Used Ibl Vapor Phase Reflow Oven for sale (5,586)

Condition: used, Year of construction: 2015, Machine operational. Located in EU. For further specification, please request. Pgsdsx Sr U Djpfx Ac Aot

Condition: not inspected (used), Year of construction: 2010, Machine is operational to our best knowledge. Has integrated cooling system and auto width adjustment. Pgedpfx Asu E H R Eec Aot Ask for further details! Please note that machine will be sold without warranty and in as-is condition. We always recommend our customer to do a full OEM service prior to installation of the units to production to ensure the maximum efficiency of the machines!

Condition: ready for operation (used), Year of construction: 2016, functionality: fully functional, power: 9.8 kW (13.32 HP), input current: 16 A, inner dimension length: 80 mm, inner dimension width: 120 mm, inner dimension height: 16 mm, total length: 140 mm, total width: 153 mm, total height: 200 mm, overall weight: 600 kg, number of chambers: 4, actuation type: electric, fuel type: electric, Wiesheu EBO 128-S multi-deck oven Pgedpfx Ajzylhwoc Aet Separate control for lower and upper heating elements 4 decks, deck height: 16.5 cm Oven is mobile with locking mechanism Modular construction Connection: 400V, 16A-CEE plug Dimensions: 1530 x 1400 x 2167 mm (W x D x H) Used oven

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: Pgjdpfx Acjwr T Ede Aot - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, power: 103 kW (140.04 HP), input frequency: 50 Hz, type of input current: three-phase, temperature: 300 °C, inner dimension height: 1,820 mm, total length: 3,510 mm, total width: 1,750 mm, total height: 2,480 mm, overall weight: 1,425 kg, number of shelf rows: 18, control type: NC control, actuation type: electric, fuel type: hybrid, year of last overhaul: 2026, Equipment: CE marking, documentation/manual, Rotary Oven for Gas or Oil, 800x1000 FM3: - External dimensions (L x W x H): 1750 x 3510 x 2480 mm - Door dimensions (L x H): 950 x 1850 mm - Trolleys: 750x900, 800x800, 650x1100 or 800x1000 - Capacity for 250g loaves: 216-288 loaves - Capacity for 400g loaves: 126 loaves - Electrical power: 4.4 kW - Heating power: 103 kW / 7.2A - Voltage 400V/THREE-PHASE+EARTH/50 Hz - Squirrel-cage motor Pgedpfx Aszrv Edoc Aot - Rotating tray - Rear heat exchanger - Door hinges on the left - Easy-Touch control panel - Temperature regulation - Steam generation system - Weight: 1425 kg Gas or oil burner available upon request.

Condition: new, VORTEX Range Electrical power Maximum temperature 300 °C Electrical power 52 + 2.5 kW Heaters with front access Capacity: 18 trays Tray size: 60x80 cm Baking area: 8.6 m² Rotation diameter: 1020 mm External dimensions: 1700 x 1840 x 2700 mm Overall dimensions with door open: C 2350 mm Rotation by hook Suspended trolley Standard steam system with XL iron bars Front water outlet Rear outlet available upon request Manual steam release Stainless steel cladding Digital control panel with 99 programs Door opens to the right Double-glazed, full-view door Reinforced steam system with cast iron balls (optional) Programmable automatic steam release (optional) Drip-proof hood (optional) 600 kg rotating tray (optional) RC3 or MARCONI touchscreen (optional) Key advantages Electric rotating oven for trolley with 18 trays of 60 x 80 cm. Baking area of 8.6 m², suitable for regular professional batches. Electrical power of 52 + 2.5 kW. Maximum baking temperature of 300 °C. Rotation system by hook with suspended trolley. Digital control panel with 99 programs, multi-phase management, and programmable weekly start. Detailed technical specifications Reference: LFRNKE - 6080 Range: VORTEX Type of oven: Professional electric rotating oven Application: Baking bread, pastries, fresh or frozen dough Capacity: 18 trays Tray size: 60 x 80 cm Baking area: 8.6 m² Psdszk Hb Topfx Ac Ajgt Rotation diameter: 102 cm External dimensions: A 170 cm, B 154 + 30 cm, C 235 cm, H + H1 230 + 40 cm Maximum temperature: 300 °C Power: Electrical Heating system: Electric heaters with front access Electrical power: 52 + 2.5 kW Rotation system: By hook, suspended trolley Cladding: Entirely in stainless steel Baking chamber: Thick-gauge stainless steel with stainless steel base and trolley extraction slide Door: Opens to the right, double-glazed, full-view, classic LF handle Steaming system: Standard with XL iron bars Water outlet: Front, or rear upon request Steam release: Manual, programmable automatic option Control panel: Digital with 99 programs, multi-phase management, and weekly start programmer Optional controls: Electromechanical control panel or touchscreen End-of-baking safety: Flashing light and buzzer with digital or touchscreen control panel Delivery: Oven delivered unassembled or fully assembled (optional)

