Used Bastra Smoke Chamber for sale (2,995)

Condition: used, Year of construction: 1984, Consists of a cooking cabinet and smoking unit, including documentation. On-site inspection is possible. Lhodpfxjzvgh De Abyen

Condition: like new (used), total width: 1,550 mm, total height: 2,000 mm, overall weight: 500 kg, The BASTRA BASTRAMAT 951 C is designed for professional food processing and offers the following functions: HOT SMOKING Suitable for a variety of meat products, sausages, fish and other food products. SMOKE-ONLY PROCESSING Dedicated smoking function. Lodpfxjz Szime Abyehn DRYING Product drying before or during smoking and cooking processes. COOKING / SCALDING Thermal processing of meat and other food products. VENTILATION Chamber ventilation and air exchange during processing cycles.

Condition: used, Electric heating: 18 KW Lhodohz Dktspfx Abyen Adjustable air circulation Servo motor fresh air, exhaust air, and smoke damper Cleaning: foam cleaning Smoke feeding: on customer request Smoking material: wood chips Without the after-burning system Installation dimensions of the machine in cm: Width: 130 Lenght: 120 Height: 220 Trolley dimensions in cm: 80*80*170 height Delivery time: 30 working days after advanced payment

Condition: used, Smoke chamber Bastra for 1 trolley Lhodpeh Hfc Ssfx Abysn Electric heating 28 KW Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper; Cleaning: foam cleaning Smoke feeding: on customer request Smoking material: wood chips Without after-burning system Installation dimensions of machine in cm : Width : 175 Lenght :120 Height : 210 Trolley dimensions in cm : 100*100*200 height Price for a generally refurbished machine: 14.000 EUR Delivery time: 30 working days after advanced payment

Condition: excellent (used), Year of construction: 2025, STASZAK KWE-100 Professional Electric Smoking & Cooking Chamber / Smokehouse – 100–130 kg – 2025 For sale: STASZAK KWE-100 professional electric smoking and cooking chamber with integrated wood-chip smoke generator, manufactured in 2025. Lightly used and in excellent working condition. Suitable for processing meat, sausages, poultry, fish, cheese and other food products. The integrated smoke generator uses natural wood chips, allowing different wood varieties to be used depending on the required smoking process and flavour. Original purchase price: £22,000. ### Manufacturer & Support Manufactured by PPHU STASZAK, an established Polish manufacturer of professional smoking and thermal-processing equipment with over 25 years of industry experience. The manufacturer remains in operation, with technical support, servicing and spare parts available. ### Capacity & Functions Production capacity: approx. 100–130 kg per batch / 1 smoking trolley, depending on the product and loading arrangement. Supplied with 2 stainless-steel smoking trolleys – one operating trolley and one spare/loading trolley, allowing the next batch to be prepared during operation. Lodpjz It Hhjfx Abyehn Processes include: - Hot and cold smoking - Cooking - Roasting and baking up to 160°C - Drying - Cooling - Automatic chamber washing/cleaning ### Technical Data Model: KWE-100 Year: 2025 Dimensions (L × W × H): 1300 × 1300 × 2300 mm Electric motor: 3.0 kW Chamber heating: 28 kW Smoke generator heater: 0.9 kW Total power consumption: 31.9 kW Power supply: 400 V, 3-phase Weight: approx. 1,000 kg Includes extractor fan, chimney, 2 stainless-steel trolleys and a selection of spare parts. Control menu available in Polish, English and Russian. ### Documentation & Demonstration Supplied with technical and operating documentation, including electrical wiring diagrams/schematics. The machine is currently installed, connected and fully operational and can be inspected and demonstrated before purchase. A live video demonstration via WhatsApp can be arranged. Additional photos, documentation and operating videos are available on request. ### Dismantling & Transport Dismantling and preparation for collection are included in the sale price. Assistance with loading will also be provided where reasonably possible. Transport/delivery can be arranged at additional cost, depending on destination. Assistance with reassembly/installation may also be available by prior arrangement at additional cost. Alternatively, the buyer may arrange their own transport. For overseas buyers, we can cooperate with the buyer's chosen transport company and assist with collection. ### Price £10,900 ONO – No VAT applicable. Located in the United Kingdom. Please contact me for further information, photos, documentation, videos, live demonstration or inspection. Other equipment also available separately: AK-Ramon AS-30 Bowl Cutter (30 L) – very good condition. Vacuum Tumbler – approx. 100–120 kg capacity. Photos and further information available on request.

