Used Meat Injectior for sale (1,824)

Condition: ready for operation (used), functionality: fully functional, The Lagarde SVS100 autoclave is designed for industrial facilities requiring controlled thermal processing of packaged products. It ensures consistent and reproducible sterilization cycles, thereby contributing to the sanitary safety of production lines. As a result, processing remains controlled throughout the operation. Additionally, the Sterinov design meets the stringent requirements of food processing environments. This autoclave can be integrated into production lines dedicated to canned foods, ready meals, and packaged products. Its 400 V electric operation facilitates installation in standard industrial facilities. Furthermore, the robust construction of the equipment allows for repeated use under demanding production conditions, providing a reliable solution suited to industrial requirements. The SVS 100 is engineered with an architecture that guarantees stable thermal cycles, keeping operating parameters constant during processing phases. The simple electrical setup also makes maintenance and daily operation easier, supporting secure, uninterrupted production without unnecessarily complicating the process. Offered as a used unit by Europ’Équipement, the Lagarde Sterinov SVS 100 autoclave is identified by its manufacturer's data plate and undergoes inspection before being put back into service. This ensures users have a traceable, immediately operable unit. Acquiring a reconditioned autoclave also helps reduce capital investment while maintaining a tool suited to industrial sterilization requirements, making this model a cost-effective solution that ensures reliable thermal processing. Technical specifications: Model: SVS 100 Type: industrial sterilization autoclave Power supply: 400 V Frequency: 50 Hz Maximum operating current: 12 A Wiring diagram number: 6000.A Pedpfjyguaqjx Akiogu Marking: Sterinov manufacturer's plate

Condition: ready for operation (used), functionality: fully functional, The Kerslicer KR 1000-120 Kaufler slicer is designed for industrial environments requiring consistent and precise food product slicing. It ensures uniform cutting, which contributes to the homogeneity of final products. This enables production lines to maintain stable quality throughout the process. Additionally, the French-engineered design guarantees robustness suited to industrial throughput rates. This slicer integrates easily into existing lines, as its format is optimized for continuous operation. The stainless steel frame facilitates cleaning and meets the hygiene standards of the food processing industry. Moreover, its ergonomic layout allows for straightforward operation by your staff, keeping production workflows smooth and without complicating daily operations. The KR 1000-120 model is based on a reliable mechanical design aimed at minimizing unplanned downtime. Maintenance procedures are straightforward, ensuring high machine uptime. Regular, accurate slicing also helps minimize product waste during cutting, which in turn increases the overall efficiency of your installation. Offered second-hand by Europ’Equipement, the Kerslicer KR 1000-120 is identified by its manufacturer’s plate and is inspected before being put back into service. This ensures you receive a traceable machine that is ready for immediate use. Refurbishment reduces upfront investment while providing a dependable and industry-compliant solution. As a result, this slicer is a cost-effective choice for optimizing production while maintaining cost control. Podpfx Aksygvhisijgu Technical specifications: - Belt width: up to 1000 mm - Direct inline feed - 304 stainless steel construction - Power supply: 400 V three-phase - Power: 5.5 kW (SEW variable frequency drive) - Dimensions: 2,660 × 1,315 × 1,950 mm - Weight: 1,400 kg - Year of manufacture: 2005 - Electrical connection: 400 V r269LX-c

Condition: new, Cutter Capacity: 25 liters Voltage: 380V / 50Hz / 3 phase Power: 1.5kW Speed: 1000-2000 rotating/min Dimensions: 85x67x70cm Packing size: 93x78x71cm With a temperature probe and the net Pgjdpfx Ajylzd Hskieu

Condition: excellent (used), Year of construction: 2007, functionality: fully functional, HANDTMANN VF616 vacuum filler • Type: VF616 • Year: 2007 • Capacity: 3,600 kg/h Pgjdpfxoyhpnfj Akieu

