Used Laska Meat Processing Machine Grinder for sale (69,012)

Condition: like new (used), New and unused spiral freezer. Installed new in 2023 and never used. 800mm belt with useable width of 750mm, 17 tiers, 80mm max product height. Enclosure approx 9.8m x 8.2m x 3.8m. Infeed at 0.9m, outfeed at 3.25m. Drum diameter 4.247m or with belt 5.873mm. 270m belt length. Njdpfx Asw Rn R Demnjwg

Condition: good (used), GEA EasyFryer 4500/600 electrically heated fryer. 4.5m frying length, 600mm wide. High power 305 Kw model. Has come direct from ready meals factory where it was frying meal components. In lovely condition. Nwjdpfx Asvutgzjmnog

Condition: good (used), Continuous hot air oven, protein cooker. Has been cooking poultry portions and burgers etc. Nice condition and in production until April 2024. Nwsdpfow Rn T Sex Amnsg

Condition: excellent (used), Year of construction: 2009, functionality: fully functional, We offer the VEMAG Filler HP10E vacuum filler from 2009 – a professional machine designed for stuffing, portioning, and continuous feeding of filling in meat and food processing plants. It is a high-performance machine for manufacturers of sausages, hot dogs, deli products, and convenience foods. The VEMAG HP10E model is equipped with a 250-liter hopper. Production capacity reaches up to 5,700 kg/hour. This is the solution for companies that want to increase their production speed while maintaining precise dosing and consistent product feeding. Its robust construction, automatic loading, and dimensions of 2400 x 1400 x 2150 mm make the machine suitable for use as a standalone unit or as part of a larger production line. Technical specifications: Manufacturer: VEMAG Model: Filler HP10E Machine type: vacuum filling machine Year of manufacture: 2009 Power: 14 kW Current: 21 A Power supply: 3~ 50/60 Hz Hopper capacity: 250 liters Nwsdpfx Amey Tmbnjneg Production capacity: up to 5,700 kg/h Dimensions: length: 2,400 mm width: 1,400 mm height: 2,150 mm Key advantages of the VEMAG HP10E stuffer high output of up to 5,700 kg/h, 250 L hopper for working with large batches of stuffing, automatic loading, precise stuffing and portioning, even product feeding, robust construction for industrial use, ideal for the production of sausages, hot dogs, and other meat products.

Condition: excellent (used), Year of construction: 2007, functionality: fully functional, We offer a K+G Wetter vacuum cutter from 2007, with a bowl capacity of 120 liters, designed for intensive use in meat and food processing plants. This is a professional machine for mixing and emulsifying meat, meat fillings, and other products requiring a uniform texture. By operating in a vacuum, the cutter minimizes air incorporation into the mixture, which is crucial for producing products where the proper texture, color, and consistency are essential. This solution is particularly useful for producing meat fillings, emulsions, pâtés, spreads, and other food products requiring precise processing. Its compact dimensions of approximately 1750 x 1700 x 1650 mm allow for convenient placement of the machine in the production hall while maintaining high processing capacity. With a capacity of 120 l, this is a very practical model for companies seeking an efficient cutter for daily production. Technical specifications: Manufacturer: K+G Wetter Model: 505-1006 Machine type: vacuum cutter Bowl capacity: 120 L Year of manufacture: 2007 Power: 43 kW Current: 86 A Power supply: 400 V Frequency: 50 Hz Dimensions: 1750 x 1700 x 1650 mm Vacuum operation: yes Key advantages of the K+G Wetter cutter vacuum operation to minimize product aeration, 120-liter capacity for efficient production, high power of 43 kW, precise mixing and emulsification, Nsdpfxoy Tl U Te Amnjwg process repeatability,