Condition: used, Euro Classic range – Inox finish Electrical power 400 V three-phase Power supply 3N~ 50/60 Hz Maximum power 9.5 kW Average hourly consumption 4.5 kW/h Capacity 9 pizzas Ø 30 cm Tray capacity 2 x 600 x 400 mm Chamber 930 x 930 x 170 mm Pjdpezx Dztsfx Ac Asgt Maximum temperature 450 °C Independent digital regulation for dome / hearth Dome, hearth, walls, and bottom made of refractory material Heating elements inserted into the stone Counterbalanced door with lower swing Panoramic glass window Protected internal halogen lighting External dimensions 1320 x 1260 x 400 mm Net weight 200 kg Stackable up to 3 chambers General description The Italforni Euro Classic EC9-I professional electric pizza oven features a 930 x 930 x 170 mm chamber that can bake up to 9 pizzas with a diameter of 30 cm simultaneously or accommodate 2 trays of 600 x 400 mm. It reaches 450 °C and benefits from independent electronic digital regulation for the dome and the hearth. What makes this model stand out Its chamber is entirely made of high-density refractory material: dome, hearth, side walls, and bottom. This design promotes insulation, thermal homogeneity, and temperature recovery, as advertised for this model. The armored “hy•pe” heating elements are inserted directly into the stone to limit energy loss. Key advantages Capacity of 9 pizzas Ø 30 cm Independent dome / hearth regulation Entirely refractory chamber Maximum temperature of 450 °C Counterbalanced door with panoramic window Protected internal halogen lighting Stackable up to 3 chambers, and a smoke extraction module is possible.

Condition: excellent (used), functionality: fully functional, The original specifications for the TABAI ESPEC PVH-210: Psdoziby Iopfx Ac Asgt Specification Value Type Precision industrial oven / clean oven Temperature range Ambient +60 °C to 350 °C Chamber size 580 × 480 × 480 mm (W × D × H) Chamber volume Approximately 134 L External dimensions 770 × 925 × 1290 mm (W × D × H) Power supply 200 VAC, 3-phase, 50/60 Hz Current 17.5 A Shelves 1 standard shelf Construction Stainless steel chamber with forced-air circulation Controller Digital temperature controller

Condition: good (used), Revent Single Rack Oven Pgedpjyw T D Defx Ac Aet Rotary Rack Oven Complete with one mobile oven rack In good working condition

Condition: used, - Oven type: Cervap - Serial no.: 17280 Pjdpsw Eivfofx Ac Ajgt - Year: 04/04/1990 - Plate dimensions: 750x1860 mm - Baking surface: 5.5 m2 - Electromechanical control panel - 4 loading doors - With loader/proofer elevator - Voltage: 220V single-phase + earth - Power: 0.6 kW - Electromechanical interface - All Cervap ovens are equipped with this interface as standard - Visual indicators of oven operation - Temperature regulator Ley Tdxuew Eivfjgsrr - Baking timer - On/Off switch - Steam injection - Valve opening control - Front-mounted steam timer - Delayed start timer/clock

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, Custom conversion upon request! - Tmax 160°C - Vertical lift door - Internal dimensions (L x W x H): 3300 x 2500 x 1150 mm - Controller: JUMO IMAGO - Air management: 6 fans, 6000 m³/h per fan - Net weight: 3000 kg - Connected load: 65 kW Pedpfoxd A N Tox Ac Aogt - Connection: 400V 50Hz-3/N/PE 100A/phase Oven, ovens, industrial oven, preheating oven, drying oven, hardening oven

Condition: used, For sale: High-quality MIWE deck oven, made of robust stainless steel. Ideal for professional bakeries. This oven features the reliable MIWE DS control system for precise temperature and baking time settings. Specifications: - Brand: MIWE - Type: Deck oven - Control system: MIWE DS - Number of decks: 2 - Material: Stainless steel - Condition: In good used condition, working and dismantled. - Power supply: [e.g., 400V / Three-phase power] For more information, dimensions, or to schedule a viewing, please contact Bakhortech. Transport can be arranged upon request. Pgjdpjzkkw Ejfx Ac Aet

