Used Four-Burner Oven For Gas Or Oil for sale (22,428)

Condition: used, Year of construction: 2012, VapoReal model by Real Forni, equipped with 12 doors. 220 cm. Type: steam tube oven Brand: Real Forni Model: VapoReal / Vaporeal - 4 decks - 12 loading mouths Dodpfx Aey Dt S Ija Ieku

Condition: used, - Oven type: Cervap - Serial no.: 17280 - Year: 04/04/1990 - Plate dimensions: 750x1860 mm - Baking surface: 5.5 m2 - Electromechanical control panel - 4 loading doors - With loader/proofer elevator - Voltage: 220V single-phase + earth - Power: 0.6 kW - Electromechanical interface Dkedpfx Aaow Eivfe Isu - All Cervap ovens are equipped with this interface as standard - Visual indicators of oven operation - Temperature regulator Ley Tdxuew Eivfjgsrr - Baking timer - On/Off switch - Steam injection - Valve opening control - Front-mounted steam timer - Delayed start timer/clock

Condition: used, -6 outlets -Plate dimensions LxW: 750x1600mm -3 levels Dkedpewxx I Rofx Aa Iou -With column elevator -Electronic control -Burner: gas -Voltage: 400V

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 trolleys: 800x600 mm - Baguette capacity: minimum 360 - Refractory stone (heat accumulator) - Integrated heat recovery unit - Baking surface: 19.2 m² - TOUCHMATIC touch screen control - Voltage: 400V - Power: 4 kW - Burner: Gas - ALL-IN-ONE = Rotary rack oven with integrated heat recovery unit - No additional trades required for installation - No electrical consumption by the heat recovery unit, as it is 100% mechanical - No need to connect to BMS (Building Management System)/central heating, no buffer tanks to store hot water - Automatic adjustment with no need for control, monitoring, or complex programming - Truly maintenance-free heat recovery unit - Heat recovery on each burner operating cycle - Long service life equal to that of the oven’s heat exchanger - Primary energy consumption reduced by 20% (oil/gas) - Improved baking results due to faster achievement of target baking temperature after loading Dodpfx Asxxanpoa Ijku - Further primary energy savings thanks to shorter baking times - No downtimes (no reheating periods) for continuous baking - Heat remains where it is produced and needed: in the baking chamber, to bake your delicious products

Condition: excellent (used), - Number of decks: 3 Dodpfxswxx I De Aa Ieku - Number of outlets per deck: 3 (total of 9 outlets) - Width: 750 mm - Depth: 2,650 mm - Supplied with gas burner

Condition: used, - Type: Professional deck oven - 5 decks × 3 chambers - 15 openings - Energy source: Triple fuel – gas/wood/diesel - Heating system: Annular tubes for uniform heat distribution - Usable depth: 2,200 mm - Condition: Almost new, used only for commissioning and ignition tests - Previous use: No commercial production, only technical tests - Structure: Full stainless steel, durable and easy to maintain - Cooking type: Stone hearth Djdpezhk Rmsfx Aa Ioku - Controls: Manual adjustment - Operating temperature: Up to 300°C - Insulation: High density, limiting heat loss and consumption - Overall dimensions: Large structure suitable for production workshops - Production capacity: Ideal for high-volume baking (bread, pizza, pastries, etc.) - Overall condition: Excellent

Condition: excellent (used), Weishaupt RGL50 / 4900 kW / Oil & Gas / Dual-fuel burner Dedpfx Aezal Ncsa Ioku

Condition: excellent (used), Bosch U-HD 350 Kg/h. Bj2015 Weishaupt burner gas or oil possible Dksdpfom Rhdyjx Aa Iou

Condition: excellent (used), Weishaupt RGMS 40 dual-fuel burner for gas and heavy oil. 2700 kW. Dkedpfx Aemnqbtea Ieu

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible. Dkodjwr T Edepfx Aa Iju

Condition: excellent (used), Low temperature boiler,Buderus SB615 power 510KW ,120Grad ,5,5Bar,gas or oil burner possible Dkedpfx Ajqww Icea Isu

Condition: reconditioned (used), Year of construction: 2010, functionality: fully functional, overall weight: 150 kg, Equipment: type plate available, Weishaupt WM-GL 10/3-A ZM-T, power output 110-1000 kW. 3 units available. Dsdpfx Aozcg Hzea Ieku Year of manufacture: 2010 Burner power regulation: gas – modulated oil – 3-stage Gas path of the burner: maximum supply pressure 500 mbar (gas paths for other supply pressures available upon request) The burner is equipped with a DMV 525 gas valve, an FRS 520 stabilizer, and a 520/1 filter. Flame tube extended by 100 mm (we also have WM-GL 10/3 burners without extension). Fuel type: natural gas, LPG, light fuel oil. Burner power output in the range of 110-1000 kW. Burner control unit: WFM 54 + AGM module Electric motor 1.5 kW / 380V. CE certificate + complete burner documentation (manual + burner electrical diagram). QRA 2 photocell. The burner is in good working order and complete, having undergone a comprehensive inspection. We are a company specializing in the service of Weishaupt burners for over 30 years. We guarantee 100% functionality of the burners we sell. We also have other burners and spare parts for all Weishaupt burner models available for sale.