Condition: ready for operation (used), Year of construction: 2012, functionality: fully functional, We offer the Henneken B7000 vacuum tumbler with a capacity of 7,000 liters – an industrial machine designed for massaging, curing, and preparing meat in large processing plants. The system is designed to support both gentle and intense product massage. The manufacturer notes that machines in this series are particularly well-suited for curing steamed hams, dry-curing smoked hams, kebab production, and massaging fish and poultry. A major advantage of the B7000 model is its adjustable rotational speed in the range of 0.5–10 rpm, which allows the intensity of the process to be adjusted to the type of raw material and the desired technological result. All parameters are set via a user-friendly SIEMENS touchscreen and can be programmed, which facilitates repeatable production and quick recipe changes. Technical specifications: Manufacturer: Henneken Series: Type B Model: B7000 Capacity: 7000 l Speed range: 0.5 – 10 rpm Power: 10.4 kW Width: 1820 mm Length: 4385 mm Height: 2240 mm Key advantages of the Henneken B7000 very large capacity of 7,000 liters, Njdpfx Amoy Tl Tpjnjwg adjustable speed of 0.5 – 10 rpm, programming of operating parameters via a SIEMENS panel, easier loading and more thorough emptying of the tank, ideal for ham, kebab, fish, and poultry.

Condition: used, Year of construction: 2013, total length: 4,200 mm, total width: 1,600 mm, total height: 2,500 mm, overall weight: 1,500 kg, We offer the Meyn product rehanging/transfer system—a reliable solution designed to stabilize product flow, reduce manual handling, and support high-volume production. Ideal for integrating evisceration and chilling, this system ensures smooth and continuous bird transfer in modern poultry processing plants. Manufacturer: Meyn Poultry Processing Solutions Machine Type: Overhanging/Product Transfer System Model: 0153 Year of Manufacture: 2013 Nodpsy Ni A Tsfx Amnowg Capacity: Approx. 6,000–13,000 BPH (birds per hour) Condition: Very good, serviced and ready for operation Material: Stainless steel construction Dimensions (machine): 4,200 x 1,600 x 2,500 mm Frame Dimensions: 3,470 x 1,280 mm This overhead conveyor system easily integrates with existing overhead conveyor systems, improving productivity and ensuring consistent product handling in medium- to large-scale poultry processing plants. MEYN / POULTRY / OVERHANGER / SLAUGHTER LINE / COOLING LINE / TRANSFER

Condition: excellent (used), Year of construction: 2020, Complete forming to freezing line Excellent condition Upgrade your food production with our comprehensive burger, nuggets, and patties production line! From forming to IQF freezing, this line covers all stages with top-tier equipment from ALCO, JBT, and Schomaker. Watch to see our complete production line in action: Forming Machine: ALCO / JBT AFM 400 PC Breader: ALCO / JBT APN 400 Battering Machine: ALCO / JBT ASC 400 Meatballs Machine: Schomaker-tec BRU 600-488 Shuttle Conveyor: Schomaker (400 to 600 mm transfer) Fryer: Schomaker Oil Management System: Schomaker Nwodpfx Astykvhsmnog Linear Oven: Schomaker Shuttle Conveyor: Schomaker (600 mm to 400 mm transfer) Key Features: High efficiency and precision Comprehensive solution from forming to freezing Advanced technology ensuring product quality Contact us for more information and inquiries:

Condition: excellent (used), functionality: fully functional, Kolbe MW100 + Kolbe PM150 Nwsdpfx Aey N D Drjmnog

Condition: used, The sale includes MAREL/STORK tensioners for poultry slaughter and evisceration lines. The price of each tensioner is €2,000 net EXW (per unit). The tensioners are numbered as described: 1. Dimensions: 1850 x 580 x 250 [mm] Wheel: 480 mm from tooth top 410 mm from tooth bottom 2. Nwedpfey Na A Dsx Amnog Dimensions: 1900 x 580 x 200 [mm] 3. Dimensions: 1900 x 580 x 200 [mm] Wheel: 465 mm diameter 485 mm diameter with cover 425 mm from tooth bottom 4. Dimensions: 1970 x 575 x 210 [mm] 5. Dimensions: 1800 x 380 x 280 [mm] Wheel: 210 mm diameter (tooth bottom) 290 mm diameter with cover CHICKEN / POULTRY / TENSIONER / LINE

