Used Riggs Sauce Depositor for sale (152)

Condition: ready for operation (used), functionality: fully functional, The Tecno Fluss VM 5000, manufactured in 2003 and identified by serial number 913, is an ideal solution for automating the dispensing of liquid or semi-solid products. This versatile model facilitates the precise dosing of various creams, sauces, and pastes. Furthermore, its ergonomic design reduces manual intervention, thereby increasing production rates. Furthermore, the intuitive operation of the Tecno Fluss VM 5000 allows operators to easily adjust parameters, ensuring a consistent flow. Each portion remains uniform, even at high production rates. Furthermore, the use of stainless steel components enhances its robustness and simplifies maintenance. As a result, this machine helps reduce the risk of contamination while extending its lifespan. Furthermore, the robustness of this dispenser meets the rigorous standards of the food industry. In addition, its compact design facilitates its integration, whether in a confined space or within a complete production line. In short, the Tecno Fluss VM 5000 represents a strategic investment to improve dosing accuracy, increase productivity, and reduce operational costs. This ensures consistent quality and significant time savings in your manufacturing processes. Technical specifications: Adjustable production speed to accommodate high throughput Pjdjwdv Ryepfx Ahlegl Stainless steel construction to maintain optimal hygiene Intuitive control for simplified use Dosing system suitable for liquid and semi-solid products Estimated power: approximately 3 kW depending on configuration OWYSnISl

Condition: good (used), Year of construction: 2004, functionality: fully functional, input voltage: 400 V, total length: 6,700 mm, working width: 650 mm, total width: 1,100 mm, table length: 5,200 mm, Canol Make-Up-Line "Canolino" 5.2 (with about 670 cm overall length) Make-up-table / -line / dough-processing-line "Canolino" 5.2 with about 65 x 520 cm working belt, year 2004, designed to produce a wide variety of products like puff- pastry products with odr without filling, yeasted products and other pastry specialities. The "Canolino" line is easy to use and mounted on wheels, it comes with a dough-belt calibraion head, a huge varity of different cutting rollers (incl. croissant roller or special roller for "Stutenkerle" (=sweet-yeast-dough / gingerbread-man), a water-drop humidification station, a volumetric filler (V4 F) / electric screw-depositor with 4 outlets, suitable for dosing creamy products with spot, continuous or intermittent dosing, a motorised winding roller, for example for snails or other wound products, various winding and folding tools and pressure rollers as well as a motorised guillotine knife for cross-cutting. Perfect for the use in small and medium-sized bakeries. The wide range of easy-to-use and also easy to mount accessories can be changed in a short time nearly without tools. The electric guillotine can also be moved on the desired position. The make-up table is manual controlled for very simple operation and managing the various work functions. Pjdpfoy Na T Nox Ahlegl All components and accessories are electrically operated (also filler, guillotine knife) so there is generally no need to use compressed air. The make-up-line and all accessories (as shown in the photos) are in good "bakery-condition" and are offered for sale fully cleaned and ready for use. Dimensions: approx. 670 cm in total length, approx. 110 cm in width and approx. 195 cm in height (control unit and filling station)

