Used Pasteurizer Pa1500 Rwt Gas for sale (3,135)

Condition: used, Turning station RITTAL / E SYS-K System GmbH Automated turner for packaging made from ALU system profile Djdpfxov Tdkbs Aa Hecl Swivel station with roller conveyor, ALU system profile BOSCH REXROTH Weight of turning device: 730 kg As-new condition

Condition: excellent (used), Loos 1000kW heating container emergency heating with gas burner Conversion to oil or biogas possible Dcjdey Evltspfx Aa Hsl

Condition: excellent (used), Low temperature boiler,Buderus SB615 power 510KW ,120Grad ,5,5Bar,gas or oil burner possible Dsdoqww Icepfx Aa Hocl

Condition: excellent (used), Auxiliary heater Buderus 2500 kW. Oil + gas. Housed in 20-foot sea container. Dcodpfxox U Eyfo Aa Hsl

Condition: excellent (used), Weishaupt RGL50 / 4900 kW / Oil & Gas / Dual-fuel burner Dedpjzal Ncofx Aa Hocl

Condition: excellent (used), Bosch U-HD 350 Kg/h. Bj2015 Weishaupt burner gas or oil possible Dcjdpfx Aem Rhdyea Hsl

Condition: excellent (used), Weishaupt RGMS 40 dual-fuel burner for gas and heavy oil. 2700 kW. Dedpjmnqbtjfx Aa Hocl

Condition: excellent (used), Heating boiler Buderus GE315-140kw. Oil or gas Weishaupt Dcodpsmnqcqefx Aa Hel

Condition: excellent (used), Heating boiler Buderus G215-58kw. Gas Weishaupt Dcodpfx Aomnqcxsa Hsl

Condition: new, functionality: fully functional, Year of construction: 2026, actuation type: electric, Nitrogen Gas Production Capacity 30 Nm3/H Dedpfx Asxrcauoa Hscl Nitrogen Outlet Pressure 200 BARG Nitrogen Gas Purity % 99.999 Hourly Energy Consumption 42 kWh Nitrogen Manifold Set 2 Pieces

Condition: excellent (used), Year of construction: 2004, For sale are functioning and very well-maintained dual-fuel burners (oil/gas) from the Weishaupt brand, manufactured in 2004, including the gas line. Weishaupt RGL50/1-B (4000 kW) - Output: 550-4000 kW - Output: 55-336 kg/h Djdpfoia N Ipjx Aa Hocl - Design: ZM-NR - Connection pressure: 15-500 mbar - Delivery is possible upon request - All technical data can be seen in the pictures - More and larger pictures can be provided upon request Preferred sale to dealers, businesses, or for export. All information is provided without guarantee, subject to errors and prior sale. The seller assumes no liability for typing and data transmission errors.

Condition: like new (used), Year of construction: 2023, machine/vehicle number: 153, functionality: fully functional, operating hours: 100 h, Wide belt grinding machine for grinding steel sheets. Working width 1300 mm Dodpoylbi Ajfx Aa Hjcl Working height from 0.5 to 160 mm Max. material deflection 0.3 mm/m Steel brush diameter 200 / 300 mm Felt brush diameter 200 / 300 mm Grinding wheel diameter 150 mm Number of grinding wheels 12 Grinding belt length 1900 / 2200 mm Grinding belt speed 18 m/sec Disc rotation speed 12 m/sec Rated voltage 400V Motor power 15 kW Air requirement 6 bar Air consumption 20 - 1100 NL/min Extraction pipe diameter 2 x 150 mm Noise level 96 dB Dimensions L x W x H: 1600 x 1900 x 2200 mm Weight 1800 kg (with (two units)

Condition: good (used), Year of construction: 2013, operating hours: 13,140 h, functionality: fully functional, Model: BS1100PBD – 1100 mm working width. Maximum material thickness: up to 160 mm. Belt length: approx. 1900 mm. Feed speeds: 4.5 m/min and 9 m/min. Motor: approx. 20 HP (≈15 kW) with automatic star-delta starting. Configuration: single head roller/pad – single roller head arrangement. Frame: robust construction (double frame) for improved material support. Several technical conveniences: electric height adjustment of the worktable with fine micro-regulation, pneumatic braking system for rapid roller stop. Dcedpfsxx T T Ssx Aa Hsl

Year of construction: 2009, condition: excellent (used), I sell the widebelt sanding machine RWT BS950RP, year 2009. Configuration: Hard rubber cylinder Dcedsiuc Sgjpfx Aa Hel Combi unit soft rubber cylinder + pneumatic jumping pad. Working width 950mm Elektronic working height adjustment with digital readout 3-160mm 1 Motor 11kW 2 Feeding speeds. Programming of in/out jump of the pad. Sensitive adjustment of pad position. Sensitive adjustment of cylinders position. Pneumatic adjustment of pad and cylinders pressure position. Pressure rollers for short elements. Condition LIKE NEW ! The machine was working only a few. Available immediately.