Condition: excellent (used), Year of construction: 2013, operating hours: 50 h, functionality: fully functional, Used Urschel M6 Dicer – Precision Slicing, Dicing & Strip Cutting We are pleased to offer this used Urschel M6 Dicer, a highly versatile and reliable machine ideal for processors looking to dice, strip-cut, or slice a wide variety of products with consistency and speed. Key Features: Multi-Purpose Cutting – Ideal for dicing vegetables, fruits, cooked meats and more. Compact & Efficient – Floor-standing design suitable for medium- to high-capacity production lines. Nodpfxew Hb R Do Amnowg Durable Construction – Stainless steel body and contact parts for hygiene and longevity. Easy to Clean & Maintain – Designed with sanitation and operator efficiency in mind. Adjustable Cut Sizes – Offers a range of cut sizes through quick-change parts (spare parts available upon request). Condition: Good working condition – fully tested and inspected in our workshop. Ready to go straight into production.

Condition: good (used), Large Frigoscandia GC92 spiral freezer available for sale. 880mm wide self stacking belt, 65mm product height. 22 tiers Nwedpfxjw Rn Sne Amnjg Enclosure footprint 10m x 8.2m. Has had new belt and rebuilt control panel (Mitsubishi screen) for a factory upgrade and not used very much since. Photos to follow.

Condition: excellent (used), total length: 1,300 mm, total width: 1,150 mm, total height: 1,200 mm, overall weight: 600 kg, input voltage: 400 V, mesh size: 3 mm, Baader 603 We offer for sale the Baader 603 industrial meat separator, designed for meat recovery (MSM/MDM) from poultry, fish, and red meat. The machine utilizes gentle separation technology with a pressure belt and perforated drum, ensuring high raw material yield while maintaining the quality of the final product. Technical Specifications: Model: Baader 603 Capacity: up to 2200 kg/h Power: approx. 4 kW Power supply: 400 V / 50 Hz Weight: approx. 600 kg Dimensions: approx. 1300 × 1150 × 1200 mm Drum perforation diameter: 3 mm (depending on configuration) Applications: - Poultry meat recovery (chicken, turkey) - Fish meat separation Nwsdpfx Aey I Tbqsmnsg - Meat recovery from slaughtered parts Production: - MSM / MDM - Meat fillings - Pâtés and delicatessen products - Semi-finished products for the food industry SEPARATOR / BAADER / SIEVE / POULTRY / FISH

Condition: used, Year of construction: 2017, The machine is designed for the automatic application of an elastic net onto food products. The netting is precut to a defined length and then automatically placed around the product. The operator loads the product manually, after which the fully automatic cycle starts. The net length can be conveniently set via the touchscreen, eliminating the need for mechanical adjustments. The machine is flexible for use with various product sizes and also allows for the use of different net types. Further advantages include user-friendly operation, an easy-to-clean design, and the option for customized configurations. Technical specifications according to the manufacturer: Nwedpfxjyynupj Amnjg Manufacturer: EMSENS Model: MF01 Year of manufacture: 2017 Machine type: Netting Machine Capacity: up to 600 pieces/hour at 280 mm product length Operation: Touchscreen Configuration: electric control, pneumatics, and electrics Material: stainless steel and polymer

Condition: used, Year of construction: 2002, functionality: fully functional, grinding width: 1,100 mm, overall weight: 6,600 kg, type of input current: three-phase, The machine is in working condition. 2+2 level grinding is possible. Nsdpoyybgrefx Amnjwg

Condition: excellent (used), functionality: fully functional, total length: 1,700 mm, total width: 900 mm, total height: 1,500 mm, Wolfking C-160 UNI Grinder capacty up to 6000 kg / hour 160 mm hole plates Nwedpfxsyvimlj Amnog Very strong and reliable grinder for long life time.