Condition: ready for operation (used), Year of construction: 2017, functionality: fully functional, We offer a Günther injector for meat, fish, and cheese, type PIH57M from 2017 – a compact, automatic machine for injecting brine and marinade with a capacity of 30 l/min. The device has been designed for the processing of meat, poultry, fish, and cheese, where even distribution of brine, improvement of taste and color, and increased yield of the finished product are important. The PIH series is specially designed for the requirements of poultry and fish injection, with a high needle density for the best possible distribution of brine in the product. The Günther PIH57M injector operates at 400 V, 1.6 A, 50 Hz, requires 6 bar compressed air and provides a capacity of up to 30 l/min with an installed power of 2 kW. The set includes a brine filter, documentation and spare parts, which facilitates quick implementation of the machine into production and subsequent servicing. Technical data: Manufacturer: Günther Maschinenbau GmbH Podpfeyibhqox Akijgu Type/model: PIH57M Year of manufacture: 2017 Application: injection of meat, poultry, fish, cheese Power supply: 400 V, 50 Hz Current: 1.6 A Operating pressure: 6 bar Capacity: up to 2000 kg/h Number of needles: 57 Needle diameter: 3 mm Maximum product height: 150 mm Working width: 280 mm Power: 2 kW Equipment: filter, documentation, spare parts Machine dimensions: L: 1800 x W: 800 x H: 2500 mm Their outstanding features are: Rugged construction Compact design High injection accuracy Easy operation Easy to maintain High flexibility Easy to clean

Condition: used, We offer the Inject Star P60 separator – an industrial machine for advanced meat recovery (AMR), designed for meat and poultry processing plants and factories that want to maximize the use of raw materials and reduce production losses. The P60 separator works on the basis of a hydraulic press with a crushing chamber, which separates meat from bones and hard tissues and then presses it through a perforated filter. How does the Inject Star P60 separator work? In a special feeding device, the bones are fed into the pressing chamber and pre-compacted. Then, a linear hydraulic system separates the advanced meat from the bones and pushes it through a perforated filter (standard 8 mm). This results in high-quality meat mass while maintaining low calcium content and minimal temperature increase during the process, which has a positive effect on the quality and functionality of the final product. The AMR Inject Star system enables the recovery of up to approx. 35% of meat from red bones, with low wear on consumables and relatively low running costs. Technical data: Manufacturer: Inject Star Model: P60 Power supply: 400 V, 3Ph, N Installed power: 18 kW Capacity: 900 kg/h Capacity with bone breaker: 1500 kg/h Process type: hydraulic pressing system with perforated filter (8 mm, optionally 2 mm) Dimensions (L x W x H): 4900 x 1900 x 2900 mm Pjdpfx Akoycc H Roiogu Weight: approx. 4100 kg Advantages of the Inject Star P60 separator High meat recovery from bones – up to approx. 35% of high-quality meat can be recovered from red bones, which significantly increases the profitability of the raw material. Low calcium content – the end product is characterized by a low calcium level (< 1,000 mg/kg) thanks to the use of a precision pressing chamber and perforated filters. Minimal temperature increase – the separation process causes only a slight increase in meat temperature, which has a positive effect on color, structure, and technological properties. Low operating costs – the low-wear design and low maintenance requirements reduce running costs and the risk of expensive downtime. Possibility of line expansion – according to the manufacturer’s offer, the separator can work with a bone crusher as a preliminary stage and with additional soft tissue separators, as well as various loading systems.

Condition: ready for operation (used), functionality: fully functional, The Lutetia T5 tumbler stands out as an industrial solution designed for high-volume production sites requiring precise control of mixing and vacuum marinating processes. Firstly, its vacuum operation optimizes brine absorption and improves the diffusion of ingredients deep into the product. As a result, sensory quality improves while recipe consistency remains stable over extended cycles. Additionally, this technology directly contributes to better product integrity after processing. Furthermore, the slow, controlled rotation of the drum ensures gentle handling of raw materials. The gradual movement minimizes mechanical stress and preserves meat structure, even with large batch loads. Consequently, yield loss is reduced and product appearance remains uniform. Moreover, the drum’s internal design promotes smooth circulation of the mass, enhancing process repeatability and securing productivity. The food-grade stainless steel construction ensures exceptional robustness and durability suited to intensive industrial environments. On the one hand, it offers excellent resistance to corrosion and wear. On the other, it simplifies cleaning and maintenance operations. This helps reduce downtime and maximizes machine availability. At the same time, its compact footprint allows for seamless integration into existing production lines. In summary, the Lutetia T5 meets the needs of processors seeking a reliable, high-performance tumbler specifically engineered for large volumes. It provides a strategic tool to optimize yields, secure consistent product quality, and maintain stable performance over the long term. Therefore, it represents a relevant investment for facilities aiming for continuous production with stringent quality control. Technical specifications: Dimensions (L × W × H): 3,500 × 2,050 × 2,450 mm Podpfsyc Uqbsx Akiogu Meat + brine capacity: 3,800 kg Total drum volume: 6,750 L Drum diameter: 1,950 mm Operation: Vacuum Mixing type: Slow drum rotation Construction: Food-grade stainless steel Empty weight: approx. 3,000 kg