Condition: used, Year of construction: 2006, Masterfill Filling Machine S 500 The Masterfill S 500 is a high-performance, precision filling machine designed to meet the demanding requirements of modern dairy and food production facilities. Built for reliability, efficiency, and hygiene, the S 500 delivers consistent filling accuracy across a wide range of liquid and semi-liquid products. Engineered with advanced control systems, the S 500 ensures smooth operation and minimal product waste, making it ideal for filling milk, yogurt, cream, sauces, and other viscous products. Its robust stainless-steel construction guarantees durability while complying with strict food safety and hygiene standards. The machine features user-friendly controls, allowing operators to easily adjust filling volumes and production speeds to suit different product types and packaging formats. With its compact footprint and efficient design, the Masterfill S 500 integrates seamlessly into existing production lines. Pgsdpfx Asywuczehlsl Key Features - High-precision volumetric filling system - Suitable for liquid and semi-viscous products - Hygienic stainless-steel construction - Easy-to-use control interface - Adjustable filling speed and volume - Low maintenance and easy cleaning - Compact and space-efficient design Applications - Milk and dairy products - Yogurt and desserts - Cream and sauces - Beverage and liquid food products Materfill S500 6 head fill while rise filler M2-AF Serial number 4716 YOM 2006 Filling capacity 2ml to 2000 ml The filler is a 6 head automatic filler, with the capacity to store 50 separate preset menus, Brief FDS • Controlled by Siemens S7 PLC via Mitsubishi Beijer HMI • Jars feed in vis constant stainless steel slat band • Jars indexed via program-controlled infeed and outfeed pneumatic gates. • Jars filled via positive pressure within 50 ltr holding tank (this could be changed easily to a constant positive pressure into manifold via modulating pump) • Volume controlled via Nixon BNO turbine flow meters communications with siemens high speed counter. • Liquid feeds into jar with rise during fill or above jar for fill time • Full SIP, CIP, and flush capability programs available Dico CapperSerial number 3/379Brief FDS  Capper with rotating starwheel  Will cap Square of round Jar/ Bottles (change parts included)  Jar enters, signals PEC starwheel turns 90⁰ under capping head  Capping lowers on cam, retracts on cam  Jar/ bottle clamp activated of adjustable cam onto 5/2 valve  Starwheel turns 90⁰ onto exit conveyor  Current capping head removable, for 40mm cap (no alternative head)  All systems work on cams and relays, no PLC  Motor runs on DOL for capping (clutch adjusted and variable speed gearbox)  Cam motor uses inverter. Guards with interlocked access doorway Required services.  3 Phase 32-amp electrical supply  7 Bar air pressure Main control panel Cap sorter and feederRNASRC-N 400-2LSerial no 00801Brief FDS  40mm cap sorter and feeder  Vibrating bowl agitates caps upwards  Air jets and cut outs sort caps placing in correct orientation  Cap chute allows smooth passage to dispensing head with some adjustment  Cap dispenser works on bottle/jar passing under and catching cap, this allows the retaining jaws to open and release cap  Side or over independent speed controlled wheel assists in cap leveling Required services.  240V electrical supply  3 Bar air pressure Filling volume: 25-2000 ml Controls: SIEMENS S7 via Mitsubishi H...

Condition: used, functionality: fully functional, Article code: 21998 & 29007 Connection load (V): 400 Double stainless steel cooking kettles (large capacity) Pgsdpsyvtm Asfx Ahlol Electrically tiltable system for easy emptying Integrated mixer/stirrer unit for uniform preparation Digital control (temperature/settings) Robust industrial quality Hygienic and easy to clean Suitable for sauces, soups, stews, etc. Electrically tiltable double cooking kettle with mixer unit. Equipped with connection for cooling system. Already professionally dismantled.

Year of construction: 2000, condition: ready for operation (used), functionality: fully functional, Complete industrial chrome and nickel plating installation, fully automatic, in perfect operational condition, including its own automated wastewater treatment plant, designed and scaled specifically for the line (with a treatment capacity of 12,000 liters per cycle), as well as a bath heating boiler with coil circuit. Podpfjy Sw Sujx Ahljgl The line was originally commissioned in 2000 and has been continuously refurbished, modernized, and maintained, with a notable conversion to trivalent chrome carried out in 2024, making it fully compliant with current environmental regulations. Total volume of process baths: 43,600 liters, distributed among nickel stripping, pickling and degreasing, nickel Watch, acid copper, semi-bright nickel, bright nickel, trivalent chrome, and trivalent chrome passivation.

Year of construction: 2022, condition: used, Cream cooker – MESH MASZ – Model: MK200Z – Excellent condition Pgjdey Enzmspfx Ahlsl Heating and mixing — Cream cooker — heating, fusion, infusion, cooking, mixing, vaporization. Used in the production of cream and other products that need to be mixed and heated up to a maximum temperature of 150°C. MK cream machines – Bowl capacity: 200 litres MK machines are used for the production and preparation of choux pastry, creams, ointments, fruit, icings, sauces, fillings, compounds according to your own recipes and for all products requiring uniform heating and simultaneous, gentle mixing.

