Used Ifor Williams Ta510|14X7|Doppelstock 434X178X214Cm for sale (271)

Condition: new, The TITAN 43/20 CD+E firewood processor with joystick control cuts logs with a maximum diameter of ø 43 cm using a harvester bar and splits them with a splitting force of 20 tons. This is a combination machine (electric and PTO connection). Demonstration and inspection by appointment possible – the machine is currently in stock and available immediately. Warehouse clearance – special price – interim sale reserved. Nedpfx Agotrmg Hoxjwi

Condition: excellent (used), Vibratory feeder with linear feeder and sound insulation by California Vibratory Feeders. 110 Volt, 50 / 60 Hz, 2.5 Amp. Was only used for a trial. Equipped with an integrated light barrier on the linear guide rail for switching off the vibratory bowl and an air nozzle for part separation. Nwodpfx Ajxrb S Njgxei

Condition: new, functionality: fully functional, Year of construction: 2025, Energy and labor savings The SerieX is an oven with the lowest energy consumption, making baking flawless, sustainable, and accessible for every user. With a 45% reduction in consumption, it is suitable for use in any business with minimal operating costs. There is no need for constant monitoring of baked goods, allowing the operator to focus on other tasks and save labor hours. Nsdswya H Depfx Agxowi AnyChef™ Technology Technology becomes inclusive with AnyChef™ Technology, an innovative set of algorithms that automatically configure the ideal baking cycle, suggesting the optimal baking zone on the display. The baking process is optimized for every product: pizza, bread, pastries, and gastronomic items. Cycles can also be fully integrated with your recipe details, from flour type and size to hydration level and texture. Using intuitive sliders, you can further fine-tune the cooking parameters. Special Steel-X Finish A high-tech handle allows for full or partial opening of the double doors, and the interior walls in reflective steel place full focus on the baking process. The iconographic style highlights the uniqueness of the SerieX, enabling it to fit into any environment. The design ensures practicality under all conditions and at any time. POWER: 19.1 kW Dimensions (W x D x H): 142 x 117 x 198 cm Deck dimensions (internal): 95 x 73 x 16 cm Capacity: Pizza: 350 mm – 8 pcs Pizza: 450 mm – 4 pcs Trays (600 x 400 mm): 4 pcs Various models of different capacities available: Moretti Forni Serie X.

Condition: new, functionality: fully functional, Year of construction: 2025, The most advanced pizza oven from the Moretti Forni S series on the global market. The perfect oven for pizzerias, bakeries, and pastry shops with maximum energy savings: -35% OPTIONAL ICON: €500 SURCHARGE BISCOTO STONE: €500 SURCHARGE OPERATING TEMPERATURE UP TO 500°C (ONLY WITH BISCOTO STONE) Technical Description: - S Series features unmistakable style - Revolutionary design - Innovative materials - Stainless and smooth surfaces for easy cleaning - Enhanced double interior lighting for excellent visibility - Lateral tool holder—extremely practical for paddles, hooks, and brushes always ready for use - Efficiency and convenience - Available in a version with a hood without a front panel - Upward-opening - Lighting on demand - Intuitive TFT color display (in 5 languages) - Innovative side tool holder Nodewya Uuopfx Agxswi - Available in 2 finishes: Steel and Icon - Exclusive patented system: allows a 20% reduction in installed power without affecting performance (option) - Proportional power control: efficiency and low consumption - Independent control of two separate temperatures within the same baking chamber - Separate power supply control for ceiling and floor - Timed operation - For partial loading - Staggered baking management - USB port for data input/output Description: Exclusive functionalities introduced by Moretti Forni make the S Series a versatile solution for any requirement. Power-Booster® technology allows efficient peak demand management; for partial loads, Half-Load® technology enables deactivation of unused chamber sections, and Eco-Standby® is a new innovative pause function. International patents and exclusive applications distinguish the series. Adaptive Power® technology enables automatic power management according to chamber load, guaranteeing energy savings. With unique Dual Temp® technology, it is possible to independently control ceiling and floor temperatures for perfect baking of any product type. Revolutionary Smart-Baking® Technology enables independent control of ceiling and floor power. Model: S100E 2/L Decks: 2 External deck dimensions: 137x121x187 cm Internal deck dimensions: 95x73xH16/30 cm Weight: 509 kg Number of pizzas: Ø30cm: 12, Ø35cm: 8, Ø45cm: 4 Number of trays (60x40): 4 Pizza production per hour: Ø30cm: 200, Ø35cm: 140, Ø45cm: 70 Number of trays per hour for pizza (60x40): 32 Number of trays per hour for bakery (60x40): 16 Maximum power: 19.5 kW Power supply type: AC V 400 3N AC V 230 3