Condition: ready for operation (used), functionality: fully functional, The Lutetia T40 tumbler is designed for processing plants seeking to secure their mixing operations with proven equipment. It ensures consistent and controlled blending of mixtures, contributing to uniform quality across all productions. As a result, recipes remain consistent and batch-to-batch variations are minimized. Additionally, the design of the drum promotes continuous movement of the materials, which improves final product homogeneity. Pgjdsyfn Hbspfx Akiju This tumbler integrates easily into existing production lines due to its layout, which meets the demands of daily industrial use. The front discharge configuration simplifies end-of-cycle unloading and enhances process throughput. Furthermore, the overall ergonomics make it easy to load the machine, reducing unnecessary handling. This results in more efficient and consistent operator workflows. When Europ’Équipement refurbishes a Lutetia T40 tumbler, all mechanical and functional components are thoroughly checked. This ensures the user gets a reliable machine, ready for immediate integration into their facility. Refurbishment also represents a cost-effective alternative to new equipment, providing an industrial performance level while controlling budgets. Therefore, this solution fits within a sustainable and rational investment logic. The Lutetia T40 is suitable for meat processing and value-added food applications that require continuous and repeatable operation. Its capacity meets the needs of medium-sized productions, making it a logical choice for industrial operators aiming to strengthen their production tools and secure their processes. Technical specifications: - Meat and brine capacity: 2,000 – 2,200 kg - Usable volume: 3,675 L - Operating mode: rotating drum - Discharge: large-capacity front mouth - Dimensions (L × W × H): 3,250 × 1,550 × 1,990 mm - Drum diameter: 1,440 mm - Loading height: 1,110 mm - Machine weight: 1,500 kg

Condition: used, Year of construction: 2011, The BAADER 600 Meat Separator is a compact, efficient, and reliable machine designed for the gentle separation of soft tissue from harder components such as bone, cartilage, tendons, or skin. Manufactured in Germany in 2014, this model is ideal for food processors looking to maximize yield while maintaining product quality and texture. Technical Specifications: Pjdpfxjzx Dx So Akiegu Manufacturer: BAADER Type: 600-501 Year: 2011 Mesh size: 3 mm Power rating: 400V / 3Ph / 50Hz / 2.0 hp / 1.5 kW / 4.0 A Wiring diagram: 600.70.00.854 Weight: 290 kg Dimensions: L: 102 cm, H: 123 cm W: 95 cm Country of origin: Germany ✅ Key Features: Gentle product handling – preserves the structure of meat, poultry, or fish High-precision 3 mm mesh – perfect for fine separation Compact and lightweight – easy to install in any production line Low energy consumption – only 1.5 kW Easy to clean and maintain – made from food-grade stainless steel Ideal for fish, poultry, and red meat applications Built with high-quality German engineering for long-term reliability BAADER 600 Meat Separator is a proven solution for processors aiming to improve product recovery, reduce waste, and optimize efficiency in soft tissue separation.