Condition: excellent (used), functionality: fully functional, Vemag HR 2x5=10 | Set of 3 industrial smoking and steaming chambers (total capacity for 30 trolleys) Technical specifications of the set (3 chambers): Each chamber has a capacity of 10 trolleys Manufacturer: Vemag Anlagenbau GmbH Model / Type: HR 2x5=10 (Two-row system) Capacity of a single chamber: 10 standard smoking trolleys (2 rows of 5 trolleys) Total capacity of the set: 30 Euro / standard trolleys Power supply / Heating medium: Steam Detailed technical data for each chamber: Serial number: 5202023 Steam heating: 6–10 bar (max. 800 kg/h) Steam humidification: 0.1–1.2 bar (max. 400 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Serial number: 520.2359 Steam heating: 6–10 bar (max. 800 kg/h) Steam humidification: 0.1–1.2 bar (max. 270 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Serial number: 520.2389 Steam heating: 6–10 bar (max. 800 kg/h) Steam humidification: 0.1–1.2 bar (max. 270 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Dimensions (for each individual chamber): Internal dimensions: 1230 × 5250 × 2100 mm Overall external dimensions: 3300 × 5750 × 4500 mm Control cabinets included: 3 units, dimensions of each: 800 × 340 × 1000 mm The set does not include smoke generators. Vemag HR 2x5=10 is a powerful, highly advanced industrial system designed for the thermal processing of meat, sausages, poultry, and other food products. The presented set, consisting of three powerful steam-smoking chambers, constitutes a complete production line capable of handling up to 30 smoking trolleys simultaneously, making it an ideal solution for large-scale industrial processing plants. The chamber design is based on a two-row system (2 rows of 5 trolleys), which ensures optimal air and smoke circulation, and thus a perfectly even distribution of temperature and color at each trolley level. Key advantages: Lsdoy Ua Rxjpfx Abyjhn - High-performance steam heating: The use of a steam installation operating at a pressure of 6–10 bar allows for rapid achievement of the desired temperatures, shortening the steaming and baking time to a minimum, which directly translates into lower weight loss of the finished product. - Precise humidity control: Individual steam humidification systems (up to 400 kg/h in the older model and up to 270 kg/h in the 1993 models) guarantee full control over the climate inside the chamber, which is crucial for achieving the ideal juiciness of the products.

Condition: used, Electric heating 80kW Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper; Lsdpfjt Up D Ejx Abyshn Cleaning: foam cleaning Smoking material: wood chips Without after-burning system Installation dimensions of the machine in cm: Width: 450 Length:145 Height: 275

Condition: used, Fessmann smokehouse with capacity for one trolley, designed for professional meat processing and smoking applications. It features electric heating with a power of 17 kW and an integrated smoke generator mounted in the smokehouse door, ensuring even smoke distribution and stable processing conditions. Its compact construction and practical dimensions make it suitable for butcher shops, meat processing facilities, and small production plants. 1 trolley Heating: electric, 17kW Installation dimensions: Base width:112 cm Base depth: 110 cm Height total: 235cm Corpus height (without el.motor height and pipes): 187cm Smoke-generator – built in door Lodpjyt E Avefx Abyshn

Condition: good (used), functionality: fully functional, Maurer-Atmos Smoking Chamber for 3 Trolleys Manufacturer: Maurer-Atmos Device type: Smoking and cooking chamber with friction smoke generator The Maurer-Atmos smoking chamber is designed for thermal processing (smoking, drying, cooking) of meat, fish, and sausage products. Equipped with a friction smoke generator, this unit allows for both hot and cold smoking, ensuring excellent product quality, color, and aroma. Lhodpfxsxtvh Io Abyon Capacity: 3 smoke trolleys Internal dimensions: 3100 × 1100 × 2000 mm Overall dimensions: 4000 × 1800 × 3300 mm Smoke generator type: Friction smoke generator The Maurer-Atmos chamber is a reliable, industrial solution for meat processing plants and food processors, enabling uniform smoking and thermal processing of up to three trolleys simultaneously. The use of a friction smoke generator allows for efficient consumption of smoking material and consistent, high-quality results.

