Used Hein Rotary Oil Oven With Double Trolleys for sale (23,006)

Condition: new, -Dimensions: 2000 × 1870 × 1940 mm -New oven, never used, but a showroom model -Serial number: 0054.2015 -Year: 27-04-2024 -MRe Standard range -Energy: wood + electric sole -Capacity: 10 pizzas Ø30 cm -Productivity: 170 pizzas/hour -Electric power: 8.5 kW -Wood power: 35 kW -Combustion air: 173 m³/h -Flue gas temperature: 110 °C -Rotating sole with variable speed -Rotating sole with variable direction -Sole heated by electric resistors -Wood firebox on the left as standard -Wood firebox on the right (optional) -External ash collection drawer -Inteltouch System touchscreen interface -Dual manual / automatic mode -Three programmable cooking programs -Analog thermostat controls (optional) -Sorrentino stone for bread or pizza (upon request) -Exhaust diameter: 250 mm -Mouth width: 650 mm -Net weight: 2250 kg -Key benefits Motorized rotating sole with variable speed and direction to improve cooking uniformity. Electric heating under the sole to enhance the thermal stability of the cooking surface. Capacity of 10 pizzas Ø30 cm, suitable for regular service and peak activity. Lateral wood firebox with door, standard on the left and available on the right as an option. External ash drop and collection drawer to simplify maintenance and preserve cleanliness during cooking. Inteltouch System touchscreen as standard, with automatic / manual operation and programmable cooking programs. Rjdszlp Iljpfx Ab Eocd Large natural stone shelf to facilitate cooking movements in front of the oven mouth.

Condition: new, -Dimensions: 2000 × 1870 × 1940 mm -Four, new, never used, in original packaging -MRe Standard range -Energy: wood + electric sole -Capacity: 10 pizzas Ø30 cm -Productivity: 170 pizzas/h -Electrical power: 8.5 kW -Wood power: 35 kW -Combustion air: 173 m³/h -Flue gas temperature: 110 °C -Rotating hearth with variable speed -Rotating hearth with variable direction -Hearth heated by electric resistors -Wood-fired oven on the left (standard) -Wood-fired oven on the right (optional) -External ash collection drawer -Inteltouch System touchscreen interface -Dual manual/automatic mode -Three customizable cooking programs Rjdpfozlg T Sox Ab Escd -Analog, thermostat-controlled controls (optional) -Sorrentino stone for bread or pizza (upon request) -Exhaust diameter: 250 mm -Mouth width: 650 mm -Net weight: 2250 kg -Key advantages Motorized rotating hearth with variable speed and direction to improve baking uniformity. Electric heating under the hearth to enhance the thermal stability of the baking surface. Capacity of 10 pizzas Ø30 cm, suitable for regular service and peak activity. Lateral wood-fired oven with door, on the left as standard and available on the right as an option. External ash drop and collection drawer to simplify maintenance and preserve baking cleanliness. Inteltouch System touchscreen as standard, with automatic/manual operation and customizable cooking programs. Large natural stone shelf to facilitate baking operations in front of the oven opening.

Condition: excellent (used), Year of construction: 2018, - for unattended operation - for temperatures from 100 °C to 300 °C - external dimensions: 1500 x 2773 x 2096 mm (W x H x L) - clear internal dimensions per chamber: 800 x 800 x 1100 mm (W x H x L), height with beams = 700 mm - maximum batch dimensions: 700 x 600 x 1000 mm (W x H x L); maximum weight: 500 kg Rcsdpfx Aszbnnwob Eod Connection values per chamber: circulation = 3.0 kW (1 unit); electric heating = 30 kW (1 control group) Temperature accuracy +/- 5 K at 150 °C, 250 °C, 300 °C adjustable up to +/- 1.5 K temperature accuracy depending on the batch geometry 1 Protherm 500 program controller