Condition: new, functionality: fully functional, Year of construction: 2025, Electric Pizza Oven Moretti Forni Neapolis 6 with Proofing Chamber The baking surface inside the oven is made from "Biscotto" brick, which ensures perfect heat distribution across all baking areas, making this oven especially suitable for Neapolitan pizza. Electronic temperature control, independent power regulation for the top and bottom, and coiled heating elements. The oven is equipped with highly insulated, removable doors. Maximum baking temperature is 510°C (950°F). The chamber is constructed from enamelled steel, fitted with castors and safety brake. The maximum chamber temperature is 65°C (150°F). Features: • Heating via coiled bare wire resistors with optimized temperature balancing • Maximum temperature of 510°C (950°F) • Patented self-stabilizing internal deflectors mounted on the oven dome to reduce leakage and ensure even heat distribution • Electronic temperature management with independent control for top and bottom • Continuous temperature monitoring via thermocouple • Adjustable steam circulation via manual valve Standard Equipment: • Mobile oven chamber doors made from stainless steel with enhanced insulation and heat-resistant handle • Stainless steel door supports • Protected lighting with concealed double halogen lamps • Lateral fireproof protection at the chamber entrance • Daily on-timer • ECO-STAND BY TECHNOLOGY™ for workflow pauses • 20 customizable programs • Pre-set programs: temperature rise, average setting, maximum setting, cleaning heat regulation • Separate maximum temperature safety device • Anchor system for lifting • Thermoregulated chamber with internal lighting and concealed controlled castors External Dimensions: External Height: 199 cm External Depth: 137 cm External Width: 108 cm Weight: 525 kg Internal Dimensions: Internal Height: 15 cm Internal Depth: 113 cm Internal Width: 75 cm Baking Surface: (0.84 m²) Total Baking Capacity: Pizza diameter: 330 mm – 6 pizzas Chamber Capacity: Tray cm. (60x40 H7) max 12 Tray cm. (60x40 H10) max 12 Tray cm. (60x40 H13) max 12 Connection and Power: Standard connection: A.C. V400 3N Optional connection: A.C. V230 3 Frequency: 50/60 Hz Max power: 14.7 kW Average consumption: 6.5 kWh Connection cable: H07RN-F Nodpfx Ajwyaz Ujgxswi 5x6mm² (V400 3N) 4x10mm² (V230 3) Proofing chamber power supply: A.C. V230 1N 50/60 Hz Max power: 1.5 kW Average consumption: 0.8 kWh Connection cable: H07RN-F 3x1.5mm²

Year of construction: 2002, condition: good (used), machine/vehicle number: 90996-1, Pizza electric oven Brand: Moretti Forni Rialto, type RHC / 18 CZ Year of manufacture: 2002 Serial number: 90996-1 Pizza oven frame support on rollers. The oven has 3 chamotte Thermal insulation electric oven 1 pizza room of 12 pizza Ø 30 Fibreglass insulation Viewing windows emergency stop Digital display Digital temperature display Digital control unit Heat resistant materials Athermal door handles Baking surface made of special cotton wool under the effect of heat Adjustable temperature Temperature: 400 ° C constant temperature (even with frequent opening) connection Power: 9.3 kW Electrical connection: 3 / N / PE 400 volts / 50 Hz Size: Oven external dimensions: L x W x H: mm 1600x1350x650 Oven interior dimensions: L x W x H: mm 1300x950x180 Nwsdpfx Asg H Tlzsgxoi Dimensions of the structure on rollers: L x W x H: mm 1600x1150x900 Total external dimensions: L x W x H: mm 1600x1350x1550 Price: 1,600 Euro + VAT, negotiable, FCA Oradea, Jud. Bihor, Romania A separate guarantee is provided upon request, for a fee. We reserve the right to make mistakes, modifications and prior sale. You can make us a firm offer if you are interested in this pizza oven. We sell this labeller “as it is”. Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare prealabila. We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Condition: excellent (used), Almost new former direct from closed meat free facility. New in 2022 and only used for a few months. Hours to be confirmed but defintely less than 900. We also have the matching coating and frying line to go with this if needed. Njdpfx Aszkia Sogxjwi