Condition: like new (used), Year of construction: 2023, Rotary table for jars and cans or similar as a collection table or for feeding Completely stainless steel Nodpoxxcybjfx Amnjwg Single speed Diameter 1000 mm

Condition: refurbished (used), functionality: fully functional, Angle automatic grinder Laska WW-130/2 - Hopper capacity approx. 300 liters - 2 x working screw and feed screw speed - Foldable hopper - electrically locked - Push-button control - Contactor control - Built-in control cabinet - Maximum output approx. 4,000 kg/h - Power 16 kW / 32 A / 400 V / 50 Hz with thermal overload protection - Cutting set: New - stainless steel (inox) - Machine completely reconditioned in 2026 !!! Condition as new !!! Machine made of stainless steel, completely overhauled - as new condition!!! Nsdpfx Aeywnzwsmnowg Option: Mast lift for 200 liter standard trolley, stainless steel. Separation device with separator knife, separator disk & drainage hose, stainless steel. - Subject to prior sale -

Condition: ready for operation (used), Year of construction: 2005, We offer the GRASSELLI NSL 400 slicer from 2005—a professional machine for precision meat slicing in meat and food processing plants. This is the solution for companies seeking uniform slice thickness, high productivity, and consistent cutting results in daily production. NSL is a vertical meat slicer designed to produce uniform slices of both bone-in and boneless meat thanks to its multi-blade cutting system. The NSL 400 model is ideal for slicing fresh meat products and slightly frozen products down to approximately -4/-5°C. The NSL is suitable for both boneless and bone-in products, and its capacity can reach up to 2,000 kg/h, depending on product conditions. Another major advantage of this machine is its additional equipment. The set includes: documentation, spare blades, 3 complete cutting sets with cutting widths of 9 mm, 18 mm, 25 mm Technical specifications: Manufacturer: GRASSELLI Model: NSL 400 Type: vertical meat slicer Year of manufacture: 2005 Cutting width: 25 mm Capacity: up to 2000 kg/h depending on the product Nodpfx Asy Slf Ajmnswg Power: 4 kW Maximum working width: 396 mm Machine height: 1410 mm Machine width: 986 mm Machine depth: 1450 mm Weight: 650 kg Air consumption: 10 l/min Power supply: 230 V, 50 Hz, 3-phase Air pressure: 7 bar Equipment: documentation, spare blades, 2 complete cutting sets with different cutting widths Key advantages of the GRASSELLI NSL 400 slicer precise slicing of meat into even slices, capable of processing fresh and slightly frozen meat, good performance for industrial applications, multi-blade cutting system, additional cutting sets included, spare blades and documentation included, a solution for facilities seeking to increase cutting consistency and flexibility.

Condition: excellent (used), Year of construction: 2022, functionality: fully functional, Due to a change in production, we are selling our still very new Fessmann Smoke/Cooking Unit T3000, oil-heated Year of manufacture: 2022 Internal dimensions (Stock size): 100 cm Trolley size: 198x104x102 cm Control system: FoodCon.2 Touch 12" Incl. cooling register and 3.3 kW refrigeration unit Automatic pneumatic door opener Voltage: 400V Front door hinge left Smoke inlet: top >> All technical details and description are attached. The complete system package from 2022 consists of the following components: >> incl. matching friction smoke generator: RR325 M Suitable for beech/oak/spruce wood >> incl. matching cold dryer from Beko, model DPRA50 Njdpfx Ajyycgysmnowg >> incl. suitable 3.3 kW refrigeration unit for outdoor installation The unit is available from 01.04.26. Original price complete system incl. refrigeration unit, cold dryer, and friction smoke generator: approx. €85,000 Dismantling and provision of a forklift for loading can be carried out by the seller. Organization of transport is the responsibility of the buyer. The system is fully functional and in perfect technical condition. The unit can (currently) be inspected while in operation. ..... An official invoice with VAT shown will be issued. Price is net, plus VAT. Sale is exclusively to businesses within the meaning of § 14 BGB, excluding any liability for material defects. No warranty is provided. Sale as inspected/as seen.

