Used Steaker Tenderizer for sale (28)

Condition: ready for operation (used), Year of construction: 2010, We offer the CFS STK600 meat steaker also known as a or meat tenderizer, designed for mechanical tenderizing and scoring of meat before further processing. This machine is ideal for meat plants producing steaks, cutlets, breaded products, grilled meats and ready meals, where improved tenderness, more even texture and better preparation for marinating, frying or cooking are essential. The CFS STK600 uses a cutting/tenderizing system to gently score muscle fibres, making the meat more tender, improving marinade absorption and helping achieve more even heat treatment. This results in better final product quality, shorter processing time and more consistent production results. Manufactured by CFS Bakel B.V. in 2010. With an installed power of 0.55 kW, it is an energy-efficient and practical solution for integration into existing meat processing lines or as a stand-alone workstation. Its solid construction and machine weight of 160 kg ensure reliable operation in industrial environments. Technical data: Manufacturer: CFS Bakel B.V. Type: STK600 Machine type: meat tenderizer / steaker / tenderizer Year of manufacture: 2010 Voltage: 400 V Phase: 3 Ph Frequency: 50 Hz Current: 2.5 A Power: 0.55 kW Weight: 160 kg Rjdpfoyu Rbgjx Adzocf Main advantages of the CFS STK600 meat tenderizer: improves meat tenderness and texture, helps meat absorb marinades and seasoning more effectively, supports shorter and more even heat treatment, increases product consistency and repeatability, compact and robust design for industrial use. The CFS STK600 meat tenderizer is a practical solution for companies looking to improve meat preparation quality and automate the tenderizing process in professional food production.

Condition: excellent (used), Year of construction: 2015, Henneken HT520 steaker  / lacerator in superb condition. This machine is perfect in ham production - gives larger surface area, improved protein activation, improved binding, shorter tumbling/mixing time, improved product tenderness and reduction of cooking loss. Rsdpfx Adsxxd E Ejzjcf

Condition: good (used), Year of construction: 1998, functionality: fully functional, For sale: an Edertal meat tenderizer/steak machine, model GM 35, 400V, manufactured in 1998. The machine is in good condition. Rcjdpfjzcxhkox Adzsf Further details upon request! Payment by cash or advance payment. Sale only to business customers; no guarantee, no warranty.

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, GÜNTHER GTP 600 MC2 | Combined roller steak tenderizer and meat press (strip tenderizer) Manufacturer: Günther Maschinenbau GmbH Model / Type: GTP 600 MC2 Serial number: 34477 Rcsdpfezu Axcox Adzef Year of manufacture: 2015 Power supply: 400 V / 50 Hz / 16 A Power: 4.5 kW Overall dimensions: 2250 x 2050 x 2050 mm Working width: 570 mm Belt width: 595 mm (plastic) Pneumatic parameters: working pressure 6 bar, air consumption 100 l/min The GÜNTHER GTP 600 MC2 is an advanced, industrial machine that combines the functions of a roller steak tenderizer and a pneumatic meat press in a single processing step. The machine is designed for professional meat processing plants, butcher shops, and production lines for cooked and cured meat products. Combining surface scoring with mechanical pressure significantly increases the active surface area for brine absorption, improves protein release, and ensures excellent binding and consistency of the product after heat treatment. The unit is factory-equipped for operation in continuous processing lines, including directly after automatic brine injection machines. The scoring rollers and pneumatically controlled pressing roller automatically adjust their clearance to the thickness of the meat piece being processed (pork, beef, or poultry). This ensures a repeatable processing cycle without damaging the fiber structure, which translates into higher slicing efficiency and an aesthetically pleasing appearance of the finished product’s cross-section.

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, Industrial steak cutter Rjdpoynwk Ijfx Adzocf Fully functional Year of manufacture: 2006 Adjustable rollers or knives All stainless steel Perfect for: steaks and chicken products

Condition: used, all stainless steel belt width 1.000 mm adjustable speed 0,75 kW Rcedezvpnaopfx Adzof dimensions (l x w x h) : ± 1.750 x 1.300 x 1.350 mm