Condition: used, Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper Cleaning: foam cleaning Smoke feeding: on customer request Smoking material: wood chips Without the after-burning system Lhsdpfx Absuipaujysn

Condition: used, Industrial Maurer smoking chamber made of stainless steel, designed for thermal processing and smoking of meat products such as sausages, bacon, and ham. The chamber is equipped with a digital control panel used to manage temperature and processing time. The door is large and insulated to maintain a stable temperature during operation. An emergency stop button is also located on the front of the machine for safety. The interior of the chamber is also made of stainless steel and is designed to ensure even distribution of heat and smoke during the smoking process. Inside the chamber there is an air circulation system as well as a unit for generating smoke from sawdust or wood chips. The machine is of industrial construction and is used in the production of smoked meat products. Technical specifications: 1 trolley digital control panel insulated door emergency stop button air circulation system smoke generation system for sawdust or wood chips used for smoking and thermal processing of meat products Lhodpfx Aeyt E E Debyon Overall dimensions: 120x130x230cm

Condition: good (used), We renovate and sell maturing, smoking, steaming and baking chambers from Schroter, Vemag, Fessmann, Maurer, Sorgo, Bastra, Pekmont and other manufacturers: servo-maszyny.pl/en/smokehouses Lhedpjrb A Nrofx Abysn servo-maszyny.pl/en/dry-maturing-houses

Condition: excellent (used), functionality: fully functional, NESS Smokehouse Chamber Installation with Cooling Shower and Smoke Generator Complete NESS smoking installation, designed for thermal processing, smoking, and cooling of meat products. The set includes smokehouse chambers of various capacities, a cooling shower, a wood chip smoke generator, and a condensate tank with Grundfos circulation pumps. The set includes: 1. NESS Smokehouse Chamber for 2 smoking trolleys Internal dimensions: 2100 × 1100 × 2000 mm External dimensions: 2400 × 1500 × 3050 mm Control cabinet: NESS UNIGAR with Digitronic RF3 D-N panel, 380 × 230 × 380 mm 2. NESS Smokehouse Chamber for 2 smoking trolleys Internal dimensions: 2100 × 1100 × 2000 mm External dimensions: 2400 × 1500 × 3050 mm Control cabinet: NESS UNIGAR with Digitronic RF3 D-N panel, 380 × 230 × 380 mm 3. NESS Smokehouse Chamber for 1 smoking trolley Internal dimensions: 1100 × 1100 × 2000 mm External dimensions: 1500 × 1500 × 3050 mm Control cabinet: NESS UNIGAR with Digitronic RF3 D-N panel, 380 × 230 × 380 mm 4. Smokehouse Chamber for 1 smoking trolley Internal dimensions: 1030 × 1120 × 2000 mm External dimensions: 1350 × 1420 × 3050 mm Control cabinet: ADITEC MIC 200F, 350 × 200 × 550 mm No door 5. NESS Cooling Shower for 2 smoking trolleys Internal dimensions: 2300 × 1170 × 2060 mm External dimensions: 2400 × 1350 × 2700 mm Control cabinet: NESS Duschmatic, 380 × 230 × 380 mm Lhsdpjxq Rt Hjfx Abysn 6. NESS Wood Chip Smoke Generator Dimensions: 900 × 550 × 2400 mm 7. Condensate tank with 2 Grundfos circulation pumps Tank dimensions: 1100 × 1150 × 1200 mm Pump dimensions: (2×) 250 × 200 × 600 mm The NESS installation is an advanced smokehouse system enabling a complete technological process: smoking, cooking, cooling, and drying. The chambers are equipped with independent control cabinets featuring the Digitronic RF3 D-N system for precise process parameter management. The Duschmatic cooling shower allows for rapid and uniform cooling of products after the smoking process. The wood chip smoke generator and the condensate system with Grundfos pumps ensure reliable and hygienic operation of the entire installation.

Condition: ready for operation (used), Trolley dimensions: 920x910x1950mm, connected load: 24kW, length: 1560mm, height: 2560mm, with documentation, a few years ago the electrics were completely overhauled. Lsden R Ngwopfx Abyehn

