Used Romer Composite Curing Oven for sale (1,920)

Condition: excellent (used), Eliog Here we offer a chamber-type convection oven. Usable dimensions: Height mm 1250 / Width mm 750 / Depth mm 750 Volume: 703 liters External dimensions: Height mm 2050 / Width mm 1495 / Depth mm 1180 Connection value: 3X400V 50 Hz 10 kVA Heating power: kW Nominal temperature: 250°C Weight: 500 kg Cedpezd Rz Rjfx Afqegw Type: KU 250 / 12-07-07 Condition: used Scope of delivery: (See image) (Subject to changes and errors in the technical data and specifications!) We will be happy to answer any further questions you may have over the phone.

Condition: excellent (used), Here we offer you a chamber convection oven. Usable internal dimensions: Height mm 900 / Width mm 600 / Depth mm 600 324 liters External dimensions: Height mm 1775 / Width mm 900 / Depth mm 953 Number of door panels: 1 Connection rating: 3X400V 50 Hz 10 kVA Heating power: 9 kW Rated temperature: 250°C Weight: 300 kg Type: KU 250/09-06-06 K1030852 Condition: used Scope of delivery: (See image) (Changes and errors in the technical data are subject to change!) Cgsdezd Rxvepfx Afqjw We will gladly answer any further questions you may have over the phone.

Condition: excellent (used), Here we offer you a chamber circulation oven. Usable internal dimensions: Height mm 900 / Width mm 600 / Depth mm 600 324 liters External dimensions: Height mm 1775 / Width mm 900 / Depth mm 953 Number of door panels: 1 Connection value: 3X400V 50 Hz 13 kVA Heating power: 12 kW Nominal temperature: 300°C Weight: 400 kg Codpfx Afezd Rxijqegw Type: KU 300/09-06-06 K111183701 Condition: used Scope of delivery: (See image) (Subject to changes and errors in the technical data and specifications!) We will gladly answer any further questions you may have by phone.

Condition: excellent (used), Eliog Cedjzd Rxcjpfx Afqjgw Here, we offer a chamber circulation oven. Usable internal dimensions: Height mm 900 / Width mm 600 / Depth mm 600 324 liters External dimensions: Height mm 1775 / Width mm 900 / Depth mm 953 Number of door leaves: 1 Connection value: 3X400V 50 Hz 13 kVA Heating power: 12 kW Rated temperature: 300°C Weight: 400 kg Type: KU 300/09-06-06/2 K1051071 Condition: used Scope of supply: (See image) (Changes and errors in the technical data are subject to change!) We will gladly answer any further questions you may have by telephone.

Condition: excellent (used), Here we offer you a chamber dryer. External dimensions approx.: Width: 1,885 mm Depth: 1,200 mm Height: 2,425 mm Cgsdpfx Afozdzixeqsw Internal dimensions approx.: Width: 1,030 mm Depth: 1,000 mm Height: 2,100 mm Internal volume: 2.2 m³ Rated temperature: 100 °C Operating temperature: 85 °C Heating medium: 3 x 400 V, 50 Hz Heating power: 20 kW Air circulation rate: 4,500 m³/h / 400 Pa Motor power: 1.1 kW Protection class: IP 54 The chamber heating oven must not be used for flammable or explosive materials. The chamber heating oven must not be installed in an explosion-proof area. Continuous chain conveying system External dimensions: Height: 1,880 mm Width: 809 mm Depth: 950 mm Carrier bars: 13 pieces Pitch: 228 mm Carrier bar width: 354 mm Carrier bar depth: 320 mm Usable height: 135 mm Drive motor power: 0.25 kW at 189 Nm Transport speed: average 5 m/min. Load capacity/carrier bar: max. 10 kg Total load capacity: max. 130 kg Total weight when loaded: max. 730 kg Year of manufacture: 2005 Type: Ke/SO Condition: used Scope of delivery: (See picture) (Changes and errors in the technical data and specifications are reserved!) We will gladly answer any further questions you may have over the phone.