Condition: new, Stream Classic Range Electric power Maximum temperature 300 °C Electric power 52 + 2.5 kW Heaters with front access Capacity 18 trays Tray format 60x80 cm Baking area 8.6 m² Rotation diameter 1020 mm External dimensions 1700 x 1840 x 2700 mm Overall dimensions with door open C 2350 mm Rotation by hook Suspended trolley Standard steam generation with XL iron bars Front water outlet Rear outlet on request Manual steam vent Stainless steel cladding Digital control panel with 99 programs Door opens to the right Double-glazed, full-view door Reinforced steam generation with cast iron balls (optional) Programmable automatic steam vent (optional) Drip tray hood (optional) Rotating tray 600 kg (optional) RC3 or MARCONI touchscreen (optional) Rcsdpfx Ajzk Hb Teb Eed Key benefits Electric rotary oven for a trolley with 18 trays of 60 x 80 cm. Baking area of 8.6 m², suitable for regular professional baking. Electric power of 52 + 2.5 kW. Maximum baking temperature of 300 °C. Rotation system by hook with suspended trolley. Digital control panel with 99 programs, multi-phase management and programmable weekly start. Detailed technical specifications Reference LFRNKE - 6080 Range Stream Classic Oven type Professional electric rotary oven Application Baking bread, pastries, fresh or frozen dough Capacity 18 trays Tray format 60 x 80 cm Baking area 8.6 m² Rotation diameter 102 cm External dimensions A 170 cm, B 154 + 30 cm, C 235 cm, H + H1 230 + 40 cm Maximum temperature 300 °C Power Electric Heating system Electric heaters with front access Electric power 52 + 2.5 kW Rotation system By hook, suspended trolley Cladding Entirely in stainless steel Baking chamber Heavy-gauge stainless steel with stainless steel base and trolley extraction slide Door Opens to the right, double-glazed, full-view, classic LF handle Steam generator Standard with XL iron bars Water outlet Front, or rear on request Steam extraction Manual, optional programmable automatic Control panel Digital with 99 programs, multi-phase management and weekly start programmer Optional controls Electromechanical panel or touchscreen End-of-baking safety Flashing light and buzzer with digital or touchscreen panel Delivery Oven delivered unassembled or fully assembled (optional)

Condition: as good as new (ex-display), Year of construction: 2022, pressing force: 400 t, Press design double column press Thermally neutral 80 - 120 °C Number of operating sides 1 side Forces Pressing force max. 4000 kN Free ripping force max. 400 kN Pressure build-up time Closed die steel to steel Max. 4 sec. Dimensions 3,800 mm long and 4,475 mm wide Max. Opening width 800 mm Stroke 800 mm Table height above floor 1100 mm Height above floor (headroom) approx. 4300 mm Hall height min. 5500 mm parallel deviation at 20°C +/- 0,1 mm Deflection Determined at max. clamping force with 70% occupancy < = 0.2 mm/m Weight Total weight of press without operating materials and table plate approx. 28 t Press table Table size 1500x1500 mm Speeds Fast closing with 100 mm sec. Pressing speed 8 - 3 mm sec. Rcsdpfx Ajph Uk Nsb Eed Sound pressure Sound pressure level, measured at 1.5m height at the control panel according to DIN 45635-T16-KL3 max. 78 db(A) Hydraulics Number of pressing cylinders/driving cylinders 1 pc. Operating pressure max. 300 bar Pressing pressure build-up time 4 sec. Pressure accuracy during pressing stroke +/- 3 bar Main pump BOSCHREXROTH axial piston pump approx. 145 L/min Oil volume approx. HLP 46 MW 1000 liters Ambient temperature max. 40 °C Oil temperature max. 55 °C Flow temperature °C Auxiliary pump BOSCHREXROTH, gear pump 10 L/min Pressure stabilization for up to 300 sec. Electrical system Main supply 400 V AC Control voltage 24 V DC Frequency 50 Hz Connection hydraulics main motor 40 kW Sliding table press with 400 T capacity, Closing speed up to 100 mm/ ( adjustable via touch screen ) Opening speed up to 100 mm/sec ( adjustable via touch screen ) Starting press speed 10 mm/sec ( adjustable via touch screen ) table top size 1500x1500mm ram size approx. 1600x1500mm Oil temperature monitoring 55 degree warning, 60 degree shutdown Automatic lubrication ( adjustable via touch screen ) Free positioning of the ram ( adjustable via touch screen ) SICK/PILZ light barriers 14 mm, front, up to 1800 mm height Hydraulic and mechanical ram protection Circuit oil cooling ( adjustable via touch screen ) Ejector in table, 20 T press force, 350mm travel Ejector moves outwards with the table Table plate milled flat, with DIN 22 T grooves Pressure adjustment from 60 T to 400 T ( adjustable via touch screen ) Travel limitation either by pressure or position Set-up mode, single stroke and cycle sequence ( adjustable via touch screen ) Swiveling control panel on the cabinet Two-hand operation, with opening button, manual/single stroke/cycle switchover button Installation, commissioning, instruction against separate charge The control is supplied by SIEMENS. ( S 7 1200 ) Also the touch screen monitor with 9 inch. The remote maintenance unit SECOMEA -Ethernet is included in the delivery. The side of the press has two 1000 mm high and 800 mm wide windows with double doors. (sliding table press, hydraulic press, hydraulic press, double column press)

