Used Industril Drying Oven for sale (3,209)

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 400 V, warranty duration: 24 months, inner dimension height: 180 mm, inner dimension length: 900 mm, inner dimension width: 630 mm, total length: 1,380 mm, total width: 1,000 mm, type of input current: three-phase, DGUV certified until: 08/2028, NEW NEW Oven NEW NEW TOP Model Module 3-68 Modular multi-deck oven with stone plate for trays 1 x 60x80 / 2 x 60x40 per deck Programmable control with night start function Oven dimensions (internal): 630x900x180mm, WxDxH per deck Temperature up to max. 350°C DGUV V3 certified – available only from us Connection: 400V, 16A-CEE plug New device & SAB tested with warranty + spare parts service Optional: Leasing & rental service Exhaust hood with condenser Hodjtp D T Topfx Abpop Movable base with tray storage Proofing cabinet Exhaust hood scraper Manual loader Maintenance contract Training & commissioning More multi-deck ovens in stock!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, input voltage: 400 V, DGUV certified until: 08/2028, total length: 1,275 mm, total width: 985 mm, input frequency: 50 Hz, type of input current: three-phase, power: 5.4 kW (7.34 HP), electrical fuse: 16 A, NEW NEW Oven NEW NEW TOP Model Forno 246 Modular rack oven for trays 2 x 40/60 - 1 x 60/80 Program control with night start function Oven dimensions (internal): 650x800x210mm, WxDxH Stainless steel design Temperature up to max. 300°C DGUV V3 tested – only available from us Connection: 400V, 16A-CEE plug New unit & SAB tested 24 months warranty + spare parts service Optional: Leasing & rental service Exhaust hood Mobile base with tray storage Hodpfetnbitjx Abpsp Maintenance contract E-Box Service package Delivery service Installation & commissioning More TOP ovens in stock!

Condition: used, Year of construction: 2014, power: 28 kW (38.07 HP), number of chambers: 5, Capacity: The oven has six independently controlled baking compartments (baking trays or levels). This allows different products to be baked simultaneously with different temperatures and baking times. Operation: Each of the six compartments is equipped with its own, individually programmable digital control panel on the left side (as shown in image_0.png). Each panel has a display and buttons for setting time, temperature, and possibly other parameters. Hsdpozbr U Iefx Abpjp Construction: The oven is robustly constructed with a black metal housing and an illuminated hood bearing the inscription "WACHTEL INFRA." On the right side of each level, there is a lever for operating the door or steam inlet of that specific compartment. Interior: Each compartment has a flat baking surface, possibly lined with stone or a metal baking sheet, as shown in image_2.png.

Condition: used, Year of construction: 2012, power: 24 kW (32.63 HP), number of chambers: 4, Professional MIWE Condo floor oven with multiple independently controllable baking levels. Equipped with stone baking surfaces, a steam function per level, and digital controls. Suitable for baking bread, rolls, pastries, and confectionery. Features a robust stainless steel construction and is known for its excellent baking results and reliability. Ideal for artisan bakeries, the food service industry, and production environments. Hjdpfx Abozbr E Hopsp

Condition: used, Professional Bongard Dividier SP50L dough divider/rounder. Suitable for quickly and accurately dividing and rounding dough for rolls, buns, and pizza dough. Robust industrial design, easy to operate, and ideal for bakeries and catering production. Ensures consistent dough weights and high production capacity. The machine is in used condition. Hodpozbrzusfx Abpjp

Condition: used, This Burgmann wet spray booth, which has been converted into a dry spray booth, will be auctioned off in our industrial auction / machinery auction by Kusch+Co GmbH – spray booths – milling and drilling machines – industrial sewing machines – grinding machines – workshop and office equipment – online. Hjdpfx Abszfh U Ropop You will find this and many other items on our platform.

