This is not included in the price. If there is interest, it can be negotiated separately. Currently, the system is located outside of Europe – we need to determine whether direct transport is feasible or whether import to Europe by UBQ is more sensible (which would allow for a sale within Europe with a reverse-charge mechanism).

Condition: used, Extendable spiral mixer Diosna D 240 A Plus Dough capacity: 240 kg Flour capacity: 150 kg Bowl volume: 355 liters Bowl diameter: 960 mm Timer control with 2 timers Hodpfsz A Sqnox Abksnu Two speed settings

Condition: refurbished (used), Diosna SP 240 AF spiral mixer with 2 bowls 240 kg dough original Diosna digital control panel suitable for all types of dough, thanks to the gentle kneading capacity in flour 150kg bowl contents 355 liter tool drive 11/18.5 KW bowl drive 0.66/1.3 KW hydraulic drive 1.1 KW Hjdpfx Abjzulrxokjnu

Condition: good (used), Year of construction: 2021, operating hours: 10 h, functionality: fully functional, machine/vehicle number: 781921, For sale is a used mixer (paddle mixer) with a lifting tipper for standard trolleys from April 2022, in very good condition. This mixer was used for approximately 10 hours in April 2022 and has not been used since. The manufacturer is Laikidis from Greece, and the machine was purchased from Barsso in Belgium. Dimensions are visible in the pictures. All certificates, wiring diagrams, and operating manuals will be provided upon request. All pictures were taken upon delivery of the machine; the current condition shows minimal signs of use. Hodpfxsyvrabs Abkjnu

Condition: used, Year of construction: 2016, operating hours: 5,000 h, functionality: fully functional, machine/vehicle number: -, overall weight: 1,000 kg, total length: 3,500 mm, total width: 500 mm, total height: 1,200 mm, input voltage: 400 V, type of input current: three-phase, cutting speed: 50 mm/min, The Oddy Novatek 2 Pocket Roll Plant with Pinner is used to automatically divide, round, shape, and mould raw bread dough into uniform rolls and buns at high speeds. It replaces the labor-intensive process of scaling and shaping dough by hand, making it a staple machine for small-to-medium commercial bakeries, wholesale bakers, and supermarket in-store bakeries. 1. Primary Functions: Dividing: It automatically cuts a bulk mass of dough into precise, equal weights without tearing the dough structure. Rounding: It rolls the divided dough portions into tight, consistent round dough balls (baps, dinner rolls). Pinning & Moulding: The integrated "pinner" section flattens and rolls the round dough pieces into elongated shapes (finger rolls, hot dog buns). 2. Specific Bakery Products It Creates: By changing the internal moulding drums or adjusting the pinner belts, bakeries use this machine to produce: Round items: Hamburger buns, traditional baps, dinner rolls, and slider buns. Elongated items: Hot dog rolls, finger rolls, bridge rolls, submarine rolls, and miniature baguettes/batards up to 230mm long. 3. Why Bakeries Use It (Key Benefits): Massive Labour Savings: It can produce up to 6,000 rolls per hour (100 rolls every minute), a volume that would require a large team of bakers to do manually. Cost Efficiency (Oil-Free System): Unlike traditional dividers that require expensive food-grade divider oil to keep dough from sticking, the Novatek uses a completely dry, oil-free process. This saves thousands of pounds annually in oil costs and makes cleanup much easier. Product Consistency: Every roll comes out exactly the same weight (from 10g up to 208g in 2-row mode) and the same shape, which ensures uniform baking times and presentation. Physical Dimensions & Spatial Footprint: Standard Operating Footprint: Typically occupies a width of 0.8 m to 1.2 m and a base chassis length of 1.5 m to 2.5 m. Extended Length with Integral Pinner: When configured with the long-bed outfeed pinner/moulder belt assembly, the total inline workspace length requires approximately 3.2 m to 3.8 m to clear the outfeed table. Operating Height: Roughly 1.6 m to 1.8 m to the top rim of the bulk dough feed hopper to facilitate ergonomic manual or conveyor loading. Total Net Weight: Approximately 950 kg to 1,200 kg depending on the configuration of heavy-duty plunger blocks, internal moulding drums, and chassis reinforcement. Operational & Production Capabilities. Throughput Capacity: Processes up to 50 dough pieces per minute per row. For a standard 2-pocket (2-lane) configuration, this delivers a maximum output of 6,000 pieces per hour. Hopper Capacity: Features a standard integrated bulk dough conveyor hopper that accommodates 55 kg of raw dough. Scaling Ranges: 2-Row Operation: Scales between 10 g and 208 g simultaneously across both lanes. 1-Row Operation: Reaches 208 g to 500 g utilising lane blanking and larger interchangeable plunger blocks. Pinner Capabilities: Accurately stretches and shapes rounded dough pieces into finger rolls, hot dog buns, or miniature batards up to a maximum length of 230 mm. Hnodpfx Abez Ad Dcekou Utility & Facility Requirements: Electrical Supply: Requires a standard industrial 3-phase 400V, 50Hz electrical hookup.

Condition: used, Year of construction: 2009, Extendable spiral mixer Diosna SPV 240 AD Dough capacity: 240 kg Flour capacity: 150 kg Bowl volume: 355 l Bowl diameter: 960 mm Bowl height from the floor: 899 mm Hnodpfx Asz A R Dyebkeu Automatic timer with 2 clocks Two speed settings Hydraulic clamp locking system Friction wheel drive Includes 2 bowl carts

Condition: used, Year of construction: 2020, Orangeworks Stainless Steel Mixer Tank Qty 2 in stock Capacity 500 LTS Load cells Hnedpfewq Sz Uex Abkju Mixer Ancillary equipment included

Condition: used, Manufacturer: Kilia Type: Grinders Mincer Mixer Height: 1500 mm Width: 1000 mm Length: 1100 mm Voltage: 400V 50Hz 3N Power: 11/15 kW Hnodpfx Ajt Up I Djbksu Throat Diameter: 130 mm Main material: Stainlees Steel

Condition: used, Year of construction: 1994, For Sale: Used Diosna double spiral mixer Type: W240A Year of manufacture: 1994 Included: 3 dough bowls W240 The mixer can be inspected at our location. Transportation can be arranged upon request. Hsdpfowlpnbsx Abkonu If you have any questions or comments, please do not hesitate to contact us. Sincerely, Leo Holland Everything is complete.

Condition: excellent (used), Rare opportunity. Complete industrial puff pastry production line - from bulk flour storage to laminated dough. Hedpfjzvilfjx Abksnu Comprising two 75 cubic metre Slob outdoor flour silos with automatic transfer, weighing and dosing system,, two stainless steel Diosna WV 240 A Premium mixers with four bowls, Syspal 2024 1 tonne rated bowl tipper and complete AMF Bakery Tromp continuous puff-pastry laminating line. Currently installed and in daily production producing 2 tonnes per hour at 90/100 laminations. Videos available upon request.

Condition: good (used), Year of construction: 1998, Diosna SP 120 E spiral mixer - used - year of manufacture 1998 - with automatic bowl emptying system - capacity: 120 kg of dough - Siemens computer control - lower conveyor belt for dough discharge Hnodpfxoz Nti He Abksu - machine in working condition - technically inspected - collection from warehouse / shipping option available - price on request