Used Convotherm Used Convotherm Combi Oven for sale (41,694)

Condition: used, axle configuration: 2 axles, first registration: 10/2010, suspension: air, tire size: 385/55R22,5, wheelbase: 11,280 mm, color: other, Year of construction: 2010, Equipment: ABS, = Additional Options and Accessories = - EBS = Remarks = Number of axles: 2, Payload: 30,320 kg, Unladen weight: 11,680 kg, Gross weight: 42,000 kg, Suspension type: Full air, ABS, EBS, Year of body construction: 2010, Axle type: BPW = Further Information = General Information Cab: Day Nodpfx Aew Da A Hsaascr Registration number: OL-69-DV Drivetrain Fuel type: Diesel Transmission Gearbox: Manual transmission Axle Configuration Tyre size: 385/55R22.5 Brakes: Drum brakes Suspension: Air suspension Axle 1: Tyre tread left: 4 mm; Tyre tread right: 5 mm Axle 2: Steered; Tyre tread left: 4 mm; Tyre tread right: 4 mm Weights Unladen weight: 11,680 kg Payload: 30,320 kg Gross vehicle weight (GVW): 42,000 kg Environment Emission class: Euro 0 Condition Overall condition: Fair Technical condition: Fair Optical condition: Fair Damage: None = Company Information = Kleyn Trucks is one of the world’s largest independent dealers in used vehicles. Here you can choose from a constantly changing stock of 1,200 used trucks, tractor units, and trailers. Our offer includes all European makes, model years, and price ranges. Why buy from Kleyn Trucks? Simple! • Large, fast-changing inventory • Reliable, recognizable quality • Competitive prices • Trustworthy business practices • We speak many languages • We understand our customers • Assistance with import and transport • (Export) registration plates arranged promptly • Expert technical services • The security of ‘recognizable quality’ • And more.... Please visit our website for special offers and a complete stock list. Leasing through Kleyn Trucks is possible in most European countries! Quickly calculate your leasing rate and send us an inquiry via our website. Ask directly about our European warranty package.

Condition: used, Year of construction: 2012, VapoReal model by Real Forni, equipped with 12 doors. 220 cm. Njdpjy Dt S Iofx Aaajcr

Condition: used, - Dimensions: 750x885x1600 mm - Open dimensions: 750x885x1920 mm - Basket dimensions: 620x780 mm - Model: GS640 - Incoming water temperature Nedpfx Aow N Rfusaascr - 8.4 kW 55°C-60°C - Water connection G ¾'; max. 60°C - Serial number: 827978 - Voltage: 400V - Motor power: 2.5 kW

Condition: used, - Negative Refrigerator (Freezer) - Dimensions (WxDxH): 750x870x2210 mm Njdpfx Aaewxynfsajcr -Serial No.: 23998 -Temperature:-20 °C -2 doors -Voltage: 230V -Refrigeration unit -Refrigeration power: 0.59 kW -Refrigerant type: HFC Nsy Tdxuewxynfegsda Heating element -Heating power: 0.5 kW -Voltage: 230 V / 2.5 A -Weight: 230 kg -Year of manufacture: 1998

Condition: excellent (used), -Dimensions: 1320x1120x1670 mm Ncedjwxym Uepfx Aaasr -The conveyor belt can hold 6 trays of 400x600 -Several models of sockets as well as standard and rotary rulers -Power: 2.5 kW -Voltage: 220 V -Weight: 490 kg

Condition: used, - Dimensions: 1100x900x1330 mm - Serial No.: 9624893 - Year: 2006 - Plate: 400x600 - Control panel with keypad - Brand: BRAVO - Model: QUIKLY - Voltage: 220 V - Weight: 240 kg Nedpfxjwxym Ie Aaascr - Power: 1.5 kW

Condition: used, -Trolley: 600x800 or 1000x800 Nsdpfxjwxymuj Aaaecr Isdcu T Rowxymujxieii -Refurbished equipment: The equipment is prepared upon order, the pickup and return deadlines are agreed at that time (please request the price after refurbishment)

Condition: used, -Dimensions: 660x880x2305 mm -Plates: 400x600 mm -Year: 2008 -Temperature: 43°C Njdpowxvvfefx Aaajcr -Refrigerant: R404A -Refrigerant mass: 0.33 kg -Power: 0.90 kW -Voltage: 220–240 V