Condition: used, mileage: 17,025 km, power: 110 kW (149.56 HP), axle configuration: 4x2, color: red, driver cabin: day cab, gearing type: mechanical, emission class: euro3, total length: 55,000 mm, total width: 23,700 mm, total height: 28,500 mm, Year of construction: 2005, Equipment: ABS, For inquiries regarding the vehicle, please contact Mr. Seidel (at the following telephone number). MAN LE 8.150 4x2 fire engine 2,500-liter foam tank Cruise control, engine brake, ABS/ESP/ASR, auxiliary drive, halogen headlights, additional roof-mounted headlights, rotating beacons, air horns, Rockinger trailer coupling (40 mm), tire tread: 1st axle 12-13 mm, 2nd axle 12-15 mm Permissible total weight: 7,800 kg, unladen weight: 4,610 kg, payload: 3,190 kg Upon request, we will provide you with a leasing or financing offer. Mr. Seidel (tel. ) will be happy to assist you. You can find more information on our website. ... Errors, changes, and prior sale reserved!!! ESP Redpfszhzt Eox Adzscf Cab: For local transport = Further information = Engine displacement: 4,580 cc GVW: 7,800 kg Please contact Tobias Ebert for further information.

Condition: used, mileage: 17,656 km, power: 110 kW (149.56 HP), axle configuration: 4x2, color: red, driver cabin: day cab, gearing type: mechanical, emission class: euro3, total length: 55,000 mm, total width: 23,700 mm, total height: 2,850 mm, Year of construction: 2005, Equipment: ABS, For inquiries regarding the vehicle, please contact Mr. Seidel (available by phone at ). MAN LE 8.150 4x2 fire engine 2,500-liter foam tank, cruise control, engine brake, ABS/ESP/ASR, auxiliary drive, halogen headlights, additional roof-mounted headlights, all-round warning lights, air horns, Rockinger trailer coupling (size 40), tire tread depth: 1st axle 12-13 mm, 2nd axle 13-15 mm, permissible total weight: 7,800 kg, unladen weight: 4,610 kg, payload: 3,190 kg. Redpfszf Ul Nox Adzecf Upon request, we will provide you with a leasing or financing offer. Mr. Seidel (tel. ) will be happy to assist you. Further information can be found on our website. ... Errors, changes, and prior sale are subject to change without notice!!! ESP Cab: Designed for local transport = Further information = Engine displacement: 4,580 cc GVW: 7,800 kg Please contact Tobias Ebert for further information.

Condition: ready for operation (used), functionality: fully functional, mileage: 48,000 km, power: 735.5 kW (1,000.00 HP), first registration: 04/2000, fuel type: diesel, empty load weight: 22,500 kg, axle configuration: 8x8, color: red, Year of construction: 2000, Equipment: additional headlights, all wheel drive, fog lights, FLF Airfield Firefighting Vehicle – 12,000 liters of WATER, 1,500 liters of FOAM. Can also be used as a forest fire vehicle. Rcsdpfxjtbu Aks Adzof

Condition: good (used), The Ruhle IR56 injector, equipped with a set of 56 needles and a corresponding number of incision blades, is designed for processing various types of meat – both with and without bones, including poultry, meat and fish. Thanks to the use of advanced microprocessor control technology, it is possible to precisely regulate all process parameters, resulting in uniformity and high quality of final products. The injector allows precise dosing of brine to each needle, which increases the efficiency and accuracy of the process. Features: – individual supply of brine to each needle separately, allowing for greater precision and efficiency of injection – productivity of the machine up to 5,000kg/hour – tenderizer – an additional bar with a system of incision knives – independent cut-off of brine supply to individual needles preventing formation of so called brine deposits when a needle hits a bone – integrated brine preparation station, the design of which excludes contact of used brine with fresh brine – 350mm wide feeding belt – 200mm product clearance The construction of the device together with the high-performance brine pump are made entirely of stainless steel Power 7.5 kW Rodorwmndspfx Adzecf Power supply 400 V 50 Hz / 3N L: x 1600 x W: 750 x H: 2020mm Weight 750 kg

Condition: excellent (used), Year of construction: 2010, functionality: fully functional, input voltage: 380 V, type of input current: three-phase, input current: 24 A, Excellent condition brine injector – complete steaker line (type TDC-400), brine cooler and brine filter, little used, fully functional. 3-phase connection, 12 kW, 24 A, 380 V. We speak English, German, and ex-Yugoslav languages. Contact also possible via WhatsApp. Rcodpeyfgwlefx Adzof