Condition: excellent (used), Year of construction: 2006, machine/vehicle number: 06.2431.771, functionality: fully functional, We are delighted to present this Revent 724 O/G IOC Rotary Oven, built in 2012 and maintained in very good condition. Rcsdpfx Abjyi D Amj Eed The oven comes complete with five working racks, all in good condition and ready for immediate use. For further details, specifications, or to arrange a viewing, please feel free to contact us by phone or message — we will be happy to assist you

Condition: reconditioned (used), Year of construction: 1979, Manufacturer: TAKRAF Type: Windwerk trolley Year of construction/conversion: 1979/1999 load capacity appr.: 40.000/8.000 kg max. hook path appr.: 12,500 mm trolley track appr.: 2,240 mm Reeving: 4/2 Thruster group: FEM/ISO 2m/M5 Working speeds: Hoist 40 t multi-stage up to appr. 5.0 m/min Auxiliary lift 8 t multi-stage up to appr. 8.0 m/min Cross travel multistage up to appr. 12.0 m/min Certification of the remaining useful life of approx. 80% by an inspection expert Rcodpfxskqlghe Ab Ejd Equipped with: - Main hoist 40 t and auxiliary hoist 8 t - double-grooved rope drum without hook travel - Rope and bottom block

Condition: reconditioned (used), Year of construction: 2003, Manufacturer: STAHL CraneSystems Type: SH6063-12 4/1 L3 Year of manufacture: 2003 Load capacity appr.: 25,000 kg Hook path appr.: 10,000 mm Track width appr.: 2,800 mm Drive unit group: FEM/ISO 1Am/M4 Rcjdpekn Snrefx Ab Eed Working speeds: Hoist appr.: 0.5/3.1 m/min Cross travel appr.: 1.0/20.0 m/min Certification of the remaining useful life of approx. 80% by an inspection expert. Equipped with: - with hook block - two lifting speeds - trolley with drive

Condition: reconditioned (used), Year of construction: 2000, Manufacturer: Demag Type: DH520 H20 4/1 F10 Year of manufacture: 2000 lifting capacity appr.: 8.000 kg hook path appr.: 10,000 mm trolley track appr.: 1,400 mm Reeving: 4/1 Thruster group: FEM/ISO 2m/M5 Working speeds: hoist appr. 0.8/8.0 m/min trolley appr. 5.0/20.0 m/min Certification of the remaining service life of appr. 80% by an inspection expert Equipped with: - Mechanical fine lift F10 - Rope and bottom block 4/1 Rcodjkqm Aijpfx Ab Eod - trolley

Condition: good (used), Platform trolley, transport trolley, shelf trolley, sorting trolley, order picking trolley, mobile racking -Width: 620 mm -Depth: 800 mm -Height: 1660 mm -Quantity: 2 available Price: per piece Rcsdpfxob A Hbbs Ab Esd -Weight: 50 kg/piece