Condition: ready for operation (used), COMPLETE KRONES PET BOTTLES ASEPTIC FILLING LINE FOR FRUIT JUICE/BEVERAGES AND SPRITZERS. SUITABLE FOR STILL AND CARBONATED PRODUCTS. YOM 2002-2007 CAPACITY: 0,5L x 36.000 BPH 1,0L x 30.240 BPH 1,5L x 25.200 BPH BOTTLE CLOSURES 28mm. THE LINE INCLUDES BOTTLE BLOWING, FILLING, LABELING, PACKAGING AND PALLETIZING: 1. Control unit: Ruland 2002, touchscreen, flash heating & CIP/SIP 2. Pasteur: Ruland 2002, tube heat exchanger, 1315 L supply tank, max. 21,800 L/h 3. Sterile tank: Roth 2002, 11,000 L 4. Carbonization: Roth/Ruland 2002, 2575 L, disconnected 5. Nitrogen system: Terboven/ISTE 2002 6. Hygienic center: Ecolab/Lang 2002, CAF, no PLC 7. Sterile water system: Roth/Ruland 2002, 9,000 L/h, buffer 2575 L 8. Sterile water system: Roth/Ruland 2002, 9,000 L/h, buffer 2575 L 9. CIP/SIP: Ruland 2002, 20,000 L/h, 1315 L supply tank 10. Cleanroom: Weiss 2002, ventilation/overpressure 11. Preform hopper: Dieterle 2002, MD3 12. Preform feeding: Tanner 2002, HFT 4730 / RGT 1624 13. Blow molding: Krones Contiform S16 2002, 16 stations, 1.0–20,000 b/h 14. Air conveyor: Krones 2002, automatic rail adjustment 15. Cap conveyor: Gassner 2002, 2 container positions, cap elevator 16–18. Filling machine: Krones CAF VODM 100 2002, injector (60), rinser (80), filler (100), capper (20), 1,0–20.000 b/h, 28 mm caps, still/carbonated 19. Label check: Krones 2002, incl. in Prontomodul 20. Bottle check: Krones 2002 21. Conveyor: Krones 2002, air blower before labeling 22. Labeling machine: Krones Prontomodul 2007, max. 35.600 b/h 23. Canmatic module: Krones 2007, paper labels 24. Contriroll module: Krones 2007, film roll 25. MHD coding: Videojet Excel/170i 26. Shrink wrapper: Krones Variopak 2002, 0.5–36,000 b/h, carton feeder & film transport 27. Packaging conveyor: Krones 2002 28. Handle applicator: Twinpack MHTE 2002 Dodpfx Aajxm Rwqe Hocl 29. Empty pallet magazine: Krones LPM 2002 30. Palletizing: Krones robot 3A loader 2002, 4,000 packages/h 31. Pallet conveyor: Krones 2002, transfer cart & turner 32. Empty pallet magazine: Krones LPM 2002 33/34. Pallet stretch wrappers: Franpak 2002, top sheet applicator 35. Tying machine: Bornbinder HB 2002 36. Pallet coding: Logopak EAN 128 2003 THE LINE IS STILL NOT DISMANTLING, EXCELLENT CONDITION. LOCATION - GERMANY.

Condition: excellent (used), Extremely rare machine, possibly the only one for sale in the world today. Gas flush whole bins or dolavs of product. The CV-Tek® CVP Systems A-200 Overhead model line brings the advantages of Modified Atmosphere Packaging to large and bulk items. Full pallets and dolav bins can now be processed efficiently. Being suspended from either the ceiling or wall allows excellent logistics for moving bins and pallets during processing. Dcedpji E Tt Hofx Aa Hjl Wrinkle free seals are achieved with seal bars of 100 inches (2540mm) and automatic bag stretchers. Floating head prevents bag pullout.