Condition: used, Year of construction: 2020, machine/vehicle number: LF 4.3.2, - Brand: Logiudice Forni - Model: Steam LF 4.3.2 - Catalogue reference: LF-432 - Type: steam deck oven - Technology: annular tube - Number of decks: 4 - Number of mouth openings: 12 - Doors per deck: 3 - Door width: 620 mm Dodpfey Du Eiex Aa Isku - Baking surface: 17.95 m² - Chamber dimensions: 1860 x 2410 mm - Chamber height: 200 mm - External dimensions: 2420 x 3830 x 2680 mm - Weight: approx. 12,000 kg - Thermal power: 120,000 kcal/h - Thermal power: 139 to 140 kW - Electrical power: 1.5 kW - Energy: gas, oil, or wood - Origin: Italy - This Logiudice Forni oven (reference LF 4.3.2) is a professional Italian-made deck oven, designed for high-output artisanal bakeries.

Condition: excellent (used), Year of construction: 2004, For sale are functioning and very well-maintained dual-fuel burners (oil/gas) from the Weishaupt brand, manufactured in 2004, including the gas line. Dkedsia N Ipspfx Aa Ieu Weishaupt RGL50/1-B (4000 kW) - Output: 550-4000 kW - Output: 55-336 kg/h - Design: ZM-NR - Connection pressure: 15-500 mbar - Delivery is possible upon request - All technical data can be seen in the pictures - More and larger pictures can be provided upon request Preferred sale to dealers, businesses, or for export. All information is provided without guarantee, subject to errors and prior sale. The seller assumes no liability for typing and data transmission errors.

Condition: good (used), EKU C9F-6GS 6-burner natural gas range Cooktop (gas burners) Number of cooking zones: 6 independent gas burners. Burner configuration: Divided into two performance classes for flexible pot sizes: 3 x small/medium burners: each 3.5 kW (burner head diameter approx. 80 mm) 3 x large high-performance burners: each 6.0 kW (burner head diameter approx. 110/120 mm) Total cooktop output: 28.5 kW gas output. Features: Cast iron pot supports (slide-out grates) and thermoelectric flame failure device on each burner for maximum operational safety. Oven (under-counter) Type: Gas-powered large-capacity oven (statically heated) with piezoelectric ignition. Oven output: approx. 8.0 kW to 9.0 kW burner output. Internal dimensions: Suitable for gastronorm racks and trays (GN 2/1). Temperature range: Adjustable from 100 °C to 300 °C via a safety gas thermostat. Connection values Total connection value (gas): approx. 36.5 kW to 37.5 kW (sum of cooktop and oven). Dkjdpfx Aoztkf Ija Iou Gas type: Standard setting for natural gas (20 mbar) (can be converted to liquefied gas/propane by changing the nozzles). Gas connection: R 1/2" or R 3/4" thread. Dimensions and weight Appliance external dimensions: approx. 1200 mm (width) x 900 mm (depth) x 850 mm (height) – suitable for the standardized 900 series of large kitchen modules. Material: Housing and top completely made of stainless chrome-nickel steel (CNS / stainless steel). "Everything from a single source: We would be happy to offer you suitable bank financing for your project." More items - new and used - can be found in our shop! International shipping costs on request!

Condition: used, Year of construction: 2010, functionality: fully functional, - Brand: Bongard Dkedpfxey Duyae Aa Iju - Model: Cervap 600 / 9 doors - Technology: steam tube - Energy: gas or fuel oil - Configuration: 3 decks - Number of lanes: 3 lanes - Lane width: 600 mm - Total number of doors: 9 - Usable height per deck: 170 mm - Application: bakery - Application: pastry - Application: viennoiserie - Baking by conduction - Baking by radiation - Annular steam tubes - Refractory stainless steel combustion chamber - Steam generator per deck - Standard control: Ergocom - This is a professional bakery oven from the French brand Bongard. It is a model from the Cervap range.

