Fish processing machine

Baader 588 Filleting Machine for small/medium Whitefish

Condition: excellent (used), Year of construction: 2020, Complete filleting line. Includes a Baader IS-026 heading machine with take off conveyor. Into BADDER 588 filleting line Working range (approx.) Cod: 400–2,500 g / 35–70 cm Haddock: 400–2,300 g / 35–65 cm Saithe: 400–2,000 g / 35–62 cm Hake: 160–800 g / 20–47 cm Alaska Pollack (h+g): 150–450 g Throuput Up to 35 fish/ to 40 fish/min. With trimming / packing conveyors. Isdpfx Amou Dahbe Iotf Video is available of the complete line running on request

Condition: excellent (used), Year of construction: 2018, Baader 588 Filleting Machine The BAADER 588 is a unique and user-friendly filleting machine for small and medium-sized whitefish – fresh or defrosted. The consistent running of fish through the machine guarantees a higher throughput. Centralized mechanical adjustments of cutting parameters allows for different species and precise cutting. The BAADER 588 produces fillets of outstanding quality – even from soft fish. It has been specifically designed to allow for easy and efficient cleaning and servicing. The BAADER 588 significantly reduces subsequent trim work downstream. B’Logic® is our dedicated software solution for performance monitoring and yield control. Benefits For fresh or defrosted raw material Continuous and stable operation Simple to use Precise cutting tools minimize ‘giveaway’ Technical Data Working range (approx.) Cod: 400–2,500 g / 35–70 cm Haddock: 400–2,300 g / 35–65 cm Saithe: 400–2,000 g / 35–62 cm Hake: 160–800 g / 20–47 cm Alaska Pollack (h+g): 150–450 g Throughput Itjdpjtu Uu Defx Am Iof Up to 35 fish/min. Up to 40 fish/min. (Alaska pollack) ‍ Features Simple operation and maintenance Rapid changeover for to different species Easy to access, maintain and clean Best fillet quality Active cutting tools Smooth surface as a result of reduced fillet stress during processing No gaping No blood spotting No black belly skin White membrane on Flexible Suitable for a wide range of species Fresh or defrosted raw material Small machine footprint Direct fillet transfer to BAADER 59 Skinner possible for consistent product flow Hygienic, open and flexible design Open design for easy access and supervision Open design allows for easy cleaning Quick and easy to remove conveyor belt system

Condition: ready for operation (used), functionality: fully functional, Ready slaughterhouse Complete slaughter line – the system integrates specialized machines at every stage – from animal reception and stunning, through scalding and organ removal, to final cutting, cooling, and packaging. The modular design ensures scalability, allowing for expansion or configuration adjustments as production needs evolve. Thanks to advanced automation and ergonomic solutions, the line minimizes manual labor while improving operator safety and work efficiency. This turnkey solution has been designed for reliable, high-performance operation in compliance with EU regulations, making it an ideal investment for modern meat processing plants.Wydajność linii: Line capacity: 80–120 pigs per hour Scalability: thanks to independent subsystems and automation The line includes the following elements: 1. Animal Receiving and Handling Location: animal scales, Office vestibule, Livestock Separation Equipment: Animal scales – accurate weighing of livestock (capacity: up to 120 pcs/hour) Hand and apron disinfection washers – ensure staff safety 2. Stunning and Bleeding Location: Loop washer, Unit feeder, Equipment: Electric stunner for pigs Bleeding conveyor Trays for blood collection Loop washer with lowering mechanism – capacity: 100-120 pcs/h 3. Parboiling and scalding Location: Parboiling and bristling Equipment: Parboiling tub Brushing machine (star) Automatic positioning system – 80-120 pcs/h 4. Preliminary Dissection and Evacuation of Organs Location: Intestine Separator, Stomach Emptying Table Equipment: Intestine and gastric cleansing lines Gastric centrifuge Blowing system – up to 120 pcs/hour 5. Dissection Proper Location: Dissection Equipment: Upper cutting line Inspector platforms Carcass conveyor Quality marking stations Aprons, disinfection equipment 6. Cooling and Separation Location: Separation cooler Equipment: Hanger system Overhead carts Palletizing and final weighing area 7. Cleaning, Waste and Packaging Location: Packaging and Waste area Equipment: Material separator Tray packer Pallet wrapper Advantages of complete pork slaughter line: Our complete pig slaughter line is designed to process up to 120 pigs per hour with optimal hygiene and efficiency. Itjdpfx Amjwu U Irs Iof Each processing stage -from stunning to final packaging- is fully equipped with specialized machinery tailored to industry standards. The modular system allows for scalable expansion, enabling you to adapt production to your facility’s growth. Automation and ergonomic design minimize manual labor while maximizing throughput and operator safety. High-precision equipment ensures accurate weighing, clean cuts, and reliable internal organ handling. Multiple sanitation points and tool sterilization stations guarantee food safety and compliance with EU norms. This turnkey solution integrates cutting-edge technology to streamline meat processing from live animal intake to cold storage.