Condition: excellent (used), Vötsch Vötsch Industrial Tempering Oven VTL 200/250/225 250°C 11.25 m³ 58 kW – Heating Cabinet Description: For sale is an industrial tempering oven / heating cabinet manufactured by Vötsch Industrietechnik GmbH. This unit is ideally suited for industrial tempering, drying, and heat treatment processes. The large usable chamber allows for processing of large or multiple components simultaneously. The oven is controlled via a JUMO IMAGO 500 system, enabling precise temperature control as well as automated programs. Typical applications: - Industrial manufacturing - Plastics and metals processing - Component drying - Heat treatment - Testing technology / materials testing - Laboratory and research applications The system is built with heavy-duty industrial quality and designed for continuous operation. Technical Data: Manufacturer: Vötsch Industrietechnik GmbH Model: VTL 200/250/225 Maximum temperature: 250 °C Temperature safety classes: TB Class 1 TWB Class 2 Chamber: Usable volume: 11.25 m³ Internal dimensions: Width 2000 mm x Height 2500 mm x Depth 2250 mm External dimensions: Width 2900 mm x Height 3530 mm x Depth 2700 mm Load capacity: Interior load capacity: 400 kg Floor surface load: 1000 kg Weight: Net weight: 1850 kg Electrical data: Connection: Hjdpfsytrzfox Abpsp 3/N/PE AC 400 V ±10 % / 50 Hz Rated current: 90 A Nominal power: 54 kW Connected load: 58 kW Additional data: Minimum exhaust air volume flow: 600 m³/h Reduced exhaust air volume flow: 150 m³/h Purge time: 465 s Total steam volume: 14.9 m³ Sound pressure level: < 70 dB(A) Safety temperature limiter cutoff temperature: 280 °C Adjustable temperature limiter: 270 °C Weight: 1850 kg Condition: Used Scope of delivery: (See photo) (Specifications subject to change and errors excepted!) If you have any further questions, we are happy to assist you by phone.

Condition: excellent (used), Year of construction: 2012, operating hours: 350 h, functionality: fully functional, machine/vehicle number: R-3176, overall weight: 5,500 kg, total width: 1,400 mm, total length: 7,000 mm, temperature: 200 °C, power: 6 kW (8.16 HP), type of input current: three-phase, input voltage: 400 V, input frequency: 50 Hz, Equipment: documentation/manual, For sale is a Binder DRYON DRVF 1400×7 fluidized bed/vibrating dryer for wood chips, compost, biomass, wood shavings, and comparable bulk materials. The system was used exclusively for testing purposes and has only approximately 300–400 operating hours. It is in good condition and fully functional. Key data: (The system has previously been used for steam drying with superheated steam at approximately 200 °C. Conversion to other drying media, such as air or flue gas, is possible in principle with appropriate modifications.) - Dryer width: approx. 1,400 mm - Overall length: approx. 7,000 mm - Input capacity: approx. 2,000 kg/h wet (designed for green waste) - Output capacity: approx. 1,200 kg/h dry (designed for green waste) - Water evaporation: approx. 667 kg/h (designed for green waste) - Output moisture content: ≤ 10% (designed for green waste) - Installed electrical power: approx. 6 kW - Weight: approx. 5,500 kg Upon request, additional components for a complete drying unit can be purchased. These include a filter system, a high-performance radial fan, and the associated drive motor. (see planning drawing) Filter system: NESTRO Lufttechnik GmbH, Type Jet 9525, year of manufacture 2013, factory number FA169096, filter area 282.6 m², max. compressed air 6.0 bar, category EK004182, weight approx. 8,000 kg. Fan / drive motor: Hedpezg Dx Usfx Abpsp High-performance radial fan Type HRV28-450 with drive motor VEM motors GmbH, Type IE2-W21R 315MX2, year of manufacture 02/2013, motor number 180022/0001 H, power 160 kW / 218 HP, voltage 400 V, current 274 A, speed 2,973 min⁻¹, frequency 50 Hz, protection class IP55, insulation class 155, weight approx. 955 kg.