Condition: excellent (used), WOLFKING Industrial Meat Grinder – Stainless Steel WOLFKING industrial meat grinder, designed for the continuous grinding and size reduction of meat and meat products in high-capacity industrial lines. The equipment incorporates a large feed hopper that allows for bulk product input and controlled conveyance to the grinding system. Its robust construction and powerful drive are designed for continuous operation in professional meat processing facilities. The industrial configuration of this type of grinder allows for preparing the raw material with an adequate particle size before subsequent operations of mixing, emulsification, forming, cooking, or packaging. MAIN FEATURES -Manufacturer: WOLFKING -Type: Industrial meat grinder -Application: Meat and meat products -Continuous grinding -Large feed hopper -Automatic product feed to the grinding system -Feed screw system -Industrial cutting assembly -High-power electric motor drive -Controllable speed/operation -Primarily stainless steel construction -Robust structure for intensive use -Integrated control panel -Protections on moving parts -Designed for continuous industrial production -Integrable into complete meat processing lines PROCESS The meat is fed into the feed hopper, from where it is conveyed to the grinding mechanism. The feed system forces the product in a controlled manner towards the cutting assembly, where size reduction takes place before discharge to the next stage of the process. The final size of the product will depend on the installed plate, blades, and cutting configuration. It can be integrated with: Bin/cart lifters Feed conveyors Mixers Industrial cutters Pgsdpfxjzxwwhs Akieu Emulsifiers Vacuum mixers Formers Stuffers Dosing systems Meat product preparation lines APPLICATIONS Especially suitable for slaughterhouses, cutting rooms, meat product manufacturers, meat processors, and prepared food plants that require a high-capacity solution for size reduction. Depending on the installed cutting system and the characteristics of the raw material, it can be used for beef, pork, poultry, and various meat preparations. The combination of WOLFKING technology, large hopper feed, and industrial construction provides a robust solution for continuous grinding and meat preparation processes. Machine available for inspection. Additional technical information, dimensions, cutting configuration, additional photographs, or videos can be provided upon request.

Condition: refurbished (used), functionality: fully functional, warranty duration: 12 months, Vacuum filler HANDTMANN VF 80 – manufactured in Germany. The machine can be used for portioning, dosing and twisting. Pgsdpszumltefx Akiju Completely factory refurbished and renovated by MM SERVICE 1 year warranty with delivery and installation, included in the price.

Condition: new, functionality: fully functional, warranty duration: 12 months, input voltage: 400 V, power: 2.2 kW (2.99 HP), input frequency: 50 Hz, Mixer 250 liters with win-shaft and blades The machine has 2 reverse gear motors ×1.1 kw or total power 2.2 kW. Main characteristics: • Designed for homogeneous mixing of food products; Podpfxozun A He Akiegu • Made entirely of stainless steel; • Completely silent mixing process; • Two working augers with blades; • 2 new front discharge valves; • Easy cleaning of the machine; • Built-in two silent gear motors of the highest class; • Protective cover with limit switch; • Built-in electric. Part of it has moisture-proof control buttons. • Reverse mixing system in both directions; • Capacity: 250 liters; • Installation power 2.2KW, 400V, 50Hz;

Condition: as good as new (ex-display), Year of construction: 2022, operating hours: 2 h, functionality: fully functional, Exhibition machine, 2 units available, used. Unfortunately, it is too large and too heavy. Pjdezuv Dlopfx Akiegu

Condition: used, Tumbler Inject Star Magnum 2600 COOL with Lifter Pgodpszu Dcvsfx Akiju

Condition: used, Inject Star P 60 Bone Separators Podpfx Aozu Ddaekiogu

Condition: used, Poly Clip TSCA 120-18 Psdpfozu Ddmex Akisgu

Condition: good (used), 1 x Provatec 745 Burger Forming Machine Serial number: 745.04.686 Psdpjz Hn Tasfx Akijgu 3 Phase

Condition: like new (used), Cutter, 120 liters, stainless steel 6 steplessly adjustable knife speeds 2 separate bowl speeds 2 mixing speeds Completely made of special stainless steel 120-liter bowl volume, stainless steel 1 three-phase main motor, IP 23 S, 80 kW power Dimensions in cm: Width: 210.0 Depth: 135.0 Height: 210.0 (cover open) 6 cutting knives Pedpfxjz H Tu Ae Akisgu Total installed power: 84 kW

Condition: good (used), functionality: fully functional, Vacuum cutter ALPINA SWOOPER SWV 550 S, 550-liter capacity. If you are interested, please let me know. Pgedjzmvwpopfx Akisu

Condition: excellent (used), Year of construction: 2021, machine/vehicle number: 192378-16-001, total length: 6,000 mm, total width: 2,400 mm, total height: 2,750 mm, overall weight: 6,000 kg, Equipment: type plate available, Contact Oven "Hitec", type BG 600-3600 E continuous grilling line All stainless steel with lower and upper belt: lower and upper heating Belt temperature adjustable separately Mesh length: 3,600 mm Belt width: 600 mm Electrically heated Podpfx Akowxvqpeiegu 136 kW Belt washing system Temperature range from 50 to 260°C Adjustable speed Dimensions (L x W x H): approx. 6,000 x 2,400 x 2,750 mm year: 2021 Condition: Like new