Condition: used, Year of construction: 2019, machine/vehicle number: 9300000000083049, functionality: fully functional, power: 4 kW (5.44 HP), input voltage: 415 V, input current: 5 A, total width: 1,950 mm, total height: 2,480 mm, overall weight: 1,100 kg, fuel type: gas, We are offering this used Pavailler CRISTAL FM2 F/G rotary rack oven, manufactured in 2019. Pgjdpoz D Uxkofx Ac Aet Type designation: Rack oven CRISTAL FM2 F/G Serial number: 930000083049 Date of manufacture: 07/2019 Category and gas pressure: I2L3P / 25 - 30 mbar Current: 5.8 A Gas certification number: 1312AU1466 Gas certification company: 1312 Net weight: 1100 kg Heating capacity: 77 kW Electrical power: 4 kW Flue gas outlet type: B23 Fuel: Natural gas Destination: Netherlands Voltage: 380-415 V Country of origin: France Suitable for baking trays of: 600x800 mm (WxDxH): 1950x2760x2480 mm Door opening (WxH): 800x1850 mm Price is exw Zwaagdijk NL Status: AS IS, no guarantees If you have any questions or would like more information, please feel free to send us a message or call us.

Condition: excellent (used), Here we offer you a TPS Blue-M temperature convection oven. TPS Blue-M temperature convection oven Blue M 7780 specifications Temperature range: 15 °C above ambient temperature up to 704 °C Internal dimensions W x D x H: 25cm x 20cm x 20cm External dimensions W x D x H: 51cm x 38cm x 72cm Casing dimensions W x D x H: 68cm x 48cm x 77cm Electrical power: 380V 3-phase 50 Hz CW-7780 has 8 shelf positions on 2" centers Flush-mounted extraction hood, stainless steel design, without extraction / fan Type: CW-7780-JY-MP550 Pgjdezdr Dtepfx Ac Aet Condition: used Scope of delivery: (See image) (Changes and errors in the technical data and specifications are reserved!) We will be happy to answer any further questions you may have over the phone.

Condition: new, Lincoln 1100 Series Impinger II Range Natural gas powered Gas power 42.2 MJ per deck Power supply 230 V / 1 phase / 50 Hz / 2 A Natural gas pressure 7-12" WC Minimum gas pipe size 1½" / 38 mm Flexible gas connector (option) Output 25 pizzas 12"/h at 6.5 min Pgjdszcbz Hepfx Ac Ast Cooking chamber 711 mm Temperature 121 °C to 302 °C Cooking time 1 to 30 min Conveyor 457 mm wide Belt 1422 mm with product stop Conveyor opening 76.2 mm Removable conveyor from the front Digital microprocessor controls Lockable settings Stainless steel top, front, and sides Stackable up to 3 chambers Rear clearance 152 mm Right clearance 610 mm Ventilation required for gas models FastBake Technology (option) Infeed/outfeed shelves (option) Split Belt 50/50 (option) Dimensions 1422 × 991 × 1128 mm Lincoln 1154 natural gas conveyor oven – controlled continuous cooking for pizzeria and catering businesses The Lincoln 1154-F00-E-KF006 belongs to the 1100 Series Impinger II range, a professional conveyor oven designed for continuous cooking in the food service industry. It is intended for pizzerias, snack bars, restaurant chains, high-volume establishments, and commercial kitchens that require consistent cooking with a conveyor belt rather than traditional batch cooking. Its impingement air technology heats, cooks, browns, and crisps products with efficient air circulation in a 711 mm cooking chamber. Why this model stands out This 1154 model operates on natural gas with a 230 V, 1-phase, 50 Hz, 2 A electrical power supply. It combines a 457 mm wide belt, an adjustable cooking time of 1 to 30 minutes, and a temperature range of 121 °C to 302 °C. For a professional, the benefit is clear: standardize the results, streamline service, and reduce repetitive tasks during peak periods.

Year of construction: 2018, condition: good (used), Hobart Bonnet Equajet Combi oven 2018, stainless, 20 grid combi oven, can store up to 100 personalised recipes, extremely fast temperature rise, rapid cooling, multiple cooking combinations, with touch screen control, meals per day 470, 27.7Kw, comes with three mobile stainless trolleys, 3Ph Pedsz Dxp Hjpfx Ac Aegt

Condition: used, functionality: fully functional, Procure 750 UV Oven made by 3D Systems Used but in full working order. Pedpfx Acjzxaafo Ajgt 1 owner from new. Machine in my warehouse in UK. Can put on pallet ready to load. Contact me for more info.

Condition: excellent (used), J4 tunnel oven from year 2012, disassembled and ready for shipment. For more information, please send an email. Pgsdpfx Acjw Elyto Aot

Year of construction: 2021, condition: good (used), functionality: fully functional, Moisture Analysis Device Computrac® Vapor Pro® XL Autosampler Pgedpfx Aszx S Etoc Aot From the dismantling of a battery cell manufacturing line Automated, chemical-free moisture analysis The Vapor Pro XL (VPXL) Autosampler is the further development of the Vapor XL, incorporating the latest moisture-specific analysis technology. The VPXL Autosampler offers an automation function for up to 16 samples with individual test profiles. Measuring range (moisture): 10 ppm (10 µg | 0.001%) - 100% Number of samples: Up to 16 Moisture resolution: 1 ppm (0.1 µg | 0.0001%) Weight: 18.6 kg Dimensions: 737 L x 394 W x 208 H mm Results: % moisture, ppm moisture, µg water Data storage: Includes up to 250 test programs, stores the last 1000 test results, and the last 100 test diagrams.

