Used Vacuum Oven for sale (4,540)

Condition: used, vacuum- mixing- and massage machine for meat, fish, fine food, fruit and vegetables suitable for vacuum suitable for nitrogen suitable for direct steam injection with mixing arm and scraper electrically tiltable Dcodpfszx Ux Nex Aa Hol pneumatic lid total power 5,93 kW dimensions (l x w x h) : ± 2.300 x 1.700 x 2.300 mm

Condition: used, all stainless steel suitable for thermal oil heating heating separately adjustable in two areas adjustable speed belt width ± 1.000 mm total length ± 9.400 mm canopy with electric hoists Suitable for steam injection (to heat up and to improve product yields) suitable for CIP cleaning system outside dimensions (l x w x h): ± 12.609 x 2.098 x 3.400 mm with extra outfeed conveyor: (l x b): ± 2.000 x 1.000 mm in good condition Fully mechanically overhauled: New bearings, chains, seals, slide bushings, gears, … All (motor-)driven transmissions overhauled or replaced with new ones Hood and tank completely re-insulated New grill belt, standard dimensions for snack products All wear-sensitive components replaced or fully overhauled General cleaning, overhaul, and inspection of the construction Dedpezx Unwefx Aa Hscl Fully electrically overhauled + update of electrical cabinet and control system: All electrical components and cables replaced with new ones Conventional push-button operation with Jumo temperature PID controller New electrical diagrams (E-Plan) New sensors Coding/labeling of components and cables New thermal oil control station : Pneumatically operated 3-way thermal oil control valves (A, B, AB) By-pass circuit Thermal oil filters Bellows-sealed shut-off valves with handwheel Temperature reading Pressure measurement Stainless-steel frame (protective side panels for hot piping and components) Stainless-steel piping and flanges (for the thermal control station only)

Year of construction: 2007, condition: used, Colour: Grey Empty weight: 500 kg Dimensions (LxBxH): 270 x 70 x 246 cm - Year: 2007 - Documentation available: No - CE marking present: Yes - CE certificate present: No - Serial number: 13.02.01.10372/1 - Transport dimensions: 2700mm x 700mm x 2460mm (l x w x h) - Transport weight [kg]: 500kg - Transport packages [pcs.]: 1 Financial information VAT: The price shown is exclusive of VAT VAT/margin: VAT deductible for entrepreneurs Delivery and trade-in always possible for everything in the industrial sectors Djdpfx Ajwh Nfrea Hecl Peter Stroomberg

Condition: used, microcontroller "Mikster" loading : max. 160L with vacuum pump 2,3 kW weight 380 kg dimensions (l x w x h) : ± 1.320 x 1.380 x 1.540 mm adjustable speed from a wide variety of products like: all kinds of salads, meat and fish, can be mixed / tumbled with the Bartumb. Dcsdpfjzxq H Asx Aa Hel

Condition: used, all stainless steel electrically heated heating separately adjustable in two areas adjustable speed belt width ± 1.000 mm 270 kW, 411 amp canopy with electric hoists with a fine-mesh band Suitable for steam injection (to heat up and to improve product yields) suitable for CIP cleaning system Djdpfxszxn I Rj Aa Hjcl outside dimensions (l x w x h): ± 9.000 x 2.600 x 3.700 mm in good condition Fully mechanically overhauled: New bearings, chains, seals, slide bushings, gears, … All (motor-)driven transmissions overhauled or replaced with new ones Hood and tank completely re-insulated New grill belt, standard dimensions for snack products All wear-sensitive components replaced or fully overhauled General cleaning, overhaul, and inspection of the construction Fully electrically overhauled + update of electrical cabinet and control system: All electrical components and cables replaced with new ones Conventional push-button operation with Jumo temperature PID controller New electrical diagrams (E-Plan) New sensors Coding/labeling of components and cables New electrical heating elements: New folded heating resistances Completely new wiring Electrically tested, heated through, and measured

Condition: good (used), Stork JBT 2000L vacuum tumbler Stainless vacuum tumbler, 2000L capacity, forward and reverse, with timer controls, 3Ph Dodozt Ibmspfx Aa Hecl