Year of construction: 2008, condition: good (used), Doyon FC2E Pizza oven Cjdsualy Eepfx Afqjgw Serial: 7092 2008, Jet air bake pizza oven, conveyor dimensions 900mm W x 1000mm L, variable speed, adjustable temperature control, mobile, 3Ph

Condition: used, Year of construction: 2008, power: 27 kW (36.71 HP), input voltage: 400 V, input current: 44 A, temperature: 200 °C, inner dimension length: 1,100 mm, inner dimension width: 1,600 mm, inner dimension height: 1,500 mm, overall weight: 3,500 kg, number of chambers: 1, Equipment: CE marking, documentation/manual, Electrically heated chamber furnace Vötsch VTLF 160/150/110 for solvent-containing components. Usable dimensions: 1600 x 1100 x 1500 mm (width x depth x height) Rated temperature: 200 °C Maximum permissible solvent quantity according to EN 1539 at rated temperature: 38 g Connected load: 30 kVA Csdpfxjy U Uzxo Afqjgw Rated power: 27 kW Usable volume: 2.78 m³ Steam space: 4.5 m³

Condition: excellent (used), Here we offer you a TPS Blue-M temperature convection oven. TPS Blue-M temperature convection oven Blue M 7780 specifications Temperature range: 15 °C above ambient temperature up to 704 °C Internal dimensions W x D x H: 25cm x 20cm x 20cm External dimensions W x D x H: 51cm x 38cm x 72cm Casing dimensions W x D x H: 68cm x 48cm x 77cm Electrical power: 380V 3-phase 50 Hz CW-7780 has 8 shelf positions on 2" centers Flush-mounted extraction hood, stainless steel design, without extraction / fan Cgodpfx Afjzdr Dtjqsw Type: CW-7780-JY-MP550 Condition: used Scope of delivery: (See image) (Changes and errors in the technical data and specifications are reserved!) We will be happy to answer any further questions you may have over the phone.

Year of construction: 2022, condition: new,

Condition: good (used), Here we offer a PINK vacuum drying oven. PINK vacuum drying oven Space requirements for operation and maintenance: Width min. 3000 mm Height min. 2500 mm Depth min. 2500 mm Dimensions of the vacuum drying oven: Cgjdpfx Afszdi Ivoqow External dimensions: Width approx. 1170 mm, Depth approx. 1380 mm, Height approx. 1615 mm Overall height 1970 mm Internal dimensions: Width approx. 360 mm, Depth approx. 735 mm, Height approx. 300 mm Volume of vacuum chamber 79 liters Operating temperature min. 20 °C, max. 150 °C Electrical connection: Supply voltage 3 x 400 V; 50 Hz, N / PE, 8.5 kVA Heating power 6 kW Cooling power 6 kW at 15 °C medium temperature and 15 °C cooling water temperature Heating: Floor, ceiling, side walls and door, double-walled; heat transfer medium flows through Heat transfer medium: Heat transfer oil Mobiltherm 32, filling quantity approx. 20 liters, depending on the length of the pipeline Compressed air: Pressure 6 bar Nitrogen N2: Pressure Nitrogen N2 pressure Permissible operating overpressure: Vacuum chamber -1 / +0.1 bar Heating system 3 bar Weight: 300 kg Type: PINK VT 300-600-300-1 Condition: used Scope of delivery: (PINK VT 300-600-300-1, operating manual) (Changes and errors in the technical data are subject to change!) We will gladly answer any further questions you may have by phone.

Year of construction: 1996, condition: good (used), Here we offer a Voetsch drying cabinet, heating cabinet, and heat oven. Voetsch NTU 60/60 250°C Nominal temperature: 250°C Connection voltage: 400 V 3 (N) PE AC, 50/60 Hz Internal dimensions: Width 600 mm / Height 600 mm / Depth 600 mm External dimensions: Width 1000 mm / Height 1675 mm / Depth 1300 mm Forced air circulation fan Type: Voetsch NTU 60/60 Cedpozdiyhjfx Afqjgw Scope of delivery: (See image) (Changes and errors in the technical data and specifications are subject to change!) We will gladly answer any further questions you may have over the phone.