Condition: good (used), functionality: fully functional, SPAKO 1000L | Gas-fired Boiling Kettle / Process Kettle Manufacturer: SPAKO Food Machinery Model / Type: Stationary rectangular boiling kettle Working capacity: 1000 liters Power supply / Heating: Gas Construction material: Stainless steel and acid-resistant steel Dimensions: 2100 x 1700 x 1250 mm This professional boiling kettle, manufactured by the Dutch brand Spako and with a capacity of 1000 liters, is one of the most economical and efficient heating solutions designed for the mass food processing sector. The unit is a key piece of equipment in meat processing plants, butcher shops, slaughterhouses, offal processing plants, as well as large central kitchens, catering facilities, and vegetable processing plants. It is used for simmering sausages, cooking offal, rendering fats, preparing broths, soups, sauces, and tripe in a batch process. Gas heating in Spako kettles provides significant thermal power and allows for very quick heating of 1000 liters of product to boiling temperature, which drastically reduces the production process time compared to traditional electric kettles. The construction with a thick-walled bottom and a special flame distribution system guarantees optimal heat distribution without localized overheating points, which minimizes the risk of product sticking. Thermal insulation of the entire body and the lid reduces energy loss to the environment, improving working comfort in the production hall and reducing gas consumption. Pgedpsy Um Ahofx Ahlsl

Condition: excellent (used), functionality: fully functional, GERNAL 2000L | Tilting brewing kettle with hydraulic tilting (Process kettle with heating jacket) Manufacturer: GERNAL Model / Type: Tilting brewing kettle Working capacity: 2000 liters Internal tank dimensions: Ø 1700 x 1400 mm Overall dimensions: 2300 x 2500 x 2600 mm Pgjdpfjy Umuwex Ahljl Heating system: Double jacket Tilting system: Hydraulic Equipment: - Control cabinet - Pallet with accessories This gigantic, industrial brewing kettle with a capacity of up to 2000 liters is an advanced process device designed for food processing plants operating on a large scale. This type of kettle is a key piece of equipment in large meat processing plants, ready-meal factories, fruit and vegetable processing plants, large central kitchens, airline catering facilities, and in the sauce, soup, and culinary base production industry. The tank construction is based on double-jacket heating technology, which prevents direct contact between the raw material and the heating element. This guarantees perfectly even temperature distribution over the entire surface of the large tank (Ø1700 mm) and completely eliminates the risk of burning thick product batches. The most important advantage of the machine is the automatic, hydraulic tilting system of the working chamber. Advanced actuators, powered by an external hydraulic pump, smoothly and effortlessly rotate the kettle, allowing for rapid discharge of the cooked product directly into waiting butcher carts or onto a subsequent transport and dispensing line.

Condition: good (used), Year of construction: 1994, functionality: fully functional, Manufacturer: TERLET Type: Terlotherm T2-6 (with mechanical seal) Year of manufacture: 1994, completely overhauled in 2019 by TERLET Capacity: up to 2,000 kg/h for cream cheese/quark with recently renewed SEW (Germany) drive Including spare parts Condition: good, fully functional TERLET TERLOTHERM – Vertical Scraped Surface Heat Exchanger The TERLET TERLOTHERM is a vertical scraped surface heat exchanger designed for the gentle heating and cooling of viscous, sensitive, or burn-prone products. The scraper system continuously renews the product surface – ensuring high heat transfer rates, uniform product quality, and safe processing even for challenging recipes. Typical fields of application • Dairy products (e.g. yogurt/dessert masses, cream/milk mixtures, sensitive products) • Sauces, soups, dressings, delicatessen • Fat-/emulsion-based products (e.g. margarine, mayonnaise) • Other highly viscous / particulate / heat-sensitive products Advantages at a glance • Gentle heat treatment: reduces burning/fouling thanks to continuous scraping Psdpfoygmrfjx Ahljgl • High efficiency: large, actively cleaned heat exchange surface → high performance in a compact design • Hygienic product design: product-contact parts in stainless steel, seals made of FDA-compliant materials (per documentation) • Service-friendly: easy inspection/cleaning, scrapers are easily accessible for servicing • CIP-capable: suitable for cleaning-in-place (CIP)