Year of construction: 2013, condition: good (used), Steam convection oven, Rationa SCC WE 202 convection oven Pedsz E Dfvspfx Ac Ajgt The unit is in like-new condition. * For 40 GN trays * 65.5 kW * Steam cooking mode from 30°C to 130°C * Regeneration function * Convection / dry heat: temperature range between 30°C and 300°C, 0–100% maximum humidity. * Probe * Automatic cleaning with tablets

Condition: used, Year of construction: 1980, functionality: fully functional, operating hours: 5,000 h, power: 3 kW (4.08 HP), input voltage: 400 V, type of input current: three-phase, temperature: 800 °C, inner dimension length: 500 mm, inner dimension width: 350 mm, inner dimension height: 350 mm, total length: 1,000 mm, total width: 600 mm, total height: 700 mm, overall weight: 100 kg, number of chambers: 1, control type: manual, actuation type: manual, fuel type: electric, Heraeus convection oven, Used in the laboratory, always operated at 450°C. Very uniform temperature distribution. Typical high Heraeus quality. Pgedpfx Acjz E Nz Ns Aet The heating element was replaced in 2023 by Boldt Wärmetechnik.

Condition: like new (used), Mondial Forni Stonefloor oven 120x150 year 2016 just used a few times Psdpewf Ix Ssfx Ac Ajgt

Condition: used, Year of construction: 2019, functionality: fully functional, operating hours: 1,400 h, power: 113 kW (153.64 HP), input voltage: 400 V, input current: 160 A, input frequency: 50 Hz, type of input current: three-phase, temperature: 400 °C, inner dimension length: 8,040 mm, inner dimension width: 1,020 mm, inner dimension height: 120 mm, total length: 8,890 mm, total width: 2,005 mm, total height: 2,065 mm, number of chambers: 1, number of shelf rows: 3, control type: manual, actuation type: electric, fuel type: electric, Equipment: CE marking, For sale is a used tunnel oven from 2019. This oven runs on electricity. Manufacturer: Southstar, China. Total length (external) including entry section: approx. 8,890 mm Entry length: 850 mm The exit is flush with the oven body. External width: approx. 2,005 mm External height: approx. 1,300 mm Distance between the heating plates and heating elements: approx. 120 mm Entry height between heating plates: approx. 135 mm Height from the floor to the top edge of the control panel: approx. 2,065 mm Pgedoyvqt Hopfx Ac Aet Length of heating plates: approx. 1,015 mm Width of individual heating plates: approx. 96 mm Length of heating plates between the M10 screw heads: 965 mm The motor and gearbox are mounted on top to avoid heat exposure. Unused spare parts, including a motor, gearbox, as well as heating plates and heating elements, are included. This oven was in use for only about 9 months. It consists of 3 zones; top and bottom heat can be controlled separately in each zone. Previously used for pizza production but is suitable for other products as well. The oven served as a backup unit, so this is not a distress sale, but price negotiations are possible. Viewing and test runs can be arranged on site in 32052 Herford. Collection only from Herford. No guarantee or warranty.

Condition: like new (used), Year of construction: 2026, functionality: fully functional, power: 3.5 kW (4.76 HP), input voltage: 3 V, input current: 11 A, input frequency: 50 Hz, type of input current: three-phase, temperature: 300 °C, total length: 2,140 mm, total width: 1,640 mm, total height: 2,200 mm, overall weight: 1,600 kg, control type: NC control, actuation type: electric, fuel type: hybrid, year of last overhaul: 2026, Equipment: CE marking, documentation/manual, Rotating Gas-Fired Oven, 800x1000: Dimensions: 1640x2140x2200mm -Tray dimensions: 800x1000mm -Bread capacity (400gr loaves): 90 loaves on 15 levels -Baguette capacity: 144 baguettes on 18 levels -Burner power: 90 Kw -Electrical consumption: 3.5 Kw / 11A Pgjdozrwckspfx Ac Aet -120 mm thick hinges -Electric and programmable valve -100 mm thick insulation -Stainless steel baking chamber -Door with 2-point locking -Halogen lighting -Fast and secure loading system (guide and automatic tray locking) -Double-glazed, low-emissivity, ventilated, and easy-to-clean glass

Year of construction: 2022, condition: used, Operational condition units. Multiple ovens available from 2017 to 2022. Ask for quotation! Pgedpfoyi Uu Hjx Ac Aet