Condition: used, -Dimensions: 925x1090x2270 mm -20 shelves -Trays: 750x900 mm -Temperature: 10°C -Solid door -Power: 1450 W Nsdpjwxvu Isfx Aaajcr -Weight: 235 kg -Refurbished equipment: The equipment is prepared upon order. Collection and return times are agreed at that moment (please request the price after refurbishment). Iisdcu T Rxewxvu Ioisi

Condition: used, -Model: NG 144 -Capacity: 90 to 252 baguettes -Trolley dimensions: 600x800 mm -Dimensions (LxWxH): 1500x1560x2200 mm -Year: 2000 -Serial No.: 144NGA035 -High-grade top hanging hook -Power: 2 kW -Heating capacity: 90 kW -Voltage: 400 V Ncsdswxl H Hepfx Aaajr -Weight: 1,320 kg -Suitable for baking bread, pastry, and viennoiserie -Burner: C10 gas -Insulated with rock wool panels -Double glazed 8 mm, tempered 'Securit' glass -400 mm stainless steel access ramp Lrey Tdewxl H Hoxugsr -Equipped with steam evacuation valves -Fully stainless steel refractory heat exchanger -2 steam units for optimal distribution over the products -4 heat distribution turbines for improved baking -Front, hood, and extractor made of stainless steel -Stainless steel sheathed heating elements -High-temperature resistant silicone electric wiring harnesses.

Condition: used, -Dimensions: 635x1200x2250 mm -Serial number: 2001/1558B -Number of plates: 24 -Year: 2001 Nedpfx Aowxvunoaaocr -Power: 1.1 kW -Voltage: 230 V Noy Tdxowxvunsugjda -Frequency: 50 Hz

Condition: used, - Type: Professional deck oven with open front - Configuration: 5 levels × 3 decks = 15 doors - Energy supply: Triple energy (gas / wood / diesel) - Heating system: Annular tubes for uniform heat distribution - Useful depth: 2,200 mm - Condition: Near new, only used for commissioning and ignition tests - Previous usage: No commercial production, exclusively technical trials - Structure: Fully stainless steel, durable and easy to maintain - Baking surface: Refractory stone deck - Controls: Manual adjustment - Working temperature: Up to 300°C - Insulation: High-density, minimizing heat loss and energy consumption - Overall dimensions: Large build suitable for production facilities - Production capacity: Ideal for high-throughput baking (bread, pizza, viennoiseries, etc.) - General condition: Excellent - New value approx. €120,000 The Continental Forni 5 x 3 deck professional deck oven is a benchmark for artisan bakeries and high-volume production units. Made in Italy, it combines robustness, performance, and versatile energy options. With its 5 levels and 15 independent chambers, it ensures even and continuous baking of bread, pizza, or viennoiseries. A powerful, versatile deck oven This open-front deck oven operates with three energy sources: gas, wood, or diesel. Its annular tube heating system ensures uniform heat distribution across the refractory stone surfaces, guaranteeing traditional, golden, and crisp baking while optimizing energy consumption. Main features • Brand: Continental Forni • Type: Professional deck oven with open front • Configuration: 5 levels × 3 decks = 15 doors • Useful depth: 2,200 mm • Heating system: Annular tube • Energy: Gas, wood, or diesel • Refractory stone baking surface for traditional results • Construction: Full stainless steel • Maximum temperature: 300°C • High-density insulation for energy savings • Manual controls • Condition: Near new, only used for ignition tests Production advantages • Even and consistent baking in every chamber • Flexible operation depending on available energy (gas, wood, or diesel) • Ideal for large-scale baking of bread, pizza, and viennoiseries Ncjdpfx Ajyg H A Rjaasr • Durable, low-maintenance stainless steel structure • Italian quality oven, renowned for its reliability and longevity Recommended applications • Artisan and industrial bakeries • High-output bread production lines • Cooperatives and central baking kitchens Why choose the Continental Forni deck oven This 5 x 3 deck oven is designed to deliver power, precision, and efficiency. Its 2.2-meter depth allows baking large quantities in a single batch. It is the perfect choice for bakers seeking traditional baking with an almost new oven at a reduced price. FAQ – Frequently Asked Questions Does the oven only run on gas? The listing was translated automatically. Translation errors are possible.