Condition: excellent (used), mileage: 34,200 km, power: 251 kW (341.26 HP), overall weight: 18,000 kg, axle configuration: 4x4, gearing type: automatic, Year of construction: 1994, Equipment: all wheel drive, Iveco 190E34W fire department 4x4 Gear reduction selectable, rear and central lock Rcjdjq Dqfvopfx Adzef Water tender with 2,680 liter water tank Pump with 3,300 l / min at 8 bar, high pressure 300 l/min Various equipment as per photos, emergency power unit Quick attack left and right Vehicle dimensions: Length: 8,000 mm Width: 2'500 mm Height: 3'450 mm

Condition: used, Year of construction: 2014, We offer a Rühle HighTech Tumbler vacuum massager with cooling, type MGR 900, year 2014 – a device for professional massaging, curing, and marinating meat and poultry. It is the perfect solution for medium and large plants that expect high-quality products, full process control, and stable, industrial operation. The tumbler is equipped with a cooling jacket and a vacuum system, thanks to which the process takes place at a controlled temperature and under negative pressure of up to 95%, which improves brine binding, tenderness, and juiciness of the meat. The tank capacity is 900 liters. Inside the drum, there is a mixing arm with an adjustable speed range of -25 to +25 rpm, and the speed of the massaging arm can be set from 0 to 25 rpm. This allows the massage intensity to be perfectly matched to the type of product – from delicate poultry pieces to heavier pork or beef cuts. Rodpfjypm Nisx Adzjcf The massager also has a lifting device with a lifting capacity of 400 kg, allowing 200-liter trolleys to be loaded without excessive strain on the operators. The robust stainless steel construction and extensive electronic control system (HighTech Tumbler) allow recipes to be saved, repeatable work programs to be set, and easy servicing. Technical data: Manufacturer: Rühle Model/type: HighTech Tumbler MGR 900 Year of manufacture: 2014 Tank capacity: 900 l Max. filling: 675 l Working vacuum: 0-95% Cooling: R404A refrigerant, 0.76 kg Mixing arm speed: –25 to +25 rpm Massage arm speed: 0–25 rpm Load capacity: 400 kg Power supply: 400 V, 50/60 Hz, 3-phase AC / N / PE Power consumption: 16.1 kW Rated current: 31.4 A Machine weight: approx. 2100 kg Dimensions (W x H x D): 2183 x 3327 x 3488 mm The Rühle HighTech Tumbler MGR 900 vacuum tumbler – mixer with cooling is an excellent choice for plants that want to ensure high process repeatability and reliability in the production of hams, barbecue products, premium products, and a range of products requiring precise quality control.

Condition: used, Year of construction: 2012, We offer the HENNEKEN B6000 vacuum tumbler, designed for professional tenderizing, curing, and marinating meat in large processing plants. The Type B series was designed to offer an excellent price-to-performance ratio and wide applicability in meat production. The B6000 model operates with a capacity of 6,000 liters and a speed range of 0.5 – 10 rpm, allowing the intensity of the process to be adjusted to the type of raw material and the desired technological outcome. The Type B mixer is equipped with a direct drive, and all operating parameters can be conveniently set and programmed via the SIEMENS touchscreen panel. A major advantage of this machine is the design of the tank interior. Diagonal fins set the product in controlled rotational, sliding, and shifting motion, creating a 3D tumbling effect. This solution increases the effectiveness of protein activation, improves process uniformity, and supports the production of a high-quality finished product. Additionally, the diagonal fins facilitate quick loading and thorough emptying of the drum. The HENNEKEN Type B massager is particularly recommended for curing parboiled hams, dry curing smoked hams, kebab production, and massaging fish and poultry. The manufacturer notes that the exceptionally robust and user-friendly design allows for both gentle and intensive product massage. Technical specifications: Redpoyyay Dsfx Adzocf Manufacturer: HENNEKEN Type: B6000 Capacity: 6000 l Year: 2012 Speed range: 0.5 – 10 rpm Power: 11 kW Power supply: 3×400 V / 50 Hz Current: 28 A Control: 24 V DC Dimensions: length 3885 mm / width 1820 mm / height 2240 mm Year of manufacture of the machine offered: 2012 Key advantages of the HENNEKEN B6000 tumbler: very large working capacity of 6000 liters, 3D tumbling thanks to diagonal blades, adjustable speed from 0.5 to 10 rpm, direct drive, parameter programming via the SIEMENS panel, easier loading and more complete emptying of the drum, ideal for hams, kebabs, fish, and poultry.