Condition: used, Meat mixer CFS Capacity: 1400 liters Dimenzije: 2600 x 1700 x 2300mm Psdpfowi Smnsx Akiegu

Condition: used, Meat grinder Pgodpfx Akowkq Nwoieu 120mm Sind Dimensions: 950 x 550 x 1050mm Voltage: 380V / 50Hz Electric power: 7.5kW Gross weight: 350kg

Condition: like new (used), Vacuum filler Continuous vacuum filler for straight filling and portioning Filling mechanism: with rotary vane pump with 16 sliding rules, standard Hopper approx. 250 liters, with loading screw, dismantable, with limiter Pjdpou Ndlbofx Akiegu Built-in portioning computer PC Portion weight: 5 - 60.000 gr Filling speed: 0 - 100 % depending on type of the wrapper and portion size Steplessly adjustable filling speed VEMAG lifting device Built-in Hydraulic leading Access also from backside Arm Nirosta for standard trolley according to DIN 9797, 200 liters volume Machine dimensions in cm: Width: 130,0 Length: 220,0 Height: 200,0 Installed power: 9,5 kW Voltage: 380 V, 50 Hz Weight: approx. 1 300 kg

Condition: ready for operation (used), functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia T1 vacuum churn is an ideal machine for food industry professionals looking to optimize meat marinating and stirring. Thanks to its vacuum technology, it ensures rapid and uniform absorption of brines, guaranteeing more tender and flavorful meats. Indeed, the vacuum process allows for better liquid penetration, improving the texture and quality of the products. Furthermore, this churn, manufactured in 2011, is capable of processing up to 400 kg of meat and brine, making it a suitable choice for medium-sized businesses. Furthermore, its robust and durable design reduces maintenance requirements while ensuring long-term use. Furthermore, its compact design facilitates integration into existing facilities, thus optimizing space and increasing production efficiency. In summary, the Lutetia T1 vacuum churn is a reliable and efficient solution for businesses looking to improve their production processes. Thanks to its advanced features, it guarantees consistent, high-quality results. Technical specifications: Lutetia Type 1 Meat Churn Vacuum-sealed Year of manufacture: 2011 Meat + brine capacity: 400 kg Overall dimensions (L x W x H): 2150 x 1230 x 1730 mm Weight: 800 kg Volume: 950 L Pgedpfju Egtysx Akiju Diameter: 972 mm nxIYPdW6

Condition: ready for operation (used), Year of construction: 2008, Precise slicing and arranging of meat, cheese, and food products We offer the KAUFLER KERSLICER KR 370-120 slicer, an industrial machine from 2008 designed for precise slicing and arranging of products onto a production line or directly into packaging. This is the solution for food processing plants that require high cutting repeatability, high-quality placement, and stable operation in an industrial environment. The KERSLICER is designed for in-line and off-line operation and is suitable for slicing and placing meat, cheese, and vegetables. The machines can operate in various placement modes, such as stacking, herringbone, or single-piece placement, providing great flexibility in adapting to specific products and subsequent production stages. High productivity, no need to stop operation during reloading, and the ability to work with multiple cutting lanes. The KERSLICER operates with a band saw/knife, features replaceable guide chutes, and the cutting thickness can be adjusted independently for each lane within a range of 0 to 10 mm. Throughput reaches 120 strokes/min, and the number of lanes can range from 1 to 4. The slicer also utilizes a cutting lubrication system based on water/air or air/oil spray, which enhances process quality and minimizes issues when handling demanding products. Key advantages of the KAUFLER KERSLICER KR 370-120 slicer precise slicing and product placement, capability to operate both in-line and off-line, suitable for meat, cheese, and vegetables, slicing thickness adjustment from 0 to 10 mm, high process efficiency, constructed of 304 stainless steel, belt-cutting system for precise results, capability to operate with various product placement configurations, solution for modern food production lines. Technical specifications: Manufacturer: KAUFLER Model: KERSLICER KR 370-120 Year of manufacture: 2008 Pgedpfoza Am Sox Akieu Power supply: 400 V Operating air pressure: 6 bar Machine dimensions: L: 1350 mm x W: 810 mm x H: 1800 mm