Condition: used, Year of construction: 2016, Overview The filling line for glass bottles (non-refillable and refillable) was in operation at a small brewery in Germany until recently. The line is set up for 0.33l longneck bottles and can fill up to 2,500 bph. The machine is still in operation and can be inspected at any time after consultation. The bottle washer and the unpacker can also be purchased separately.  Technical details  Capacity: 2.500 bph Formats: set up for 0.33l longneck  Filling temperature: 6°C  Packaging:  0,33l Longneck in 24er folding box  0,33l Longneck in 24er modular box Individual machines / line components  New glass lifter | Füllmeister | - | 2016 Filler + capper | H&K | VVF 14/3 | 1966 2016 general overhaul (with pre-evacuation - new rotary ball connection - new stainless steel table - new electrics - new valve control cabinet in stainless steel design - 0.33 liter guide set - Sihi vacuum pump.) Seals on lifting cylinders and filling valves renewed 2023 Vacuum and relief valves fitted with new seals and springs 2023 Bottle unpacker | Joha | - 1982 Packing head for 24 bottles in modular crate  Bottle washer | Silmo | Praktika | 1983 Bottles per row: 12  Label discharger Labeler | Krones | Vinetta | 1999 Type 480-6-3-180      Labelling station for back labels Labelling station for breast labels and neck loops  Three glue pallets and gripper sponges each Glue pallets, gripper sponges and sponge roller at bottle discharge new 2023  Glue pump Krones Unipump-H with glue heater  Packer | Pexco | - | - 1 head for 24 bottles in module box 2016 new electrics installed and machine overhauled  Residual liquid and finish control | Miho | LC2000 | Residual liquid detection from bottle cleaning machine  Control of bottle mouth for crown cork/metal Incl. balancing screen from Silmo for visual control of the cleaned bottles Crate washer | Fleischer | - | -  For cleaning of plastic empty crates, in longitudinal run Module size: 300x400mm  Overhauled in 2016 Compressor | Alup | Allegro 19-10 | 2016  Oil-free 4897 operating hours  Transport Bottle transport: various conveyor belts + 90° bends  Crate transport/ roller conveyor: 2016 overhauled with stainless steel cheeks and feet Itjdpfx Amel Hx Rps Iof

Condition: excellent (used), Year of construction: 2017, functionality: fully functional, Dohmeyer Cryogenic Spiral Freezer with Pre-freezing Tunnel Dohmeyer's spiral cryogenic freezers are designed for rapid freezing or chilling of food products using liquid nitrogen (LIN – Liquid Nitrogen). They are mainly used in the food industry, especially for products requiring quick freezing such as meat, seafood, pastries, ready meals, and other delicate products. Model: DOH-SPK-D244-W26-E21-LIN-2017 Type: Cryogenic Freezer Spiral Serial number: 201703033177 Year of manufacture: 2017 Cryogenic gas/operating pressure: LIN / 2…4 bar Compressed air/pressure range: 6…8 bar Power supply: 3x400V + N + PE, 50 Hz Weight: 16,000 kg Ijdpfjwp Uhbex Am Istf Pre-freezing tunnel/cryogenic tunnel freezer Brand: ENT Edelstahl- und Nahrungsmitteltechnik Type: CFP 600 Serial number: 03 133/2 Year of manufacture: 2017