Condition: used, mileage: 173,322 km, power: 199 kW (270.56 HP), first registration: 01/2016, fuel type: gas, tire size: 315/70R22,5, axle configuration: 4x2, wheelbase: 5,100 mm, fuel: liquid petroleum gas (LPG), brakes: intarder, color: orange, number of gears: 16, suspension: steel-air, loading space length: 7,410 mm, loading space width: 2,480 mm, loading space height: 2,740 mm, Year of construction: 2016, Equipment: air conditioning, electric window regulation, Tyre size: 315/70R22,5 Front axle: Suspension: leaf suspension Rear axle: Double wheels; Suspension: air suspension Drive: Wheel Empty weight: 9.360 kg Carrying capacity: 9.640 kg GVW: 19.000 kg Dcedpfxsw N Rpts Aa Hel

Condition: used, mileage: 337,468 km, power: 250 kW (339.91 HP), first registration: 02/2016, tire size: 315/70R22,5, axle configuration: 4x2, color: white, suspension: steel-air, Year of construction: 2015, Equipment: air conditioning, electric window regulation, spoiler, Tyre size: 315/70R22,5 Front axle: Suspension: leaf suspension Rear axle: Double wheels; Suspension: air suspension Drive: Wheel Empty weight: 7.373 kg Carrying capacity: 13.127 kg GVW: 20.500 kg Make of engine: Scania = Additional options and accessories = Dcsdpfxeuc D Sfs Aa Hel - Central lubrication - Roof spoiler

Condition: excellent (used), Coat & Fry fryer was previously being used on a crisp pellet and producing 400kg per hour. upgraded electrics. Dcsdpfxsymr Tbj Aa Hol

Condition: new, Lincoln 1100 Series Impinger II Range Natural gas powered Gas power 42.2 MJ per deck Power supply 230 V / 1 phase / 50 Hz / 2 A Natural gas pressure 7-12" WC Minimum gas pipe size 1½" / 38 mm Flexible gas connector (option) Output 25 pizzas 12"/h at 6.5 min Cooking chamber 711 mm Temperature 121 °C to 302 °C Cooking time 1 to 30 min Conveyor 457 mm wide Belt 1422 mm with product stop Conveyor opening 76.2 mm Removable conveyor from the front Digital microprocessor controls Lockable settings Stainless steel top, front, and sides Stackable up to 3 chambers Rear clearance 152 mm Right clearance 610 mm Ventilation required for gas models FastBake Technology (option) Infeed/outfeed shelves (option) Split Belt 50/50 (option) Dimensions 1422 × 991 × 1128 mm Lincoln 1154 natural gas conveyor oven – controlled continuous cooking for pizzeria and catering businesses The Lincoln 1154-F00-E-KF006 belongs to the 1100 Series Impinger II range, a professional conveyor oven designed for continuous cooking in the food service industry. It is intended for pizzerias, snack bars, restaurant chains, high-volume establishments, and commercial kitchens that require consistent cooking with a conveyor belt rather than traditional batch cooking. Its impingement air technology heats, cooks, browns, and crisps products with efficient air circulation in a 711 mm cooking chamber. Dedpozcbz Hsfx Aa Hscl Why this model stands out This 1154 model operates on natural gas with a 230 V, 1-phase, 50 Hz, 2 A electrical power supply. It combines a 457 mm wide belt, an adjustable cooking time of 1 to 30 minutes, and a temperature range of 121 °C to 302 °C. For a professional, the benefit is clear: standardize the results, streamline service, and reduce repetitive tasks during peak periods.

Condition: new, - Range: 1100 Series - Dimensions: 1422 x 991 x 1067 mm - Temperature: 121 to 302°C - Belt width: 45.7 cm - Belt length: 1.422 m - Cooking time: 1–30 minutes - 4.3'' color display with 8 preset recipes - Stackable up to 3 ovens Loy Tew El Dxodxugsrr - On wheeled stand - Voltage: 230V - Power: 12 kW - Stand for oven: €1,744 excl. VAT Conveyor Oven Installation Conveyor oven delivered pre-assembled The following are not included in the installation costs: - Chimney connection. - Electrical and gas connections over one meter, as well as connection accessories (power cable and gas hose) - Rental of handling equipment, if necessary (in case of heavy load or other specific requirements). ATTENTION: The flat rate is valid for 1 day. In case of complications related to the client’s premises, access, or other factors, additional fees of €900 per day will apply (€900 excl. VAT). - Stainless steel version: top, front, and sides - Digital service Dedpfxjw El Dxo Aa Hocl - With front door for adding products - Fully removable front panel for quick and easy cleaning - Conveyor belt direction is reversible

Condition: used, Bongard MG Range Gas or oil-fired, depending on configuration Heating power: 110 kW Gas connection: 3/4" galvanized pipe Trolley: 800 × 1000 mm Trolley: 780 × 980 mm Maximum load: 200 kg 180 to 216 baguettes (250 g each) 18 levels for baguettes 108 to 135 loaves (400 g each) 15 levels for loaves Stainless steel baking chamber Rotating tray Pulsed steam injection Maximum temperature: 280 °C Power supply: 3N~400 V Electrical protection: 16 A Water pressure: 2.5 to 4 bar Water connection: 3/8" or 12/14 mm pipe Oil connection: 10/12 mm copper pipe Smoke exhaust: Ø 200 mm Dimensions: 2251 × 2062 × 2492 mm Depth with door open: 2774 mm Minimum door opening: 1020 mm Net weight: 1830 kg Key advantages Capacity of 180 to 216 baguettes (250 g each) Production of 108 to 135 loaves (400 g each) Rotating trolley loaded up to 200 kg Baking chamber entirely made of stainless steel Adjustable blowing vents Dodpfozyafdjx Aa Hocl Two valves for programmable steam evacuation Retractable and removable ramp for loading Front access to the burner and technical components Reinforced door with double-glazed, ventilated glass, removable