Condition: used, Year of construction: 2007, functionality: unexamined, machine/vehicle number: AYA320NY3006, overall weight: 950 kg, total length: 1,700 mm, total width: 1,650 mm, total height: 2,120 mm, input voltage: 400 V, input current: 28 A, input frequency: 50 Hz, Mazzali Intensys Lab Burn-in industrial (climate) oven, including manual Type: Intensys Lab 12+12HD Code: AYA320NY3006 Year of construction: 2007 Mains connection: 400V Cedpswm Htqefx Afqegw Temperature range: -40°C / +180°C (external cooling) Load capacity: 12 plates Oven Dimensions: 72 x 50 x 72cm Dimensions: 170 x 165 x 212 cm Weight: ~950 kg

Condition: new, Year of construction: 2026, machine/vehicle number: 2026, functionality: fully functional, input voltage: 230 V, input frequency: 50 Hz, type of input current: AC, total length: 655 mm, total width: 600 mm, total height: 429 mm, DGUV certified until: 08/2027, Equipment: CE marking, documentation/manual, NEW ++ NEW Convection oven Unox Stefania NEW ++ NEW Convection oven Stefania Convection oven for 3 trays Stainless steel design with front glass panel Manual control Temperature range adjustable from 80 - 260°C Connection: 230V, Schuko plug Dimensions: 600 x 655 x 429 mm, WxDxH Oven NEW with warranty + spare parts service Quality from a specialist company! Benefit from over 35 years of experience! Options: Baking trays Aluminum perforated trays Lievox proofing cabinet Base frame Maintenance contract E-Box Delivery service Codpjxckadofx Afqegw Instruction & commissioning Visit our large oven showroom!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 400 V, warranty duration: 24 months, total length: 1,380 mm, total width: 1,600 mm, type of input current: three-phase, input frequency: 50 Hz, DGUV certified until: 08/2027, NEW NEW Oven NEW NEW Modular multi-deck oven with stone plate for baking sheets 2 x 60x80 / 4x 60x40 per deck Program control with night start function high quality DGUV V3 tested – only available from us Connection: 400V, 32A-CEE plug Dimensions: 1600 x 1380 x 440 mm, WxDxH (per deck) New unit & SAB tested Csdpjttry Refx Afqegw 24 months warranty + spare parts service Optional: Leasing & rental service Exhaust hood with condenser Mobile base with sheet metal shelf Proofing cabinet Extraction device Manual loader Maintenance contract Delivery service Many more ovens in stock!

Condition: used, Year of construction: 2014, power: 28 kW (38.07 HP), number of chambers: 5, Capacity: The oven has six independently controlled baking compartments (baking trays or levels). This allows different products to be baked simultaneously with different temperatures and baking times. Operation: Each of the six compartments is equipped with its own, individually programmable digital control panel on the left side (as shown in image_0.png). Each panel has a display and buttons for setting time, temperature, and possibly other parameters. Construction: The oven is robustly constructed with a black metal housing and an illuminated hood bearing the inscription "WACHTEL INFRA." On the right side of each level, there is a lever for operating the door or steam inlet of that specific compartment. Interior: Each compartment has a flat baking surface, possibly lined with stone or a metal baking sheet, as shown in image_2.png. Codpfx Aszbr U Iefqegw

Condition: used, Year of construction: 2012, power: 24 kW (32.63 HP), number of chambers: 4, Professional MIWE Condo floor oven with multiple independently controllable baking levels. Equipped with stone baking surfaces, a steam function per level, and digital controls. Suitable for baking bread, rolls, pastries, and confectionery. Features a robust stainless steel construction and is known for its excellent baking results and reliability. Ideal for artisan bakeries, the food service industry, and production environments. Cjdpezbr E Hofx Afqsgw

Condition: used, Professional Bongard Dividier SP50L dough divider/rounder. Suitable for quickly and accurately dividing and rounding dough for rolls, buns, and pizza dough. Robust industrial design, easy to operate, and ideal for bakeries and catering production. Ensures consistent dough weights and high production capacity. The machine is in used condition. Cedpfx Aezbrzusfqogw