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, CFS EcoCut Cap 2 | Emulsifier / In-line micro-cut chopper Manufacturer: CFS Model / Type: ECOCUT CAP 2 Serial number: 5000068187 POS 31 Year of manufacture: 2011 Power supply: 400 V / 3 phases / 50 Hz Rated current: 358.5 A Rated motor power: 204 kW Overall dimensions: 3300 × 2050 × 2850 mm Includes a pallet box with parts. The CFS EcoCut Cap 2 is an advanced, extremely powerful industrial emulsifier (in-line micro-cut chopper) manufactured under the CFS brand. This 2011 model is designed for continuous operation in high-capacity production lines, where it is crucial to obtain a perfectly smooth, stable emulsion and maximize the particle size reduction of the raw material. Equipped with a giant 204 kW motor operating at 358.5 A, this emulsifier easily handles the most demanding tasks, ensuring excellent disruption of protein and fat structures. It is an indispensable piece of equipment in the production of high-quality sausages, frankfurters, pates, mortadella, as well as in the pet food industry and in the production of ready meals and sauces. Pedpfx Ahsy Ub E Dsljgl Key features and advantages: - Unmatched power (204 kW): The large power reserve allows for stable, multi-hour operation at maximum throughput, without the risk of overloading the drive, even with very dense product feeds. - Advanced Micro-Cut system: The in-line cutting system guarantees precise, repeatable cutting and homogenization. It enables the achievement of an ideal degree of emulsification, which improves the binding of water and fat, increasing efficiency and enhancing the texture of the finished product. - Automation and integration: The EcoCut Cap 2 model works perfectly in an automated process line, directly with mixers or kneaders, eliminating the need for manual transport of the raw material and accelerating the production cycle.

Condition: excellent (used), Jabsco 200 pump, Stainless pump, 18l hopper, up to 200L per min, 316 stainless, temp 4'C - 70'C, ideaf for pumping foods, sauces, dough, meat pastes, liquid egg, yogurts, creams, dairy products, pharmaceutical products and lots more, 1.5Kw motor, 3Ph Pjdoic Nqmjpfx Ahljgl

Condition: like new (used), Automatic line which has been used for producing 2 million toffee / candy apples over 6-8 week period. Complete lines available, to manufacture the toffee sauce, melt the chocolate, fire sticks into the apples and robotically dip them in sauce then flow wrap the finished product. Pedehtv Uwjpfx Ahljgl

Condition: ready for operation (used), Suitable for: - Food: fluid and viscous products such as sauces, tomato sauces, pâtés, mayonnaise, ketchup, dressing - Chemicals: pesticides, detergents, fertilizers, herbicides, paints, varnishes - Cosmetics: shampoos, creams, shower gels, oils, lotions Piston filler with 4 volumetric filling heads, with upward dispensing Psdpoyxpqcefx Ahlogl Manual cap placement by operator Automatic capping unit Incl. 80-liter heated tank with mixer Up to 2,000 bottles per hour

Condition: used, Gainsborough bagger and All-Fill powder depositor. Pgsdpevvpphsfx Ahlol

Condition: like new (used), 12fill VMP semi auto filling machine Pgedpohpqvyjfx Ahlel semi auto filling machine with volumetric dosing system, ideal for pastes, creams, sauces and pates, 100ml to 1000ml, up to 25 fills per min, mobile frame with foot pedal

Year of construction: 2025, condition: new, functionality: fully functional, NFM L200IV 200L universal mixer Psdpfxovw Ug Uj Ahlsgl Model L200IV Cutter / Mixer / Homogenizer is following the footsteps of our experience in the industrial food processing equipment for producers of consumer products worldwide. Integrating our patents and knowledge; we created a machine with industrial capacity and durability with the ease of use of a counter-top appliance. The L200IV allows our customers to increase process capacity without increasing labour needs. Only one person is enough to operate this machine regardless of body-power. The tilting of the bowl and opening-closing of the cover is fully motorized and works automatically. The machine is operated via a hybrid control panel, offering water-proof metal buttons and a control screen. The timer, the variable speed function, the optional reverse revolving function, the cover and tilting mechanism controls are all integrated into this panel. There is a custom designed stair to reach the feeding level of the bowl and control the operation. The optional motorized scraper works automatically. The scraper shortens operation times, and increases productivity. Operator safety is at maximum. The Cutter machine does not start if it does not detect the bowl or the cover in place. There are multiple systems, to ensure safety and avoid mechanical problems. Besides these, there are multiple systems to avoid overloading of the motor units of the machine. All these systems ensure protection against abusive use and overload, protecting your investment for years to come. The high-level discharge height is designed for standard Euro-bin (200 Liters) containers. Please ask your sales consultant for an optional custom made tilter for loading the machine, instead of manual loading using the custom designed stairs. Vacuum option for the process bowl is available. Vacuum pump is completely integrated inside the machine construction, concealed and hygienic. The control of the vacuum function is fully integrated in the machine’s automation systems for full control of recipes and automatic operation of the machine. Power 22Kw, 600-3000RPM, removable bowl, dishwasher safe, ideal for cutting, mixing homogenizing, grinding, chopping, emulsifying, products such as hummus, sauces, soups, pastes, pates, purees, and more, 3Ph