Condition: excellent (used), Year of construction: 2005, functionality: fully functional, Precise slicing of fresh and slightly frozen meat We offer the GRASSELLI NSL 400 slicer from 2005—a professional machine for precision meat slicing in meat and food processing plants. This is the solution for companies seeking uniform slice thickness, high productivity, and consistent cutting results in daily production. NSL is a vertical meat slicer designed to produce uniform slices of both bone-in and boneless meat thanks to its multi-blade cutting system. The NSL 400 model is ideal for slicing fresh meat products and slightly frozen products down to approximately -4/-5°C. The NSL is suitable for both boneless and bone-in products, and its capacity can reach up to 2,000 kg/h, depending on product conditions. Another major advantage of this machine is its additional equipment. The set includes: documentation, spare blades, 3 complete cutting sets with cutting widths of 9 mm, 18 mm, 25 mm Technical specifications: Manufacturer: GRASSELLI Model: NSL 400 Type: vertical meat slicer Year of manufacture: 2005 Cutting width: 25 mm Capacity: up to 2000 kg/h depending on the product Power: 4 kW Maximum working width: 396 mm Machine height: 1410 mm Machine width: 986 mm Machine depth: 1450 mm Weight: 650 kg Air consumption: 10 l/min Power supply: 230 V, 50 Hz, 3-phase Nodey R Aktspfx Amnewg Air pressure: 7 bar Equipment: documentation, spare blades, 2 complete cutting sets with different cutting widths Key advantages of the GRASSELLI NSL 400 slicer precise slicing of meat into even slices, capable of processing fresh and slightly frozen meat, good performance for industrial applications, multi-blade cutting system, additional cutting sets included, spare blades and documentation included, a solution for facilities seeking to increase cutting consistency and flexibility. GRASSELLI NSL 400 is a good choice for companies looking for a used, reliable meat slicer and who care not only about the machine itself but also about practical accessories that make daily work easier.

Condition: ready for operation (used), functionality: fully functional, The Lagarde SVS100 autoclave is designed for industrial facilities requiring controlled thermal processing of packaged products. It ensures consistent and reproducible sterilization cycles, thereby contributing to the sanitary safety of production lines. As a result, processing remains controlled throughout the operation. Additionally, the Sterinov design meets the stringent requirements of food processing environments. This autoclave can be integrated into production lines dedicated to canned foods, ready meals, and packaged products. Its 400 V electric operation facilitates installation in standard industrial facilities. Furthermore, the robust construction of the equipment allows for repeated use under demanding production conditions, providing a reliable solution suited to industrial requirements. The SVS 100 is engineered with an architecture that guarantees stable thermal cycles, keeping operating parameters constant during processing phases. The simple electrical setup also makes maintenance and daily operation easier, supporting secure, uninterrupted production without unnecessarily complicating the process. Offered as a used unit by Europ’Équipement, the Lagarde Sterinov SVS 100 autoclave is identified by its manufacturer's data plate and undergoes inspection before being put back into service. This ensures users have a traceable, immediately operable unit. Acquiring a reconditioned autoclave also helps reduce capital investment while maintaining a tool suited to industrial sterilization requirements, making this model a cost-effective solution that ensures reliable thermal processing. Nwodpfjyguaqjx Amnjg Technical specifications: Model: SVS 100 Type: industrial sterilization autoclave Power supply: 400 V Frequency: 50 Hz Maximum operating current: 12 A Wiring diagram number: 6000.A Marking: Sterinov manufacturer's plate

Condition: ready for operation (used), functionality: fully functional, The Stériflow 1322 Barriquand autoclave is designed for industrial facilities requiring controlled thermal sterilization of packaged products. It enables precise processing cycles thanks to heating by superheated water or steam, ensuring uniform temperature increase. This results in consistent thermal treatment in compliance with food safety standards. Additionally, this method minimizes temperature discrepancies within the load. This autoclave is integrated into food processing lines for canned goods, ready meals, or packaged products. Its usable volume of 3,700 liters allows for processing large loads while maintaining precise process control. Furthermore, Barriquand’s industrial construction ensures robustness suitable for repeated operation, making the equipment well-suited to demanding production environments. The pressure vessel design allows operation up to 6 bar, ensuring thermal cycle stability. Sterilization parameters remain controlled throughout the process. The metal structure, engineered for pressurized circuits, adds to the installation’s reliability. As a result, the autoclave safeguards the sanitary quality of finished products. Offered used by Europ’Equipement, the Stériflow 1322 autoclave is identified by its manufacturer’s plate and inspected before recommissioning. This ensures that the operator receives reliable, traceable equipment. Moreover, purchasing a refurbished autoclave reduces investment costs while providing a solution suitable for industrial requirements. Consequently, this model represents a cost-effective solution for optimizing production expenses without compromising process safety. Technical specifications: Year of manufacture: 1990 Serial number: S677 Nedeygl Huopfx Amnswg Heating medium: superheated water / steam Usable volume: 3,700 L Maximum operating pressure: 6 bar Circuit: B Empty weight: 2,400 kg