Condition: excellent (used), - Trolley dimensions: 400x800 or 400x600 mm - Capacity: 40 baguettes - Double insulated glazing, low emissivity, ventilated, easy to clean - Door with 2-point closure - Stainless steel hinges, 6 mm thick - Baking chamber made of stainless steel - 50 mm insulation thickness, panels of double density rock wool Hedjwxxh Dspfx Abpop

Condition: excellent (used), -Dimensions: 800x1470x1900 mm -Shelf spacing: 91 mm -20 levels -Trolley 400x800 -Capacity: 100 baguettes of 250 g per batch -Power: 36 kW Hodpfx Aowxxinsbpop -Voltage: 390 V-50 Hz -Weight: 460 kg

Condition: excellent (used), - Condition: Used - Dimensions: 800x1470x1900 mm - 20 levels - Trolley: 400x800 mm - Model: TOPAZE - Capacity: 100 baguettes of 250 g - Temperature: 210°C - Weight: 450 kg Hsdpfswxxi Uox Abpop

Condition: new, - Range: 1100 Series - Dimensions: 1422 x 991 x 1067 mm - Temperature: 121 to 302°C - Belt width: 45.7 cm - Belt length: 1.422 m - Cooking time: 1–30 minutes - 4.3'' color display with 8 preset recipes - Stackable up to 3 ovens Loy Tew El Dxodxugsrr - On wheeled stand - Voltage: 230V - Power: 12 kW - Stand for oven: €1,744 excl. VAT Conveyor Oven Installation Conveyor oven delivered pre-assembled The following are not included in the installation costs: - Chimney connection. - Electrical and gas connections over one meter, as well as connection accessories (power cable and gas hose) - Rental of handling equipment, if necessary (in case of heavy load or other specific requirements). ATTENTION: The flat rate is valid for 1 day. In case of complications related to the client’s premises, access, or other factors, additional fees of €900 per day will apply (€900 excl. VAT). - Stainless steel version: top, front, and sides - Digital service Hodpfew El Dxjx Abpjp - With front door for adding products - Fully removable front panel for quick and easy cleaning - Conveyor belt direction is reversible

Condition: new, Lincoln 1100 Series Impinger II Range Hjdpfezcbz Hsx Abpop Natural gas powered Gas power 42.2 MJ per deck Power supply 230 V / 1 phase / 50 Hz / 2 A Natural gas pressure 7-12" WC Minimum gas pipe size 1½" / 38 mm Flexible gas connector (option) Output 25 pizzas 12"/h at 6.5 min Cooking chamber 711 mm Temperature 121 °C to 302 °C Cooking time 1 to 30 min Conveyor 457 mm wide Belt 1422 mm with product stop Conveyor opening 76.2 mm Removable conveyor from the front Digital microprocessor controls Lockable settings Stainless steel top, front, and sides Stackable up to 3 chambers Rear clearance 152 mm Right clearance 610 mm Ventilation required for gas models FastBake Technology (option) Infeed/outfeed shelves (option) Split Belt 50/50 (option) Dimensions 1422 × 991 × 1128 mm Lincoln 1154 natural gas conveyor oven – controlled continuous cooking for pizzeria and catering businesses The Lincoln 1154-F00-E-KF006 belongs to the 1100 Series Impinger II range, a professional conveyor oven designed for continuous cooking in the food service industry. It is intended for pizzerias, snack bars, restaurant chains, high-volume establishments, and commercial kitchens that require consistent cooking with a conveyor belt rather than traditional batch cooking. Its impingement air technology heats, cooks, browns, and crisps products with efficient air circulation in a 711 mm cooking chamber. Why this model stands out This 1154 model operates on natural gas with a 230 V, 1-phase, 50 Hz, 2 A electrical power supply. It combines a 457 mm wide belt, an adjustable cooking time of 1 to 30 minutes, and a temperature range of 121 °C to 302 °C. For a professional, the benefit is clear: standardize the results, streamline service, and reduce repetitive tasks during peak periods.