Condition: good (used), Riello RLS50 oil+gas burner 581kw ca.15kg/h Djdpfspiqiasx Aa Ioku

Condition: used, -Deck: 2.20 m -Width: 1.50 m -Number of doors: 6 -Brand: Bongard -Energy: Gas / Fuel oil Djdoy Icg Nopfx Aa Ijku -Overhauled equipment: The equipment is prepared upon order; collection and return deadlines are agreed at that time (please request the price after overhaul)

Condition: used, machine/vehicle number: Bongard 10.16, functionality: fully functional, -10 outlets -This oven is a Bongard 10.16 deck oven, a true classic for artisanal bakeries -Type: deck oven with ring-shaped tubes -Energy: gas or oil -Baking surface: 10 m² -Useful height per deck: 200 mm -Number of decks: 5 -Doors: 600 mm, 2 doors per deck -Controls: panel on the right -Steam: high-performance steam generator heated by exhaust gases -Voltage: 400V Dkodpfx Aajy Duzwe Iju

Condition: used, -External dimensions (LxWxH): 1550x1600x2560 mm -Trolley: 600x800 mm -Baking surface: 9.6 m² -Minimum ceiling height: 2850 mm -Fixed Program Control -Heating mode: Gas Lrsyewxmy Us Tdxuger Djdjwxmy Uepfx Aa Ieku -Nominal thermal output: 75 kW -Voltage: 400 V -GAS burner -It is well known: the MIWE roll-in is probably the most economical rack oven in the world (and this has been proven in hundreds of bakeries). -Its excellent baking properties make it truly unique in its category—and for good reason. -For consistently even baking, 'atmospheric baking' completely eliminates disruptive influences caused by ambient conditions and draft. -The patented MIWE aircontrol system ensures precise heat transfer and perfect crispness. MIWE delta-baking, with extremely precise temperature control, allows for true custom settings, e.g. for pastries and fine bakery goods. -In addition, with the heat recovery wall combined with a high-performance steam device, quick successive baking at reduced connected load becomes possible. And these are just a few of the many good reasons to take a closer look at the MIWE roll-in.

Condition: used, Year of construction: 2009, machine/vehicle number: Bongard Cervap 600/9.222, - Brand: Bongard - Model: Cervap 600 / 9 chambers - Type: fixed-deck oven - Technology: steam tube - Energy: gas or oil - Configuration: 3 decks - Number of lanes: 3 lanes - Lane width: 600 mm - Total number of chambers: 9 - Usable height per deck: 170 mm - Application: bakery - Application: pastry - Application: viennoiserie - Conduction baking - Radiant baking Djdpoy Du I Dsfx Aa Ieku - Annular steam tubes - Refractory stainless steel hearth - Integrated steam generator per deck - Standard control: Ergocom - Optional control: Opticom - Baking surface 600/9.222: 12.10 m² - Floor area 600/9.222: 8.40 m² - The Bongard Cervap (model 600/9.222) is the reference oven for traditional French bakeries, renowned for its exceptional robustness with 3 baking decks, each divided into 3 lanes, making a total of 9 chambers.

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 racks: 800x600 mm - Serial number: 3002245 - Model: LR1-812H - Year: 01/2017 - Baguette capacity: minimum 360 - Baking surface: 19.2 m² - TOUCHMATIC touchscreen control panel - Voltage: 400V - Power: 5 kW Ndsy Tdjw Enwzjxugsa - Burner: Gas - Maximum baking surface with minimal footprint, compact and robust construction - Significant increase in productivity - The right choice for a wide range of requirements - The impressive dimensions of HEINLUXROTOR rotary ovens (baking surface relative to floor space) are made possible by the integration of the burner in the upper section and an optimized airflow design. Dkodpew Enwzjfx Aa Iju

Condition: excellent (used), Weishaupt dual fuel burner RGL70,oil+gas,power 10500kw Dsdpfx Aspir Unoa Ioku

Condition: excellent (used), Year of construction: 2001, For sale is a fully functional and very well-maintained gas burner from Weishaupt, model RGL40, including gas piping (Dungs DN); with control unit and burner control system; in TOP CONDITION. 1. Burner type: RGL20/1-B Dedpfxey Urrze Aa Ioku Output: 450 - 2550 kW Design: ZM Year of manufacture: 2001 Connection pressure: 15-500 mbar

Condition: used, Bongard MG Range Gas or oil-fired, depending on configuration Heating power: 110 kW Gas connection: 3/4" galvanized pipe Trolley: 800 × 1000 mm Trolley: 780 × 980 mm Maximum load: 200 kg 180 to 216 baguettes (250 g each) 18 levels for baguettes 108 to 135 loaves (400 g each) 15 levels for loaves Stainless steel baking chamber Rotating tray Pulsed steam injection Dkedpfx Ajzyafdja Isu Maximum temperature: 280 °C Power supply: 3N~400 V Electrical protection: 16 A Water pressure: 2.5 to 4 bar Water connection: 3/8" or 12/14 mm pipe Oil connection: 10/12 mm copper pipe Smoke exhaust: Ø 200 mm Dimensions: 2251 × 2062 × 2492 mm Depth with door open: 2774 mm Minimum door opening: 1020 mm Net weight: 1830 kg Key advantages Capacity of 180 to 216 baguettes (250 g each) Production of 108 to 135 loaves (400 g each) Rotating trolley loaded up to 200 kg Baking chamber entirely made of stainless steel Adjustable blowing vents Two valves for programmable steam evacuation Retractable and removable ramp for loading Front access to the burner and technical components Reinforced door with double-glazed, ventilated glass, removable