Condition: used, - Trolley dimensions: 600 x 800 mm - Electromechanical control panel - Bongard 8.62 gas oven - Capacity: 144 to 180 baguettes - Supplied with gas burner Optimize Your Production with a Professionally Refurbished Oven, Ready for Use! - Trolley Dimensions: 600 x 800 mm – Compatible with standard bakery trolleys for easy handling. Ncedpfoyhqd Iox Aaaor - Electromechanical Control Panel: Simple and intuitive for precise baking control. Production Capacity: - 180 baguettes of 250g on 19 baking levels – Maximize your bread production with a capacity suited for high-volume bakeries. - Supplied with Gas Burner: Versatile gas-powered oven, providing even and efficient baking. Why Choose the Bongard 8.62 Oven for Your Bakery? This professional oven is designed to meet the demands of modern bakeries, whether artisan or industrial. With high capacity and proven reliability, it ensures consistent baking results for superior quality bread. Dsdcusyhqd Io Ti Enjkh Don’t miss this opportunity to upgrade your bakery with a pre-owned Bongard oven. Contact us now for more information and to receive a tailored offer to meet your needs.

Condition: used, - Serial number: 10114243 - 2 levels, 5/10 trays, 400x600 mm - Year: 04-2007 - Model: Haube.SC - Programmable digital control panel - LED lighting - 8-speed ventilation - Steam injection - Steam function - Voltage: 230V - Refurbished equipment: The equipment is reconditioned upon order; lead times for servicing and delivery are agreed upon at that time (please inquire for the post-refurbishment price) - Professional convection oven Wiesheu is widely used for baking all types of bakery products: bread rolls, croissants, cookies, etc. The Wiesheu Euromat is a classic convection oven featuring intelligent controls. The steam system ensures baked goods with a golden, crisp and highly appetizing crust. Furthermore, this oven can serve as an attractive centerpiece for any pastry shop, bakery, or retail counter thanks to its appealing design, while the visibility of the baking process helps increase sales of all products. Nodpfeyabi Sex Aaajcr - Optimal air distribution ensures uniform baking results in the hot air oven. HUMIDIFICATION: Rapid steam generation with the right amount of moisture for each type of pastry.

Condition: used, -12 loading mouths/openings -4 decks -Integrated loader elevator -Operates on wood and gas -Sold with gas burner -With mechanical control Nodpfx Asx Up Nwoaaocr -Voltage: 400V

Condition: used, - Dimensions (LxWxH): 1400x1400x2100 mm - Mouth opening dimensions: 900x800x190 mm - Number of baking chambers: 4 - Number of openings: 4 Njdoxw T R Ujpfx Aaaocr - Baking surface: 2.9 m² - Mouth opening height: 4 x 130 mm - Power: 22 kW - Power supply: 400V 3-phase - 50 Hz - Refractory hearth plates, 15 mm thick - Electronic control panel on the right

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 trolleys: 800x600 mm Ncsdpfxjxxanpo Aaaor - Baguette capacity: minimum 360 - Refractory stone (heat accumulator) - Integrated heat recovery unit - Baking surface: 19.2 m² - TOUCHMATIC touch screen control - Voltage: 400V - Power: 4 kW - Burner: Gas - ALL-IN-ONE = Rotary rack oven with integrated heat recovery unit - No additional trades required for installation - No electrical consumption by the heat recovery unit, as it is 100% mechanical - No need to connect to BMS (Building Management System)/central heating, no buffer tanks to store hot water - Automatic adjustment with no need for control, monitoring, or complex programming - Truly maintenance-free heat recovery unit - Heat recovery on each burner operating cycle - Long service life equal to that of the oven’s heat exchanger - Primary energy consumption reduced by 20% (oil/gas) - Improved baking results due to faster achievement of target baking temperature after loading - Further primary energy savings thanks to shorter baking times - No downtimes (no reheating periods) for continuous baking - Heat remains where it is produced and needed: in the baking chamber, to bake your delicious products