Condition: used, Pastochef Range Electrical power Power supply 400 V / 50 Hz / 3 phases Rated power 2 kW Fuse 10 A Crème Excellent: 6 to 15 kg per cycle Bavarian cream: 7 to 17 kg per cycle Fruit jam: 6 to 12 kg per cycle Chocolate tempering: 5 to 15 kg per cycle Ganache cream: 3 to 15 kg per cycle Choux pastry: 6 to 15 kg per cycle 46 dedicated programs and 5 free programs Dry bain-marie for heating and cooling Variable speed via inverter Display guiding through steps and temperatures Removable paddle and agitator scrapers Double lid with large hopper 3-position tap with double safety 4-position stainless steel shelf Management of power and water outages Rounded safety corners Cleaning by heating the cylinder Drying program after washing Dcodpfx Aaozx Un Rs Hel Dimensions 450 × 614 × 1110 mm Net weight 150 kg Air condenser available at extra cost Multifunction cooking machine Pastochef 18 RTL-I – up to 17 kg per cycle General description The Pastochef 18 RTL-I is a professional, multifunction cooking machine designed to automate numerous preparations in pastry, chocolate, ice cream, and gastronomy. It combines cooking, cooling, mixing, pasteurization, and preservation according to the selected programs. Each cycle guides the operator through the various steps, displaying temperatures and providing instructions for the gradual introduction of ingredients. Its capacity depends directly on the recipe being used, for example, 6 to 15 kg of Crème Excellent and up to 17 kg of Bavarian cream per cycle. What sets this model apart The Pastochef 18 RTL-I uses a dry bain-marie heating and cooling system, developed to limit the formation of deposits on the cylinder surfaces and maintain a consistent heat exchange. The inverter allows the stirring speed to be adapted to the preparation. The scrapers and removable paddle generate a vertical and horizontal helical movement to promote thorough mixing during the process. The machine has 18 pastry programs, 9 chocolate programs, 8 specialty programs, 7 gastronomy programs, 4 ice cream programs, and 5 free programs for recording custom cycles.

Condition: used, PSK series, older generation Tank capacity: 40 to 120 L Standard power supply: 220/380 V three-phase 50 Hz Installed electrical power: 15 kW Electric heaters: 6 × 2.2 kW Compressor power: 3.5 kW Agitator motor power: 0.65 kW Minimum water pressure: 2 atm Water consumption: 400 L/h Thermal fluid: inhibited glycol + water Thermal fluid quantity: 22 L 3-digit digital display 6 operating controls 4 programming controls 7 indicator lights Pasteurization temperature: 50 to 90 °C Programmable holding time: 0 to 30 min Continuous agitation during pasteurization Automatic cooling down to +4 °C Automatic holding at +4 °C Agitation: 15 s every 15 min during holding Discharge by gravity or with agitation Water inlet control to the tank Water control for cleaning the tap Dcodpfx Aaozx Uhqs Hel Dimensions (L × W × H): 640 × 880 × 1065 mm Net weight: 255 kg Cattabriga PSK 125 ice cream pasteurizer – capacity 40 to 120 L General overview The Cattabriga PSK 125 ice cream pasteurizer is designed for the thermal treatment of mixes used in the production of ice cream and artisanal gelato. This data sheet corresponds to the older generation PSK 125 identified on your machine, which is different from the newer KEL and PRO versions. Its working capacity ranges from 40 to 120 L, allowing for the processing of large volumes of mix in a single tank. What sets this model apart This version of the PSK 125 is based on a robust design combining electric heating, mechanical agitation, and a thermal circuit. The total installed power reaches 15 kW, with six 2.2 kW heaters. The agitator is driven by a 0.65 kW motor, while the compressor delivers 3.5 kW. The control panel features a digital display and controls for operating the machine without using the touch interfaces of the newer generations. Key advantages Capacity of 40 to 120 L for different preparation volumes Installed power of 15 kW, suitable for this tank capacity Integrated mechanical agitation during mix processing Thermal circuit using a mixture of inhibited monopropylene glycol and water Electronic controls with digital display Compact construction with a height of approximately 1065 mm

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. Dcjdpfx Ajwr T Edja Hsl The listing was translated automatically. Translation errors are possible.