Condition: used, all stainless steel electrically heated Dedpfx Aaszxdn Ts Hocl heating separately adjustable in two areas adjustable speed belt width 600 mm hood with electromechanical lifting system Suitable for steam injection (to heat up and to improve product yields) 180 kW / 275 A suitable for CIP cleaning system with extra infeed en outfeed conveyor outside dimensions (l x w x h) : ± 9.500 x 1.900 x 3.700 mm

Condition: excellent (used), Multi purpose oven with gas and steam heating. 2m wide belt. Superb condition, the best one we have seen of this model. Direct from closed meat free factory. The Revoband oven features precisely controlled vertical hot air directed at the product from above and below the belt. We designed the oven with adjustable fan speed control for each zone to provide unlimited flexibility. Perfectly suitable for chicken fillets, wings & drumsticks, burgers, nuggets, fish sticks, back bacon, sausages, lasagna and other special applications FEATURES & BENEFITS High Velocity air provides consistent color development and uniform cooking results Precise control of temperature and production time for repeatable results Cook with steam and elevated temperature or steam only for process flexibility Indirect heat eliminates by-products of combustion for product zone. Dcjdpfsrd Rqkox Aa Hel

Condition: refurbished (used), Year of construction: 2021, functionality: fully functional, power: 3.5 kW (4.76 HP), input voltage: 3 V, input current: 11 A, input frequency: 50 Hz, type of input current: three-phase, temperature: 250 °C, total length: 2,140 mm, total width: 1,640 mm, total height: 2,200 mm, overall weight: 1,600 kg, control type: NC control, actuation type: electric, fuel type: hybrid, year of last overhaul: 2026, Equipment: CE marking, documentation/manual, Rotating Gas-Fired Oven, 800x1000: Dimensions: 1640x2140x2200mm -Tray dimensions: 800x1000mm -Bread capacity (400gr loaves): 90 loaves on 15 levels -Baguette capacity: 144 baguettes on 18 levels Dcsdjzrwckopfx Aa Hjl -Burner power: 90 Kw -Electrical consumption: 3.5 Kw / 11A -120 mm thick hinges -Electric and programmable valve -100 mm thick insulation -Stainless steel baking chamber -Door with 2-point locking -Halogen lighting -Fast and secure loading system (guide and automatic tray locking) -Double-glazed, low-emissivity, ventilated, and easy-to-clean glass

Condition: used, mileage: 156,955 km, power: 302 kW (410.61 HP), first registration: 02/2008, tire size: 315/80R22.5, axle configuration: 8x4, wheelbase: 1,750 mm, color: orange, number of gears: 16, suspension: steel, Year of construction: 2008, Equipment: air conditioning, Technical information Engine capacity: 11.946 cc Drivetrain Drive: Wheel Make of engine: Mercedes-Benz Transmission Transmission: EPS, 16 gears Axle configuration Tyre size: 315/80R22.5 Suspension: leaf suspension Axle 2: Steering Dcodpfxeuc Eltj Aa Hsl Axle 3: Double wheels Axle 4: Double wheels Weights Empty weight: 23.140 kg Carrying capacity: 8.860 kg GVW: 32.000 kg Functional Make of bodywork: RSP RSP-ESE 32/9 - 2 V = Additional options and accessories = - PTO

Condition: used, Type Combi 12110 TF continuous grilling line all stainless steel bottom contact grilling + hot air suitable for steam injection belt width 1.100 mm net length 11.000 mm underplate max. 260°C air temperature max. 280°C Dcodpfezw D Nzex Aa Hsl dimensions (l x w x h) : ± 13.500 x 1.700 x 2.400 mm independent platen – air temperature and steam control adjustable speed PLC control Siemens frequency (new hard- and software, frequency inverters) With new Teflon belt suitable for thermic oil heating (± 600 kW) with belt wash system