Condition: new, - Range: 1100 Series - Dimensions: 1422 x 991 x 1067 mm - Temperature: 121 to 302°C - Belt width: 45.7 cm - Belt length: 1.422 m - Cooking time: 1–30 minutes - 4.3'' color display with 8 preset recipes - Stackable up to 3 ovens Loy Tew El Dxodxugsrr - On wheeled stand - Voltage: 230V - Power: 12 kW - Stand for oven: €1,744 excl. VAT Conveyor Oven Installation Conveyor oven delivered pre-assembled The following are not included in the installation costs: Nedpow El Dxjfx Aaascr - Chimney connection. - Electrical and gas connections over one meter, as well as connection accessories (power cable and gas hose) - Rental of handling equipment, if necessary (in case of heavy load or other specific requirements). ATTENTION: The flat rate is valid for 1 day. In case of complications related to the client’s premises, access, or other factors, additional fees of €900 per day will apply (€900 excl. VAT). - Stainless steel version: top, front, and sides - Digital service - With front door for adding products - Fully removable front panel for quick and easy cleaning - Conveyor belt direction is reversible

Condition: used, -Serial number: 19200044 -Year: 15/01/2019 -Production: up to 1800 pieces/hour -Max dough piece weight before elongation in g: 700 -Max dough piece weight before rounding in g: 550 -Trough length in cm: 30 -Trough width in cm: 13 Ncsdpfx Aaewxymzjaor -Number of troughs: 90 -Number of usable troughs: 65 -Capacity (pieces/hour): 960 1200 1400 1800 -Resting time in min: 5:00 3:15 3:00 2:00 -Voltage: 400V -Power: 4.8 kW

Condition: excellent (used), -M4 Soleo -Overall dimensions (LxWxH): 1730x1526x2480 mm -Usable baking width: 1370 mm -Usable baking depth: 965 mm -Baking surface per deck: 1.32 m² -Number of trays per deck: - 4 of 400 x 600 - 4 of 460 x 660 Ncedpswxx Nnofx Aaasr - 3 of 460 x 760 - 2 of GN 530 x 650 -Heating power: 30 kW -Connected load: 19 kW -Voltage: 400 V / 3 PH+N / 50-60 Hz -Weight: 759 kg -Year of manufacture: 11/2017

Condition: used, - Dimensions (LxWxH): 2720x2060x2770 mm - Racks: 2 x 600x800 mm - Serial Number: 9300052280 - Number of Levels: 19 levels - Baking Surface: 18.2 m² - Baking Capacity: 304 baguettes - Maximum Temperature: 280°C - Electronic Touch Control - Gas Burner - Year: 04/2017 - Voltage: 400V - Power: 3.3 kW - Heating Power: 70 kW - Weight: 2500 kg Isdcew Swr Tsu T Rxisii Bongard 12.84 Used Gas or Oil Rotating Rack Oven – 2 racks 600x800 Take advantage of our exceptional offer on the used Bongard 12.84 rotating rack oven, perfectly suited to meet your production needs. Featuring capacities for 2 racks of 600x800 mm each and up to 304 baguettes per batch, this oven is ideal for pastry, viennoiserie, snack production, bakery items, delicate goods, and catering applications. Features of the Bongard 12.84 Oven: - Advanced ‘Soft Flow’ Technology: Guarantees uniform and high-quality baking results. - Generous and On-Demand Steam Production: Ensures perfect results for every bake. - Easy-to-Clean and Ergonomic Design: Enables straightforward, effective maintenance. - Compact and Built-In Capabilities: Easily integrates into your workspace. - High-Quality, Durable Materials: Ensure long service life and superior build quality. - Flexible Installation Options: Can be integrated on three sides for optimal workspace utilization. - APAVE Safety Certification: Ensures reliable, trouble-free operation. Ncsdpfow Swr Tox Aaaor Enjoy Bongard Quality at a Competitive Price: This pre-owned Bongard rotating rack oven is an opportunity not to be missed. Equipped with advanced features and offering great versatility, it enables significant savings while delivering the quality and reliability synonymous with the Bongard brand. Contact us today to take advantage of this outstanding offer and equip your bakery with the best in baking technology.

Condition: excellent (used), - Brand: BONGARD - Model: 8.62E -External dimensions: 1430x1930x2220mm - Tray dimensions: 600x800mm Ncsdpfewxmgujx Aaaor -Capacity: 150 baguettes - Electric - Power: 56kW - Voltage: 400 V Refurbished equipment: The equipment is prepared upon order; collection and return times are agreed upon at that moment (please request price after refurbishment).

