Inline Filler KIF6

Kreuzmayr KIF6

Year of construction: 2020, condition: new, 1000l/h Stainless steel frame on 4 adjustable feet Minimum / Maximum Level sensor in the pressure tank Stainless steel pressure vessel The product is pressed through a multi-nozzle head in the tank ; Product Pump: Inlet check valve of the product Sight glass at the inlet of the product CO2 pressure control valve for installation on the CO2 bottle Sight glass in the pressure vessel Hsdpfxscx Smbs Akiow Max. Pressure : 6 bar incl . electronic control incl . booster pump

Condition: used, Year of construction: 2017, machine/vehicle number: LC560, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Hjdpfx Aew Ahg Rokiew Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line. Laboratory and Accessories Alongside processing units, the Used Processing Line for Small Dairy Products 2000 L/h features a dedicated laboratory. Specifically, it houses analytical tools for quality control and milk analysis. Additionally, the line includes 300 plastic crates for storing and transporting yogurt cups. System Shutdown and Storage Finally, operators shut down the line in September 2023. Before dismantling, they cleaned ...

Condition: used, Year of construction: 1995, Overview The bottle washer "Sirio 7" from the German manufacturer MAG was built in 1995. Maintenance was carried out regularly by MAG. The machine can be inspected and tested in person. Technical details  Capacity up to 7,000 bph Bottle cells for 1.0 liter bottles (smaller bottles can also be used, but additional insertion plates are required) Diameter of bottles: 78 - 90 mm Bottle height: 288 - 310 mm Bottle cells per row: 10 Dimensions (LxWxH): 7,880 mm x 3,045 mm x 3,325 mm Empty weight: 14,300 kg Full load weight: 25,600 kg Installed power: 20.85 kW Heating system: Steam 3 bar Hodpfx Astrbrqskisw

Condition: good (used), 50-position filler with crown cap closure. Hodjvq Suiopfx Akiow Used in a winery for filling wine into 1L glass bottles

Condition: used, Year of construction: 2016, Overview The filling line for glass bottles (non-refillable and refillable) was in operation at a small brewery in Germany until recently. The line is set up for 0.33l longneck bottles and can fill up to 2,500 bph. The machine is still in operation and can be inspected at any time after consultation. The bottle washer and the unpacker can also be purchased separately.  Technical details  Capacity: 2.500 bph Formats: set up for 0.33l longneck  Filling temperature: 6°C  Packaging:  0,33l Longneck in 24er folding box  0,33l Longneck in 24er modular box Individual machines / line components  New glass lifter | Füllmeister | - | 2016 Filler + capper | H&K | VVF 14/3 | 1966 2016 general overhaul (with pre-evacuation - new rotary ball connection - new stainless steel table - new electrics - new valve control cabinet in stainless steel design - 0.33 liter guide set - Sihi vacuum pump.) Seals on lifting cylinders and filling valves renewed 2023 Vacuum and relief valves fitted with new seals and springs 2023 Bottle unpacker | Joha | - 1982 Packing head for 24 bottles in modular crate  Bottle washer | Silmo | Praktika | 1983 Bottles per row: 12  Label discharger Labeler | Krones | Vinetta | 1999 Type 480-6-3-180      Labelling station for back labels Labelling station for breast labels and neck loops  Three glue pallets and gripper sponges each Glue pallets, gripper sponges and sponge roller at bottle discharge new 2023  Glue pump Krones Unipump-H with glue heater  Packer | Pexco | - | - 1 head for 24 bottles in module box 2016 new electrics installed and machine overhauled  Residual liquid and finish control | Miho | LC2000 | Residual liquid detection from bottle cleaning machine  Control of bottle mouth for crown cork/metal Incl. balancing screen from Silmo for visual control of the cleaned bottles Crate washer | Fleischer | - | -  For cleaning of plastic empty crates, in longitudinal run Module size: 300x400mm  Overhauled in 2016 Compressor | Alup | Allegro 19-10 | 2016  Oil-free 4897 operating hours  Transport Bottle transport: various conveyor belts + 90° bends  Crate transport/ roller conveyor: 2016 overhauled with stainless steel cheeks and feet Hjdjl Hx Rpspfx Akisw

Condition: ready for operation (used), The crown caps are manually fed into the dispensing chute, the machine places the crown cap onto the bottle, and presses it into place. Hodpfx Akefh Dlreijw

Year of construction: 2026, condition: new, Specifications: - Performance: 2000 L/h - Electric demands: 0,5 kW, 230 V, 6 A, monophase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 550x1075x350 mm - Weight: 50 kg - IP65 certified electronics - Food industrial impeller pump - Juice level sensors - Fully automatic operation, very easy to clean. Hjdpfx Akefhb I Hoijw - With 4pcs wheels. Requires minimal maintenance. - The machine is suitable for any Maurer press.

Condition: used, Year of construction: 2018, Overview  The Gruber AFD6 is a filling machine for bottles and party KEGs that was produced by the German manufacturer Gruber in 2018 and has an operating time of 725 hours. The machine is available immediately. Technical details - Output - 800 bph (at 0.33l) - 750 bph (at 0.5l) - 600 bph (with 1.0l) - 400 bph (for 2.0l) - 240 bph (with 5.0l party KEG) - Output varies depending on CO2 content and beer temperature (in practice, 1,000 bph could be achieved at 0.33l) Hedpeu I Hr Usfx Akisw - Long tube filler with 6 filling points - Fully automated filling process - Single or double CO2 flushing - Siemens S7 control system with touch panel - Operating hours: 725 hours

Condition: new, Pasteurizer with tube heat exchanger Nominal capacity 2,000 l/h (80°C pasteurisation temp., 10°C inlet temp. juice) Thermal rating approx. 180 kW Electrical rating 1.8 kW Electrical connection 230V 50Hz (1 phase) Electrical protection 16 A Hedpfob Nt T Tex Akisw Dimensions: Length 1,715 mm Width 900 mm Height 1,900 mm Weight (heating circuit drained) 500 kg Weight (heating circuit filled) 600 kg Heating oil consumption approx. 19 litres/h Max. exhaust temperature: 180°C Noise level (LW, A) 83 dB

Year of construction: 2006, condition: used, NNP Hodob Ua Eyjpfx Akiow Food preparation machine Stainless machine with heads for Slicer/dicer and grater ideal for cheese, vegetables etc. Grids included 12x12, 8x8,