Condition: new, NEW ! PLC control with 50 programs loading : max. 160L with vacuum pump “Busch” 21m³ 2,3 kW weight 380 kg dimensions (l x w x h) : ± 1.320 x 1.380 x 1.540 mm adjustable speed from 2 up to 9 rpm a wide variety of products like: all kinds of salads, meat and fish, can be mixed / tumbled with the Bartumb. Dcjdpfszwu Hqox Aa Hjl

Condition: excellent (used), Risco vacuum filler with depositing head. was working in the bakery industry Dodpfjufyuujx Aa Hscl

Condition: excellent (used), VC999 K6 Usable chamber size: 920 x 480 x 214 mm. Welding strip lengths: 920 mm / 480 mm Dcedex Syl Dspfx Aa Hsl

Condition: good (used), Year of construction: 2010, operating hours: 5,400 h, machine/vehicle number: 13668, Laska vacuum cutter with low running hours. Machine is in good condition and has previously been used in a UK sausage factory until they closed in 2019. Tote bin loader Emptier Newer style touchscreen controls - fully programmable Can be seen running. Dsdpew Rn Rdefx Aa Hecl

Year of construction: 2020, condition: excellent (used), Tom Chandley Compacta deck oven Serial: 20C18AA02 2020, Stainless three deck oven, HMI touch screen controls for all decks, 15.6Kw, chamber sizes 900mm L x 750mm W x 200mm H, mobile, 3Ph Dcedpfx Aasi Dyh Us Hsl

Year of construction: 2011, condition: good (used), Polin Forno Wind4060 Oven Serial: 1104034 2011, stainless, electric oven, 10 trays with cooling rack underneath, adjustable temp and timer controls, 3Ph Dcedenxlrdopfx Aa Hsl

Condition: excellent (used), Year of construction: 2017, Reiser GK512B Vacuum chamber packaging line Dcjdpfx Aowtzd Rea Hel 2017, Stainless vaccum chamber packaging line, consisting of Supervac GK Vacuum chamber, Supervac AT hot water shrink tank and Supervac BL15 Drying tunnel, also comes with Supervac BG450 bag opener, 3Ph

Condition: like new (used), Intact vacuum skin packer Model: RM571 Serial: 8215 Stainless vacuum skin packer, chamber dimensions 700mm x 500mm x 110mm, adjustable timer controls, various moulds, 3Ph Dsdpfx Aasfg Agqo Hscl

Condition: used, power: 10 kW (13.60 HP), input voltage: 230 V, total length: 1,150 mm, total width: 800 mm, total height: 670 mm, overall weight: 85 kg, fuel type: electric, - Dimensions (L x W x H): 800x1150x670mm Dsdpozyulxjfx Aa Hjcl - Brand: Bake OFF ITALIANA - Serial number: 01980063 - Model: MISTRAL 5T - Temperature: 270°C - Baking trays: 400x800, 400x600 - Tray spacing: 90 mm - Power: 10 kW - Voltage: 230V - Weight: 85 kg Features of the 5-tray electric convection oven Bake Off Mistral 5T - BakeAIR multi-fan system for uniform heat distribution. - Double-pane, low-emissivity glass for superior insulation. - LED interior lighting for perfect visibility. - High-performance thermal insulation for maximum energy efficiency. - BakeCLEAN automatic washing system for easy maintenance. - Blue LED lighting to check the cleanliness of the baking chamber. - Five fan speeds and semi-static baking for precise results. - Five baking methods for exceptional versatility. - Automatic opening of the BakeDRY flue for precise control. - Program block with password for increased security. - Baking chamber with rounded corners for simplified cleaning. - CE certification for compliance with European standards. - Automatic dry/steam control in the chamber for perfect dishes. - Automatic control of the baking level and batch loading. - Steam control in percentage with BakeSTEAM. - Multi-timer function for multiple and mixed baking cycles without worry. - Storage, display, and export of baking data (HACCP). - Operating modes with customized, manual, or pre-defined programs. - EAC certification for compliance with Eurasian standards. - Modular design for optimal adaptability. - Automatic preheating for quick baking. - Delayed start programming for flexible time management. - Delayed baking programming for increased convenience. - Pre-loaded cookbook available online for culinary inspiration. - Automatic detection and error reporting for peace of mind. - Safety rinse for worry-free maintenance. - Stackable design to save space. - Ventilation with reversing, speed control, and motor brake for optimal performance. - Inner glass that can be opened for easy cleaning.

