Liquid packing machine

Sealed Air Cryovac Onpack 2050

Condition: excellent (used), All stainless steel Mixer Grinder Size150 mm mince plate "56 head" Hopper capacity 200 litres Single interrupted ribbon mix arm Main motor 15 Kw - 2 speed Mix motor 1.5 Kw Tsdpfx Akewwkk Ioijd Safety interlocked lid In good working order

Condition: excellent (used), functionality: fully functional, Vemag sausage production line (Stuffer, portion cutter, hanger) Tedjv Ucgkepfx Akied Vacuum stuffer with loading Vemag brand Model HP 7E Year of production 2008 Power 10kW Voltage 400-460V 15A 50/60Hz Portion cutter Vemag brand Model LPG 208 Year of production 2011 Power 6kW Voltage 400-460V 9A 50/60Hz Hanger Vemag brand Model AH 204 Year of production 2011 Power 1.5kW Voltage 400-460V 3.5A 50/60Hz

Condition: good (used), 814 USED Automatic dough sheeter, flattener Seewer Rondo. The device is operational, after inspection. EXTERNAL DIMENSIONS (in cm): - width 115 - length 340 - height 140 ARMS DIMENSIONS (in cm): - width 63 - length 160 The device is available to verify in our warehouse (36-068 Bachórz, Poland). Tedetrtyvjpfx Akied Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), machine/vehicle number: 3.278-870805-1, Part No.: 42.35.53 Tedpsh Eii Tsfx Akiod Technical data and description: see pictures

Year of construction: 2012, condition: excellent (used), Alfa Laval Centrifugal pump Type LKH 85/240, 25,0 kW , Stainless Steel. Used! Good condition! Inlet: 6" - Outlet: 6" Tedpfxohck S Es Akijd

Year of construction: 2020, condition: new, 1000l/h Stainless steel frame on 4 adjustable feet Minimum / Maximum Level sensor in the pressure tank Stainless steel pressure vessel The product is pressed through a multi-nozzle head in the tank ; Product Pump: Inlet check valve of the product Sight glass at the inlet of the product CO2 pressure control valve for installation on the CO2 bottle Sight glass in the pressure vessel Tsdpfx Aecx Smbjkiod Max. Pressure : 6 bar incl . electronic control incl . booster pump

Condition: used, Year of construction: 2017, machine/vehicle number: LC560, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Tedpfsw Ahg Rex Akisd Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line. Laboratory and Accessories Alongside processing units, the Used Processing Line for Small Dairy Products 2000 L/h features a dedicated laboratory. Specifically, it houses analytical tools for quality control and milk analysis. Additionally, the line includes 300 plastic crates for storing and transporting yogurt cups. System Shutdown and Storage Finally, operators shut down the line in September 2023. Before dismantling, they cleaned ...

Condition: used, Year of construction: 1995, Overview The bottle washer "Sirio 7" from the German manufacturer MAG was built in 1995. Maintenance was carried out regularly by MAG. The machine can be inspected and tested in person. Technical details  Capacity up to 7,000 bph Bottle cells for 1.0 liter bottles (smaller bottles can also be used, but additional insertion plates are required) Diameter of bottles: 78 - 90 mm Bottle height: 288 - 310 mm Bottle cells per row: 10 Dimensions (LxWxH): 7,880 mm x 3,045 mm x 3,325 mm Empty weight: 14,300 kg Full load weight: 25,600 kg Installed power: 20.85 kW Heating system: Steam 3 bar Tjdpfx Akotrbrqoied

Condition: used, Dicer Treif Type: Felix 100sL - CE Dimensions: 150x50x100cm Cutting-off length: 0.5 - 32 mm Max insertion length: 550 mm Tedpfx Aox U Ecaokijd

Condition: good (used), 50-position filler with crown cap closure. Todovq Suiopfx Akisd Used in a winery for filling wine into 1L glass bottles