Year of construction: 1990, condition: used, Scissor lift table, scissor lift table, scissor lift table, scissor lift, scissor lift, double scissor lift table -Drive for lifting via: 240 volt electric hydraulic pump -Payload: 400 kg -Platform: 700 x 600 mm -Height retracted: 330 mm (without wheels 210 mm) -Height extended: 1140 mm -Max. Stroke: 810 mm -Number: 1x lifting platforms available -Price: per piece -Transport dimensions: 800/600/H330 mm -Own weight: 128 kg Rsdpfxodzxkxo Ab Eocd

Condition: used, - Type: Professional deck oven - 5 decks × 3 chambers Rcodszhk Rmopfx Ab Esd - 15 openings - Energy source: Triple fuel – gas/wood/diesel - Heating system: Annular tubes for uniform heat distribution - Usable depth: 2,200 mm - Condition: Almost new, used only for commissioning and ignition tests - Previous use: No commercial production, only technical tests - Structure: Full stainless steel, durable and easy to maintain - Cooking type: Stone hearth - Controls: Manual adjustment - Operating temperature: Up to 300°C - Insulation: High density, limiting heat loss and consumption - Overall dimensions: Large structure suitable for production workshops - Production capacity: Ideal for high-volume baking (bread, pizza, pastries, etc.) - Overall condition: Excellent

Condition: used, - Brand / Model: Bongard 8.60 - Energy: Gas Rcodpfx Absw Dt Dwj Eed - Type: Rotating convection oven - Trolley included: Yes - Tray dimensions: 600 × 800 mm - Number of levels: up to 18 levels (depending on trolley configuration) - Approx. external dimensions: L 220 cm × D 210 cm × H 260 cm - Steam extraction: integrated, with adjustable flaps - Control panel: mechanical, easy to use - Estimated weight: 1,500 kg

Condition: excellent (used), - Brand: BONGARD - Type: 8.63E - External dimensions: 1430x1930x2220 mm - Support dimensions: 600x800 mm Rodpfx Abowxmf Rs Ejcd - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: Three-phas

Condition: excellent (used), - Brand: BONGARD - Model: 8.63E - External dimensions: 1430x1930x2220 mm - Tray dimensions: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: Three-phase Redpfx Abjwxmgbo Eecd

Condition: excellent (used), - Model: Cristal FM1 Electric - External dimensions (WxDxH): 1250x1575x2280 mm - Door opening: 600x1650 mm - Trolley: 400x800 - 250g baguette capacity: 90 baguettes - 400g bread capacity: 60 loaves - Control panel - Temperature control Rcedowxmgzepfx Ab Eod - Electric power: 43.5 kW - Weight: 825 kg - Refurbished equipment: The equipment is prepared upon order; collection and return times are agreed upon at that moment (please request the price after refurbishment)

Condition: excellent (used), - Trolley dimensions: 400x800 or 400x600 mm Rsdpewxxh Dofx Ab Eocd - Capacity: 40 baguettes - Double insulated glazing, low emissivity, ventilated, easy to clean - Door with 2-point closure - Stainless steel hinges, 6 mm thick - Baking chamber made of stainless steel - 50 mm insulation thickness, panels of double density rock wool

Condition: new, - Electric Rotary Rack Oven Mondial Forni - Model: Techno - Dimensions (WxDxH): 1470 x 2550 x 2300 mm - Rack Dimensions: 600 x 800 mm - Baking Surface: 8.6 18T 60x80 m² - Voltage: 400V - Heating Power: 45.5 kW - Electric Power: 48 kW - Weight: 1,440 kg - Electric Rotary Rack Oven 600x800 Techno Mondial Forni Discover the 600x800 Techno Electric Rotary Rack Oven from Mondial Forni, an essential piece of equipment for demanding professional bakeries. With robust dimensions of 1470 x 2550 x 2300 mm and a rack size of 600 x 800 mm, this oven delivers the perfect combination of power and precision for outstanding baking results. Benefit from its 8.6 18T 60x80 m² baking surface for efficient and uniform production of a wide variety of high-quality bakery products. Key Advantages: Dsdcu Ti Eoyg E E Rjnskh Precise and Uniform Baking: Thanks to its 45.5 kW heating power, this oven ensures an even heat distribution for precise results with every use. Optimal Energy Efficiency: With an electrical rating of 400V / 48 kW, this oven offers optimal energy performance, ensuring cost-effective long-term operation. Rcedoyg E E Rspfx Ab Eed Robust and Durable Construction: With a solid build and a weight of 1,440 kg, this oven is engineered to withstand intensive use, ensuring long service life and enhanced reliability. Embrace the Touch Innovation of Tomorrow Electric Rotary Rack Oven 460x760 Techno The listing was translated automatically. Translation errors are possible.