Condition: used, RAKOBAK H-Line is a professional smoking and thermal processing chamber designed for small and medium-sized food production facilities. This multifunctional system allows multiple processing operations within a single unit, including cooking, baking, cold smoking, hot smoking, steam smoking, drying, maturing, and curing. The chamber is engineered to ensure uniform heat, steam, and smoke distribution throughout the entire processing area. A high-performance air circulation system provides consistent processing results and reliable product quality. Various heating options are available, including electric, gas, oil, and steam heating to meet different production requirements. RAKOBAK H-Line features an automatic cleaning system that simplifies maintenance and supports high hygiene standards. The unit also includes automatic flap control, humidity regulation, core temperature monitoring, and an acoustic end-of-process signal. Technical Specifications Lhedszgp Rcepfx Abyon Manufacturer: Schwan Apparatebau Model: RAKOBAK H-Line Type: Smoking and Thermal Processing Chamber Processes: Smoking, baking, cooking, drying, maturing, and curing Heating: Electric, gas, oil, or steam Cleaning System: Automatic Humidity Control: Yes Core Temperature Monitoring: Yes Application: Meat and food processing industry

Condition: used, Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper Cleaning: foam cleaning Smoke feeding: on customer request Smoking material: wood chips Without the after-burning system Lhjdpfxjqt Dy Eo Abyen

Condition: used, Manufacturer: Doleschal Ljdpeua Dbbofx Abyehn Type: Smoking chamber Model: dvoja kolica Productivity: 260 kg/h Height: 3000 mm Width: 1910 mm Length: 2290 mm Voltage: 400V 50Hz 3N Power: 48 kW Main material: Stainlees Steel

Condition: used, Electric heating: 28 kW Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper Cleaning: foam cleaning Smoke feeding: on customer request Smoking material: wood chips Without the after-burning system Installation dimensions of the machine in cm: Width: 158 Length: 145 Height: 275 Trolley dimensions in cm: 100 x 100 x 200 Lhjdpetq T Nvefx Abyen

Condition: used, Electric heating: 28 KW Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper Cleaning: foam cleaning Lhjdpohzgu Djfx Abysn Smoke feeding: on customer request Smoking material: wood chips Without the after-burning system Installation dimensions of the machine in cm: Width: 150 Length: 145 Height: 275 Trolley dimensions in cm: 100*100*200 height Delivery time: 30 working days after advanced payment

Condition: used, Smoke chamber Lhodpfx Aewr A Eyjbysn 1 trolley Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper Cleaning: foam cleaning Smoke feeding: on customer request Smoking material: wood chips Without the after-burning system

Condition: new, Steam heating Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper; Cleaning: foam cleaning Smoking material: wood chips Without after-burning system Installation dimensions of the machine in cm: Width: 151 Length: 244 Lodeunap Sopfx Abyjhn Height: 260

Condition: new, Steam heating Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper; Cleaning: foam cleaning Smoking material: wood chips Without after-burning system Installation dimensions of the machine in cm: Width: 151 Lhodpfx Aounaqpjbyen Length: 129 Height: 260

Condition: used, Manufacturer: Maurer Type: Smoke chamber for 3 trolley Electric heating 72 kW Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper; Cleaning: foam cleaning Smoke feeding: on customer request Smoking material: wood cheaps Without after-burning system Installation dimensions of the machine in cm: Width: 158 Length: 350 Ledpfeq E Ry Rsx Abyjhn Height: 270 Trolley dimensions in cm: 100x100x200

Condition: used, Manufacturer: Maurer Type: Smoke chamber for 4 trolley Electric heating 96 kW Adjustable air circulation Pneumatically controlled fresh air, exhaust air, and smoke damper; Cleaning: foam cleaning Smoke feeding: on customer request Smoking material: wood cheaps Without after-burning system Installation dimensions of the machine in cm: Width: 158 Length: 455 Height: 270 Trolley dimensions in cm: 100x100x200 Ljdeq E Ry Ujpfx Abyehn

Condition: new, Year of construction: 2026, functionality: fully functional, total length: 1,300 mm, total width: 1,830 mm, total height: 2,735 mm, warranty duration: 12 months, overall weight: 950 kg, input voltage: 380 V, power: 35.5 kW (48.27 HP), pressure: 4 bar, temperature: 110 °C, Universal machine for heat treatment of all kind of meat products and fish. Heating can be realized by electricity, vapor or gas. Air circulation system provides processes steadiness and operates with two speeds 1450/2850 min-. Smoking generator can be installed to the left or to the right. Valve pneumatic control. Chamber is controlled by ADITEC. Control unit measures and control chamber and sausage temperature, humidity, delta t, processing time. 100 programs can be saved by 10 steps. Following sensors are used: Pt 100. Software for visual control is offered as an option. Chamber is equipped with a system for automatic washing. Ljdpfx Aewp I Axebyshn Each module is equipped with its own heating and circulation which ensure processes steadiness and processing time reduction.