Condition: good (used), 400mm wide screw feed former with recent control screen upgrade by GEA. Has been used for production of vegetarian products. Can be supplied with other machines to make a complete coating and frying line. Nsdsg E S H Ropfx Agxjwi

Condition: used, all stainless steel hopper capacity 270L die width 400 mm usable die surface 370 x 130 mm Nwjdpfozlyz Njx Agxoi maximum volume per stroke ± 1,47 kg maximum 50 strokes / minute (Depending on the product, shape, temperature and machine settings) total power 8 kW air consumption ± 300 L / min. mobile variable speed 3x400v 50hz dimensions (l x w x h) : ± 3.140 x 1.900 x 2.570 mm weight 1200 kg new PLC control (Siemens) HMI Control Touch (digital readout with possibility of storing recipes)

Condition: used, all stainless steel hopper capacity 270L die width 400 mm usable die surface 370 x 130 mm maximum volume per stroke ± 1,47 kg maximum 50 strokes / minute (Depending on the product, shape, temperature and machine settings) total power 8 kW air consumption ± 300 L / min. mobile variable speed 3x400v 50hz dimensions (l x w x h) : ± 2.200 x 1.000 x 2.100 mm weight 1200 kg PLC control with “bridge breaker” Nsdpfxszkg Ime Agxswi

Condition: excellent (used), Bought new for a meat free factory in 2021 and only used for minimal hours as factory closed down soon after. All other machinery available to make a complete line. Nwjdpfoyzbkgsx Agxoi

Condition: used, GEA MultiFormer with upgraded controls by GEA. In lovely condition. Nwsdpfx Ajyivyqjgxei

Condition: good (used), 400mm multiformer in lovely condition. Nwsdpfxjv D Hfpo Agxei

Condition: excellent (used), MultiFormer available for immediate sale. Has had screen controls upgraded to new spec by GEA. Nwedpovvnz Nefx Agxei

Condition: good (used), 400mm wide screw feed former with control screen upgrade by GEA. Has been used for production of vegetarian burgers. Can be supplied with other machines to make a complete coating and frying line. Nwedpfx Asx Almfogxsi

Condition: good (used), Press brake tool, bending tool, die, upper knife, upper tool, straight tool -Bending tool: length 515 mm -Tool angle: 90° -Dimensions: see drawing in the photos -Dimensions: 515/14/H75 mm -Weight: 3.8 kg Nwsdpfx Asw S Tczsgxei

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 400 V, warranty duration: 12 months, DGUV certified until: 08/2028, type of input current: three-phase, input frequency: 50 Hz, space requirement height: 924 mm, space requirement length: 732 mm, space requirement width: 832 mm, Baguette - dough divider JAC Diviform - max. 5 kg socket (460 x 387 x 125 mm WxDxH) - Dough division and shaping - Easylock automatic locking of the grid holder - Modular solution thanks to part and form grids - Space saving - Stainless steel version - quickly and efficiently with Easy Clean - versatile - 100 different grids are offered - up to 400 pieces of dough per hour are divided and 3000 formed Connection 400V 1.5 kW, 16A-CEE plug Dimensions: 832 x 732 x 924/1604 mm, WxDxH new machine with 12 months warranty Option: Nedpfx Aohwzknsgxswi Fullmatic: Automatic cycle Easyflour: flour shaker Diviform: with press lid Visit our large bakery machine park!

Condition: new, functionality: fully functional, Year of construction: 2026, machine/vehicle number: 2026, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 06/2027, type of input current: three-phase, Baguette - dough divider JAC Traditional - dough weight from 150g to 950g (option 300-1900g) - max. 19 kg socket (460 x 387 x 125 mm WxDxH) - Stainless steel version - Dough division and shaping - Easylock automatic locking of the grid holder - Modular solution thanks to part and form grids - Space saving - quickly and efficiently with Easy Clean - versatile - 100 different grids are offered - Basic equipment 1 cutting grid - up to 900 dough pieces per hour are divided and 3000 formed Connection 400V 1.5 kW, 16A-CEE plug Dimensions: 832 x 772 x 924/1756 mm, WxDxH new machine with 12 months warranty Option: 10/20 split Fullmatic: Automatic cycle Easyflour: flour shaker Nwedohwzkropfx Agxoi Visit our large bakery machine park!