Condition: used, -Model: NG 144 -Capacity: 90 to 252 baguettes -Trolley dimensions: 600x800 mm Rodpfxowxl H Hs Ab Ejcd -Dimensions (LxWxH): 1500x1560x2200 mm -Year: 2000 -Serial No.: 144NGA035 -High-grade top hanging hook -Power: 2 kW -Heating capacity: 90 kW -Voltage: 400 V -Weight: 1,320 kg -Suitable for baking bread, pastry, and viennoiserie -Burner: C10 gas -Insulated with rock wool panels -Double glazed 8 mm, tempered 'Securit' glass -400 mm stainless steel access ramp Lrey Tdewxl H Hoxugsr -Equipped with steam evacuation valves -Fully stainless steel refractory heat exchanger -2 steam units for optimal distribution over the products -4 heat distribution turbines for improved baking -Front, hood, and extractor made of stainless steel -Stainless steel sheathed heating elements -High-temperature resistant silicone electric wiring harnesses.

Condition: excellent (used), -Dimensions: 1440x2700x2600mm -Chariot 600x800 -N°série:9300041424 -Modèle:E8.64 -Année:06/2016 -Surface au sol: 2,71 m2 -Température max: 280°C -Passage de porte: 830 mm -Puissance de chauffe: 57kW -Tension:400V Rjdpfxswxmfwj Ab Eocd

Condition: excellent (used), - Model: EE 5230 - Serial number: 415856 - Dimensions (LxWxH): 2380x3055 mm - Internal slab dimensions: 1800x2000 mm - 15 outlets, 5 levels - Power: 137 kW Rjdpfx Aowxmqyjb Eecd - Voltage: 230 / 400V, 50 Hz - Loading doors (patented system) - Thermal insulation between decks - Cast refractory stone soles, 22 mm - Year of manufacture: 2007

Condition: excellent (used), - Number of decks: 3 - Number of outlets per deck: 3 (total of 9 outlets) Rcsdjwxx I Dopfx Ab Eed - Width: 750 mm - Depth: 2,650 mm - Supplied with gas burner

Condition: used, - Dimensions: 1350x1500x2300mm - Model: Roto112-FCH - Trolley: 600x800 Rodpfxowtgprj Ab Escd - Gas or oil - Year: 2011 - Voltage: 400V - Electrical power: 2kW - Heating power: 52kW

Condition: excellent (used), - Brand: BONGARD - Model: 8.62E Redpfjwxmgujx Ab Eocd -External dimensions: 1430x1930x2220mm - Tray dimensions: 600x800mm -Capacity: 150 baguettes - Electric - Power: 56kW - Voltage: 400 V Refurbished equipment: The equipment is prepared upon order; collection and return times are agreed upon at that moment (please request price after refurbishment).

Condition: used, - Oven type: Cervap - Serial no.: 17280 - Year: 04/04/1990 - Plate dimensions: 750x1860 mm Rcjdjw Eivfspfx Ab Eed - Baking surface: 5.5 m2 - Electromechanical control panel - 4 loading doors - With loader/proofer elevator - Voltage: 220V single-phase + earth - Power: 0.6 kW - Electromechanical interface - All Cervap ovens are equipped with this interface as standard - Visual indicators of oven operation - Temperature regulator Ley Tdxuew Eivfjgsrr - Baking timer - On/Off switch - Steam injection - Valve opening control - Front-mounted steam timer - Delayed start timer/clock