Condition: new, Year of construction: 2026, machine/vehicle number: 2026, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, DGUV certified until: 08/2027, Equipment: CE marking, documentation/manual, NEW NEW Oven NEW NEW Model Modul 5-64 Modular multi-deck oven with stone plate for trays 1 x 40/60 per deck Program control with night start function Codjtp D Thjpfx Afqogw Oven dimensions (internal): 630x550x180mm, WxDxH per deck Stainless steel design Temperature up to max. 350°C DGUV V3 tested, available only from us Connection: 400V Dimensions: 990 x 1000 x 440 mm, WxDxH (per deck) New unit & SAB tested with warranty + spare parts service Optional: Leasing & rental service Exhaust hood with condenser Mobile base with tray rack Proofing cabinet Extraction device Manual loader Maintenance contract Delivery service Service package Training & commissioning More ovens in stock!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 400 V, warranty duration: 24 months, inner dimension height: 180 mm, inner dimension length: 900 mm, inner dimension width: 630 mm, total length: 1,380 mm, total width: 1,000 mm, type of input current: three-phase, DGUV certified until: 08/2028, NEW NEW Oven NEW NEW TOP Model Module 3-68 Modular multi-deck oven with stone plate for trays 1 x 60x80 / 2 x 60x40 per deck Programmable control with night start function Oven dimensions (internal): 630x900x180mm, WxDxH per deck Temperature up to max. 350°C DGUV V3 certified – available only from us Connection: 400V, 16A-CEE plug New device & SAB tested with warranty + spare parts service Optional: Leasing & rental service Exhaust hood with condenser Movable base with tray storage Proofing cabinet Exhaust hood scraper Manual loader Maintenance contract Training & commissioning More multi-deck ovens in stock! Cgsdpfxstp D T To Afqjw

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, input voltage: 400 V, DGUV certified until: 08/2028, total length: 1,275 mm, total width: 985 mm, input frequency: 50 Hz, type of input current: three-phase, power: 5.4 kW (7.34 HP), electrical fuse: 16 A, NEW NEW Oven NEW NEW TOP Model Forno 246 Modular rack oven for trays 2 x 40/60 - 1 x 60/80 Program control with night start function Oven dimensions (internal): 650x800x210mm, WxDxH Stainless steel design Temperature up to max. 300°C DGUV V3 tested – only available from us Cgedpfxotnbits Afqsw Connection: 400V, 16A-CEE plug New unit & SAB tested 24 months warranty + spare parts service Optional: Leasing & rental service Exhaust hood Mobile base with tray storage Maintenance contract E-Box Service package Delivery service Installation & commissioning More TOP ovens in stock!

Condition: excellent (used), Vötsch Vötsch Industrial Tempering Oven VTL 200/250/225 250°C 11.25 m³ 58 kW – Heating Cabinet Description: For sale is an industrial tempering oven / heating cabinet manufactured by Vötsch Industrietechnik GmbH. This unit is ideally suited for industrial tempering, drying, and heat treatment processes. The large usable chamber allows for processing of large or multiple components simultaneously. The oven is controlled via a JUMO IMAGO 500 system, enabling precise temperature control as well as automated programs. Typical applications: - Industrial manufacturing - Plastics and metals processing - Component drying - Heat treatment - Testing technology / materials testing - Laboratory and research applications The system is built with heavy-duty industrial quality and designed for continuous operation. Technical Data: Manufacturer: Vötsch Industrietechnik GmbH Model: VTL 200/250/225 Maximum temperature: 250 °C Temperature safety classes: TB Class 1 TWB Class 2 Chamber: Usable volume: 11.25 m³ Internal dimensions: Width 2000 mm x Height 2500 mm x Depth 2250 mm External dimensions: Width 2900 mm x Height 3530 mm x Depth 2700 mm Codpfoytrzfsx Afqogw Load capacity: Interior load capacity: 400 kg Floor surface load: 1000 kg Weight: Net weight: 1850 kg Electrical data: Connection: 3/N/PE AC 400 V ±10 % / 50 Hz Rated current: 90 A Nominal power: 54 kW Connected load: 58 kW Additional data: Minimum exhaust air volume flow: 600 m³/h Reduced exhaust air volume flow: 150 m³/h Purge time: 465 s Total steam volume: 14.9 m³ Sound pressure level: < 70 dB(A) Safety temperature limiter cutoff temperature: 280 °C Adjustable temperature limiter: 270 °C Weight: 1850 kg Condition: Used Scope of delivery: (See photo) (Specifications subject to change and errors excepted!) If you have any further questions, we are happy to assist you by phone.