Condition: used, -Dimensions: 1420x2600x2200mm -Stone size: 801x1630mm -Model: Omega5.163 -5 decks -Serial number: 8118337 Hsdpfx Absy H Ebmspop -Year: 2003 -Baking surface: 6.6m² -Temperature: 300°C -Voltage: 400V -Power: 30kW -Weight: 1800kg -Refurbished equipment: The equipment is prepared upon order; lead times for collection and return are agreed upon at the time of ordering (please request the price after revision) -Front with brushed stainless steel hood -Solid refractory cement baking stones, 20mm thick -Stainless steel armoured electric heating elements -1 independent pressure relief valve per deck -1 independent steam generator per deck -Treated glazing to reduce heat loss -Steam unit and column always on the same side -Equipped with a steam extractor for the hood -Insulated with cross-laid rock wool panels -Wiring looms made of high-temperature silicone cables

Condition: used, -Dimensions: 1840x2605x2490 mm -Stone size: 602x1840 mm -Model: Omega/2 -Baking surface: 9 m² -Number of decks: 4 -Year: 2011 -Serial No.: 16917191 -With integrated loader -8 baking mouths Hjdpfxjy H Ez He Abpep -Voltage: 400 V -Heating power: 78.4 kW -Power: 30.7 kW -Weight: 1910 kg -Refurbished equipment: The equipment is prepared upon order, collection and return deadlines are agreed at the time of order (please request the price after refurbishment)

Condition: used, - Brand / Model: Bongard 8.60 Hsdpfx Asw Dt Dwjbpop - Energy: Gas - Type: Rotating convection oven - Trolley included: Yes - Tray dimensions: 600 × 800 mm - Number of levels: up to 18 levels (depending on trolley configuration) - Approx. external dimensions: L 220 cm × D 210 cm × H 260 cm - Steam extraction: integrated, with adjustable flaps - Control panel: mechanical, easy to use - Estimated weight: 1,500 kg

Condition: used, - Serial No.: L281 - Year: 2006 - Dimensions: 2300x1855x2550 mm - Heating power: 68 kW - Electrical power: 2 kW - Trolley dimensions: 800x1000 mm Hsdpfxswxl E No Abpep - Voltage: 400V - Sold with gas burner - Refurbished equipment: the equipment is prepared upon order; lead times for handling and delivery are agreed upon at that moment (please request the price after refurbishment) The integrated ventilation and cooling principle in these ovens guarantees extremely reliable heat exchanger performance. 85% of the produced heat is utilized, leading to significant energy savings. Additionally, the air extraction and renewal system creates a depression in the baking chamber, allowing all steam to be evacuated at the end of the baking cycle. The resulting dry atmosphere produces extra crispness in bread crusts. Another advantage: heat and humidity do not spread throughout the bakehouse. When the oven door is opened, air from the bakehouse enters the oven, not the other way around. Advantages: - Perfectly uniform baking. - Maximum heat exchanger efficiency. - Reduced energy consumption. - Exceptional build quality and service life. - Baking capacity suitable for a wide range of customers (craft, industrial, etc.). - Easy to use.

Condition: excellent (used), - Brand: BONGARD - Type: 8.63E - External dimensions: 1430x1930x2220 mm - Support dimensions: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW Hsdpfowxmf Rox Abpep - Voltage: Three-phas

Condition: excellent (used), - Brand: BONGARD - Model: 8.63E - External dimensions: 1430x1930x2220 mm - Tray dimensions: 600x800 mm Hedpfxswxmgbo Abpsp - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: Three-phase

Condition: excellent (used), - Model: Cristal FM1 Electric - External dimensions (WxDxH): 1250x1575x2280 mm - Door opening: 600x1650 mm Hjdowxmgzjpfx Abpsp - Trolley: 400x800 - 250g baguette capacity: 90 baguettes - 400g bread capacity: 60 loaves - Control panel - Temperature control - Electric power: 43.5 kW - Weight: 825 kg - Refurbished equipment: The equipment is prepared upon order; collection and return times are agreed upon at that moment (please request the price after refurbishment)

Condition: excellent (used), - Four dimensions (LxWxH): 2800x3310x2660 mm - 3 decks - 3 levels - Deck width: 700 mm - Deck depth: 2220 mm - Front width: 2120 mm Hedewxmpiepfx Abpep - Baking surface: 13.99 m2 - Production capacity: * 140 loaves of 400 g * 196 baguettes of 250 g * 1343 croissants - Hood dimensions: 200 mm - Power: 52 kW - Voltage: 400 V - Weight: 5600 kg - With scissor loader elevator - Refurbished equipment: The equipment is prepared upon order; handover and return dates are agreed at that time (please request price after refurbishment).