Condition: used, Year of construction: 2017, Overview The ALWID-SUPERIOR-16D/4SK filling machine was built in 2017 by the German manufacturer ALWID. The machine was used by a Company producing sauces in Germany. After bankruptcy, BEVMAQ took over the machine and stored it. The filler is a piston filler that can fill volumes of 0.1-1.0 l into containers made of plastic or glass. The volume to be filled can be easily adjusted. The cap is pressed on. An extension to a screw capper is possible. In addition to sauces, the machine can also be used for dressing, spirits or mayonnaise. The below-surface filling can also be used to fill products that tend to foam. Technical Details Capacity: 6,000 bottles per hour with 250ml bottle volume A test showed that mayonnaise can still be filled to 500ml at 6,000 bottles per hour Working Direction: Left - Right Number of filling stations: 16 Number of closing elements: 4 Siemens control Below surface filling Lowering and raising the filling pipe during the filling process Scope of delivery: Filler Capper Cap sorting unit Cap alimentation Psdpfxowwq Sfo Ahlogl

Condition: not inspected (used), Pouch making machine for liquids, hot or cold fill. Ideal for packing Soups, Sauces, Condiments (Ketchup, Mustard, Mayonnaise), Salad Dressing, Tomato Based Products (Pizza Sauce, Spaghetti Sauce), Liquid Eggs. We have two identical machines here from the same sauce factory. Many other machines including kettles, sauce coolers, glycol chillers etc. Pgedpfxeig Ht Io Ahlol

Condition: refurbished (used), Spako 225 litre electric heating, thermal oil Jacket vessel With strong agitator, scrape sides Tap discharge Piped to hot depositor for set weights and then clipped Pedpfx Ajxwlk Hshlsgl Complete system being refurbished.

Condition: ready for operation (used), Year of construction: 2018, functionality: fully functional, Depositor for hot products, will connect to a cooking vessel and pump it into bags with set a weight which is adjustable Air operated clipper to seal the bag Finished clipped bags can go into a tumble chiller to cool down. Pgsdpfx Aoxgutpehljl The machine is in good working order and ready for delivery Single phase electric 240 volts 50 Hz It needs an air supply

Condition: excellent (used), Year of construction: 2018, 2500 litre system for cooking and cooling ready meals, soups, broths, fruit preparations, jams and marmalades, traditional and international dishes, sauces and pastes, confectionery. Installed new in 2018 at a cost of over £450,000 Pjdpfsw Rn S Uox Ahlsgl

Condition: good (used), Regal Trepko rotary pot filler and sealer. Was previously used in a UK factory packing dairy products like yoghurts, cream, sauces etc. Pgedpspgqtzefx Ahljl

Condition: like new (used), The Mespack H320SCD is a high-speed solution for pre-made sachets with a maximum capacity of 1000 ml, featuring a single- or dual-lane sachet infeed conveyor. A pick-and-place system then transfers the pre-made sachets to the main module, where they are opened, filled and sealed at the top. Various pouch designs are available, such as flat pouches, stand-up pouches, shaped pouches, zip-lock pouches, corner and top seals for convenient product consumption, and more. Pgjdpsy Nzm Defx Ahlel Includes a sauce storage tank: Overall dimensions: 1.10 m x 1.05 m x 1.55 m. Usable diameter: 0.50 m. Usable height: 0.55 m. Capacity: 100 L MAXIMUM POUCH SIZE: Max width x height (mm): 160 x 350. Min width x height (mm): 90 x 120.

Condition: good (used), Multivac thermoformer currently setup to produce ‘hotel style’ jam packs, 14g and 20g. 32 portions per cycle. Could also be used to produce ice cubes, sauce packs, ketchup, stock etc. Can also be supplied as a line with M&P 32 head filler and end of line tray wrapper if required (at extra cost). Podpetp N Ddefx Ahlogl

Condition: good (used), Rarely available, Toyo Jidoki pouch machine direct from recently closed manufacturer of sauces, stocks and soups. Was filling these products into stand up retortable pouches. Bought new in 2007. Podpequdivofx Ahljgl