Condition: excellent (used), Year of construction: 2013, Vacuum press, vacuum table, vacuum table from Joos with silicone membrane Universally applicable press, veneer press for veneering, coating, shaping, form veneering, edge banding, etc. With some limitations, you can certainly do without a hydraulic veneer press with this press. New heat-resistant silicone membrane, extremely flexible and easy to clean. Also suitable for shaping preheated thermoplastic materials such as acrylic glass or solid surface materials. Frame inner dimensions approx. 2900 x 1410mm, usable area approx. 2800 x 1300mm Working height approx. 900mm Vacuum pump Becker VT4.40, 400V, 1.5 kW with a capacity of 40 m³/h and two vacuum tanks of 200 liters each, ensuring comfortable operation and rapid evacuation. Electronic vacuum pressure switch, which switches off the pump when the target negative pressure is reached, preventing continuous operation. Movable on four swivel casters, lockable. Frame can be easily folded up and is locked with two bolts. Double frame for quick replacement of the membrane. Dedpsy Hl Hpsfx Aa Hocl A new silicone membrane is currently installed. Rapid distribution of the vacuum through a grooved base plate. CE marking Original paint, some areas have been retouched. The silicone membrane and the base plate have been renewed; the machine is ready for immediate use. Dimensions approx. 3100 x 1550 x 1020mm (LxWxH). Weight approx. 550kg. The machine can be demonstrated on site by appointment. We only offer machines that are available in our warehouse and ready for demonstration, see "other offers from this provider".

Condition: used, mileage: 206,700 km, power: 205 kW (278.72 HP), first registration: 08/2005, fuel type: diesel, tire size: 315/80 R 22.5, axle configuration: 6x2, wheelbase: 5,550 mm, fuel: diesel, driver cabin: day cab, gearing type: mechanical, emission class: euro3, suspension: steel-air, total length: 9,080 mm, total width: 2,480 mm, Year of construction: 2005, Equipment: ABS, air conditioning, electric window regulation, = Additional Options and Accessories = - 6x2 - Digital tachograph - Lift axle - Air suspension - PTO - Radio/CD player - Sun visor = Additional Information = Technical Information Number of cylinders: 6 Dcsdpfjzy I Tiex Aa Hel Engine displacement: 6,374 cc Axle Configuration Tire size: 315/80 R 22.5 Front axle: Steered; Tire tread depth left: 30%; Tire tread depth right: 30%; Suspension: Leaf spring suspension Rear axle 1: Dual tires; Tire tread depth left inner: 40%; Tire tread depth left outer: 40%; Tire tread depth right inner: 40%; Tire tread depth right outer: 40%; Reduction: single reduction; Suspension: Air suspension Rear axle 2: Tire tread depth left: 25%; Tire tread depth right: 25%; Suspension: Air suspension Weights Unladen weight: 15,040 kg Payload: 11,960 kg GVWR: 27,000 kg Condition Damage: none

Condition: new, -Dimensions: 2000 × 1870 × 1940 mm -New oven, never used, but a showroom model -Serial number: 0054.2015 -Year: 27-04-2024 -MRe Standard range -Energy: wood + electric sole -Capacity: 10 pizzas Ø30 cm -Productivity: 170 pizzas/hour -Electric power: 8.5 kW -Wood power: 35 kW -Combustion air: 173 m³/h -Flue gas temperature: 110 °C -Rotating sole with variable speed -Rotating sole with variable direction -Sole heated by electric resistors -Wood firebox on the left as standard -Wood firebox on the right (optional) -External ash collection drawer -Inteltouch System touchscreen interface -Dual manual / automatic mode -Three programmable cooking programs -Analog thermostat controls (optional) Dcjdpfozlp Ilox Aa Hol -Sorrentino stone for bread or pizza (upon request) -Exhaust diameter: 250 mm -Mouth width: 650 mm -Net weight: 2250 kg -Key benefits Motorized rotating sole with variable speed and direction to improve cooking uniformity. Electric heating under the sole to enhance the thermal stability of the cooking surface. Capacity of 10 pizzas Ø30 cm, suitable for regular service and peak activity. Lateral wood firebox with door, standard on the left and available on the right as an option. External ash drop and collection drawer to simplify maintenance and preserve cleanliness during cooking. Inteltouch System touchscreen as standard, with automatic / manual operation and programmable cooking programs. Large natural stone shelf to facilitate cooking movements in front of the oven mouth.