Condition: excellent (used), functionality: fully functional, WORKING MEASUREMENTS: Useful tape width: 55cm Number of spirals: 18 Spiral diameter: 4.20 m approx. Height of product entry: 1.20 m Height of product exit: 3.70 m Technical description: DRUM: It is the element in charge of transmitting the movement to the belt, it is built by stainless steel profiles welded to a base ring formed a kind of cage. MAIN STRUCTURE: It is the part of the tunnel that supports the conveyor belt (through an auxiliary structure) and the drum (through the bearings). It is built with folded and welded stainless steel plate profiles. AUXILIARY STRUCTURE: It supports the belt in its movement. To avoid metal-to-metal contact, it is covered with a special high density polyethylene profile. Itodpfjwnzahex Am Isf DRUM SUPPORTS: The lower supports have two main functions: centering the drum and supporting its weight. In the upper part, other supports are placed whose mission is exclusively to collaborate in the centering of the drum. EVAPORATOR: A circular evaporator located at the bottom of the drum is used, which results in an important space saving and in a horizontal air circulation without dead spaces. FANS: Fans are placed at the top and at the bottom with the discharge directed towards the inside of the evaporator so that the air flows through the evaporator towards the product. The fans will be sized so that the air velocity, both through the evaporator and through the product, is adequate. TRACTION: Consists of an electric motor-reducer of adequate power, with previously calculated reduction ratio, so that the speed of the drum and therefore of the belt are suitable. SPEED VARIATION EQUIPMENT: This consists of a frequency variator that, by varying the power supply frequency to the preset electric motor drive (between 20 Hz. and 60 Hz.), modifies its speed and therefore the output speed of the reducer, which allows us an appropriate retention time in each case. CONTROL PANEL AND MANEUVERING BOARD: The control panel includes the electrical and maneuvering elements of the Tunnel. In its front panel there are the general maneuvering controls, as well as a synoptic of operation and with the indications of the safety and alarms indicated with a luminous signal. Inside are the control elements, frequency variator with potentiometer, electronic starters for fans and other equipment protection elements.

Condition: good (used), Year of construction: 2007, Working area X 4000 mm, Y 2000 mm, Z 115 mm Weight 16000 kg parameters L x W x H: approx: 9800 mm x 5300 mm x 2000 mm Siemens Sinumerik 840 D type of laser TruFlow 4000 W max thickness 20 mm 4000 mm x 1250 mm feed 3400 mm Dismantling, loading, crane is not in price of machine - plus price per all services NC: 88631 - Resonator/HD pump 1: 87603 - Beam on/pump 2: 53667 Technical parameters:- Designation: KNC/H 1500/65- Maximum temperature: 650 °C- Recommended operating temperature range: 300°C – 600°C- External dimensions approx. (wxhxd): 2800x3200*x2100mm * height including structure for door when hydraulically opening- Internal dimensions (wxhxd): 1500 x 1000 x 1000 mm- Number of heating zones: 1- Maximum batch weight: 1000 kg- Melting power: 48 kW- Furnace weight: 1300 approx. kg- Voltage: 3/PEN 400/230V AC 50 Hz- The damper is part of the furnace, serves for automatic temperature control in the furnace and is controlled by the program from the controller. - includes technical documentation in Slovak - protocol of measurement and optimization of the temperature field to meet the DIN 17052-1 standard ΔT10°C in the internal working space (in an empty furnace at Tmax) \- Technical documentation is in SJ. Manufacturer: LAC, s.r.o., Czech Republic Year of Production: 2021 This is an electric furnace, the heating system of which consists of heating Itjdpfxsvtm Szs Am Isf resistance elements located near the fan unit. Through the heating branches, the fan ensures circulation of the atmosphere in the heating space and thus heating of the working atmosphere and the charge in the furnace. The working chamber of the furnace is equipped with a separately regulated heating unit in the rear wall of the furnace. The furnace is equipped with a radial circulation fan with a horizontal shaft to ensure uniform temperature distribution throughout the working space of the furnace. The circulation fan drives the heated air through the circulation channels of the circulation insert. All rotating parts are located under a cover against accidental contact. The temperature profile of the device is controlled by a PID programmable INDUSTRY controller. This controller allows the creation of up to 30 heat treatment programs depending on the needs of the processing technology and the properties of the processed batch. Dimensions see. appendix.