Condition: ready for operation (used), functionality: fully functional, Lutetia T4 Tumbler The Lutetia T4 Tumbler provides an efficient solution for workshops seeking a machine capable of handling large volumes while maintaining highly consistent marination results. With its capacity ranging from 1,600 to 2,000 kg, it meets the needs of continuous production environments that require precise cycle control. The vacuum rotating drum enhances ingredient absorption, optimizing tenderness, texture, and product color. As a result, each batch achieves greater uniformity, facilitating recipe standardization and better yield management. Rsdpox Hy Alefx Adzecf The drum design and internal geometry ensure a smooth product flow. This progressive movement minimizes impact, limits heat buildup, and guarantees even brine distribution. Easy access for loading and front-mouth unloading streamlines product handling, improving overall throughput and reducing downtime. In addition, the food-grade stainless-steel build ensures longevity and excellent resistance to frequent cleaning. Simple maintenance further boosts machine uptime and secures production. The T4 Tumbler also stands out thanks to its 3,250-liter net volume, which provides ample working space for efficient tumbling and consistent massaging of products. With its well-balanced dimensions and a weight of 1,300 kg, the T4 integrates easily into a range of industrial settings. It thus becomes a reliable solution for facilities requiring robust, precise, and user-friendly equipment with enhanced quality control at every cycle. Technical Data: - Meat + brine capacity: 1,600–2,000 kg - Net volume: 3,150 L - Work mode: Vacuum rotating drum - Discharge: Front mouth - Overall dimensions: 3,285 × 1,450 × 1,990 mm - Drum diameter: 1,340 mm - Loading height: 1,130 mm - Machine weight: 1,400 kg

Condition: excellent (used), Year of construction: 2002, functionality: fully functional, input voltage: 400 V, type of input current: three-phase, input current: 16 A, Steaker, fully operational and functional with a feed belt. We speak English, German, and ex-Yugoslav languages. Contact also possible via WhatsApp. Rcedpeyzw Ibsfx Adzof

Condition: used, mileage: 24,833 km, power: 124 kW (168.59 HP), first registration: 12/1972, fuel type: diesel, empty load weight: 5,785 kg, maximum load weight: 5,215 kg, overall weight: 11,000 kg, tire size: 8.25-20, axle configuration: 4x2, wheelbase: 3,600 mm, color: red, driver cabin: other, gearing type: mechanical, emission class: none, suspension: steel, number of seats: 9, Equipment: additional headlights, cabin, Vehicle location: Bovenden, Doka, switch 5, rotating beacon, storage box, leaf suspension Rcjdpfxjvhkkkj Adzef Wheelbase: 3600 mm Body: Ziegler TLF 16/25 water tender with FP 16/8 built-in pump & 2500l water tank Sale to tradesmen or export is subject to 19% VAT! ACCESSORY INFORMATION WITHOUT WARRANTY, subject to alterations, prior sale and errors excepted! - .

Condition: used, functionality: fully functional, total length: 1,750 mm, total width: 2,600 mm, total height: 2,150 mm, overall weight: 1,280 kg, tank capacity: 2,800 l, The Dorit VV-6-1401 Vacuum Churn is designed to improve the quality of meat products by facilitating the marinating and tenderizing process. Made of stainless steel, it ensures durability and hygiene, while allowing for simplified front loading and unloading. Thanks to its automatic discharge system, the front-to-rear transition is seamless, optimizing production efficiency. The machine offers advanced features such as a programmable timer to manage processing times and settings for speed, program, and vacuum. Built-in gauges monitor vacuum and operating status, ensuring consistent results. This churn is ideal for meat marinating operations, allowing for even absorption of salts and marinades, while increasing production capacity thanks to its varied programs. Dorit Vacuum Meat Tumbler Stainless steel construction Front loading and unloading Automatic unloading when switching from front to rear Programmable interval timer for controlling total time, massage, and rest interval Setting switch for speed, program, and vacuum Gauges for vacuum and operating status Voltage: 400 V three-phase Frequency: 50 Hz Drum volume: 2800 L / Maximum capacity: 1400 kg Dimensions (d x w x h): 1750 x 2600 x 2150 mm Rjdpeu E Ip Aefx Adzjcf Net weight: 1280 kg rjmpaoh5