Condition: ready for operation (used), functionality: fully functional, The Multivac R230 thermoforming machine is a packaging system designed to meet industrial requirements for thermoformed packaging, making it particularly suitable for the food and professional sectors. It is capable of producing precise packaging using either semi-rigid or rigid bottom films and flexible top films, ensuring excellent sealing and optimized material usage. Moreover, the machine is equipped with advanced features such as gas flushing or vacuum, which improve the preservation of sensitive products. As a result, it is commonly used for packing meat, cheese, prepared meals, or products that require modified atmosphere packaging. Nsdpfx Ajx Itagsmnowg The Multivac R230 is engineered to integrate into production lines, typically with an overall length between 5,800 and 7,800 mm, a width around 1,000–1,100 mm, and a height of approximately 2,050–2,150 mm, depending on the discharge configuration and associated accessories. Despite its industrial size, the machine maintains a compact footprint suitable for existing facilities. Its ability to handle various film formats and molds makes this thermoforming machine versatile for different tray or container sizes. Drive power varies depending on the version and options; several listings indicate installed power ranges from around 8 kW to 14 kW, with a 400 V three-phase power supply (3+N, 50 Hz), ensuring energy efficiency for high-throughput operations. Therefore, the Multivac R230 remains a preferred choice for operators seeking a reliable machine capable of continuous cycles without loss of consistency or precision. Its robust stainless-steel construction and compatibility with labeling or printing systems further support integration into modern packaging lines. Technical specifications: Dimensions (L x W x H) in mm: (612 , 130 , 213 mm) Packing formats: multiple, depending on tooling Functions: thermoforming, vacuum, gas flushing, sealing Machine length: approx. 6 to 8 m depending on configuration Electrical supply: 400 V – three-phase – 50 Hz Installed power: approx. 5 kW Construction: industrial stainless steel

Condition: ready for operation (used), functionality: fully functional, Lutetia T4 Tumbler The Lutetia T4 Tumbler provides an efficient solution for workshops seeking a machine capable of handling large volumes while maintaining highly consistent marination results. With its capacity ranging from 1,600 to 2,000 kg, it meets the needs of continuous production environments that require precise cycle control. The vacuum rotating drum enhances ingredient absorption, optimizing tenderness, texture, and product color. As a result, each batch achieves greater uniformity, facilitating recipe standardization and better yield management. The drum design and internal geometry ensure a smooth product flow. This progressive movement minimizes impact, limits heat buildup, and guarantees even brine distribution. Easy access for loading and front-mouth unloading streamlines product handling, improving overall throughput and reducing downtime. In addition, the food-grade stainless-steel build ensures longevity and excellent resistance to frequent cleaning. Simple maintenance further boosts machine uptime and secures production. The T4 Tumbler also stands out thanks to its 3,250-liter net volume, which provides ample working space for efficient tumbling and consistent massaging of products. With its well-balanced dimensions and a weight of 1,300 kg, the T4 integrates easily into a range of industrial settings. It thus becomes a reliable solution for facilities requiring robust, precise, and user-friendly equipment with enhanced quality control at every cycle. Nwjdex Hy Alopfx Amnsg Technical Data: - Meat + brine capacity: 1,600–2,000 kg - Net volume: 3,150 L - Work mode: Vacuum rotating drum - Discharge: Front mouth - Overall dimensions: 3,285 × 1,450 × 1,990 mm - Drum diameter: 1,340 mm - Loading height: 1,130 mm - Machine weight: 1,400 kg