Condition: new, - Electric Rotary Rack Oven Mondial Forni - Model: Techno - Dimensions (WxDxH): 1470 x 2550 x 2300 mm - Rack Dimensions: 600 x 800 mm Hedpfxeyg E E Re Abpsp - Baking Surface: 8.6 18T 60x80 m² - Voltage: 400V - Heating Power: 45.5 kW - Electric Power: 48 kW - Weight: 1,440 kg - Electric Rotary Rack Oven 600x800 Techno Mondial Forni Discover the 600x800 Techno Electric Rotary Rack Oven from Mondial Forni, an essential piece of equipment for demanding professional bakeries. With robust dimensions of 1470 x 2550 x 2300 mm and a rack size of 600 x 800 mm, this oven delivers the perfect combination of power and precision for outstanding baking results. Benefit from its 8.6 18T 60x80 m² baking surface for efficient and uniform production of a wide variety of high-quality bakery products. Key Advantages: Dsdcu Ti Eoyg E E Rjnskh Precise and Uniform Baking: Thanks to its 45.5 kW heating power, this oven ensures an even heat distribution for precise results with every use. Optimal Energy Efficiency: With an electrical rating of 400V / 48 kW, this oven offers optimal energy performance, ensuring cost-effective long-term operation. Robust and Durable Construction: With a solid build and a weight of 1,440 kg, this oven is engineered to withstand intensive use, ensuring long service life and enhanced reliability. Embrace the Touch Innovation of Tomorrow Electric Rotary Rack Oven 460x760 Techno The listing was translated automatically. Translation errors are possible.

Condition: used, - External dimensions (LxWxH): 1082x1052x1117mm - Capacity: 20 x GN1/1 - 20 shelves: 540x330mm - Combi oven for 1 trolley - 3 cooking modes: steam, convection, combination Hodpfxjy H Htwo Abpsp - 5 fan speeds - Voltage: 400V - Weight: 336kg - Refurbished equipment: unit is prepared upon order; collection and return times are agreed at that moment (please enquire for post-refurbishment pricing) - Automatic climate control - Automatic cooking management - Production scheduling - Automatic cleaning and descaling management - 9 automatic cleaning programmes

Condition: used, -Dimensions: 1210x780x1060mm -F9 40/60 -Serial number: 136 -Year: 2012 -For trays: 400x600 -Temperature: 250°C -9 shelves -Voltage: 400V -Power: 1.9kW -Weight: 173kg Hjdpfx Abjy H Iw Dspjp -Refurbished equipment: The equipment is prepared upon order; delivery and return times are agreed at that point (please request the price after refurbishment) -Oven operates via heated air circulated by powerful fans, ensuring rapid heat-up and very fast baking -Temperature adjustable from 100 to 250°C -Heat-up time from 20°C to 200°C in 8 minutes -With or without steam for baking pastries, viennoiseries, baguettes, and bread as required -Stainless steel construction -Robust door and closure system -Washable and tool-free removable lock and latch -Control panel with electromechanical regulation

Condition: new, - Dimensions: 910 x 860 x 550 mm - Internal dimensions: 610 x 610 x 170 mm - Weight: 51 kg - Power: 8 kW - Power supply: Natural gas + 230V~ electrical connection Hodpfsy S R Ipox Abpop - Capacity: 4 pizzas with a 30 cm diameter - Professional oven, ideal for pizzerias with high demand - Designed to offer efficiency, safety, and stability - Fast heat-up thanks to its specially designed chamber - Stable temperature even with heavy use (frequent opening and closing) - High-precision safety thermostat for reliable adjustment - Bakery-style door for easy loading and unloading - Natural gas consumption: 0.844 m³/h - Thermal power: 6880 kcal/h