Condition: new, -Dimensions: 2000 × 1870 × 1940 mm -Four, new, never used, in original packaging -MRe Standard range -Energy: wood + electric sole -Capacity: 10 pizzas Ø30 cm -Productivity: 170 pizzas/h -Electrical power: 8.5 kW -Wood power: 35 kW -Combustion air: 173 m³/h -Flue gas temperature: 110 °C -Rotating hearth with variable speed -Rotating hearth with variable direction -Hearth heated by electric resistors -Wood-fired oven on the left (standard) -Wood-fired oven on the right (optional) Dcjdpfx Aaezlg T Se Hel -External ash collection drawer -Inteltouch System touchscreen interface -Dual manual/automatic mode -Three customizable cooking programs -Analog, thermostat-controlled controls (optional) -Sorrentino stone for bread or pizza (upon request) -Exhaust diameter: 250 mm -Mouth width: 650 mm -Net weight: 2250 kg -Key advantages Motorized rotating hearth with variable speed and direction to improve baking uniformity. Electric heating under the hearth to enhance the thermal stability of the baking surface. Capacity of 10 pizzas Ø30 cm, suitable for regular service and peak activity. Lateral wood-fired oven with door, on the left as standard and available on the right as an option. External ash drop and collection drawer to simplify maintenance and preserve baking cleanliness. Inteltouch System touchscreen as standard, with automatic/manual operation and customizable cooking programs. Large natural stone shelf to facilitate baking operations in front of the oven opening.

Condition: new, Lincoln 1100 Series Impinger II Range Natural gas powered Gas power 42.2 MJ per deck Power supply 230 V / 1 phase / 50 Hz / 2 A Natural gas pressure 7-12" WC Minimum gas pipe size 1½" / 38 mm Flexible gas connector (option) Output 25 pizzas 12"/h at 6.5 min Cooking chamber 711 mm Temperature 121 °C to 302 °C Cooking time 1 to 30 min Conveyor 457 mm wide Belt 1422 mm with product stop Conveyor opening 76.2 mm Removable conveyor from the front Digital microprocessor controls Lockable settings Stainless steel top, front, and sides Dodpfxezcbz Hs Aa Hocl Stackable up to 3 chambers Rear clearance 152 mm Right clearance 610 mm Ventilation required for gas models FastBake Technology (option) Infeed/outfeed shelves (option) Split Belt 50/50 (option) Dimensions 1422 × 991 × 1128 mm Lincoln 1154 natural gas conveyor oven – controlled continuous cooking for pizzeria and catering businesses The Lincoln 1154-F00-E-KF006 belongs to the 1100 Series Impinger II range, a professional conveyor oven designed for continuous cooking in the food service industry. It is intended for pizzerias, snack bars, restaurant chains, high-volume establishments, and commercial kitchens that require consistent cooking with a conveyor belt rather than traditional batch cooking. Its impingement air technology heats, cooks, browns, and crisps products with efficient air circulation in a 711 mm cooking chamber. Why this model stands out This 1154 model operates on natural gas with a 230 V, 1-phase, 50 Hz, 2 A electrical power supply. It combines a 457 mm wide belt, an adjustable cooking time of 1 to 30 minutes, and a temperature range of 121 °C to 302 °C. For a professional, the benefit is clear: standardize the results, streamline service, and reduce repetitive tasks during peak periods.