Condition: new, Year of construction: 2025, functionality: fully functional, pressing force: 150 t, operating speed: 200 mm/s, total length: 3,770 mm, total width: 1,855 mm, total height: 2,540 mm, overall weight: 8,500 kg, working width: 3,100 mm, back gauge: 1,000 mm, distance between stands: 2,600 mm, HACO OPTIFORM 30150 (IN STOCK) HACO OptiForm. Compact, powerful and quickly available. With over 60 years of experience in sheet metal working, HACO introduces the new OptiForm press brake: a compact, high-quality machine built in Europe that combines premium performance with a surprisingly competitive price. Despite its compact size, the machine is built on the basis of the proven technology of the Synchromaster series. Think of the same hydraulic connections and high-quality components – a solid basis for reliability and a long service life. Press brake features: Working length: 3100 mm Capacity: 150 tons Distance between the cheeks: 2600 mm C-frame discharge: 400 mm Daylight opening: 480 mm Table height: 965 mm Rapid travel Y-axis: 200 mm/s Press travel Y-axis: 10 mm/s Return travel Y-axis: 130 mm/s Motor power: 15.0 kW Total length: 3770 mm Total depth: 1855 mm Total height: 2540 mm Nwodpownddvefx Agxji Weight approx. 8,500 kg The machine is also equipped with: ===== - EASYBEND 2D CNC control - 4-axis back gauge X-R axis travel 1000 - CNC controlled crowning - Equipped with DSP lasersafe finger detection - Fast manual clamping for European Standard tools, intermediate pieces height 150 mm or 100 mm - Movable support arms Delivery + installation at your location is of course possible, delivery costs and additional costs in consultation. We have been the Dutch dealer for HACO press brakes and shears since 2019. In addition to the sale of sheet metal working machines, we offer a total package for service, maintenance and repairs.

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 400 V, warranty duration: 12 months, DGUV certified until: 06/2028, type of input current: three-phase, input frequency: 50 Hz, Baguette - dough divider JAC Paniform - Dough weight from 150g to 950g Nsdpfx Agsfgvuisxowi - automatic dough division and shaping - Easyflour enables flour dough to be floured in a single, flowing ergonomic movement - Automatic locking of the grid holder - Modular solution thanks to partial and molded grids - Space saving - fast and efficient - versatile use - 80 different grilles are offered - Up to 3000 dough pieces per hour are divided and shaped Connection 400V 1.5 kW, 16A-CEE plug Demonstration machine with warranty

Condition: used, Year of construction: 2005, functionality: fully functional, input voltage: 380 V, input frequency: 50 Hz, The GEA MultiFormer 400 is the ideal solution for companies seeking to diversify their food products. It can form products in a variety of shapes, such as rectangular, round, triangular or three-dimensional, suitable for a variety of foods: meat, vegetables, fish and vegetarian products. Thanks to a quick-change mold system, this machine is versatile and meets the needs of mass production. Its 2500 kg/h capacity ensures high output for intensive production lines. What's more, its design facilitates cleaning and reduces downtime, saving considerable time. The MultiFormer's user interface, featuring a GEA touchscreen, is extremely easy to control. Each recipe stores essential parameters, guaranteeing consistent quality and reducing the need for manual adjustments. This machine also includes options such as a paper interleaver, perfect for preparing ready-to-pack products. The patented GEA Vario Seal system reduces waste and improves efficiency, as it virtually eliminates product loss. What's more, thanks to its modular structure, the MultiFormer easily integrates additional forming accessories. These features enhance its adaptability, making this corrugator an essential tool for companies wishing to innovate in the creation of diverse products. Technical specifications: Production capacity: up to 2500 kg/h Nodpfx Agju E I D Hjxjwi Machine dimensions: configurable to suit requirements Interface: GEA touch screen Modular forming system Energy consumption: optimized to reduce costs