Condition: ready for operation (used), The professional vacuum tumbler MA-3600PSCH from the renowned company Metalbud Nowicki is a device designed for intensive use in the meat industry. This model is ideal for tenderizing, marinating, and curing meat, as well as improving the structure and yield of the final product. The use of vacuum technology allows for deeper penetration of marinades and reduces weight loss. The robust stainless steel construction and intuitive operation make it the ideal solution for medium and large food processing plants. Technical specifications: Manufacturer: Metalbud Nowicki (Poland) Model: MA-3600PSCH Year of manufacture: 2006 Power supply: 3x400V / 50Hz Installed power: 5.3 kW Maximum current consumption: 13 A Device weight: 2000 kg Dimensions (L x W x H): 4 m × 1.75 m × 2.05 m ✅ Advantages of the NOWICKI MA-3600PSCH vacuum tumbler: High efficiency and large drum capacity – ideal for large-scale production Vacuum circulation improves meat quality and structure Acid-resistant construction – durability and easy to maintain hygiene Low energy consumption in relation to performance Simple operation and programmable parameters Rcedpfx Adowxxbqjzjf Complete technical documentation and electrical diagram included Proven quality of the Metalbud Nowicki brand – a leader in the field of machines for the food industry The NOWICKI MA-3600PSCH vacuum tumbler is available immediately – an ideal investment for plants looking for an effective and reliable solution for meat processing.

Condition: used, mileage: 35,510 km, power: 141 kW (191.71 HP), first registration: 02/1976, fuel type: diesel, empty load weight: 9,325 kg, maximum load weight: 6,675 kg, overall weight: 16,000 kg, tire size: 12.00R20, axle configuration: 4x4, wheelbase: 3,800 mm, color: red, driver cabin: other, gearing type: mechanical, suspension: steel, number of seats: 3, total length: 7,300 mm, total width: 2,500 mm, total height: 3,300 mm, Equipment: additional headlights, all wheel drive, differential lock, trailer coupling, Vehicle location: Bovenden, double bench seat, switch 6, auxiliary drive, differential lock, work lights, rotating beacon, storage box, leaf suspension Redpfxovhiifj Adzocf Wheelbase: 3800 mm Superstructure: Metz TLF 24/50 water tender with 5000l water tank, centrifugal fire pump, 500l foam tank & pneumatic foam water cannon Sale to tradesmen or export is subject to 19% VAT! ACCESSORY INFORMATION WITHOUT WARRANTY, subject to alterations, prior sale and errors excepted! - .

Condition: used, mileage: 27,864 km, power: 96 kW (130.52 HP), first registration: 11/1978, fuel type: diesel, empty load weight: 4,490 kg, maximum load weight: 3,000 kg, overall weight: 7,490 kg, tire size: 8.25R16, axle configuration: 4x2, wheelbase: 3,300 mm, color: red, driver cabin: day cab, gearing type: mechanical, suspension: steel, total length: 5,850 mm, total width: 2,450 mm, total height: 2,650 mm, Equipment: cabin, Vehicle location: Bovenden, Kz. Haus, switch 5, leaf suspension Rcjdpfx Ajvhhf Ssdzsf Wheelbase: 3300 mm Superstructure: TLF8 water tender with 2,240l water tank From 1st owner, FP 8/8 pump, Ziegler superstructure, 6-cylinder OM 352 engine, top speed 89 km/h ACCESSORY INFORMATION WITHOUT WARRANTY, subject to alterations, prior sale and errors excepted! - .

Condition: ready for operation (used), functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia T1 vacuum churn is an ideal machine for food industry professionals looking to optimize meat marinating and stirring. Thanks to its vacuum technology, it ensures rapid and uniform absorption of brines, guaranteeing more tender and flavorful meats. Indeed, the vacuum process allows for better liquid penetration, improving the texture and quality of the products. Furthermore, this churn, manufactured in 2011, is capable of processing up to 400 kg of meat and brine, making it a suitable choice for medium-sized businesses. Furthermore, its robust and durable design reduces maintenance requirements while ensuring long-term use. Furthermore, its compact design facilitates integration into existing facilities, thus optimizing space and increasing production efficiency. In summary, the Lutetia T1 vacuum churn is a reliable and efficient solution for businesses looking to improve their production processes. Thanks to its advanced features, it guarantees consistent, high-quality results. Rsdpfxou Egtye Adzjcf Technical specifications: Lutetia Type 1 Meat Churn Vacuum-sealed Year of manufacture: 2011 Meat + brine capacity: 400 kg Overall dimensions (L x W x H): 2150 x 1230 x 1730 mm Weight: 800 kg Volume: 950 L Diameter: 972 mm nxIYPdW6