Condition: ready for operation (used), A Baader Lino poultry buffer system is available. Itjdpfet Nhmujx Am Iof

Year of construction: 1991, condition: ready for operation (used), The filling line includes (1) Empty Glass Lifter Kettner Presant Super, year of construction: 1990 (2) Rinser Krones Gripstar, year of construction: 1991 (3) Filler Krones FKVCF 110, year of construction: 1991 (4) Natural Corker Bertolaso Delta 416S, year of construction: 1991 (5) Cork Conveyor (6) Wiring Machine Kematec Dratomat 20, year of construction: 1991 (7) Depalletiser Schneider EPA 211, year of construction: 1991 (8) Depalletiser Schneider EPA 505, year of construction: 1991 (9) Capsule Machine Robino Zenith 2-32 Otticoo, year of construction: 1991 (10) Labeller Krones Solomatik 20-8-4, year of construction: 1982 (11) Case Packer Kettner Robot BE3/CT, year of construction: 1990 (12) Paternoster for case transport (13) 2x Case Erector Kettner KAF 2400 F, year of construction: 1996 (14) Capper Kettner HD 2500, year of construction: 1990 (15) Pallet Loader Kettner Pressant Universal, year of construction: 1990 (16) Binder Born HB R 240/430, year of construction: 1990 (17) Pallet Roller Conveyor (18) Roller Conveyor, output: 18,000 bottles/h, with documentation, suitable for champagne botttles, the line has not been used for 10 years. Iedpfek Nm Nrox Am Ietf

Condition: new, Year of construction: 2026, functionality: fully functional, Features: • Constructed from 304 stainless steel, ensuring robust stability. • Equipped with a food-grade conveyor belt, offering a high safety factor. Itjdpfst Ivamjx Am Ief • Frequency control allows for adjustable cutting sizes. • High capacity, capable of processing up to 1000 kg per hour. Leafy vegetable cutters provide numerous benefits in food processing. They are capable of swiftly and precisely cutting large quantities of leafy greens, such as lettuce, spinach, and cabbage, which greatly enhances efficiency and reduces labor. Additionally, they minimize direct human contact during operation, lowering contamination risks and meeting hygiene standards, making them particularly suitable for the food processing industry. Advantages: • High Efficiency: Can process 1000-1500 kg of leafy vegetables per hour, greatly boosting production efficiency. • Adjustable Cutting Length: The cutting length can be adjusted between 1 and 50 mm to meet various requirements. • Compact Design: With dimensions of 1620 x 680 x 1240 mm, the machine is space-efficient and fits well in different production settings. • Energy Efficient: Consumes only 1.5 kW of power, leading to low energy costs and operational expenses. • Wide Voltage Compatibility: Supports 220V and 1380V, making it adaptable to different regional electrical standards. Application Fields: • Food Processing Plants: Perfect for large-scale leafy vegetable cutting, improving production efficiency. • Catering Industry: Ideal for restaurants and hotels requiring bulk vegetable cutting. • Agricultural Cooperatives: Helps farmers with primary vegetable processing, adding value to their produce. • Supermarkets and Fresh Markets: Suitable for on-site vegetable processing to enhance sales efficiency.