Condition: good (used), Year of construction: 1994, Clamping Unit: Clamping force: 7,000 kN Codpfx Aszfnb Rjfqjgw Operating pressure: 250 bar Specific pressing pressure: 610 N/cm² Number of levels: 2 Installation height with 75 mm heating plate & 20 mm insulating plate: approx. 2x 190 mm Piston stroke: approx. 400 mm Piston 1 diameter: 543 mm Clamping force, rapid traverse: approx. 2 x 85 kN Retraction force: approx. 2 x 47 kN Operating pressure: 300 bar Piston 2 diameter: 60/40 mm Stroke: 400 mm Estimated weight: approx. 16 tonnes Hydraulic System: Pressure adjustment: 40 - 300 bar Flow rate regulation: 0 - 99 % Flow rate l/min (HD): 45 against 300 bar Drive power: 22 kW Tank dimensions (LxWxH): 1000 x 770 x 535 mm Closing Speed: Rapid traverse: approx. 40 - 50 mm/s Slow closing: approx. 0 - 20 mm/s Pressing speed: approx. 0 - 3 mm/s Slow opening: approx. 0 - 20 mm/s Opening, rapid traverse: approx. 0 - 60 mm/s

Condition: used, -Dimensions: 1420x2600x2200mm -Stone size: 801x1630mm -Model: Omega5.163 -5 decks -Serial number: 8118337 -Year: 2003 -Baking surface: 6.6m² -Temperature: 300°C -Voltage: 400V -Power: 30kW -Weight: 1800kg -Refurbished equipment: The equipment is prepared upon order; lead times for collection and return are agreed upon at the time of ordering (please request the price after revision) -Front with brushed stainless steel hood -Solid refractory cement baking stones, 20mm thick -Stainless steel armoured electric heating elements -1 independent pressure relief valve per deck -1 independent steam generator per deck -Treated glazing to reduce heat loss -Steam unit and column always on the same side -Equipped with a steam extractor for the hood -Insulated with cross-laid rock wool panels Cedpfxsy H Ebms Afqogw -Wiring looms made of high-temperature silicone cables

Condition: used, -Dimensions: 1840x2605x2490 mm -Stone size: 602x1840 mm -Model: Omega/2 -Baking surface: 9 m² -Number of decks: 4 -Year: 2011 -Serial No.: 16917191 -With integrated loader -8 baking mouths -Voltage: 400 V -Heating power: 78.4 kW -Power: 30.7 kW Cjdpfx Ajy H Ez Hsfqegw -Weight: 1910 kg -Refurbished equipment: The equipment is prepared upon order, collection and return deadlines are agreed at the time of order (please request the price after refurbishment)

Condition: new, Lincoln 1100 Series Impinger II Range Natural gas powered Gas power 42.2 MJ per deck Power supply 230 V / 1 phase / 50 Hz / 2 A Cjdpfezcbz Hsx Afqsgw Natural gas pressure 7-12" WC Minimum gas pipe size 1½" / 38 mm Flexible gas connector (option) Output 25 pizzas 12"/h at 6.5 min Cooking chamber 711 mm Temperature 121 °C to 302 °C Cooking time 1 to 30 min Conveyor 457 mm wide Belt 1422 mm with product stop Conveyor opening 76.2 mm Removable conveyor from the front Digital microprocessor controls Lockable settings Stainless steel top, front, and sides Stackable up to 3 chambers Rear clearance 152 mm Right clearance 610 mm Ventilation required for gas models FastBake Technology (option) Infeed/outfeed shelves (option) Split Belt 50/50 (option) Dimensions 1422 × 991 × 1128 mm Lincoln 1154 natural gas conveyor oven – controlled continuous cooking for pizzeria and catering businesses The Lincoln 1154-F00-E-KF006 belongs to the 1100 Series Impinger II range, a professional conveyor oven designed for continuous cooking in the food service industry. It is intended for pizzerias, snack bars, restaurant chains, high-volume establishments, and commercial kitchens that require consistent cooking with a conveyor belt rather than traditional batch cooking. Its impingement air technology heats, cooks, browns, and crisps products with efficient air circulation in a 711 mm cooking chamber. Why this model stands out This 1154 model operates on natural gas with a 230 V, 1-phase, 50 Hz, 2 A electrical power supply. It combines a 457 mm wide belt, an adjustable cooking time of 1 to 30 minutes, and a temperature range of 121 °C to 302 °C. For a professional, the benefit is clear: standardize the results, streamline service, and reduce repetitive tasks during peak periods.