Condition: used, - Dimensions: 1440x2700x2600mm - Trolley 600x800 Ncedpfowtdd Tox Aaaor - Serial No.: 9300041424 - Model: E8.64 - Year: 06/2016 - Floor area: 2.71 m² - Max. temperature: 280°C - Doorway: 830 mm - Heating power: 57kW - Voltage: 400V - Weight: 1270 kg

Condition: used, -Overall dimensions (W x D x H): 1300 x 2750 x 2668 mm -Chamber dimensions (W x D): 820 x 1650 mm -Number of decks: 4 -Number of doors: 1 door of 820 mm per deck -Left-hand control panel -Right-hand door handle Njdsw H R Ulspfx Aaaocr -Baking surface: 5.45 m² -Electrical power: 27 kW -Weight: 2200 kg -Maximum baking temperature: 300°C -DIGITAL control panel with 99 programmable settings (optional: TOUCH SCREEN) -Energy control: BI-TEMPERATURE with 2 independent probes and separate crown/base temperature management -Steam: equipped with independent steam devices positioned under each deck and steam evacuation system Ideally suited for baking bread and pastry products, the 4-deck 82 electric deck oven is designed to deliver outstanding performance in a compact format. With a door width of 820 mm, this oven is perfect for areas with limited space or restricted access. Key Features - Maximum Baking Temperature: Up to 300°C, ideal for a wide range of bakery and pastry products. Ndeyow H R Ule Tdxugea - Control Panel: Digital, with 99 programmable settings and multi-stage analog control, equipped with a weekly timer for automatic startups (Touch Screen option available). - Energy Control: Dual-temperature with two independent probes and separate deck/base temperature management for precise baking control. - Exterior Finish: Stainless steel for maximum durability and hygiene. - Baking Slabs: Combination of refractory gravel and cement with metal reinforcement for uniform baking. - Steam: Independent steam devices positioned beneath each deck and steam evacuation system. Why Choose the 4-Deck 82 Electric Deck Oven This electric deck oven is the ideal solution for bakers and pastry chefs looking to maximize production while minimizing footprint. Its innovative design and extensive features ensure perfect baking results every time. The listing was translated automatically. Translation errors are possible.

Condition: used, - Used CRISTAL FM 2 Rotary Gas Oven 600x800 - Dimensions (WxDxH): 1950x2760x2480 mm - 2 oven racks: 600x800 mm - Serial No.: 0008319 - Year: 23-02-2002 - Baguette capacity (250g): 144 - Bread capacity (400g): 90 - Door opening (WxH): 800x1850 mm - Rack height: 1820 mm - Voltage: 380V - Electrical power: 4 kW - Heating power: 77 kW - Net weight: 1100 kg - Burner at the top - Sold with gas burner - Overhauled equipment: The equipment is serviced upon order; lead times for availability and return are agreed at that time (please request pricing after overhaul). Cristal Range: - Ovens in the Cristal range are rotary rack ovens designed for bakery and pastry applications. - The even circulation of hot air combined with the rotary motion of the rack ensures excellent baking quality and consistency for all production types: fresh, raw, frozen, and par-baked frozen. - Rapid heat-up makes this oven a flexible solution to optimize production according to sales cycles. Range Features: - The FM2 model accommodates 600x800 mm baking trays. - The heat exchanger in FM1 and FM2 ovens can be positioned at the rear, right, or left of the baking chamber. Performance, Responsiveness, and Versatility: - For gas and oil-fired versions, the heat exchanger is made of refractory stainless steel. Dksdsyhfixecu Ti Eneh - The design and materials of the exchanger ensure perfectly even baking across all levels of the rack. - Its specific section allows optimal heat exchange for outstanding performance and efficiency. - Air circulation inside the baking chamber is provided by three vertically aligned stainless-steel turbines, each 300 mm in diameter, located at the rear of the oven. - Air drawn in by the turbines is heated on contact with the exchanger and distributed evenly through the distribution slots in the baking chamber. Nedpfx Aasyhfixeascr - Operation of this oven is particularly straightforward, with no complex adjustments required (settings are factory pre-set).