Condition: ready for operation (used), functionality: fully functional, Discover the GEA MultiFormer 400, an innovative solution for creating varied portions of meat, fish, or even vegetables. This former allows you to create flat or three-dimensional products in just a few moments, significantly speeding up your production. Furthermore, its simplified tool changeover facilitates rapid transitions from one recipe type to another. This saves you time while maintaining consistent portion quality. Furthermore, its intuitive control interface stores different recipes, improving repeatability. Its stepped feed system preserves the structure of raw materials and minimizes waste. Furthermore, the GEA Vario Seal option reduces product loss by ensuring precise alignment during forming. Finally, this proven design facilitates cleaning thanks to a removable hopper and quick access to key components. Thanks to its versatility and robustness, the GEA MultiFormer 400 perfectly meets the needs of manufacturers looking to combine speed, flexibility, and energy savings. In addition, the ability to integrate modules such as stick insertion or paper interleaving enhances your production options. By choosing this technology, you are investing in a machine designed to sustainably support your growth and improve your competitiveness. Technical specifications: Capacity: up to 2500 kg/h Adjustable pressure: preserves the texture of ingredients Removable hopper: simplified and rapid cleaning Vario Seal system: reduces product loss Njdpfx Agewduxvsxowi GEA touchscreen: precise recipe management FRlNJ724

Condition: like new (used), Year of construction: 2016, TETRA PAK CARDBOARD PACKER CBP 32 V400 NEW CONDITION, FOR MULTI CARTON FORMATS LAST VERSION 600V YOM 2016 5477 RUNNING HOURS ONLY!! NORDSON PROBLUE FLEX UNIT Nwsdpeylny Usfx Agxji NEW CONDITION LOCATION - POLAND READY FOR SHIPPING

Condition: new, Year of construction: 2026, control type: CNC control, controller model: Easybend 2D, working width: 3,100 mm, bending force (max.): 150 t, distance between stands: 2,600 mm, New machine Haco press brake type OPTIFORM 3m x 150T Easybend CNC controller Rear motorized back gauge axis XR Nwedpfoxan Imjx Agxei Manual table for standard European-type tooling Manual fast clamping system for punches, European System type DSP light barrier Option: 2 swiveling front support arms Version OPF 30150 + : with XRZ1Z2 backgauge - CNC crowning

Condition: excellent (used), Year of construction: 2013, operating hours: 55,200 h, functionality: fully functional, machine/vehicle number: A0035A0294, Machine type: TruPunch 3000-1300 (S11) TruPunch 3000-1300 (S11), medium format 1250/2500 We are the first and only owner of the machine. Machine with complete history and service documentation. Machine is in fully working order and in continuous operation. Technical data: Width 6500 mm Depth 6203 mm Height 2252 mm Max. punching sequence (E = 1 mm) 1000 1/min Max. punching sequence – marking 2500 1/min Punching mode, X-axis 2500 mm Punching mode, Y-axis 1250 mm Max. sheet thickness 6.4 mm Max. workpiece weight 160 kg Max. punching force 180 kN Multitool tool change time 0.3 sec Number of tools/sheet clamps | 18 pcs / 2 pcs Max. part size, part flap when punching 500 mm x 500 mm Max. part size, rigid slide for punching (with sliding table) 80 mm x 50 mm Average power consumption with active automatic shutdown 0.3 kW Average power consumption during production 5.6 kW Additional, non-standard machine equipment: 1) Thread forming function with thread counter and thread forming tool damage control: chip-free thread forming is possible in both structural steel and stainless steel and aluminum. The threading tool is mounted like all other tools in the head. Thread size to be machined ranges from M 2.5 to M10. A thread sensor enables control of the threading tool damage. User-friendly operation, including lubricant level control. 2) Marking/surface embossing function: fast marking using appropriate tools. High-quality knurling can be performed at high speed. 3) Lowerable die: the lowerable die enables scratch-free processing because it moves downward when positioning the sheet metal. 4) Additional clamping device: recommended for processing very thin sheets and when using roller tool machining technology. An additional 2 clamping devices can be installed. In combination with the SheetMaster Compact, a third clamping device is recommended. 5) 3 x Option - vertically movable clamping device: the clamping devices move vertically (maximum stroke 12 mm); enables direct processing of the sheet metal at the clamping devices. This option reduces scratches from high forming dies. 6) Sensor in the slide for small parts: control of the slide for small parts (included in the "Nibbling-free machining" option). 7) Second locating pin: the pin is located on the outside on the right side. 8) RTC tool cassettes: 17 tool cassettes with die plates, enabling quick machine retooling. Nodpfxezd U D Ne Agxswi 9) Brush table with unloading and loading assistance: a brush table is recommended for processing particularly delicate materials. Vertically moving balls embedded in the table facilitate the loading and unloading process. We invite you to contact us.