Condition: excellent (used), Year of construction: 2015, Tipper Tie TTChop 20 Cutter Based on more than 130 years of experience in design and a keen sense of innovation, the TTChop cutter generation TIPPER TIE sets new standards in grinding technology. TTChop20 combines functionality and advanced technology. This is an extremely versatile and yet specialized machine for each individual application. The production of raw coarse or fine sausages, tender boiled sausages or emulsions brings the same remarkable results as gentle mixing and dipping of a wide variety of components. Comes with a lot of extra knifesets. Manufacturer: Tipper Tie Model: TTChop 20 Year: 2015 Production Hours: 9.338 hours Rsdpfx Adsv Eamcszjcf Capacity: 200 liter Max. load elevator: 250 kg. Power: 400V / 50Hz / 98kW Machine Dimensions LxWxH: 3.250x2.600x2.200 mm Machine Weight: 4.100 kg.

Condition: used, We offer the Nowicki MA-5-2000PS vacuum tumbler, designed for professional tenderizing, curing, and preparing meat for further processing. This is a robust industrial machine from a Polish manufacturer well-known in the meat industry, designed to handle large batches of raw material in food processing plants. The vacuum tumbler improves meat texture, enhances brine and seasoning retention, and ensures better tenderness, juiciness, and consistency of the finished product. This type of equipment is used in the production of hams, pork neck, bacon, poultry cuts, grilled products, and other items requiring a controlled massaging process. The Nowicki MA-5-2000PS model has a capacity of 2000 liters. Technical specifications: Manufacturer: Nowicki Type: MA-5-2000PS Year of manufacture: 1999 Capacity: 2000 l Installed power: 4.4 kW Power supply: 3 x 380 V Weight: 1188 kg Dimensions: L: 3150 mm, W: 1340 mm, H: 1720 mm Rcodpoy N Srqjfx Adzef Made in: Poland Advantages of the Nowicki vacuum tumbler: large working capacity of 2000 liters, improved absorption of brine and spices, better tenderness and juiciness of the meat, greater consistency in the production process, robust construction for industrial use, a proven manufacturer of machines for the meat industry. The Nowicki MA-5-2000RS vacuum tumbler is a good solution for companies looking for a used, high-performance meat tenderizing machine and wanting to improve the quality and consistency of their products.

Condition: as good as new (ex-display), The Convotherm C4ET6.10ES combi oven offers three primary operating modes: hot air, steam, and combi steam. The appliance is equipped with low temperature and Delta-T settings, making it ideal for long cooking times for various foods such as meat, poultry, and fish. These settings allow the operator to cook food overnight. During prolonged, slow cooking, food retains more moisture and remains exceptionally tender. The Delta-T function uses a core temperature sensor to continuously monitor the food’s internal temperature and automatically adjusts heat for even results. The easyTouch control panel features an intuitive 9-inch full touchscreen interface. The Convotherm C4ET6.10ES combi oven is equipped with a ring indicator showing operating status in three stages: 'preheating', 'in progress', and 'ready'. This model includes an integrated on-screen help function, complete with tutorial videos to facilitate usage. The control panel features a permanent antibacterial surface to minimize bacterial transfer. Operators can program up to 399 recipes, each with up to 20 steps, ensuring consistent product output. The unit also features a self-cleaning/wash function with detergent dispensers. Comes with an additional smoker kit and function, a side-sliding door, dedicated extraction hood, and a stand. Factory warranty included; offered significantly below standard price. Electric powered Injection spritzer steam generator 3 primary operating modes: hot air, steam, and combi steam Retherm setting for optimum reheating of cooked foods Low temperature and Delta-T settings enable high-quality results through slow cooking EcoCooking setting conserves energy over extended cook times Cooking chamber accommodates 7 shelves for pans, baskets, racks, and plates Preheating and cooling functions available Core temperature probe for accurate monitoring 5-speed user-adjustable fan for uniform heat distribution Eco, express, and standard cycles with automatic cleaning system Antibacterial door handle and control panel help reduce bacterial transfer Safety latch protects users from steam during operation in steam mode 208-240 V / 60 Hz / 3 phase / 25.0–28.5 A / 9–11.8 kW Overall Dimensions: 34.5 in W x 31.25 in D x 30 in H Rodpfx Adoxwdayszjcf